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INDONESIA
JURNAL ILMIAH PETERNAKAN TERPADU
Published by Universitas Lampung
ISSN : 23031956     EISSN : 26140497     DOI : -
Core Subject : Science, Education,
JURNAL ILMIAH PETERNAKAN TERPADU (JIPT) is a double blind peer-reviewed open-access journal with an editorial board made up of experts in this field. JIPT is a scientific journal covering various aspects of animal husbandry science published since 2012. JIPT is published three times a year in March, July and November by the Department of Animal Husbandry, Faculty of Agriculture, University of Lampung, Indonesia.
Arjuna Subject : -
Articles 530 Documents
EFEKTIVITAS TEPUNG BUNGA KECOMBRANG (Nicolaila speciosa Horan) SEBAGAI PENGAWET TERHADAP DAYA SUKA ORGANOLEPTIK DAGING BROILER Okta Suwarna Perdana; Rr. Riyanti; Dian Septinova
JURNAL ILMIAH PETERNAKAN TERPADU Vol 4, No 1 (2016)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (179.274 KB) | DOI: 10.23960/jipt.v4i1.p%p

Abstract

Kecombrang flower is a plant source of antioxidants that can be used as a natural preservative because they contain bioactive compounds such as polyphenols, alkaloids, flavonoids, steroids, saponins, and essential oils are thought to have potential as antioxidants. This study aims to determine the effect of adding kecombrang flower powder and optimum doses as a preservative on acceptence test of organoleptic (color, smell, flavor, and tenderness) broiler meat.  This research was conducted at the Laboratory of Animal Production Department of Animal Husbandry, Faculty of Agriculture, University of Lampung and meat samples obtained from the Market Joints. Completely randomized design (CRD) is use with four treatments and twenty replications. Treatment in the form of additional kecombrang flower powder with doses of 0%; 2%; 4%; and 6%. The data were analyzed variance at 5% significance level and continued with Least Significant Difference test (LSD).  These results indicate that administration of kecombrang flower powder at doses of 0%; 2%; 4%; and 6% had no significant effect (P> 0.05) to acceptance test of organoleptic (color, smell, flavor, and tenderness). (Keywords: broiler meat, kecombrang flower powder, color, smell, flavor, tenderness).
PENGARUH PEMBERIAN DOSIS VITAMIN C TERHADAP SUSUT BOBOT SAPI SELAMA PENGANGKUTAN SAPI DARI PROVINSI LAMPUNG KE PALEMBANG Restu Agung Triutama; Didik Rudiono; Kusuma Adhianto
JURNAL ILMIAH PETERNAKAN TERPADU Vol 4, No 2 (2016)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (336.697 KB) | DOI: 10.23960/jipt.v4i2.p%p

Abstract

The operation research were held to elevated effect of vitamin C dosages on cattle body weight lost and determined correlation and regression of temperature, humidity, and length of journey to cattle body weight lost during transportation from Lampung to Palembang.  Research used Completely Randomized Design. The treatments are Control (P0); 1,000 mg vitamin C (P1); 1,500 mg vitamin C (P2); 40 heads respectively.  Research was held on September – November 2015 following cattle transportation from Karang Endah, Central Lampung, Lampung to Tanjung Raja, Indralaya, South Sumatera.  The data were analysed using Analysis of Variance 5% and 1% to know the effect of vitamin C dosage on cattle body weight lost, continued with Least Significance Different 5% and 1%.  Correlation and regression of body weight lost to temperature, humidity, and length of journey were analyzed using correlation and regression analysis.  The results showed vitamin C treatment had highly significant result (P<0,01) on cattle body weight lost during transportation at 9,53% on 1.000 mg vitamin C (P1); and 9,26%  on 1.500 mg vitamin C (P2).  The best results were given by 1.500 mg of vitamin C treatment. The correlation between body weight lost to temperature, humidity, and length of journey were 0,36, 0,054, and 0,17 on P0; 0,26, 0,26, and 0,0003 on P1; 0,24, 0,24, and 0,14 on P2. Keyword : Vitamin C, Transportation, Cattle Body Weight Lost
PERFORMA AYAM PEDAGING PADA SISTEM BROODING KONVENSIONAL DAN THERMOS Fatmaningsih, Rani; Riyanti, Rr.; Nova, Khaira
JURNAL ILMIAH PETERNAKAN TERPADU Vol 4, No 3 (2016)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (314.94 KB) | DOI: 10.23960/jipt.v4i3.p%p

Abstract

This study aims to determine the best performance of broiler in the conventional brooding system and the thermos.  The research was conducted from December 4, 2015 - January 3, 2016 , in the Experiment Farm PT Ramajaya. Material  research is a broiler strain new lohmann aged 0 --14 days as many as 2000 individuals. Experiments based on case studies. The study used two experimental brooding systems, namely P1 : Conventional brooding system; P2 : Thermos brooding system. The results showed that the performance of ayam pedaging in thermos brooding system such as feed intake, body weight and feed conversion is better than the performance of the conventional brooding system . Keywords : Broiler, Brooding Systems, Performance
PENGARUH PERENDAMAN TELUR MENGGUNAKAN LARUTAN DAUN KELOR TERHADAP KUALITAS INTERNAL TELUR AYAM RAS Riawan, Riawan; Riyanti, Riyanti; Nova, Khaira
JURNAL ILMIAH PETERNAKAN TERPADU Vol 5, No 1 (2017)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (147.498 KB) | DOI: 10.23960/jipt.v5i1.p1-7

Abstract

The purpose of this research was to find out interior quality of egg laying hens which immersion with moringa leaf solution and to find out the best moringa leaf solution.  This research carried out on August 14--September 13, 2016 housed in the Laboratory Animal Production and Reproduction, Department of Animal Husbandry, Faculty of Agriculture, University of Lampung.  The material of research used 72 eggs laying hens strain isa brown from layer of 60 weeks old with the average weight 63,0±1,51 gram and coefficient of variation 2,40%.  This research used a Completely Randomized Design with 4 treatments and 6 repetition.  The treatments of research consists of immersion egg used moringa leaf solution 0% (w/v), 10% (w/v), 20% (w/v), and 30% (w/v).  Analyzed data observation used variance with 5% trust level and continued with Least Significant Different test.  The result showed that immersion egg with moringa leaf solution significant effect (P<0,05) increase albumin index and the haugh unit, and not significant effect (P>0,05) to yolk index and percentage egg weight lo.  Concentration 30% of immersion moringa leaf solution to give the best treatment to interior quality of egg laying hens.                                 Keywords :  Albumin Index Moringa Leaf, Percentage Egg Weight Lost, Yolk Index, Haugh Unit.
KANDUNGAN ENERGI METABOLIS SEMU PAKAN DAN ENERGI METABOLIS SEMU TERKOREKSI N PADA GANDUM DENGAN SUPLEMENTASI ENZIM SEBAGAI SUBSTITUSI JAGUNG Sandha Octavia; Irfan H. Junaidi; Eko Widodo
JURNAL ILMIAH PETERNAKAN TERPADU Vol 5, No 3 (2017)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (408.479 KB) | DOI: 10.23960/jipt.v5i3.p68-71

Abstract

Feed broiler is one important factor that is very supportive of other factors when broiler maintenance. One way to reduce the use of maize is to use alternative raw materials of wheat. Wheat can be obtained and the price is cheaper than corn but contains a high Non Starch Polysaccharide, while the poultry digestive tool is not able to digest such crude fiber because it has no crude fiber-breaking enzymes so it needs enzyme addition to the efficient use of nutrient feed. The research method used is the experimental method using Completely Randomized Design consisting of 4 treatments 5 replications. The treatment is as follows P0 (without wheat and xylanase); P1 (substitution of maize with 20% wheat); P2 (maize substitution with 40% wheat) and P3 (substitution of maize with 60% wheat). The observed variables are metabolic energy of pseudo-feed and metabolically correlated false energy n. Data were analyzed by analysis of variance (ANOVA) if there are differences among the treatments followed by Duncan's Test. The results showed that the use of wheat with a xylanase enzyme supplementation as a substitute corn provides highly significant effect (P<0.01) on the apparent metabolize energy of feed and apparent metabolize energy corrected N. The addition of xylanase enzymes in feed with the substitution of wheat by 20 percent produce the best feed metabolizable energy among other treatments.  Keywords : Broiler, Wheat, Enzymes, Energy, Feed
PENGARUH PENAMBAHAN BERBAGAI JENIS SUMBER KARBOHIDRAT PADA SILASE LIMBAH SAYURAN TERHADAP KUALITAS FISIK DAN TINGKAT PALATABILITAS SILASE Alvianto, Angga; ,, Muhtarudin; ., Erwanto
JURNAL ILMIAH PETERNAKAN TERPADU Vol 3, No 4 (2015)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (191.011 KB) | DOI: 10.23960/jipt.v3i4.p%p

Abstract

Vegetable waste in the traditional market can be used as feed.  Nevertheless, the shortcomings from vegetable waste is have a high level of water content.  Vegetables waste can be processed to be silage with addition accelerators that is rice brain, cassava flour, molasses. The purpose of this study was to compare the effect of several sources of carbohydrate of the physical quality of silage and silage palatability level vegetable waste, knowing the source of carbohydrate that have the best effect on the physical quality and level of palatability of silage vegetable waste. This research is completely randomized design (CRD) with 4 treatment additional source of carbohydrates (rice bran, cassava flour, molasses and silage without the addition of accelerator) and 3 repetitions. Data was analyzed by Analysis of Varians and continued with Least Significant Difference Test (LSD) 0,01 or 0,05. The results showed the addition of various sources of carbohydrate significantly (P <0.05) on the texture and highly significant (P <0.01) on the color and flavour of vegetable waste silage. Treatment with the addition of cassava flour is the best treatment that affects texture and color silage, Whereas treatment with the addition of molasses is the best treatment that affects the flavour and palatability of silage. Keywords: silage, rice bran, cassava flour, molasse), physical quality and palatability of silage.
PENGARUH SEX RATIO AYAM ARAB TERHADAP FERTILITAS, DAYA TETAS, DAN BOBOT TETAS Widi Astomo; Dian Septinova; Tintin Kurtini
JURNAL ILMIAH PETERNAKAN TERPADU Vol 4, No 1 (2016)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (208.969 KB) | DOI: 10.23960/jipt.v4i1.p%p

Abstract

This study aimed to determine (1)  This effect of sex ratio arabic chicken on fertility, hatchibility , and doc weight and (2) to determine the best sex ratio of effect arabic chicken on fertility, hatchability, and doc weight.  This study was conducted in August 2015 at Tegalrejo village, Gadingrejo districk, Pringsewu regency.The research use 144 arabic chicken consisted of 18 males and 126 females.  This research use the complete randomized design with 3 treatments and 6 times replications.  Every treatments use 8 of the arabic chiken eggs.  The average of hatching egg weight is 42,96 ± 3,5g.  The result shown that sex ratio effect is not significant (P>0,05) to fertility, hatchability, and doc weight arabic chicken. Keywords : Sex Ratio. Arabic Chicken, Fertility, Hatchability, Hatching Weight
PENGARUH PENAMBAHAN JENIS BAHAN PAKAN SUMBER PROTEIN PADA RANSUM BERBASIS HIJAUAN KELAPA SAWIT TERHADAP KECERNAAN BAHAN KERING DAN BAHAN ORGANIK PADA KELINCI LOKAL JANTAN Nugroho, Alden Imawan; ,, Muhtarudin; Widodo, Yusuf
JURNAL ILMIAH PETERNAKAN TERPADU Vol 4, No 3 (2016)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (332.516 KB) | DOI: 10.23960/jipt.v4i3.p%p

Abstract

The purpose of this study was to find out the effect of feed protein resources addition in ration based on waste and forage from palm tree against digestibleness of dry substance  and organic substance in rabbit male local. This study uses a randomized  group design with three treatments and four groups. Rabbits used were a local male rabbits with a body weight range group 1) 210- 250g, group 2) 260-300g, group 3) 310-350 g group 4) 360-400 g. The treatments were given in this study is R0 = basal diet (0.3% of palm fibers, palm leaf green 0.7% and 27% of palm tree’s oil cake, bran 32%, corn 40%), R1 = R0 + 15% cassava leaves, R2 = R1 + 3% chicken feather meal. Data`s  were tested using analysis of variance and continued with Least Significant Difference test. The results showed that the addition of feed protein resources addition in the ration, based on waste and palm tree’s forage significantly affect on digestibility of dry substance  and organic substance in rabbit male local. Forage-based feed waste and  palm tree plus hydrolyzed  protein source from chicken feather meal  (R2) were the best treatment for digestibleness of dry substance and organic substance of local male rabbits. Keywords    : Cassava Leave, Chicken Flour Hydrolyzate, Local Male Rabbits, Palm Oil Waste and Forage, Rabbits Dry Matter Digestibility and Organic Materials.
PENGARUH RANSUM DENGAN KADAR PROTEIN KASAR BERBEDA TERHADAP PERTUMBUHAN ITIK BETINA MOJOSARI Muhammad Riswandha Imawan; Rudy Sutrisna; Tintin Kurtini
JURNAL ILMIAH PETERNAKAN TERPADU Vol 4, No 4 (2016)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (303.89 KB) | DOI: 10.23960/jipt.v4i4.p%p

Abstract

This study aims to determine the effect of diets with different crude protein levels on the growth of female ducks mojosari and determine the best treatment on the growth of female ducks mojosari study was conducted in September - November 2015 on cage in Integrated Field Laboratory, Faculty of Agriculture, University of Lampung. Ducks used in this study were female ducks mojosari as many as 64 individuals. This study was conducted using a randomized block design (RBD) with four treatments and four groups. The treatments were given in this study with different levels of crude protein ration is R1: 16%, R2: 18%, R3: 20%, R4: 22%. The data obtained were analyzed using ANOVA using a 5% significance level. The parameters measured were feed intake, body weight and feed conversion. Based on these results that rations with different crude protein levels did not significantly (P>0,05) affect on feed intake, body weight and feed conversion ducks trial. Keywords: Ration, Crude Protein, Growth, Mojosari Female Ducks
STATUS SOSIAL EKONOMI PETERNAK KAMBING PERANAKAN ETAWA (PE) DI DESA SUNGAI LANGKA, KECAMATAN GEDONG TATAAN, KABUPATEN PESAWARAN PROVINSI LAMPUNG Tri Rumiyani; Muhammad Dima Iqbal Hamdani
JURNAL ILMIAH PETERNAKAN TERPADU Vol 5, No 2 (2017)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (400.25 KB) | DOI: 10.23960/jipt.v5i2.p44-48

Abstract

The aim of this research was to know social economic status of farmer groups Ettawa crossbred goat during the production and cost value of the milk. The research was held  on July – August 2016 in Ettawa farmer groups in Sungai Langka Village, Gedong Tataan District, Pesawaran Regency, Lampung Province. Material of this research were 40 samples from three farmer groups : Tunas Muda, Sehati jaya  and Margarini 6. The method of this research was a survey with purposive random sampling. Data were analyzed by descriptive analysis. The result showed each farmer groups had different social economic status during production and cost value of the milk. Keywords : Ettawa Crossbred Goat , Social Economic Status, Sungai Langka Village.

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