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AGROMIX
Published by Universitas Yudharta Pasuruan
ISSN : 2085241X     EISSN : 25993003     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Journal of Agromix as a scientific study and information on agricultural fields containing scientific writings, a summary of the results of research, service, critical thinking about Agricultural, Fisheries, Agricultural Product Technology, Animal Husbandry, and all fields related to Agriculture.
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Articles 11 Documents
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Search results for , issue "Vol 13 No 2 (2022)" : 11 Documents clear
Literasi keuangan dan kesejahteraan rumah tangga petani di Gorontalo: Financial literacy and welfare of farmer households in Gorontalo Adam, Echan; Halid, Amir
AGROMIX Vol 13 No 2 (2022)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.2677

Abstract

Introduction: The decline in the Farmer's Exchange Rate index of Gorontalo Province in 2020 (96.93) compared to before four years ago (>100) indicates a decline in farmer welfare. On the other hand, increasing financial literacy is the government's focus on realizing people's welfare. The purpose of this study was to analyze the level of financial literacy of farmer households, as well as its effect on the farmer household welfare in Gorontalo Province. Methods: The sample was selected based on the purposive sampling technique with a total of 120 farmer households. The data analysis technique uses a linear regression model with a dummy variable technique and adds variable social support of the farmer's household in estimating the effect of financial literacy on the farmer's household welfare. Results: The results of this study indicate that financial literacy which consists of variable knowledge of financial institutions and ownership of savings account, has a positive and significant effect on the farmer's household welfare. Farmers who have literacy and access to capital at financial institutions are predicted to be 46.57% more likely to prosper than those who do not. Likewise, farmers who have savings accounts at financial institutions are estimated to be 44.1% more likely to prosper than farmers who do not have savings accounts. The variable of social support of farmer households, such as household heads’ age, number of household members, and number of employed households, also affected the farmer household's welfare in Gorontalo Province. Conclusion: Financial literacy determines the level of welfare of farmer households in Gorontalo Province. Efforts to increase the level of financial literacy of farmers in Gorontalo Province need to be realized in the form of financial education programs in order to support Government programs.
Dampak kuota ekspor terhadap perdagangan internasional karet alam Indonesia: Impact of export quotas on Indonesian natural rubber trade Laily, Dona Wahyuning; Atasa, Dita; Wijayanti, Prasmita Dian
AGROMIX Vol 13 No 2 (2022)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.2822

Abstract

Introduction: This research aimed at analyzing :1) several factors that are influencing Indonesia’s and world’s natural rubber trade performance, 2)export quota impact on Indonesia's and world’s natural rubber trade performance, 3) export quota impact on Indonesia’s natural rubber economic agent’s welfare distribution. Methods: The model used in this study uses a systems approach and uses a simultaneous equation econometric model. Results: Result of Syslin procedure in this research indicate that: 1) Several factors influencing Indonesia’s natural rubber supply significantly are the harvested area, the domestik price of palm oil and Indonesia’s natural rubber export volume. On the other hand the domestic price of Indonesia’s natural rubber is not significantly influencing Indonesia’s natural rubber supply; 2) One factor that significantly influencing Indonesia’s natural rubber price is Indonesia’s natural rubber export volume, furthermore synthetic rubber price and exchange rate are not significantly influencing the domestic price of Indonesia’s natural rubber; 3) Several factors that significantly influencing world’s natural rubber export volume are natural rubber export volume of Indonesia, Thailand and Malaysia. World’s natural rubber export volume one year ago also significantly influencing world’s natural rubber export volume; 4) Several factors that significantly influencing world’s natural rubber import volume are natural rubber import volume of USA, Japan and Chinese; 5) Several factors that significantly influencing world’s natural rubber price are synthetic rubber price and world’s natural rubber price one year ago, on the other hand world’s natural rubber export volume is not significantly influencing world’s natural rubber price. Conclusion: As a result of the quota value on exports on the welfare distribution of Indonesian natural rubber economic actors if implemented in the 2013-2019 period, the producer surplus will decrease by US$ 630872.283 while the consumer surplus will increase by US$ 89130.882 and foreign exchange earnings will decrease by US$ 479441 (8.506 %).
Identifikasi morfologi dan rendemen kunyit (Curcuma domestica Val.) di Kecamatan Kamal dan Kecamatan Bangkalan, Kabupaten Bangkalan: Identification of morphology and yield of turmeric (Curcuma domestica Val.) in Kamal and Bangkalan Districts Adisa, Shafira Desty; Tripatmasari, Mustika; Suryawati, Sinar; Wasonowati, Catur
AGROMIX Vol 13 No 2 (2022)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.2883

Abstract

Introduction: The increasing market demand for herbal medicines causes an increase in the demand for medicinal plants to meet the raw materials for herbal medicines. Therefore, it is necessary to increase the productivity of turmeric, especially on Madura Island, one of which is by taking a morphological approach to turmeric rhizomes to determine the differences in characters and also the yield of simplicia in Bangkalan Regency. This study aims to identify the morphology and percentage of turmeric rhizome yield in two locations in Bangkalan District, namely Kamal District and Bangkalan District. Methods: This study uses a survey method conducted in two sub-districts in Bangkalan District, namely Kamal District and Bangkalan District which were determined by purposive sampling based on the initial purpose of the study. Turmeric samples were taken using the Snowball sampling method to determine the location or sample points totaling 3 locations. Results: The results showed that the morphological characters of turmeric in both Kamal and Bangkalan sub-districts had similar characteristics, starting from the leaves, pseudo-stems and roots. The highest yield was in Kamal District, which was 16.35%, while in Bangkalan District the highest yield was 16.38%. Conclusion: There are no significant differences in the morphological characters of turmeric in Kamal and Bangkalan sub-districts due to almost the same biotic, abiotic and altitude conditions.
Pemanfaatan lahan suboptimal di Majalengka dalam peningkatan produktifitas kedelai melalui teknologi kultivar dan pupuk hayati: Utilization of suboptimal land in majalengka to increase soybean productivity through dive fertilizer technology Sukmasari, Miftah Dieni; Wijaya, Acep Atma; Sidik, Amir
AGROMIX Vol 13 No 2 (2022)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.2920

Abstract

Introduction: Efforts to increase the production of breakthrough cultivation innovations that can increase the productivity of wetlands/rainy seasons that are environmentally friendly, among others, through the use of biological fertilizers. The purpose of this study was to analyze the application of adaptive cultivars and optimal biofertilizers to soybean cultivation on suboptimal land. This research will be conducted in the Experimental area of ​​Cicurug Village from February to May 2021. Methods: research uses experimental methods in the field. The environmental design used is factorial RAK (Randomized Block Design). The first factor is cultivar and the second factor is biological fertilizer, including: K1 = Grobogan, K2 = Anjasmoro and K3 = Deja 2, the second factor is Biological Fertilizer (P) which consists of 4 levels, namely: P0 = 0 g/kg, P1 = 50 g/kg, P2 = 100 g/kg and P3 = 150 g/kg. The research variables observed were the agronomic and physiological responses of plants. Results: The results showed that the application of cultivars had an effect on the growth of soybeans grown on suboptimal land. The Anjasmoro cultivar gives better yields than other cultivars. In the application of biological fertilizers, the dose weight of 150 kg/ha was able to provide the most seeds/plot compared to other doses. Conclusion: The application of biological fertilizers and cultivars can increase soybean productivity in suboptimal land.
Peluang pengembangan produksi perikanan tangkap di wilayah Kabupaten Tegal dan Pekalongan pada masa mendatang: Opportunities for development of capture fishery production in Tegal and Pekalongan Regencies in the future Ariadi, Heri; Hasan, Reza Adhitama Nugraha; Mujtahidah, Tholibah; Wafi, Abdul
AGROMIX Vol 13 No 2 (2022)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.2922

Abstract

Introduction: The availability of food sources influences the abundance of insect pollinators. The interaction between plants and insect pollinators is a symbiotic mutualism. In addition, the use of a plant barrier could attract insect pollinators in foraging activities. The study aimed to determine the effect of plant barrier on the abundance of insect pollinators and the yield of chili pepper. This research was carried out on agricultural land in Lumpoknyo village, North Luwuk, Banggai Regency, in July - December 2020. Methods: The research was carried out using a randomized block design, and four treatments, namely chili plants without barriers and covered with nets (P0 or control), eggplant plant barriers (P1), plant barriers with Zinnia sp and Cosmos caudatus (P2), and tomato plant barrier (P3). Observations were made every day at the time of flowering for 14 days. Sample collection of insect pollinators is done by taking insects that visit chili flowers using a sweep net. Results: Three species of insect pollinators were collected, namely Bembecinius sp, Ceratina sp, and Nomia sp. 730 individuals were found on eggplant barriers, 660 individuals on Zinnia sp and Cosmos caudatus barriers and 592 on tomato barriers. The highest individual is Ceratina sp (810 individuals), followed by Nomia sp. (799 individuals), and Bembecinius sp (373 individuals). Chili pepper cultivation using eggplant barrier yielded 4,93 kg/plot, Zinnia sp and Cosmos caudatus barriers 3,96 kg/plot, tomato barrier 3,62 kg/plot, and the lowest yield was shown in chili pepper fields covered with insect nets. of 2,00 kg/plot. Conclusion: The barrier system using eggplant is considered effective for increasing the abundance of insect pollinators and the yield of chili pepper.
Pertumbuhan tanaman pakcoy (Brassica rapa subsp. chinensis) sistem vertikultur dengan fertigasi di lahan kering: Pakcoy (Brassica rapa subsp. Chinensis) Growth in Verticulture System with Fertigation on Dry Land Neonbeni, Eduardus Yosef; Tobing, Wilda Lumban; Gumelar, Asep Ikhsan; Tuas, Maria Angelina; Sabuna, Rolinus
AGROMIX Vol 13 No 2 (2022)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.2961

Abstract

Introduction: This study aimed to determine the growth of pakcoy at the time of fertigation and the composition of the verticulture system planting media with different spacing of planting holes and their interactions on dry land. Methods: The method used is an experiment using a Split Plot Design using 3 plots. The main plot is the spacing of the planting holes consisting of 15 cm, 20 cm, and 25 cm. The subplot is the composition of the growing media consisting of soil:sand, soil:biochar; sand:biochar; and soil:sand:biochar. The sub-sub plot is fertigation time which consists of 60 seconds, 90 seconds, and 120 seconds. A total of 36 treatments were repeated 2 times for a total of 72 treatments. Results: Results: The results of this study showed that the interaction of fertigation time significantly affected the growth of plant height, number of leaves and fresh weight of crown with the best combination treatment of 120 seconds of fertigation time with soil:biochar growing media. Fertigation time has a significant effect on all observation parameters, with the best treatment being fertigation for 120 seconds. The composition of the growing media had a significant effect on the observations of plant height, the number of leaves, and the fresh weight of the crown with the best results found in soil: biochar growing media (1:1). Conclusion: The best combination result is a fermentation time of 120 seconds and the composition of soil and biochar (W3M2).
Pengaruh aplikasi plant growth promoting rhizobacteria (PGPR) terhadap cherelle wilt dan kualitas hasil kakao: Effect of plant growth promoting rhizobacteria (PGPR) application on Cherelle wilt and cocoa yield quality Astuti, Yohana Theresia Maria
AGROMIX Vol 13 No 2 (2022)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.2998

Abstract

This study aims to reduce cherelle wilt with plant growth promoting rhizobacteria (PGPR) application. The study was conducted in July – December 2021. The study used an experimental method with a completely randomized design. Factor I PGPR applications consist of 3 kinds namely control, EM4 and PGPR. Factor II varietas consist of 2 kinds namely Sul 01 and MCC 01. The results showed that there was no significant interaction between the application of biofertilizer and cocoa varieties. The number of cherelle wilt in the application of PGPR and EM4 was lower that that the control, on the other hand the number of new pods/plant calculated the beginning until 4 months after application of PGPR and EM4 was higher than the control. The weight of 100 cocoa fermented beans in PGPR application was better than EM4 and control. The content of N and P available in the soil in the application of biofertilizer was higher than the control. The number of cherelle wilt and new pods were the same in the different varieties. The conclusion was the application of PGPR decreased the number of cherelle wilt of cocoa, increased the number of new pod, and increased the weight of 100 cocoa fermented bean. The application of PGPR and EM4 increased the available N dan P content in the soil. The difference of variety did not affect on cherelle wilt, but the quality of cocoa beans in MCC 01 was greater than Sul 01.
Efek cahaya LED merah dan biru pada pertumbuhan, hasil dan kandungan klorofil tanaman pakcoy (Brassica chinensis L.) dalam Growbox: The Effects of red and blue LED light on growth, yield and chlorophyll content of pakchoy (Brassica chinensis L.) plants in growbox Rosyida; Karno, Karno; Putra, Fajrin Pramana; Limantara, Julian Christopher
AGROMIX Vol 13 No 2 (2022)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.3028

Abstract

Introduction: Light-emitting diodes (LEDs) are artificial light sources that have been widely used in indoor farming systems. The light quality of red and blue LEDs plays a role in plant growth and diverse physiological responses. The right ratio of red and blue LEDs is expected to increase the growth, yield and physiology of Pakchoy plants. Experiments on the effect of LED light quality on growth, yield and physiology of Pakchoy plants have been carried out at the Grow Box. Methods: The experiment was arranged in a Completely Randomized Design (CRD) consisting of 5 types of LED light quality, with the ratio of Red and Blue light (R:B), namely: (R10), (B10), (R5:B5), (R3:B7) , and (R7:B3). Each treatment was repeated 3 times, so there were 15 experimental units. Parameters observed included growth, yield and physiological components related to photosynthesis, namely: plant height (cm), plant length (cm), number of leaves (plant-1), leaf area (cm2), plant fresh weight (g plants -1), content of chlorophyll a, b and total (mg g-1), leaf carotenoids content (mg g-1), chlorophyll content of SPAD (Soil Plant Analysis Development), and DCGI (Dark Color Green Index). Results: The light quality of monochromatic blue LEDs (B10) and the combination of red and blue (R3:B7, R5:B5 and R7:B3) significantly improves vegetative growth, chlorophyll content, carotenoids and fresh weight than monochromatic red light (R10). Monochromatic red light R10 decreased growth, chlorophyll component and yield in Pakchoy plants. Conclusion: Red and blue LEDs with a ratio of R3:B7 showed the best results on all observation parameters.
Pengaruh perbedaan varietas dan zat pengatur tumbuh terhadap pertumbuhan dan perkembangan bawang merah (Allium ascalonicum L.): The effect of different varieties and plant growth regulator on the growth and development of shallot (Allium ascalonicum L.) Siswadi, Edi; Choiriyah, Nikmatul; Pertami, Rindha Rentina Darah; Nugroho, Setyo Andi; Kusparwanti, Tri Rini; Sari, Vega Kartika
AGROMIX Vol 13 No 2 (2022)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.3032

Abstract

Introduction: Shallots are a horticultural product needed by the Indonesian people, the production of shallots has decreased by 16.54%. The decline in production in 2018 was caused by extreme weather in the first quarter which resulted in a significant decrease in production. The purpose of the study was to determine the interaction between the use of varieties and the administration of ZPT at various concentrations on the growth and development of shallot plants. Methods: The experimental design used a randomized block design (RBD) with 2 factors, namely, the onion variety factor (V1: Bauji variety and V2: Blue Lancor variety) and the concentration of PGR (BAP and GA3) consisting of Z0: control (without PGR), Z1: BAP 50 ppm, Z2: GA3 150 ppm, Z3: BAP 50 ppm + GA3 150 ppm. Results: The results showed that the use of various varieties and concentrations of PGR did not affect the vegetative growth of Shallots. The use of various varieties has a significantly different effect on the generative development of shallot plants. The use of ZPT concentrations did not affect the generative development of plants. Two varieties, namely Bauji and Biru Lancor, were unable to influence the growth and development of shallots in the vegetative and generative phases because of the genetic characteristics of the plants whose function was to characterize each variety. Apart from genetic factors, this is thought to be caused by the degree of suitability of the variety to its environment. Conclusion: The Bauji variety is more suitable to be planted in the lowlands of Antirogo than the Blue Lancor variety.
Pemanfaatan tepung ampas kopi arabika (Coffea arabica) sebagai substitusi tepung terigu (Triticum compactum) dalam pembuatan bolu klemben: Utilizing arabica coffee dregs flour (Coffea arabica) as a substitution of wheat flour (Triticum compactum) in the making of klemben cake Santoso, Jennifer; Minantyo, Hari
AGROMIX Vol 13 No 2 (2022)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v13i2.3063

Abstract

Introduction: Coffee production in Indonesia has increased. Increase of production followed by the increase of consumption of coffee. Increase in consumption of coffee causes the stock of coffee dregs to increase. Coffee dregs come from the making of coffee beverages and coffee dregs usage are still at their minimum usage or coffee dregs are not used or discarded. The purpose of this study is to reduce waste which is coffee dregs and optimize that waste as a substitute material in making food and beverages. Besides that, to know the best treatment and substitution percentage to coffee dried flour klemben cake in texture, color, taste and scent. Methods: This study uses experimental and research and development methods. In this study, researchers use two types of treatment to coffee dregs which are drying using sun and roast and using 10%, 15% and 20% as the substitution percentage. Every sample will be tested by organoleptic test with 30 untrained panelists and repetition will be done 3 times. Results: Based on organoleptic test, the most preferred sample by panelists is coffee dregs flour klemben cake with roast treatment and 10% substitution percentage. Conclusion: Utilization of arabica coffee dregs flour gives influence to the color, taste, scent and texture of the sample. The higher substitution percentage usage of coffee dregs flour causes panelists to dislike the sample more.

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