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Contact Name
Mohammad Rizki Fadhil Pratama
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mohammadrizkifadhilpratama@gmail.com
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nurulkartini77@gmail.com
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Kota palangkaraya,
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INDONESIA
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
ISSN : 25026828     EISSN : 26544835     DOI : -
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat is a scientific journal managed by Institute for Researches and Community Services Universitas Muhammadiyah Palangkaraya and published twice a year (in March and September) by Institute for Researches and Community Services Universitas Muhammadiyah Palangkaraya. PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat contains scientific articles of community service in the fields of social and political, administration and public policy, communication and informatics, education and economics, counseling and society, agriculture and forestry, religious science of Islam, law, engineering, and health science topics.
Arjuna Subject : -
Articles 1,235 Documents
Pendampingan dan Sosialisasi Penyusunan Risk Management pada KSP “Delta Surya Purnama” Mas'adah Mas'adah; Cuk Triono Singgih; Siti Musyarofah; Moh. Falikhul Isbah
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 6 No 2 (2021): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v6i2.1696

Abstract

Cooperatives in order to improve the welfare of their members form a savings and loan unit. However, in its development, the existence of the Jombang branch of the Delta Surya Purnama Savings and Loans Cooperative often experiences loan problems in risk management in the form of bad credit. Based on the problems faced by the management of the Delta Surya Purnama Savings and Loan Cooperative, the purpose of this Community Service activity is to provide socialization and assistance in preparing Risk management on credit management so as to minimize bad credit. The methodology used is carried out in the form of outreach/counseling and assistance in preparing Risk Management for good credit management. The results of Community Service activities are expected to increase the knowledge and skills of the administrators and members of the Jombang branch of the Delta Surya Purnama Savings and Loans Cooperative related to knowledge about risk management. The conclusion from this activity is that the Delta Surya Purnama Savings and Loan Cooperative in order to improve the welfare of members are allowed to run a savings and loan business unit. However, in its development, the Savings and Loans Cooperative often faces bad credit problems caused by the failure of the management who handles credit to collect.
Inovasi Produk Pengrajin Gerabah di Dusun Jetis, Panjangrejo, Pundong Bantul Yogyakarta Aqidah Asri Suwarsi; Julia Noermawati Eka Satyarini; Safaah Restuning Hayati; Aninta Gina Sharfina; Anisatun Anggraeni
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 6 No 2 (2021): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v6i2.1726

Abstract

Panjangrejo is one of the Tourism Villages located in the east of Bantul Regency. Geographically, the location of this Tourism Village is very strategic because this Pottery Tourism Village is on one of the Parangtritis beach tourist routes, which is very crowded by tourists. Due to a lack of attention and support from the village government, the pottery craft of the Panjamgrejo tourism village is not as popular as the Kasongan village. The main problems faced by craftsmen include the stiff competition between pottery artisans, the lack of demand from outside the region due to limitations in marketing digital products (digital marketing), and the fulfillment of safe and attractive packaging. The method used in this service is the method of training and substitution of science and technology. The solution of product packaging that is still simple is overcome by procuring durable and attractive packaging boxes to increase product sales power and minimize product breakage. Also, the promotion of products that have not been run optimally is overcome by digital marketing training both through social media Instagram to Facebook ads with better internet signal support due to the availability of modems to facilitate online product marketing.
PKM Pengembangan dan Pengolahan Produk Buah Naga di Kecamatan Samboja Kabupaten Kutai Kartanegara Marjan Wahyuni; Fenty Fauziah; Marwati Marwati
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 6 No 3 (2021): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v6i3.1740

Abstract

Samboja district in Kutai Kartanegara Regency has a fairly good economic potential: dragon fruit cultivation. Dragon fruit farmers in Samboja District, especially members of the women's farmer group in Sei Merdeka Village, face several problems. When they enter the harvest period, dragon fruit is attacked by plant pests. Dragon fruit is only a few and is supplied by middlemen who are also buyers of the dragon fruit harvest. Middlemen buy the dragon fruit at a meager price compared to market prices. On the other hand, farmers cannot sell dragon fruit themselves directly in supermarkets or in traditional markets. This PKM activity will provide training on how to plant dragon fruit, so that plant pests do not attack it to partner members of the women farmer groups and PKK women's groups. This effort can break the dependence of women farmer group members on middlemen. The PKK group of women who became partners in this activity was given knowledge and skills for further dragon fruit cultivation; the results of this cultivation were processed into various commercial food products, such as noodles, jam brownies, jelly, and syrup. The results and outputs of this PKM activity increase the knowledge and skills of members of the women farmer groups and PKK women in processing dragon fruit into various processed food products. It is also hoped that new MSMEs based on processed dragon fruit products will grow
Pelatihan Pemanfaatan Spreadsheet untuk Meningkatkan Kompetensi Guru SMK Bisnis dan Manajemen dalam Menyusun Laporan Keuangan Nayang Helmayunita; Ade Elsa Betavia; Dovi Septiari; Sany Dwita
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 6 No 3 (2021): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v6i3.1762

Abstract

Based on interviews conducted with the Head of the Vocational High School Management and Business Vocational High School Subject Teacher Conference in West Sumatra Province, it was found that teachers need to improve their competence about the use of Computer Accounting Applications. It is known that teachers still lack competence, and teachers are still unfamiliar with how to operate various menus and functions that can be used in a spreadsheet program to complete company financial reports. Based on this condition, the teaching and learning process for subjects has been done more with the lecture method and a little practice. So that this affects the competence of SMK graduates. In fact, the guidance for the world of work requires SMK graduates to operate this application program properly. The community's activity was carried out for two days on 18 and 19 September 2020 at SMKN 2 Kota Padang. The implementation is carried out in three stages, namely material presentation, integrated training, and evaluation. At the end of the activity, it was known that there was an increase in the understanding of the participants regarding the preparation of financial statements of trading companies using Microsoft Excel with a case settlement value that could be achieved was 85.71%. Furthermore, this increase in teacher competence is expected to be transferred to students and is reflected in the value of UKK and the acceptance of graduates in the world of work.
Berkebun di Rumah pada Masa Pandemi dengan Memanfaatkan Sampah Rumah Tangga Sartono Joko Santosa; Siswadi Siswadi; Andi Fajarwanto
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 6 No 3 (2021): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v6i3.1772

Abstract

Food is a basic need for humans that must be fulfilled as a basic need; food has an essential meaning and role in a nation's life. The problems faced during the Covid 19 pandemic have forced everyone to keep quiet and work from home so that everyone tries to take advantage of this free time with productive activities. One of these activities is gardening at home using household waste. To make this happen, from April to September 2020, the community service team conducted counseling and training and practices for the Amuktiwo Ngubo farmer group, Kestalan sub-district, Banjasari District, Surakarta City, Central Java. The results of the program show that the Covid 19 pandemic forces every citizen, especially partner groups, to do activities at home, which results in a lot of free time available, so gardening at home by using household waste as a planting medium is the most appropriate solution because the environment is clean and healthy. The crop yields can meet the needs of the kitchen, which results in reduced expenses. Also, if this program is implemented nationally, the goal of community food security will be achieved.
Bimbingan Teknis Pertanian Organik sebagai Penerapan Teknologi Budidaya Ramah Lingkungan kepada Perkumpulan Kelompok Tani Gapsera Sejahtera Mandiri Dulbari Dulbari; Yuriansyah Yuriansyah; Hery Sutrisno; Arief Maksum; Destieka Ahyuni; Lina Budiarti; Hidayat Saputra; Miranda Ferwita Sari
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 6 No 3 (2021): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v6i3.1784

Abstract

Organic agriculture was a cultivation system that applies the concept of sustainable agriculture. Organic farming systems depend on natural ingredients without using synthetic chemicals. Organic cultivation was environmentally friendly by farming activities by continuing to minimize negative impacts on the surrounding environment. This activity aims to provide knowledge and skills on the concept of sustainable agriculture, which is carried out through the application of an organic farming system at Polinela Organic Farm. Technical guidance activities are carried out at the Polinela Organic Farm, Lampung State Polytechnic, on Tuesday, March 10, 2020. Participants were the Association of ‘Sejahtera Mandiri’ Farmers Groups Rejo Asri Village, Seputuh Raman, Central Lampung. The application of environmental friendly in agricultural aspects was reflected in the management of the concept of organic agriculture carried out by Polinela Organic Farm. The concept of environmental friendly in agricultural development was implemented by taking into various aspects, such as the use of inorganic fertilizers with high efficiency, the application of pest and disease control by notice the natural ecological balance, the application of integrated crop management, the application of a clean and healthy farming system, the maintenance and strengthening of physical fertility, chemical, and biological in nature and the use of effective technology based on local wisdom.
Program Kemitraan Masyarakat: Perancangan Praktikum Matematika dan IPA Sederhana bagi Guru SMP Kadek Ayu Astiti; Andam S. Ardan; Damianus Dao Samo
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 6 No 3 (2021): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v6i3.1787

Abstract

This community service activity improves teacher skills in carrying out simple Mathematics and Natural Sciences practical activities. This activity is designed in the form of training through several stages, namely 1) coordinating with partner schools for implementation time, 2) providing material related to simple mathematics and science practicum, 3) Mentoring for Mathematics and Natural Sciences teachers in designing simple practicums, and 4) program evaluation. Participants in this activity were several Mathematics and Natural Sciences teachers from SMP N 1 Nekamese, SMP N 2 Nekamese, SMP N 4 Nekamese, and SMP N 5 Nekamese. In the training activities, the participants were quite enthusiastic in participating in the activities, which could be seen from the enthusiasm to participate in the activities and dynamic discussions. Based on the final test results, there was an increase in the teacher's ability before and after the training with an n-gain value in the high category.
Pemberdayaan Potensi Diri dalam Kewirausahaan pada Anggota Posyandu Remaja di Kecamatan Bubutan Surabaya Tiara Diah Sosialita; Reza Lidia Sari; Valina Khiarin Nisa
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 6 No 3 (2021): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v6i3.1792

Abstract

Based on the need analysis conducted, the problems are Bubutan subdistrict of Surabaya City has a large number of young people, but it is not balanced with productivity. In this stage, adolescents should be directed to carry out positive activities by their interests. Results of the initial assessment found that young people in Bubutan are interested in the field of entrepreneurship. Still, unfortunately, most of them did not have basic entrepreneurial knowledge and skill. The solution that is expected to be effective for those problems is an entrepreneurship education program to empower self-potential in the entrepreneurial field. In fact, the implementation of this program can be a solution to the need of young people in Bubutan, which was lack entrepreneurial education. This program was given to Posyandu Remaja with consideration that they can become initiators for other adolescents to develop productivity, quality, and self-character in the industrial era 4.0, which demands global competition.
Penerapan Fermentasi Pakan Ternak dan Pemasaran Online untuk Meningkatkan Pendapatan Petani Muchamad Zaenuri; Suswanta Suswanta; Muhammad Iqbal
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 6 No 3 (2021): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v6i3.1815

Abstract

Dukuh Sikepan Ngagrong Village is one of the villages located in Gladagsari District, Boyolali Regency, Central Java Province. Plantations and animal husbandry are the sources of livelihood for the people of Dukuh Sikepan, most of whom work as farmers and breeders. Also, the limited knowledge of residents about animal feed fermentation has made residents only provide feed with ordinary grass, which is only found in the rainy season. So that during the dry season, residents have to buy feed elsewhere at a higher cost. The not yet optimal marketing of agricultural products and development is also an obstacle for Sikepan residents. Thus, it is necessary to have a community service program that is expected to help the people of Sikepan Hamlet reduce the problems they are facing. Through the method of extension, education, and assistance to develop public knowledge to recognize and utilize agricultural knowledge about animal feed fermentation and education about post-harvest online marketing in Sikepan Hamlet, it is necessary to do it. KKN students, assisted by Field Supervisory Lecturers, carry out community service programs that interact with the community. The KKN-PPM program is beneficial for residents in carrying out livestock feed fermentation, providing technical training to enable farmers to do what they need. Besides that, with online marketing training, mothers and adolescents can sell their products smartly.
Pemanfaatan Limbah Sagu Sebagai Bahan Pakan Ternak di Desa Pemakuan Laut, Sungai Tabuk, Kabupaten Banjar, Kalimantan Selatan Wiwin Tyas Istikowati; Budi Sutiya; Sunardi Sunardi
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 6 No 2 (2021): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v6i2.1822

Abstract

Sago plants can be used from leaves, fronds, and stems with the main product of sago starch from the stem. In the production process, the sago plants used are 7-8 years old. The productivity of sago palms in Pemakuan Laut village is around 200 kg starch/stem with a selling price of Rp. 3,500/kg in wet conditions and Rp. 7,500/kg of dry sago flour. Sago processing waste has not been utilized yet by the community even though the waste can still be used for other purposes such as animal feed, hardboard, fuel, plant growth media, and fertilizer. Sago waste is a problem in the Pemaku Laut village environment because the waste has accumulated while the location for disposing of it is limited. Therefore, in this community service activity training was carried out in making animal feed (poultry) using sago dregs. The method used is fermentation. From the activities carried out, it was known that all the participants had started to utilize sago dregs, but the preliminary process had not been carried out, the dregs were directly given to livestock. In this training, sago dregs processing is carried out using the fermentation process. From the training, it can be seen that the community already knows the process of processing the dregs before giving it livestock to increase its nutritional value.

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