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<![CDATA[Hubungan Pola Makan dengan Pre Menstrual Syndrome pada Remaja Putri: Relationship Dietary with Pre Menstrual Syndrome in Young Women ]]>
<![CDATA[Yanasita Mafluha]]>;
<![CDATA[Iis Sumiyati]]>;
<![CDATA[Anisyah Febri Pugianti]]>
<![CDATA[ Jurnal Kebidanan Harapan Ibu Pekalongan Vol. 10 No. 2 (2023): Jurnal Kebidanan Harapan Ibu Pekalongan ]]>
Publisher : <![CDATA[LPPM Akademi Kebidanan Harapan Ibu Pekalongan ]]>
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DOI: 10.37402/jurbidhip.vol10.iss2.239
<![CDATA[The problems that adolescents feel have to do with menstruation. The disorder that occurs in menstruation is Pre Menstrual Syndrome (PMS). Pre menstrual syndrome is one of the most common gynecological diseases. More than half of women are undiagnosed and poorly managed. The purpose of this study was to determine the relationship between diet and pre-menstrual syndrome in young women. This type of research is analytical with a cross sectional approach. Simple random sampling data collection technique of 50 respondents. This study used primary data using questionnaires. The results of the study obtained a statistical pvalue test = 0.025 meaning that there is a relationship between diet and the incidence of pre-menstrual syndrome. It is recommended to the community, especially young women, to be given counseling on the importance of maintaining a diet to minimize the incidence of pre-menstrual syndrome.]]>
<![CDATA[Pengaruh Pemberian Vitamin C Kombinasi Fe terhadap Peningkatan Kadar Haemoglobin pada Ibu Hamil di Puskesmas Lubuk Sanai ]]>
<![CDATA[Choralina Eliagita]]>;
<![CDATA[Nuril Absari]]>;
<![CDATA[Mika Oktarina]]>
<![CDATA[ Jurnal Kebidanan Harapan Ibu Pekalongan Vol. 10 No. 2 (2023): Jurnal Kebidanan Harapan Ibu Pekalongan ]]>
Publisher : <![CDATA[LPPM Akademi Kebidanan Harapan Ibu Pekalongan ]]>
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DOI: 10.37402/jurbidhip.vol10.iss2.244
<![CDATA[Anemia is common worldwide, especially in developing countries. Anemia is common in pregnant and lactating women. This is due to her high FE deficiency in pregnant and lactating women. This study, in the work area of the Lubuk Sanai Health Center, aimed to determine the effect of FE with vitamin C on increasing hemoglobin levels in pregnant women. A quasi-experimental study using a non-randomized Twi group pre-test and post-test design. The sampling technique in this study was to use a targeted sampling technique and 32 samples were obtained and divided into 16 control and 16 case respondents. Data collection was based on primary data by confirming Hb and secondary data by examining pregnancy register documents. The Shapiro-Wilk test was used for data analysis. Results showed that the average Hb level of mothers given vitamin C in combination with iron was her 10.362 before treatment and 11.375 after treatment, increasing by 1.013. Mean HB values in the control group were 10.288 before and 10.731 after, an increase of 0.443. At the Lubuk Sanai Health Center, giving a combination of Fe and vitamin C increases H levels in pregnant women. Puskesmas hopes to improve wellness programs to prevent anemia during pregnancy by administering a combination of vitamin C and iron tablets.]]>
<![CDATA[Pengaruh Motivasi dan Kepuasan Kerja terhadap Kinerja Petugas Kesehatan Masyarakat di Puskesmas Kota Pekalongan ]]>
<![CDATA[Teguh Irawan]]>;
<![CDATA[Ardiana Priharwanti]]>;
<![CDATA[Adika Nggofur Rurrochim]]>;
<![CDATA[Nia Dewi Amina]]>;
<![CDATA[Neila Himayati]]>;
<![CDATA[Nila Afida]]>;
<![CDATA[Arini Zulfa Laila]]>;
<![CDATA[Farah Diba Arnis Ardinar]]>;
<![CDATA[Daffa Rifati Tsania]]>
<![CDATA[ Jurnal Kebidanan Harapan Ibu Pekalongan Vol. 10 No. 2 (2023): Jurnal Kebidanan Harapan Ibu Pekalongan ]]>
Publisher : <![CDATA[LPPM Akademi Kebidanan Harapan Ibu Pekalongan ]]>
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DOI: 10.37402/jurbidhip.vol10.iss2.261
<![CDATA[In Pekalongan City there are 14 Community Health Centers under the auspices of the Health Service which are aimed at providing health services to the people in Pekalongan City. Each driver will of course have different performance metrics and results/achievements. Improving employee performance helps puskesmas to survive in the face of unstable competition. Therefore, investment in improving the quality of health services is very important in terms of health service satisfaction. This can be achieved by providing quality services so that patients can trust the Health Center. The purpose of this study was to find out how motivation and job satisfaction affect the performance of public health workers. This research method uses an analytic survey and a cross sectional approach. The results of this study indicate that motivation with a frequency of 0.008 (α=0.05) has an effect on performance and job satisfaction with a frequency of 0.064 (α=0.05) has no effect on performance. This research helps provide knowledge to the community to be more independent and increase the influence of motivation on the performance of public health workers]]>
<![CDATA[Pengaruh Pemberian Aromaterapi Lemon terhadap Penurunan Dismenore pada Remaja Putri ]]>
<![CDATA[Antri Ariani]]>;
<![CDATA[Yanyan Mulyani]]>;
<![CDATA[Rosifa Rosifa]]>
<![CDATA[ Jurnal Kebidanan Harapan Ibu Pekalongan Vol. 10 No. 2 (2023): Jurnal Kebidanan Harapan Ibu Pekalongan ]]>
Publisher : <![CDATA[LPPM Akademi Kebidanan Harapan Ibu Pekalongan ]]>
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DOI: 10.37402/jurbidhip.vol10.iss2.262
<![CDATA[Dysmenorrhea is also known as menstrual cramps or menstrual pain. In Indonesia, there is a prevalence of dysmenorrhea of 64,5% in adolescents aged 17-24 years. Which affect fatigue, pain in the area below the waist, feelings of anxienty and tension, headaches, confusion, nausea and vomiting, diarrhea, stomach cramps and abdominal pain and activity disturbances. The most common symptons felt by midwifery students who experienced dysmenorrhea were low back pain and lower abdominal pain. In English, dysmenorrhea is often referred to as a "painful period" or painful menstruation, menstruation is usually with cramping and pain centered in the lower abdomen. One of the treatments to reduce dysmenorrhea with non- pharmacological therapy is by giving lemon aromatherapy. Limeone is one of the ingredients in lemon aromatherapy oil that can inhibit the prostaglandin working system so that it can reduce pain. The purpose of this study was to determine the effect of lemon aromatherapy in reducing dysmenorrhea in teenage girl. This study uses a pre-experimental method with a one-group-pre-test-post-test- design. The sample consisted of 35 respondents with the sampling method using a purposive sampling approach. The results using the dependent T-test (paired sample T-test) obtained a p-value of 0.000 (p<0.05). There is an effect of giving lemon aromatherapy to decrease dysmenorrhea in Midwifery students, Faculty of Health Sciences at Bhakti Kencana University. So it is hoped that lemon aromatherapy can be used as a therapy to reduce dysmenorrhea which is a complementary therapy]]>
<![CDATA[Pengetahuan dan Kepatuhan Ibu Hamil Trimester III Dalam Konsumsi Tablet Tambah Darah di Puskesmas Beringin Raya Kota Bengkulu ]]>
<![CDATA[Anisah Tifani Maulidyanti]]>;
<![CDATA[Edhyana K Sahiratmadja]]>
<![CDATA[ Jurnal Kebidanan Harapan Ibu Pekalongan Vol. 10 No. 2 (2023): Jurnal Kebidanan Harapan Ibu Pekalongan ]]>
Publisher : <![CDATA[LPPM Akademi Kebidanan Harapan Ibu Pekalongan ]]>
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DOI: 10.37402/jurbidhip.vol10.iss2.265
<![CDATA[Anemia during pregnancy is associated with an increased risk of preterm birth, low birth weight, and bleeding. The National Program for the provision of 90 Blood Supplement during pregnancy has been implemented to reduce the incidence of anemia. Based on Riskesdas 2018, the proportion of iron tablets taken was 74.52% for giving <90 tablets. The iron tablets program is still not effective due to insufficient knowledge and low adherence. This study aims to describe the knowledge of pregnant women regarding anemia and adherence of Blood Supplementary Tablets consumption at the Beringin Raya Health Center, Bengkulu City. This study used a descriptive survey method with a cross sectional approach. Sampling technique with purposive sampling. This study describes the knowledge of pregnant women regarding blood supplement tablets consumed during pregnancy. The results showed the majority of pregnant women had knowledge about anemia, the sufficient category, 29 respondents (73%), the less category, 7 (17%), the good category, 4 respondents (10%). Compliance in taking iron tablets with low category 27 respondents (68%), medium category 8 respondents (20%), high category 5 respondents (12%). This research is expected to illustrate the knowledge and compliance of pregnant women is still low regarding anemia and iron supplement tablets.]]>
<![CDATA[Pengaruh Media Sosial Tik Tok terhadap Perkembangan Belajar Siswa di SMA Kota Pekalongan ]]>
<![CDATA[Hilda Prajayanti]]>;
<![CDATA[Ana Setyowati]]>
<![CDATA[ Jurnal Kebidanan Harapan Ibu Pekalongan Vol. 10 No. 2 (2023): Jurnal Kebidanan Harapan Ibu Pekalongan ]]>
Publisher : <![CDATA[LPPM Akademi Kebidanan Harapan Ibu Pekalongan ]]>
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DOI: 10.37402/jurbidhip.vol10.iss2.272
<![CDATA[The development in this era of globalization is skyrocketing with many of the latest technological innovations. Many social media have also sprung up with different versions and functions. Indonesia is one of the countries with the most Facebook users in the world with the number of users reaching 110 million accounts. Meanwhile, Instagram users in 2017 have reached more than 45 million people so that it makes students curious and want to try using various kinds of social media. One of the social media that is widely used by students today is tik tok social media. Tik Tok social media is audio-visual media that can be seen and heard. The use of tik tok social media is because for them this social media can entertain them when they are bored. Reduced student study time due to overuse of social media so that curiosity arises and never lags behind investigating cyberspace. The purpose of this study is to determine how much influence tik tok social media has on the learning achievement of high school students in Pekalongan City. The type of research used is analytic observational study research with cross sectional research design. Based on the results of hypothesis testing carried out, it can be concluded that there is an influence on the use of tiktok social media on the learning development of students in Pekalongan City high schools]]>
<![CDATA[Pengaruh Konsumsi Tablet Fe dengan Air Jeruk Nipis terhadap Peningkatan Kadar Hb Ibu Hamil di Klinik Aulia Khalik Medika ]]>
<![CDATA[Geri Febriyanto]]>;
<![CDATA[Yan Permadi]]>;
<![CDATA[Bramtama Sukma Mulia]]>;
<![CDATA[Sri Hidayati]]>;
<![CDATA[Yulia Yulia]]>;
<![CDATA[Hastalina Hastalina]]>
<![CDATA[ Jurnal Kebidanan Harapan Ibu Pekalongan Vol. 10 No. 2 (2023): Jurnal Kebidanan Harapan Ibu Pekalongan ]]>
Publisher : <![CDATA[LPPM Akademi Kebidanan Harapan Ibu Pekalongan ]]>
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DOI: 10.37402/jurbidhip.vol10.iss2.285
<![CDATA[The Maternal Mortality Rate (MMR) is an indicator of the success of a country's services. Around 830 women die from complications of pregnancy or childbirth worldwide. Low public awareness about the health of pregnant women is one of the determining factors in mortality. One indication that is often experienced by pregnant women is anemia. Anemia is a condition in which the number of red blood cells or the concentration of hemoglobin in them is lower than normal or does not meet the body's needs. Anemia that is often experienced by pregnant women is caused by iron deficiency. To fulfill iron in the body, blood-added supplements are needed and also other nutrients such as vitamins. This study aims to determine Effect of consumption of Fe tablets with lime juice on increasing Hb levels in pregnant women. The research method used was a quasi-experimental design with a non-randomized control group pretest posttest design. Sampling was done by means of purposive sampling.The results of the bivariate analysis showed that there was an effect of consuming Fe tablets and lime juice with an increase in hemoglobin levels of pregnant women with a significance value of 0.000 (p value <0.05). The conclusion is that there is an effect of consuming Fe tablets and lime juice with increasing hemoglobin levels of pregnant women.]]>
<![CDATA[Hubungan Aktifitas Fisik dengan Kejadian Obesitas Pada Remaja Putri di SMAN 2 Penebel ]]>
<![CDATA[Kadek Yeni Prihandani]]>;
<![CDATA[Ni Komang Yuni Rahyani]]>;
<![CDATA[Ni Ketut Somoyani]]>
<![CDATA[ Jurnal Kebidanan Harapan Ibu Pekalongan Vol. 13 No. 2 (2026): Jurnal Kebidanan Harapan Ibu Pekalongan ]]>
Publisher : <![CDATA[LPPM Universitas Bhamada Slawi PSDKU D III Kebidanan Kampus Kota Pekalongan ]]>
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DOI: 10.37402/jurbidhip.vol13.iss2.530
<![CDATA[Background: Obesity among adolescent girls is a growing public health concern associated with physical and psychological problems. One of the contributing factors is insufficient physical activity. Objective: To determine the relationship between physical activity and obesity among adolescent girls at State Junior High School 2 Penebel. Methods: This analytical observational study employed a cross-sectional design. A total of 46 participants were selected using simple random sampling. Data were collected from February to March 2026 and analyzed using Spearman’s rho test with a significance level of p < 0.05. Results: All participants were 14 years old, with a mean body weight of 52.98 kg and a mean height of 154.56 cm. Most respondents had light physical activity (73.9%), while 67.4% were not obese. Spearman’s rho analysis showed a significant relationship between physical activity and obesity (p = 0.036). Conclusion: Physical activity was significantly associated with obesity among adolescent girls at State Junior High School 2 Penebel. Healthcare workers are encouraged to provide education on physical activity and obesity prevention through engaging media, such as Reels or short animated videos.]]>
<![CDATA[Pengaruh Pemberian Sayur Daun Katuk terhadap Produksi ASI Ibu Menyusui di Desa Air Balui Wilayah Kerja Puskesmas Selensen Kabupaten Indragiri Hilir ]]>
<![CDATA[Tri Evi Jayanti]]>;
<![CDATA[Wira Ekdeni Aifa]]>;
<![CDATA[Rizka Mardiya]]>;
<![CDATA[Nurhidaya Fitria]]>
<![CDATA[ Jurnal Kebidanan Harapan Ibu Pekalongan Vol. 13 No. 2 (2026): Jurnal Kebidanan Harapan Ibu Pekalongan ]]>
Publisher : <![CDATA[LPPM Universitas Bhamada Slawi PSDKU D III Kebidanan Kampus Kota Pekalongan ]]>
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DOI: 10.37402/jurbidhip.vol13.iss2.532
<![CDATA[Low breast milk production is one of the factors causing failure of exclusive breastfeeding in infants. One non-pharmacological effort to increase breast milk production is consuming katuk leaves, which contain lactagogue compounds. This study aimed to determine the effect of giving katuk leaf vegetables on breast milk production of breastfeeding mothers in Air Balui Village, working area of Selensen Health Center, Indragiri Hilir Regency. This was a quantitative study with a Pre-Experimental design using a One Group Pretest-Posttest Design. The population was all 33 breastfeeding mothers in Air Balui Village, with a sample of 17 respondents selected using purposive sampling. The study was conducted on April 6-11, 2026. The research instrument was an observation sheet on breast milk production. Data were analyzed using univariate and bivariate analysis with the Paired Sample T-Test. Univariate results showed that before the intervention the majority of respondents had an inadequate milk production category, while after being given 100 grams of katuk leaf vegetables for 6 days the majority increased to the smooth category. The bivariate test obtained a p-value = 0.000 < α = 0.05, indicating an effect of giving katuk leaf vegetables on breast milk production of breastfeeding mothers in Air Balui Village. Breastfeeding mothers are expected to use katuk leaves as a natural alternative to help increase breast milk production.]]>
<![CDATA[Hubungan Tingkat Stres dan Perilaku Konsumsi Makanan Cepat Saji terhadap Kejadian Dismenore ]]>
<![CDATA[Nurmala Sari]]>;
<![CDATA[Rifa Yanti]]>;
<![CDATA[Rika Ruspita]]>;
<![CDATA[Fajar Sari Tanberika]]>
<![CDATA[ Jurnal Kebidanan Harapan Ibu Pekalongan Vol. 13 No. 2 (2026): Jurnal Kebidanan Harapan Ibu Pekalongan ]]>
Publisher : <![CDATA[LPPM Universitas Bhamada Slawi PSDKU D III Kebidanan Kampus Kota Pekalongan ]]>
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DOI: 10.37402/jurbidhip.vol13.iss2.533
<![CDATA[Adolescents experience emotional, psychosocial, and sexual development marked by menstruation. Dysmenorrhea is a common complaint among adolescent girls. Suspected contributing factors include the consumption of fast food, which is high in fat, sugar, and calories but low in fiber, and may affect progesterone metabolism. In addition, stress increases cortisol production, which disrupts the balance of reproductive hormones and may increase the risk of dysmenorrhea. This quantitative study used a cross-sectional design. The sample consisted of female students at SMAN 1 Rimba Melintang selected by simple random sampling (n = 66). Data were collected using a dysmenorrhea questionnaire, the PSS-10, and a fastfood consumption frequency questionnaire. Chi-square test results showed a significant relationship between fast food consumption and dysmenorrhea (p = 0.03; OR = 5.0) and between stress level and dysmenorrhea (p = 0.05; OR = 6.4). This study aimed to examine the relationship between stress level and fastfood consumption behavior with the occurrence of dysmenorrhea among adolescent girls at SMAN 1 Rimba Melintang, Rokan Hilir Regency. The findings are expected to provide a basis for designing promotive and preventive efforts to improve adolescent reproductive health, especially through stress management and the adoption of healthier eating patterns.]]>
