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Nola Windirah
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nolawindirah@yahoo.com
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jaseb@unib.ac.id
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Alamat Redaksi Programme Magister Agribusness Department Agricultural Socio-Economics Agricultural Faculty, Bengkulu University Jl. WR. Supratman Kandang Limun - Bengkulu Telepon: 0736-21170, 21884 ext. 220, Fax.: 0736-21290 Email : jaseb@unib.ac.id
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Kota bengkulu,
Bengkulu
INDONESIA
Journal of Agri Socio Economics and Business
Published by Universitas Bengkulu
ISSN : 26857243     EISSN : 2715839X     DOI : https://doi.org/10.31186/jaseb.2.1.1-14
Core Subject : Economy, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences
1) Agriculture, 2) Resource Economics, 3) Agribusiness Management, 4) Rural Sociology, 5) Agrarian Studies, 6) Agribusiness Development, 7) Agricultural Policies and Policies, 8) Natural Resources and Environmental Management, and 9) Development Agriculture and Countryside.
Arjuna Subject : Ilmu Ekonomi, Ekonometrika dan Keuangan (semua kategori) - Ilmu Ekonomi, Ekonometrika dan Keuangan (Lain-Lain)
Articles 108 Documents
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Performance Measurement Of Small Breeding Business In North Bengkulu Regency: Application Of Balanced Scorecard (Bsc) Method Muly Apriansyah; Ketut Sukiyono; Mohammad Chozin
Journal of Agri Socio Economics and Business Vol 1, No 2 (2019)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.1.2.59-72

Abstract

The purpose of this research first is to evaluate the performance of Usaha Perbenihan Kecil (Small Breeding Businesses =UPK) from the perspective of financial, customers, internal business process, as well as learning and growth. The second objective is to identify the factors that performance in supporting the success of UPK solutions and fix the problem. Two UPKs are cencused and interviewed, namely, UPK Karya Mandiri and UPK Karya Tani. Balanced Scorecards (BSC) is applied to measure financial and non-financial performances. The results show that performances of two UPKS are categorized a good performance in all perspectives, with exception to MCE index. This indicates that both UPKs should continouesly improve their internal business.
Poverty Alleviation Through The Role Of Women’s Social Capital Putri Suci Asriani; Yessilia Osira
Journal of Agri Socio Economics and Business Vol 1, No 1 (2019)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.1.1.39-44

Abstract

Position and role between men and women according to cultural context is the caused unbalance gender role of husband and wife function. Many cases of female subordinate are being caused women to between and trapped in family discomfort, because women personally need of psychosocial and physical are not fulfilled. Some intellectual potential women will have been able to optimize the potential quality of their human resources for a career and occupation an important position as a public leader. However, because of the dominance of her husband or the system in this situational society does not permit or allow women to work or to improve the quality of their education, the chance that maybe only once in her lifetime will be lost. The women never get a chance to work or to be a public leader. In order to answer the problem, it is necessary to have a model of women, consequently. The contribution of women in various poverty alleviation efforts can be seen and measured. The study done in Bengkulu Province. It is known that women in the research area always try to help men in overcoming economic difficulties. Economic activity in the research area that can be  done by women is relatively limited. Women make effort to overcome economic difficulties in their household, among others by diversifying their businesses (agriculture, trade, services, tourism), exerting the power to increase household income or income by mobilizing all household members to work, owe to meet the necessities of life, and saving expenditure. Those saving is beneficial in order to save money, to reduce the quota, to reduce the quality of food consumption, to migrate and get a job, and to ask for help from the family. Adaptive women empowerment model that can be applied as one of pverty eradication efforts through the effective implementation of strategic Gender Responsive Development (GRD).
Profile Of Traditional Jamu Business In Bengkulu City agung trisusilo; Putri Suci Asriani; Apri Andani
Journal of Agri Socio Economics and Business Vol 1, No 2 (2019)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.1.2.45-58

Abstract

This study attempts to make the profile of the "jamu traditional" business in Bengkulu City. This research used the survey method and had done from August till December 2017. This research used descriptive analysis, R/C ratio, and Return on Investment analysis. The owners stay in 7 sub-district in Bengkulu City. Sub-District Ratu Agung is the location in which most owners stay there. The are dominates women and in the age group 45-54 years old. They have the average experience 24, 23 years with educational level still just elementary school. At once the production process issued cost Rp. 75.750,15 while the income Rp. 189.000. R/C ratio 2,49 and return on investment 149,5%. So this business appropriate to do so. The owners have positive perception and hight motivation with their business.
Business Analysis Of Red Bean And All Grade Robusta Ground Coffee Processing: Study In In “Sintaro” Ground Coffee Companybusiness In Kabawetan Sub-District, Kepahiang Regency Deva Yurita Ambarini; Irnad Irnad; Bambang Sumantri
Journal of Agri Socio Economics and Business Vol 2, No 1 (2020)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.2.1.31-44

Abstract

One of the ground coffee businesses in Kepahiang Regency is “Sintaro” operated from 2008 – Today and produces ground coffee through two material selection systems using all ground and red bean. The purpose of the present study was to estimate and analyze the revenue, value-added and marketing of the ground coffee processing which uses red bead and all grade bean.  Value added was analysed using Hayami approach while revenue and marketing were analysed decriptively.  Based on the research result, the revenue of ground coffee processing which  uses red bead was Rp2,512,351/month or profitability level of 58 % while the revenue of ground coffee processing used all grade bean was Rp3,340,409 month profitability level of 42 %. The value-added of processing red bean was Rp 9,676 /Kg with value added ratio of 62% in a single production. The value-added of processing all grade bean was Rp2,834 /Kg with value added ratio of 46% in a single production. Red bean ground coffee marketing covered Bengkulu, Palembang, and Jakarta, with distribution percentages of 62 %, 26 %, and 12%, respectively. Meanwhile, all grade ground coffee covered Kepahiang Regency, Bengkulu, Lubuk Linggau and Lampung, with distribution percentages of 35 %, 28 %, 24 %, and 12 %, respectively.
Risk Analysis Of Onion Farming Febri Eugene; Melli Suryanty; Nyanyu Neti Arianti
Journal of Agri Socio Economics and Business Vol 1, No 1 (2019)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.1.1.45-51

Abstract

The purpose of this research are to identify the factors that cause the emergence of risk in onion farming based on the perceptions of farmers, to know the level of production, costs, and income of onion farming, determine the level of risk for production, costs, and income of onion farming, and to analyze onion farmers in the face of production risks. The method of determining the location is purposive method and the method of determining respondents is the census method. Data analysis methods are qualitative and quantitative. The results of the study show the average production of onion is 5,747 Kg / MT / Ha, the average farming cost is Rp. 74,515,798 MT / Ha, and the average income is Rp. 69,868,313 MT / Ha. The level of risk for production, costs, and income is included in the low category.
Farmers’ Motivation In Mendong Farming Suyudi Suyudi; H.M. Iskandar Mamoen
Journal of Agri Socio Economics and Business Vol 3, No 1 (2021)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.3.1.43-58

Abstract

Manonjaya subdistrict as a production center for the Mendong plant, a plantation commodity crop as a source of raw material for the tannery, crafts and handy craft industries. This research was conducted to determine the motivation level of Mendong farmers and to analyze the Correlation between physiological needs, security needs, social needs, appreciation needs and self-actualization with the motivation of Mendong farmers. This research was conducted in Manonjaya Subdistrict, Tasikmalaya District. The research method was carried out by surveying the cases of mendong farmers. In this study, it was used to analyze the level of motivation of Mendong farmers. Descriptive analysis using scoring techniques. Furthermore, to determine the Correlation between motivational factors of Mendong farmers, Chi Square analysis with 2 x 2 contingency tables was carried out. The results showed that the motivation level of Mendong farmers in Kamulyan Village, Manonjaya subdistrict, Tasikmalaya district, from the total overall score was in the high category,  867 in number. However, for each farmer's level of motivation, physiological needs, social needs and self-actualization factors are in the high category, while the need for security and the need for appreciation is in the low category. Social needs and self-actualization factors are related to the motivation of mendong farmers, while the factors of physiological needs, security needs and reward needs have no Correlation with the motivation of the mendong farmers.
Farmers’ Adoption To Hazton Technology And Its Determining Factors In Seluma Regency Nick Oktavelly; Ketut Sukiyono; Septri Widono
Journal of Agri Socio Economics and Business Vol 2, No 2 (2020)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.2.2.59-68

Abstract

study aims to determine the level of adoption of haztontechnology by farmers and the factors that influence it inSemidang Alas Maras Subdistrict, Seluma Regency. Thisresearch was carried out in Gunung Kembang Village and itssurroundings, which was conducted in June - July 2019. Thisstudy used a descriptive method and direct interviewedusing a questionnaire as a data collection instrument. Datacollected in this study include areas (land area), inc (income),exp (rice farming experience), cons (counseling), tech(technology), and ol (internet). The analysis tool in this studyis multinomial logistic regression with SPSS. The resultsshowed that the Tech (technology / innovation) significantlyaffected the adoption of hazton technology in SemidangAlas Maras Subdistrict, Seluma Regency. The value of thelikelihood ratio test (sig) from Tech (technology / innovation)is less than the value of ? = 0.05 and the value of ?2 count>?2 table (0.05; 2). Meanwhile, the variable Area (land area),Inc (income), Exp (Experience), Cons (counseling) and Ol(access to information) did not significantly affect theadoption of hazton technology..
Analysis Of Efficiency Of Technical And Factors Affecting In Aromatic Rice Farming In The Seluma Regency Maheran Mulyadi; Ketut Sukiyono; Sriyoto Sriyoto
Journal of Agri Socio Economics and Business Vol 3, No 1 (2021)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.3.1.1-12

Abstract

The research objective is to determine the level of technical efficiency and the factors that influence the level of technical inefficiency, to analyze the relationship between input and output in the production process of aromatic rice farming in Seluma regency.Total number of respondents were 73 farmers who planted Aromatic rice. The Cobb Douglass of Frontier Stochastic approach was used, whereas for the factors that influence the inefficiency function as the initial answer of the above analysis results of the production function parameter were obtained through the Maximum Likelihood Estimation (MLE), with an LR value of 14.3620 which was higher than t table 99% (2.39). It had a significant effect on the 99% confidence level. It was seem that, there was no meaning that all aromatic rice farmers in the regency were 100% efficient. It could be seen that the MLE log-likelihood value of 29.9157 was higher than the OLS log-likelihood value of 22.7347. The lowest technical efficiency value was achieved by the farmers by 0.55 and the highest by 0.97.  In the research area, the majority of the use of production factors was efficient, from 73.34% already in the value of efficiency between 0.90-1.00, meaning that 73.34% had approached the maximum efficiency. The result of the disseminated coefficient (R2) of 0.277 could mean a significant effect of 27.7 percent on the inefficiency variable while the remaining 72.3 percent is influenced by other factors not included in this research variable.
Development Strategy Of Cassava Added Value Into Kaopi In Lapodi Village Pasarwajo Subdistrict Juhasri Juhasri; Antasalam Ajo
Journal of Agri Socio Economics and Business Vol 3, No 1 (2021)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.3.1.59-68

Abstract

Cassava is a food plant that has many advantages. For example, when there is a shortage of food reserves (grain), cassava can still be relied on as a source of substitute material because cassava is a food material that is resistant to water scarcity so that it can still be produced in critical land and easy to cultivate .The strategy of developing cassava itself is to increase the durability of cassava so that it is suitable for consumption for a long time and is not easily damaged in order to obtain a high selling value in the market by using modern technology such as a shredding machine to make it easier to smooth the cassava and jack technology in the process of pressing the caopy more quickly. With the existence of cassava processing business activities that change the shape of the primary product into a new product with a higher economic value after going through the production process, it will be able to provide added value due to the costs incurred so that a new higher price is formed and a bigger profit if compared without going through the production process. The problem faced in the strategy for the Development of Added Value of Cassava into Kaopi is that the processing of cassava still uses traditional technology so that the processing of cassava into caopy is very slow in the processing process, it takes a very long time starting from grating the cassava using hand grater, if using a grater machine. It will be faster and the pressing of the kaopi is done on by one compared to pressing using a jack which can be done by more than one kaopi and the packaging of the kaopi is undesirable so that it does not have an appeal to consumers until it is marketed outside the region.
Food Security And Performance Of Rice Agribusiness Institutions In Coastal Areas Of Seluma Regency Sriyoto Sriyoto; Irnad Irnad; Bambang Sumantri; Basuki Sigit Priyono
Journal of Agri Socio Economics and Business Vol 2, No 2 (2020)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.2.2.69-84

Abstract

Food security in Indonesia has become a central issue inagricultural development and national development. Theproblem of food and food security cannot be separated fromthe context of rice. This is because rice is a staple foodconsumed by almost all Indonesians. Thus, the availabilityof rice is an important factor in strengthening national foodsecurity. The level of national food security, regional foodsecurity must be followed by the achievement of the level ofresilience of villages, households and individuals. The roleand performance of rice agribusiness institutions areimportant in the effort to achieve household food securityfor rice farmers. The objectives of this research are: 1) toanalyze the food security level of farmers household; 2) toidentify the determinants of food security level; 3) identifyingthe level of food security with the institutional performanceof rice agribusiness. The results of this study indicate that thelevel of household food security is categorized as foodresistance, the determinants of the level of food security areinfluenced by the number of family members and theincome of rice farming. The food resistance category wasfollowed by the institutional performance of PT. Pusri is verygood, PT. Pertani is good, Bank of BRI is good, and farmergroup institutions are moderate.

Page 2 of 11 | Total Record : 108

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