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Editorial Team Edit Edit Editorial Team Chief Editor drh. Yusrizal Akmal, M.Si Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. Manager Editor Muliari, S.Kel, M.Si Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. Journal Editor Rindhira Humairani, S.Pi, M.Si Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. Irfannur, S.Kel, M.Si Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. Guest Editor Nanda Rizki Purnama, S.Kel, M.SiProgram Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. Copy Editor Rinaldi, S.Pi, M.SiProgram Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. Editor Board Rinaldi, S.Pi., M.Si Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim. REVIEWER Prof. Dr Andi Iqbal Burhanuddin, S.T, M.Fis Fakultas Ilmu Kelautan dan Perikanan Universitas Hasanuddin Prof. drh. Ni Wayan Kurniani Karja, M.P, Ph.D Fakultas Kedokteran Hewan Institut Pertanian Bogor Dr. Suri Purnama Febri, S.Kel., M.Si Fakultas Pertanian Universitas Samudra Langsa Dr. Agung Setia Batubara, S.Pi Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Negeri Medan Dr. Halus Satriawan, S.P., M.Si Fakultas Pertanian Universitas Almuslim Dr. drh. Wenny Novita Sari, M.Si Fakultas Sains Pertanian dan Peternakan, Universitas Islam Kebangsaan Indonesia Ilham Zulfahmi, S.Kel., M.Si Fakultas Kelautan dan Perikanan Universitas Syiah Kuala
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Aceh
INDONESIA
Arwana: Jurnal Ilmiah Program Studi Perairan
ISSN : 26570254     EISSN : 27973530     DOI : https://doi.org/10.1234/jipsbp
Core Subject : Agriculture,
Arwana: Jurnal Ilmiah Program Studi Perairan merupakan jurnal yang dikelola oleh program studi Akuakultur Fakultas Pertanian Universitas Almuslim Bireuen Aceh. Artikel yang diterbitkan dalam jurnal ini merupakan hasil penelitian dosen dan mahasiswa Program studi Akuakultur. Jurnal Arwana yaitu artikel dalam bentuk hasil penelitian, dan artikel konseptual yang mencakup ilmu perikanan, yaitu: Budidaya Perikanan, Sumber Daya Perikanan, Sosial Ekonomi Perikanan, Teknologi Perikanan dan Biologi Perikanan. Terbitan jurnal ini akan di terbitkan 2 kali dalam setahun, pada bulan Mei dan November setiap tahunnya. Setiap jurnal yang diterbitkan melalui proses double-blind review.
Articles 16 Documents
Search results for , issue "Vol 6 No 2: November 2024" : 16 Documents clear
Giving a combination of Tubifex sp feed and floating pellets for the growth and survival of kelabau fish fry (Osteochilus melanopleurus, Bleeker 1852) Asiah, Nur; Aryani, Aryani; Riauwaty, Morina
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 6 No 2: November 2024
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v6i2.2337

Abstract

The research was conducted from April to August 2023 at the Fish Hatchery and Breeding Laboratory. Faculty of Fisheries and Marine Sciences, University of Riau. The purpose of this study was to determine the effect of changing Tubifex sp natural feed with floating pellets on the growth and survival of kelabau fish larvae. The method used in this study was an experimental method with one factor using a completely randomized design (CRD) with nine treatments and 3 replications. The treatments given were P1 (8 gr Tubifex sp and 2 gr floating pellets), P2 (7 gr Tubifex sp and 10 gr floating pellets), P3 (6 gr Tubifex sp and 4 gr floating pellets), P4 (5 gr Tubifex sp and 5 gr floating pellets), P5 (4 gr Tubifex sp and 6 gr floating pellets), P6 (3 gr Tubifex sp and 7 gr floating pellets), P7 (2 gr Tubifex sp and 8 gr floating pellets), P8 (1 gr Tubifex sp and 9 gr floating pellets) and P9 (10 gr floating pellets) each treatment was carried out for 10 days. The analysis used in this research is descriptive analysis. The results showed that there was an effect of combined feeding on the growth of kelabau fish as indicated by an increase in absolute weight and length. Absolute weight and length decreased when using floating pellet feed, this is suspected pellet feed is not in accordance with the eating habits of kelabau fish.
The growth and color of guppy fish (Poecilia reticulata) fry fed with Artemia nauplius and microworm Kurniawan, Idham; Helmiati, Senny
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 6 No 2: November 2024
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v6i2.2536

Abstract

The purpose of the research is to determine giving Artemia nauplius and microworms affects the growth and color of guppy (Poecilia reticulata) fish fry. Three treatments were used in triplicates using a completely randomized design in this research. P1 (100% Artemia nauplius); P2 (50% Artemia nauplius and 50% microworm); and P3 (100% microworm) were the three treatments. Analysis of variance was applied to analyze the findings at a 95% confidence level. Further analysis is done using Duncan's Multiple Range Test if the results suggest a significant difference. The results showed that giving Artemia nauplius and microworms did not affect the survival rate of guppy fry. The provision of 100% microworms resulted in absolute growth based on weight and length of 0.12 ± 0.01 g and 1.26 ± 0.07 cm, respectively, specific growth rates based on weight and length of 6.24 ± 0.14%/day and 2.02 ± 0.08%/day, respectively. and the highest increase in color quality, which was 3.33 ± 0.12, so it can be concluded that the provision of 100% microworms resulted in increased growth and color quality in guppy fish fry .
Fry production technique of silver rasbora (Rasbora argyrotaenia) at the Installation of Aquaculture (IPB) Kepanjen, Malang, East Java Prameswari, Inco Ajeng; Al-Musawa, Adining Tyas; Aditya, Yogi Putra; Kenconojati, Hapsari
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 6 No 2: November 2024
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v6i2.2537

Abstract

Ikan wader pari sebagai ikan konsumsi dengan cita rasa daging yang enak dan memiliki nilai ekonomis tinggi. Salah satu faktor yang menentukan tingkat produksi dari usaha budidaya ikan adalah kegiatan pembenihan, hal ini karena dapat mengoptimalkan jumlah ikan yang tersedia. Kegiatan penelitian ini bertujuan untuk mengetahui teknik produksi benih ikan wader pari (Rasbora argyrotaenia) sekaligus mengatasi permasalahan yang terjadi pada sektor pembenihan ikan wader pari. Kegiatan ini dilaksanakan pada 19 Juni – 19 Agustus 2023 di Instalasi Perikanan Budidaya (IPB) Kepanjen, Malang. Metode yang digunakan pada penelitian ini yakni eksperimental dengan menggunakan teknik perbandingan pemijahan. Penelitian ini menghasilkan teknik produksi benih ikan wader pari di Instalasi Perikanan Budidaya (IPB) Kepanjen yang meliputi kegiatan persiapan kolam pemijahan, seleksi induk, pemijahan, penetasan telur dan pemeliharaan larva. Prameter pengamatan yang didapat untuk perbandingan 3:2 yakni fekunditas 910 butir/g induk, FR 87%, HR 80% dan SR 64%. Sedangkan hasil pengamatan untuk perbandingan 2:1 fekunditas 910 butir/ekor, FR 70%, HR 68% dan SR 50%.
Turmeric flour supplementation in feed to improve goldfish performance Kartina, Kartina; Awaludin, Awaludin; Andika, Andika
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 6 No 2: November 2024
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v6i2.2570

Abstract

Goldfish (Carassius auratus) is an ornamental fish that is widely loved and has good prospects for development. This study aims to improve the growth of goldfish (Carassius auratus) fed with feed enriched with turmeric flour. The test fish used were goldfish seeds (Length 3-4 cm and weight 2-3 g). This study was an experimental study with a completely randomized design (CRD) consisting of 4 treatments and three replications consisting of commercial feed (P0), feed enriched with turmeric flour with a dose of 1% (P1); 2% (P2) and 3% (P3). The results showed that adding turmeric flour to the feed statistically significantly affected the seeds' absolute weight and Specific Growth Rate (SGR). Still, they were not significantly different in the seeds' absolute length value, Fed Conversion Ratio (FCR), and Survival Rate (SR). Treatment with a dose of 3% showed the best value in absolute weight of 4.66 ± 0.23 g, absolute length of 2.93 ± 0.12 cm, SGR of 2.68 ± 0.15%, FCR of 1.41 ± 0.03, and feed protein content (50.04%). Turmeric flour has the potential to be used as a supplement in feed because it can increase feed protein content and seed growth and reduce FCR values ​​better than without the addition of turmeric flour.
The effect of the level of addition of lemuru fish meat flour on the organoleptic favorability of peanut rempeyek Junianto, Junianto; Hermawan, Milano Triansyah; Cahya, Eki; Mufidah, Shabrina Ainun
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 6 No 2: November 2024
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v6i2.2609

Abstract

Lemuru fish meal can be used as an additional ingredient or supplement in peanut brittle products.  This research aims to determine the level of organoleptic preference for peanut brittle from various levels of addition of lemuru fish meat flour.  The research method used was experimental with 4 treatments, namely A. level of addition of lemuru fish meal 0% of rice flour, B. level of addition of lemuru fish meal 2.5% of rice flour, C. level of addition of lemuru fish meal 5% from rice flour and D. the level of addition of lemuru fish meat flour is 7.5% of rice flour.  The peanut brittle obtained from each treatment was observed for its organoleptic preference level which included appearance, aroma, texture and taste.  Organoleptic preference level testing was carried out using a hedonic test by 15 semi-trained panelists.  The data obtained were analyzed using the Friedman test and multiple comparison test.  The Bayes method was used to determine the best treatment.  The results of the research showed that the level of addition of lemuru fish meat flour only affected the level of preference for the taste of peanut brittle produced.  The most popular peanut brittle is obtained from lemuru fish meat without adding flour.  The next favorite in order is peanut brittle which is obtained from the addition of fish meal at 2.5%, 5% and 7.5%.
Prevalence of green mussels (Perna viridis) parasites in Randusanga Kulon, Brebes Puspitasari, Hesti; Sanjayasari, Dyahruri
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 6 No 2: November 2024
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v6i2.2637

Abstract

Green mussels are one of the food ingredients that are popular with the public because of their good nutritional content for the body and affordable prices. Green mussels are also a cultivation commodity that is easy to develop for coastal communities, especially coastal communities in the Randusanga Kulon Waters, Brebes. One of its characteristics, which is living sedentarily and being a filter feeder, makes green mussels easily infected with parasites and polluting organisms. Therefore, this study aims to determine the prevalence of parasites in green mussels (Perna viridis) in the Randusanga Kulon, Brebes. Parasite analysis in green mussels was carried out in July 2023 using the random sampling method. This study used green mussel samples with an average length of 12.03 ± 1.02 cm. Observations of endoparasites were carried out on the legs, gills, and contents of the digestive tract, while observations of ectoparasites were carried out on the shells of green mussels. Observations were carried out on 7 (seven) samples of green mussels with 3 (three) repetitions in each part observed. Based on observations, parasites were found with a prevalence category of often to always with prevalence values ranging from 14.3% -100%. The types of parasites found were Perkinsus sp., Balanus sp., Ciliata, Strongyloides stercoralis, Strongyloides papillosus.
Formulation of ice size to improve storage and fish quality catches by fisherman Putra, Fauzi Syah; Putri, Aprilia Syah; Sitepu, Mestiria Harbani
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 6 No 2: November 2024
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v6i2.2641

Abstract

Indonesia's fisheries export production has large contribution to the world's fish consumption, however, the size of fish export production is inversely proportional to the low cost of export sales. 'The low selling value of fish from Indonesia, because Indonesia fish has low quality. The aim of this research is; (1) knowing the ice size formulation to improve storage quality and quality of caught fish. And (2) understand when the freshness and quality of caught fish decreases. This research was carried out for 1 month starting from September to October 2022. This research used an experimental design. Ice Formulation Experiment was divided into 3 test formulations size, with diameters of 1-5 cm, 6 -10 cm, and 11-15 cm. Addition of ice periodically 6 -12 hours, and changes in ice size are carried out every 1x24 hours starting from the smallest size to the largest in formulation. Fish quality testing is carried out after storage for 3 x 24 hours to measure the best ice size combination formulation. Based on the graph of organoleptic and ALT test results, it shows the best ice formulation is found in sample 1, but in testing using ANOVA the results are not significantly different.
Evaluation of winged beans (Psophocarpus tetragonolobus) as an aquafeed ingredient on growth and enzymatic activity of java barb fish (Barbonymus gonionotus) Astuti, Santika Dewi; Maulidina, Setya Arum; Nofreeana, Andri; Tartila, Shobrina Silmi Qori
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 6 No 2: November 2024
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v6i2.2678

Abstract

This study evaluated the heated winged beans as a plant-based aquafeed ingredient on growth and enzymatic activity in Java barb fish. This study had four treatments and four replications using the CRD method. Treatments contained heated winged beans in an oven at 110°C for 30 minutes (KO) and an autoclave at 121°C for 30 minutes (KA), non-heated winged beans (KE), and feed without winged beans administration (K). Specific growth rate/SGR, weight gain/WG, feed intake/FI, protein retention/PR, and lipid retention/LR were analyzed using one-way ANOVA, followed by DMRT. The protease enzyme activity (U/ml) of Java barb fish was analyzed descriptively. The SGR and WG had insignificant differences among treatments (p>0.05). In LR and PR, the best value was obtained in KO (82.89±0.96 and 95.67 ± 2.73%). The JKP in KO (107.83 ± 5,24 g) had a higher value than K (64.5 ± 8,19 g, p
Coral mortality and fish abundance in the Marine Nature Reserve of the Eastern Coast of Weh Island, Sabang, Aceh Aldyza, Nadia; Afkar, Afkar; Hasanah, Mauizah; Roswita, Cut
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 6 No 2: November 2024
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v6i2.2861

Abstract

Coral reefs play an important role in marine ecosystems as habitats for various species of fish and other marine organisms, as well as protecting the coast from erosion and storms. However, climate change, pollution, human activities, and bleaching have resulted in declining coral conditions. The purpose of this study was to analyze the level of coral mortality and its effect on the abundance of coral fish. The study was conducted in the coastal nature reserve area of East Weh Island. Data collection was carried out at two depths using the Belt Transect method and the Underwater Visual Census technique. The results showed that the level of coral mortality in the coastal nature reserve area of East Weh Island reached 0.82 ± 0.05% at Reuteuk station. These results show that coral conditions in the protected area have a very high mortality rate. However, the high coral mortality in the area did not affect the abundance of coral fish (p-value > 0.05). This value indicates that coral fish can be found abundantly in damaged coral areas. The average results of coral mortality and abundance of coral fish at depths of 3 meters and 7 meters showed no significant difference. These results illustrate that at shallow or deep depths, coral and coral fish mortality can be found at high/abundant values.
Mangrove areas, heavy metal (Pb) content in seawater and sediments in the Coastal Area of the Bireuen Fisheries Port Azhar, Rossy; Husna, Asmaul; Ramadani, Cut Putri Rizqia; Irfannur, Irfannur; Nugrahawati, Anis; Izwar, Akmal; Akmal, Yusrizal
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 6 No 2: November 2024
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v6i2.2885

Abstract

Bireuen Regency has the potential for coastal ecosystem resources. There are two Fish Landing Sites (PPI) with very high activity, namely PPI Peudada and PPI Jangka. The high level of activity leads to concerns about pollution, one of which is the presence of lead (Pb) metal. This research aims to assess the characteristics of mangrove areas, seawater samples for heavy metals Pb, and sediments around the coastal fishing port area of Bireuen Regency. The study was conducted in 2024. Research was carried out at two sampling locations of the Fish Landing Sites (PPI), namely the Peudada Fishing Port and the Jangka Fishing Port using purposive sampling methods. At the BARISTAND (Aceh Research and Industrial Standardization Agency) laboratory, samples were analyzed using an AAS (Atomic Absorption Spectrophotometer). The Pb concentrations in seawater and sediment at first Location (Peudada) were <0.0003 mg/L and 2.60 mg/kg, respectively. At second Location (Jangka), the concentrations were <0.0003 mg/L and 1.78 mg/kg, respectively. Observational results indicate that Pb metal contamination in seawater and sediment at locations 1 and 2 is still below the threshold limit set of Ministry of Environment No. 51 in 2004 and RNO in 1981.

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