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Doni Ferdiansyah
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INDONESIA
JURNAL AGROSAINS : Karya Kreatif dan Inovatif
Published by Universitas Islam Madura
ISSN : 24076287     EISSN : 25984179     DOI : https://doi.org/10.31102/agrosains.v5i2
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
JURNAL AGROSAINS : Karya Kreatif dan Inovatif OF AGROSAINS: Creative and Innovative Works are Electronic and Print Journals. This journal publishes scientific articles both from research results and innovations from upstream to downstream in various fields of science including: Agrotechnology Agribusiness Agribusiness Fisheries.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 102 Documents
 1   2   3   4   5 
STRATEGI PEMASARAN PRODUK “LORJUK’ PADA INDUSTRI RUMAH TANGGA DI PAMEKASAN Endang Triwahyurini
JURNAL AGROSAINS : Karya Kreatif dan Inovatif Vol 2 No 1 (2015): Juni 2015
Publisher : Universitas Islam Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/agrosains.2015.2.1.108-116

Abstract

This study aims to determine the marketing mix strategy, and to learn about the market prospects of “lorjuk” made by home industries.The types of research used in this study was descriptive, which using survey technique, which specify the location of the research on intentional (purposive). Research conducted at several home industries located in the city of Pamekasan, with the consideration that in the area are small-scale shredded fish processing industry. The technique of determining the samples are using census methodology in which conducted on the entire study population, where the determination of samples considering certain criteria that have been made to the object in accordance with the purpose of research which is then processed using descriptive analysis. The study found some concept of marketing mix variables that implemented by shredded fish companies that include product marketing mix, price marketing mix, distribution marketing mix and promotion marketing mix which is used by the company's as a marketing strategy in competing with other companies that have similar product. The analysis found that the marketing mix strategy applied is efficient and prospective.
PEMULIAAN KETAHANAN TANAMAN WIJEN TERHADAP PENYAKIT BUSUK PANGKAL BATANG (Phytophthora sp.) Sri Adikadarsih; Ruly Hamida
JURNAL AGROSAINS : Karya Kreatif dan Inovatif Vol 2 No 1 (2015): Juni 2015
Publisher : Universitas Islam Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/agrosains.2015.2.1.117-124

Abstract

One of the obstacles in the sesame plant breeding is a disease. Often to the detriment of potential disease is stem root symptoms and causative pathogen is the fungus Phytophthora sp. Losses caused by these pathogens can reach 50%, as it includes a soil borne disease and can cause a fall in the seed sprouts, thus potentially causing harm. The challenge remains to this day breeding research sesame resistance to Phytophthora sp. conducted in Indonesia and abroad is still very little. Until now, Phytophthora species on sesame plants yet further determination. Testing of the phytoalexin in sesame plants as active resistance mecanism sesame plant has not been done in depth, as well as the action of the sesame plant resistance genes against Phytophthora has not been much discussed.
KINERJA PENYULUH PERTANIAN LAPANG DI BPP KECAMATAN PADEMAWU Lia Kristiana; Fuad Hasan
JURNAL AGROSAINS : Karya Kreatif dan Inovatif Vol 2 No 1 (2015): Juni 2015
Publisher : Universitas Islam Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/agrosains.2015.2.1.125-134

Abstract

Agricultural extension field is a valuable human resource, and is an integral part of a set of factors of production and the most important role than other factors in BPP Pademawu. There are 15 people in the field extension Pademawu BPP. Without a quality field agriculture Extension impossible a Pamekasan District Agriculture Office, especially in BPP Pademawu will succeed in achieving its objectives. Problems often arise in the management of human resources in an organization is a performance issue BPP Pademawu agricultural extension field and the methods used in counseling. This study aims to (1) Determine the approaches used in BPP Pademawu Extension in delivering agricultural extension, (2) to analyze the performance of Agricultural Extension at BPP Pademawu. Locations were selected intentionally (purposive), Consideration of site selection was based since the era of regional autonomy in the area of ​​institutional agricultural extension becomes less neglected. Respondents in this study is to involve as many as 15 respondents from extension workers and 112 respondents from farmers. The analytical methods used is descriptive qualitative. Based on the results of research on Performance Analysis of agricultural extension field in BPP Pademawu are as follows: 1) The technique Pademawu BPP approach used in agricultural extension based communication techniques include direct extension methods and extension methods indirectly. While based on the number of targets achieved include individual approaches a group approach and a mass approach. 2) Performance agricultural extension field in BPP Pademawu is high.
STRATEGI USAHA RUMPUT LAUT (Kappaphycus alvarezii) DALAM MENINGKATKAN PENDAPATAN MASYARAKAT PESISIR JUMIANG DI KELOMPOK USAHA BERSAMA MITRA BAHARI DESA TANJUNG KECAMATAN PADEMAWU KABUPATEN PAMEKASAN Riyatus Shalihah; Zainol Arifin; M.Shoimus Sholeh
JURNAL AGROSAINS : Karya Kreatif dan Inovatif Vol 2 No 1 (2015): Juni 2015
Publisher : Universitas Islam Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/agrosains.2015.2.1.135-146

Abstract

Kabupaten Pamekasan merupakan salah satu kabupaten yang menghasilkan atau membudidayakan rumput laut di Pulau Madura karena perairan dan berpotensi besar untuk pengembangan budidaya rumput laut. Desa Tanjung Kecamatan Pademawu Kabupataen Pamekasan erupakan salah satu desa dimana banyak petani yang membudidayakan rumput laut. Desa tersebut berpotensi untuk budidaya rumput laut mengingat letakya di daerah pinggiran pantai. Mayoritas di Desa Tanjung mengandalkan hasil dari usaha rumut laut untuk memenuhi kebutuhan sehari-hari sehingga produktivitas rumput laut berpengaruh terhadap pendapatan para nelayan. Penelitian ini bertujuan untuk mengetahui kelayakan usahatani rumput laut dan strategi pengembangan usaha rumput laut agar dapat meningkatkan pendapatan masyarakat pesisir di Kelompok Usaha Bersama Mitra Bahari Desa Tanjung Kecamatan Pademawu Kabupaten Pamekasan. Metode analisis yang digunakan yaitu analisis usahatani dan SWOT. Dari hasil penelitian didapat biaya total usahatani rumput laut sebesar Rp 8.641.250, Penerimaan Rp 10.800.000, Keuntungan Rp 2.158.750. Nilai R/C sebesar 1,25 berarti usahatani rumput laut layak atau menguntungkan. Strategi yang digunakan dalam analisis SWOT yaitu pertumbuhan sehingga untuk meningkatkan produksi dan pendapatan usahatani rumput laut di KUB Mitra Bahari di Desa Tanjung, masyarakat harus memfokuskan dengan memanfaatkan peluang yang ada dengan menggunakan kekuatan yang dimiliki KUB daripada melihat kelemahan yang dimiliki dan ancaman yang akan terjadi.
ANALISIS PENDAPATAN DAN NILAI TAMBAH EMPING TEKI PADA INDUSTRI RUMAH TANGGA DESA KERTASADA KABUPATEN SUMENEP Eka Nofidayanti
JURNAL AGROSAINS : Karya Kreatif dan Inovatif Vol 2 No 2 (2015): Desember 2015
Publisher : Universitas Islam Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/agrosains.2015.2.2.147-152

Abstract

Through agro-industry, Teki processing can increase the value of Teki and increaserevenue. We conducted this study in order to determine the amount of revenue, income and added value obtained from the processing of Teki to chips by the home agri-industry in Kertasada village. The research methodology is done purposively by taking the data from the entire population. The reseach was in Kertasada Village Sumenep Regency with 20 people as population. The primary data obtained through interviews and secondary data from relevant agencies. The collected data were then analyzed for income and Hayami added value analysis. The results showed that the research are the profit level is RP 275.000 per year. R/C Ratio analysis resullt is 1,15 it shows that the bussiness of home agri-industry of rumput teki chips is already efficient, because 1,15 is greater than 1. ROI result is 0,15 it means that for every capital will gain return for 0,15. The value added that is achieved by the produser of home agri-industry of rumput teki chips is quite enough for every kilogram tuber will give a value added 25,210 or 75,9%. And BEP analysis is 43,29 it means that producer provitable if they can produce 43 packs per year.
PERUBAHAN FISIOLOGIS PASCAPANEN BUAH MAHKOTA DEWA (Phaleria macrocarpa) Iswahyudi wahyudi; D.Danar TriWinanti; Herna Permata S.; Nurul Imamah; Tri Yulni
JURNAL AGROSAINS : Karya Kreatif dan Inovatif Vol 2 No 2 (2015): Desember 2015
Publisher : Universitas Islam Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/agrosains.2015.2.2.153-158

Abstract

God’s crown (Phaleria macrocarpa) is a medicinal plant of Papua. Fruit flesh which is physiologically mature is used for pharmaceutical industry. Maturity index of the fruit can be observed from bright red skin and hard texture. However, the physiological changes of the fruit has not been widely studied. The purpose of this study was to assess changes in postharvest physiology in term of color and weight loss. The fresh fruit parameters observed were harvesting time, color, and uniform in size. The fruit is washed, then stored at room temperature, and observed physiological changes every 24 hours for 21 days until the fruit is damaged. Color parameters including index L, a, b were observed using Adobe Photoshop CS6, while weight loss is measured using digital scales. Data were processed by means of Microsoft Excel 2007. The results showed that the fruit color changed from green to red within 12-15 days of storage due to degradation of chlorophyll and synthesis of carotenoids. Weight loss increased during storage because of respiration and transpiration. Additionally, the fruit quality was drastically decreased as result of decay process, which is accelerated by the presence of pathogens.
SELEKSI KETAHANAN BIBIT KAKAO (Theobroma cacao L.) TERHADAP POLYETHYLENE GLYCOL M.Taufiq Hidayat
JURNAL AGROSAINS : Karya Kreatif dan Inovatif Vol 2 No 2 (2015): Desember 2015
Publisher : Universitas Islam Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/agrosains.2015.2.2.159-170

Abstract

Increased cocoa production can be done with the improvement of plants adapted to marginal lands include dry land. One effort that can be done is to do a selection of some cocoa clones that have the potential tolerant of drought stress. Compound polyethylene Glycol (PEG) is a compound that can be used to simulate the conditions of dry land. This study aims to determine the effect of PEG treatment on the various clones of cocoa. Research carried out in a Random Design Group (RAK) is arranged in a factorial, repeated 3 times. The first factor is the planting material / clone. The second factor is the concentration of PEG, which consists of 5 levels, Observations were made on plant height, stem diameter, number of leaves, leaf area, plant dry weight, wet weight of plants, the main root length, number of branches of secondary roots, the number of stomata and electrical conductivity. The results showed that there was no interaction between planting materials / clones with PEG concentration of all observation parameters, types of planting materials / cacao clones ICS 60 is a clone that has an average growth of the best seeds.
PENGARUH DOSIS PEMUPUKAN NPK TERHADAP PRODUKSI DAN KANDUNGAN CAPSAICIN PADA BUAH TANAMAN CABE RAWIT (Capsicum frutescens L.) Mahrus Ali
JURNAL AGROSAINS : Karya Kreatif dan Inovatif Vol 2 No 2 (2015): Desember 2015
Publisher : Universitas Islam Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/agrosains.2015.2.2.171-178

Abstract

Cabe rawit (Capsicum Frutescence L.) merupaka salah satu tanaman hortikultura yang bernilai ekonomis tinggi. Cabe rawit identik dengan sensasi rasa pedas yang disebkan oleh senyawa capsaicin yang dikandunganya. Keterbatasan lahan, ketersediaan unsur hara, dan serangan hama penyakit menyebabkan menurunya produksi dari tanaman cabe rawit. Untuk mengatasi masalah tersebut maka penelitian ini dilakukan dengan tujuan untuk mendapatkan dosis NPK optimum bagi produksi dan kandungan capsaicin pada buah tanaman cabe rawit. Penelitian ini dilaksanakan di desa gili kecamatan kamal kabupaten bangkalan bulan januari sampai April 2014. Penilitian ini menggunakan RAK non faktorial terdiri dari 5 perlakuan dan 3 ulangan. Perlakuan terdiri dari Po dengan dosis NPK 0 gram/tanaman, P1 dengan dosis NPK 1 garm/tanaman, P2 dengan dosis NPK 1,5 gram/tanaman, P3 dengan dosis NPK 2 gram/tanaman, dan P4 dengan dosis NPK 2,5 gram/tanaman. Respon tanaman cabe rawit terhadap perlakuan dosis pupuk NPK yang berbeda ditunjukkan pada fase vegetatif dan generatif yang meliputi jumlah daun, jumlah anak cabang, jumlah bunga, jumlah buah, bobor segar buah, bobot basah buah dan kandungan senyawa capsaicin pada buah. Hasil penelitian menunjukkan bahwa semua perlakuan dosis pupuk NPK sampai dengan yang dicoba memberikan pengaruh yang tidah nyata. Parameter jumlah daun, jumlah anak cabang, jumlah bunga, jumlah buah, bobot segar buah, bobot kering buah memberikan hasil tertinggi pada perlakuan P3 dan P4. Parameter Capsaicin buah yang memiliki kandungan senyawa capsaicin tertinggi pada perlakuan P3 dan P4, warna buah merah lebih tinggi kandunganya dibandingkan dengan warna hijau dan kuning.
PENERAPAN PENGENDALIAN HAMA TERPADU (PHT) TERHADAP WERENG BATANG COKLAT NILAPARVATA LUGENS (Stal) (Homoptera: Delphacidae) PADA TANAMAN PADI DI KABUPATEN SUMENEP Ach. Syarif N. Fajrullah; Gatot Mudjiono; Toto Himawan
JURNAL AGROSAINS : Karya Kreatif dan Inovatif Vol 2 No 2 (2015): Desember 2015
Publisher : Universitas Islam Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/agrosains.2015.2.2.179-191

Abstract

Integrated Pest Management (IPM) on study planthopper Nilaparvata lugens (Stal) (Homoptera: Delphacidae) on rice field in Sumenep district, conducted to learn the effect the implementation of Integrated Pest Management (IPM) on the planthoppers population and enemies naturalto maintain the productivity of rice plants. The research was conducted in the village of Pragaan Laok, District Pragaan, Sumenep, East Java Province in October 2013 until March 2014. The method used was experimental method. Variables include the observation of the population of brown plant hopper rod, the rod brown planthoppers natural enemies, the intensity of the attack, the growth of the rice plant, productive tillers, panicle length, number of grains, and the real tile production (harvest time) and grain yield. In this study, the data were analyzed using t test to compare observations between IPM treatment with conventional treatment. The observation and discussion shows that 1) The population of brown plant hopper rod was not significantly different in the treatment of PHT compared to conventional treatment, 2) The population of natural enemies brown plant hopper rod for predatory spider Lycosa sp higher in IPM treatment than conventional treatments while Paederus fuscipes Staphylinidae beetle population is higher than conventional treatment IPM treatment, 3) The intensity of the attack on the treatment of IPM and conventional treatment is below the economic threshold, 4) The growth of rice plants was not significantly different in the treatment of IPM compared to conventional treatment, 5) The development of tillers and number of tillers were not significantly different in the treatment of IPM compared to conventional treatment, 6) Long panicles were not significantly different in the treatment of IPM compared to conventional treatment, while the large number of rice grains IPM treatment is lower than conventional treatment, 7) The results of tile is higher than conventional treatment IPM treatment but the real result (at harvest) higher than IPM treatment compared to conventional treatment , and 8) Grain yield results are not significantly different at IPM treatment be compared conventional treatments.
PENERAPAN PENGENDALIAN HAMA TERPADU (PHT) TERHADAP WERENG BATANG COKLAT Nilaparvata Lugens (Stal) (Homoptera: Delphacidae) PADA TANAMAN PADI DI KABUPATEN SUMENEP Fefi Nurdiana W.
JURNAL AGROSAINS : Karya Kreatif dan Inovatif Vol 2 No 2 (2015): Desember 2015
Publisher : Universitas Islam Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31102/agrosains.2015.2.2.192-199

Abstract

The aims of this research is (1) Determine the areas of production of cayenne pepper in the regency which is an area of ​​the base sector. (2) The degree of localization of the commodity characteristics of the principle of cayenne pepper in the regency. (3) The degree of specialization commodity characteristics of the principle of cayenne pepper in the regency. Determination of the area of ​​research done intentionally based on the consideration that the regency is one of the chilli producers in East Java. Data analysis method used is the analysis Location Quetient (LQ), and for subsequent analysis using analysis of localization and specialization. From the research results can be concluded: (1) Regional sector commodity base of cayenne pepper in the regency are in 21 districts from 23 sub-districts Klabang, Parks Krocok, Curahdami, Maesan, Tamanan, Tegal Ampel, Botolinggo, Grujugan, Bondowoso, Tapen, Wonosari , Cerme, Tlogosari, Tenggarang, Pujer, Sukosari, Source Wringin, Binakal, and Pakem which means that the regency had 91.3% Sub-district which is a sector basis with LQ value by an average of 2.48. (2) The characteristics of the spread of commodities cayenne pepper in the regency did not lead to the principle of localization by localizing value of the average coefficient of 0.03. (3) Characteristics of the commodity exploitation of cayenne pepper in the regency did not lead to the principle of specialization by specialization coefficient value by an average of 0.37.

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