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Pusaka : Journal of Tourism, Hospitality, Travel and Business Event

pusaka
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Published by Politeknik Pariwisata Makassar

ISSN : 26561336 EISSN : 26561301 DOI : https://doi.org/10.33649/pusaka

Core Subject : Humanities, Science, Education, Social,

Humanities Decision Sciences, Operations Research & Management Environmental Science Languange, Linguistic, Communication & Media Other

Pusaka: Journal of Tourism, Hospitality, Travel and Business Event. ISSN: 2656-1336 (Print) | ISSN: 2656-1301 (Online) is an international open access and peer-reviewed journal, published by Politeknik Pariwisata Makassar, Indonesia. It is published two times a year in February-July and August-January. Pusaka: Journal of Tourism, Hospitality, Travel and Business Event is a journal publishes original research, review, and short communication (written by researchers, academicians, professional, and practitioners from all over the world) which utilizes research results, theoretical studies, theoretical applications, conceptual ideas, and book reviews relevant to the Tourism Discipline. Pusaka: Journal of Tourism, Hospitality, Travel and Business Event has been granted SINTA 2 Accreditation based on Decision of the Director General of Higher Education, Research, and Technology Number 72/E/KPT/2024

Arjuna Subject : Seni dan Humaniora - Seni dan Humaniora (Lain-Lain)

Articles 211 Documents

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Potensi Hutan Mangrove Sebagai Daya Tarik Wisata Syamsu Rijal; Faizal Akbar Zainal; Muh. Zainuddin Badollahi
Pusaka: Journal of Tourism, Hospitality, Travel and Business Event Vol 2 No 2: Agustus – Januari 2020
Publisher : Politeknik Pariwisata Makassar

The Research of the potential of mangrove forests as an educational tourism is a survey research that focuses on the richness of mangrove forest ecosystems and its potential as an economic driver for the community through educational tourism activities. This research was conducted in the Idaman mangrove forest, Tarowang sub-district, Jeneponto South Sulawesi province. Data collection techniques used were through questionnaires, interviews, and documentation. The results showed that the characteristics of the Idaman mangrove forest consist of various species of mangrove plants, birds, and other mangrove ecosystems that are very potential as a tourist attraction. The potential of the mangrove forest has not been optimized by the communities around tourism area so that it has not yet optimally contributed as an economic source. The constraints in developing of the Idaman mangrove forest as a tourist attraction are the absence of a community-based tourism development and management model on the attractiveness of the Idaman mangrove forest, the low creativity and capacity of the community, as well as limited tourism support facilities. The recommended model for developing mangrove forests is educational tourism based through nursery activities and planting of mangrove forests for conservation, utilization and diversification of mangrove forest products as culinary and handicraft products.

Pemanfaatan Hutan Kota sebagai Destinasi Pendekatan Wisata Edukasi Muhammad Musawantoro; Ade Zulkifli; Masri ridwan
Pusaka: Journal of Tourism, Hospitality, Travel and Business Event Vol 2 No 2: Agustus – Januari 2020
Publisher : Politeknik Pariwisata Makassar

ABSTRAK Unsur terpenting dari penelitian ini adalah informasi tentang potensi wisata yang dimiliki oleh kabupaten Jeneponto utamanya pada Kecamatan Binamu Kelurahan Balang, perihal hutan kota yang dapat dijadikan destinasi wisata perkotan yang sifatnya alami, pendekatan edukasi. dengan melalui methode survey, hasil tinjauan dilapangan menggambarkan bahwa potensi hutan kota ini dapat dijadikan alternatif lain dalam aktivitas wisata bagi wisatawan lokal maupun dari luar kota yang ingin melakukan aktivitas wisata alam, namun sebelumnya harus dilakukan penatan yang baik dengan berbagai upaya dan keterlibatan dari semua lini baik itu pemerintah daerah, masyarakat, komonitas, hingga infestor yang ingin membangun kawasan tersebut. Meskipun tidak mudah dalam perencanaannya karena dibutuhkan pemeikiran mendalam terhadap methode, bentuk, bahkan irama pengelolaannya kedepan, diharapkan dengan penelitian ini akan memberi sumbangan positif untuk pengkajian selanjutnya. Kata Kunci : Hutan Kota, Wisaata Edukasi ABSTRACT The most important element of this research is information about the tourism potential of the Jeneponto regency, especially in Binamu Subdistrict, Balang Village, regarding urban forest which can be used as a natural urban tourism destination, by the educational approach. by means of the survey method, the results of the field review illustrate that the potential of this urban forest can be used as an alternative in tourism activities for local and outside tourists who want to undertake natural tourism activities, but previously good management must be done with various efforts and involvement from all lines be it local governments, communities, urban, investors who want to develop the destination. Although it is not easy in its planning because it requires deep thought of the methods, models, and how come of its management going forward, it is hoped that this research will make a positive contribution to further studies. Keywords: Urban Forest, Educational Tourism

Dampak Pengembangan Pantai Kilo Lima pada Masyarakat Lokal di Kota Luwuk Kabupaten Banggai Anda Prasetyo Ery; Dharma Kuba; Ariesta Ariesta
Pusaka: Journal of Tourism, Hospitality, Travel and Business Event Vol 2 No 2: Agustus – Januari 2020
Publisher : Politeknik Pariwisata Makassar

Tourism development often does not pay attention to the preservation of natural resources and local culture which are also affected by tourism development and considers that the tourism industry is an industry whose existence is interrelated. This research is descriptive research in the form of written or oral words from people and observable behavior and to be able to better identify the variables to be examined in relation to them and aims to present a structured, factual, and accurate description of the facts -fact and the relationship between the variables to be studied. From the results of the study there are positive and negative impacts that arise. Both environmental, socio-cultural, and economic impacts on local communities who are the main actors who feel the impact of tourism development. The community has felt the positive impact provided by the tourism sector. Although there are still negative impacts that are also felt.

Strategi Seni Pertunjukan dengan Segmentasi Pariwisata Damar Tri Afrianto; Muhajir Muhajir
Pusaka: Journal of Tourism, Hospitality, Travel and Business Event Vol 2 No 2: Agustus – Januari 2020
Publisher : Politeknik Pariwisata Makassar

Art and tourism rarely become concerned in a study or research. Though it is allegedly both have the power of mutual influence and profitable. Efforts have been made to make the art as a medium to develop the world of tourism but sometimes have no strategy and formulation appropriately so that the art is just a patch or entertainment when melalkukan travel. Through the study and analysis of Tallu Cappa's performances by Makassar artists Muhajir can be formulated conceptual strategy or some strategic thinking related to performing arts and tourism. Among others, 1) presentation of Multi-disciplinary Art and Innovative Packaging, 2) Collaboration of art with the concept of tourism and 3) Excavation of local Wisdom as an effort to get the aesthetic experience for tourists. Performing works of artists Muhajir perceived successfully menyjiakan concept performances with tourism segmentation. So hopefully this strategy becomes the initial basis for the development of art as an effective, innovative and cultured tourism promotion media.

Inventarisasi Sarana dan Prasarana, Daya Tarik Wisata Kabupaten Barru dengan Pemodelan Sistem Informasi Geografis Herry Rachmat Widjaja; Masri Ridwan; Muhammad Musawantoro
Pusaka: Journal of Tourism, Hospitality, Travel and Business Event Vol 3 No 2: Agustus – Januari 2022
Publisher : Politeknik Pariwisata Makassar

Penelitian ini untuk mengidentifikasi, mengelompokkan dan memetakan sarana dan prasarana daya tarik wisata di Kabupaten Barru. Teknik pengumpulan data dengan survey, wawancara, dokumentasi dan kajian referensi. Data sekunder diperoleh dari Portal Geospasial Indonesia, Dinas Pariwisata dan Badan Pusat Statistik Kabupaten Barru. Teknik analisis data dengan analisis spasial menggunakan Sistem Informasi Geografis. Penyajian data menggunakan deskriptif kualitatif. Hasil penelitian menunjukkan bahwa Daya Tarik Wisata (DTW) Kabupaten Barru terdiri dari Alam, Budaya, Sejarah, Bahari dan Buatan. Zona 1 (Kecamatan Mallusetasi dan Soppeng Riaja) terdapat 10 DTW; Zona 2 (Kecamatan Balusu dan Kecamatan Barru) terdapat 12 DTW; Zona 3 (Kecamatan Tanete Rilau, Kecamatan Tanete Riaja dan Kecamatan Pujananting) terdapat 17 DTW. Inventarisasi Sarana dan Prasarara, Daya Tarik Wisata Kabupaten Barru berupa data atribut dan data spasial. Rekomendasi hasil temuan diintegrasikan dengan aplikasi android berupa Sistem Informasi serta website resmi Dinas Pariwisata Kabupaten Barru, sehingga dapat diakses oleh publik.

Strategi Pengembangan Pindang Palembang menggunakan Model Bisnis Canvas (MBC) untuk Wisatawan Melati Pratama
Pusaka: Journal of Tourism, Hospitality, Travel and Business Event Vol 3 No 1: Februari – Juli 2021
Publisher : Politeknik Pariwisata Makassar

Pindang Palembang is one of traditional culinary in South Sumatra which had uniqe special taste like sour, salty and sweet flavour. But, this culinary was not popular in tourist who come in Palembang. So, strategy of development for Pindang palembang need to be done. Development strategy was conducted based on BMC (Business Model Canvas) method by interview dan share quitioner with 24 hotels tourist. The initial identification showed that there were 24.39% foreign tourists who interst to Pindang palembang, the number of 45.45% taste was be value proposition, only 33.33% hotels gave offers about Pindang, the number of 30.91% uniqe was be customer relationships, the easy channel to reached was 85.37% online, the number of 66.67% hotels promoted Pindang palembang, 91.67% hotels had chef and 83.33% had website. By 7 elements, 78% cost structure low but it did’t have appreciations. BMC showed that, there were many factors affected Pindang development such as tourist attractions to Pindang, value of Pindang, mitra, promotion, media online, innovation and competence people who can developed Pindang to be interested taste.Pindang Palembang is one of traditional culinary in South Sumatra which had uniqe special taste like sour, salty and sweet flavour. But, this culinary was not popular in tourist who come in Palembang. So, strategy of development for Pindang palembang need to be done. Development strategy was conducted based on BMC (Business Model Canvas) method by interview dan share quitioner with 24 hotels tourist. The initial identification showed that there were 24.39% foreign tourists who interst to Pindang palembang, the number of 45.45% taste was be value proposition, only 33.33% hotels gave offers about Pindang, the number of 30.91% uniqe was be customer relationships, the easy channel to reached was 85.37% online, the number of 66.67% hotels promoted Pindang palembang, 91.67% hotels had chef and 83.33% had website. By 7 elements, 78% cost structure low but it did’t have appreciations. BMC showed that, there were many factors affected Pindang development such as tourist attractions to Pindang, value of Pindang, mitra, promotion, media online, innovation and competence people who can developed Pindang to be interested taste.

Perkembangan Wisata Alam Bantimurung dalam Perspektif Sejarah dan Budaya Arnita Vitasari; Jumadi Jumadi; Patahuddin Patahuddin; Syamsu Rijal
Pusaka: Journal of Tourism, Hospitality, Travel and Business Event Vol 3 No 1: Februari – Juli 2021
Publisher : Politeknik Pariwisata Makassar

This study aims to determine the background of Bantimurung including the Bantimurung-Bulusaraung National Park, the development of Bantimurung as a tourist attraction and the impact of the presence of the Bantimurung Nature Tourism Area in 2000-2018. This research is a historical research with a historical methodology that has stages namely, heuristics (data collection), criticism (verification), interpretation (interpretation) and historiography (history writing). The results of this study indicate that the background of Bantimurung enters the Bantimurung-Bulusaraung National Park, because Bantimurung is a natural area with beautiful scenery that must be protected. Development of the Bantimurung Nature Tourism Area continues to experience development and continue to explore what is in this area including the objects in it. Various efforts have been made by the Department of Tourism both in developing infrastructure and detailed administrative arrangements. The presence of this tourist attraction is as a forum for the community around Maros Regency to support the economy, a place for students to research and become a place of recreation for all people.

Efektivitas Penerapan E-Commerce Melalui Website dalam Meningkatkan Tingkat Hunian Kamar di Ayodya Resort Bali Ni Komang Thessy Aprelia Ni Komang Thessy Aprelia; Putu Diah Sastri Pitanatri
Pusaka: Journal of Tourism, Hospitality, Travel and Business Event Vol 3 No 1: Februari – Juli 2021
Publisher : Politeknik Pariwisata Makassar

Pada era revolusi industri 4.0 kemajuan teknologi informasi dan internet memicu perkembangan pada kegiatan penjualan melalui media internet (e-commerce). Penelitian ini bertujuan untuk mengetahui efektivitas penerapan e-commerce dalam meningkatkan tingkat hunian kamar di Ayodya Resort Bali, khususnya melalui website hotel dan untuk mengetahui persepsi tamu mengenai e-commerce website Ayodya Resort Bali. Pada tahun 2018, penjualan kamar melalui e-commerce website hanya mencapai target pada bulan Mei saja. Tidak tercapainya target penjualan kamar mempengaruhi tingkat hunian kamar pada periode tertentu. Penelitian ini dilakukan dengan teknik pengumpulan data studi dokumentasi, kuesioner dan wawancara dengan menggunakan metode sampel yang digunakan adalah metode purposive sampling. Jumlah sampel diperoleh dengan menggunakan rumus slovin sebanyak 88 responden. Selanjutnya, untuk tahapan analisis dengan teknik deskriptif kuantitatif, dikaji berdasarkan (1) perbandingan antara target dan realisasi penjualan kamar melalui e-commerce website (2) persepsi tamu terhadap kualitas e-commerce website Ayodya Resort Bali. Hasil dari penelitian yang pertama menyatakan perbandingan target dan realisasi penjualan kamar melalui e-commerce website pada tahun 2016-2018 sebesar 82,1% yang artinya efektif dalam meningkatkan tingkat hunian kamar di Ayodya Resort Bali. Hasil penelitian persepsi tamu mengenai e-commerce website mendapatkan nilai rata-rata keseluruhan sebesar 4,22 yang artinya sangat setuju dengan performance e-commerce website Ayodya Resort Bali. KATA KUNCI: E-commerce, Efektivitas, Tingkat Hunian Kamar, Website

Hak Anak Dalam Prinsip Bisnis di Industri Hotel Mustika Permatasari; Dony Riyadi; Mega Aldora
Pusaka: Journal of Tourism, Hospitality, Travel and Business Event Vol 3 No 1: Februari – Juli 2021
Publisher : Politeknik Pariwisata Makassar

The city of Bandung and Subang are tourist attractions that offer a variety of entertainment, especially for family tourists in spending their vacation time. In supporting comfort and service so that tourists spend their time, it is necessary to support facilities ranging from hotels and restaurants that not only offer services for adult guests but also for children. The presence of children's guests is still often considered a minority by hoteliers. This can be seen from several hotels that have not considered the children's menu and facilities in the form of products or services that provide a sense of comfort and safety. This research is a descriptive quantitative study with a sample of hotels in Bandung and Subang where guests are family. The purpose of this study was to see how important the menu and facilities of children owned by hotel entrepreneurs in the City of Bandung and Subang. The results of this study indicate that hotel guest expectations regarding hotel services and facilities have an interval value of> 4.21, which means it is very important. Ratings with the highest scores are inclined to attributes of swimming pools and water parks, children's activities and play spaces as well as complete children's menus.

Pengelolaan Timbunan Sampah untuk menjaga Citra Industri Pariwisata pada daya tarik Wisata di Bali I Gusti Ketut Indra Pranata Darma; Ni Made Rai Kristina
Pusaka: Journal of Tourism, Hospitality, Travel and Business Event Vol 3 No 1: Februari – Juli 2021
Publisher : Politeknik Pariwisata Makassar

Bali is one of the islands with tourism potential that has grown rapidly. The fame of Bali Island tourism is well known to all corners of the world. Many of the people's daily activities become a tourist attraction for both domestic and foreign tourists. Every activity, especially those that give rise to this tourist attraction, produces waste both on a household and industrial scale. The waste produced is almost found in all sectors of activity, one of which is the tourism industry which is currently very much still moving. The increase in waste generation has prompted the government of Bali through the issuance of the Governor of Bali Regulation number 97 of 2018 concerning the limitation of single-use plastic waste, which shows the seriousness of the waste problem. Waste generation, especially in tourist attraction, has the potential to change the view of tourists on the image of Bali tourism. This research explores community movements both spontaneously and in an organized manner, such as the Trash Hero Indonesia community and other community activities that care about the high waste generation. It is hoped that alternative activities will be obtained to help reduce the generation of plastic waste that supports the implementation of Bali Governor Regulation number 97 of 2018. Activities from the community are expected to be able to maintain and provide a positive legacy for future generations.

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masri ridwan

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masriridwan010@gmail.com

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Tnjg. Bunga, Tamalate, Kota Makassar, Sulawesi Selatan, INA

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Sulawesi selatan

INDONESIA

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Home Page

OAI Link

Editorial Team

Contact

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Contact Name masri ridwan

Contact Email masriridwan010@gmail.com

Phone +6285242117926

Journal Mail Official masriridwan010@gmail.com

Editorial Address Tnjg. Bunga, Tamalate, Kota Makassar, Sulawesi Selatan, INA

Location Kota makassar, Sulawesi selatan INDONESIA

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Contact Name
masri ridwan

Contact Email
masriridwan010@gmail.com

Phone
+6285242117926

Journal Mail Official
masriridwan010@gmail.com

Editorial Address
Tnjg. Bunga, Tamalate, Kota Makassar, Sulawesi Selatan, INA

Location
Kota makassar,

Sulawesi selatan

INDONESIA