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Agrikan: Jurnal Agribisnis Perikanan

agrikan
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Published by Universitas Muhammadiyah Maluku Utara

ISSN : 19796072 EISSN : 26210193 DOI : 10.52046

Core Subject : Science, Agriculture, Social, Engineering,

Agriculture, Biological Sciences & Forestry Chemical Engineering, Chemistry & Bioengineering Earth & Planetary Sciences Environmental Science

Agrikan: Jurnal Agribisnis Perikanan, is a periodical journal as a means of scientific communication and disseminates research results. Field studies in agribusiness and fisheries, aquaculture, management and utilization of fisheries resources. Manuscripts in journals do not always reflect the opinion of the University of Muhammadiyah University of North Maluku (UMMU) Ternate or its affiliated institutions. The editorial board can abbreviate or refine the manuscript to be loaded without changing its intentions and contents.

Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)

Articles 529 Documents

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Increasing Community Income through Utilization of Starfruit Waste in Karangsari Village, Blitar City Aprilia, Lucky; Prayudhi, Luhur Aditya
Agrikan Jurnal Agribisnis Perikanan Vol. 14 No. 2 (2021): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

Utilization of household waste such as eco enzyme and nata de star to diversify star fruit products and then empower farmers to be varied with entrepreneurial strategies and increase the economy of the surrounding community. This activity aims to empower the community through the development of the creative economy of starfruit farmers and increase people's income, especially starfruit farmers in Karangsari Village. The method used in this research is the census method. The results of this study indicate that eco enzyme has many benefits so that it can empower the community. the income in one production process in one production process in the manufacture of eco enzyme is Rp. 303,000 while the manufacture of nata de star is Rp. 785,000 in one production process so that the production of eco enzyme and nata de star is profitable.

Strategies of Marketing System Arrangement and Fresh Fish Distribution of TTC at Bacanâ€™s Coastal Fishing Port Abdullah, Rommy M.; Hi. Iksan, Kusdi; Irham, Irham; Djamhur, Martini
Agrikan Jurnal Agribisnis Perikanan Vol. 14 No. 2 (2021): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

This research aimed at describing Bacanâ€™s Coastal Fishing Port Profile, discovering marketing activities and fish distribution, and determining alternative structuring strategies of marketing system arrangement and fish distribution at Bacanâ€™s Coastal Fishing Port. By descriptive analysis, market and fish distribution analysis, and SWOT analysis, the results showed that Bacanâ€™s Coastal Fishing Port had 2 criteria for marketing establishment and 4 marketing channels; the marketing channels for fresh TCT fish from fishermen is done through wholesaler which is categorized as monopsony market structure and selling cooperation is binding; the highest marginal profit is not for fishermen, and the biggest percentage of Fisherman's share is marketing channel through UPI. The strategies needed to improve or to rearrange the marketing system and fish distribution are strengthening capital marketing access for fishermen through cooperative institution; activating PPDI by auction system; revitalizing SLIN program; consolidation stock data, demand and price by involving stakeholders; restructuring marketing channel and fish distribution design from producers to consumers; consolidation and communicating with the local Fish Processing Unit; providing convenience in accessing markets and promotion marine and fishery products on domestic and overseas markets; development information system of DPI and weather in Maluku Sea; development of fishermen's human resources for handling catches on board; and development the processing industry of fishery product.

The Efficiency of Fisheries Processing Industry in Indonesia Using Data Envelopment Analysis (DEA) Anam, M. Khairul
Agrikan Jurnal Agribisnis Perikanan Vol. 14 No. 2 (2021): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

This study aims to determine the technical efficiency, allocative, cost and scale of the fisheries processing industry in Indonesia. The data used is cross-sectional data for the Indonesian Manufacturing Industry which was collected in the annual survey by the Central Statistics Agency/BPS Indonesia in 2017 registered with the KBLIâ€™s code 10211 - 10219. Data envelopment analysis (DEA) is a nonparametric method in operations research and economics for boundary estimation production. It is used to measure the productive efficiency of the decision-making unit (DMU) empirically. The inputs to the fisheries production system are capital, labor, materials, land and energy. While the output is production. The results showed that West Sumatra, Lampung, West Java, East Java, Maluku and North Maluku had high efficiency values â€‹â€‹in technical efficiency, but West Java and East Java were low in allocative efficiency and cost efficiency. However, nationally, the value of allocative efficiency and cost efficiency is still low. Therefore, all input efficiency still needs to be improved, in order to reduce production costs. In addition, the industry must make improvements by enhancing management capabilities and allocative efficiency.

The Quality of Mackerel Tuna (Auxis thazard) Microbiologically Using Different Ice Fahrul, Fahrul; Syahrul, Syahrul; Kamaruddin, Mutia
Agrikan Jurnal Agribisnis Perikanan Vol. 15 No. 1 (2022): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

This research aims to determine the microbiological contents of ice used and its effect on mackerel tuna (Auxis thazard) and to determine the amount of microbiological contents of mackerel tuna (Auxis thazard) kept with different sources of ice. This research was conducted in February - April 2020 by adopting experimental design. The microbiological parameters included Total Plate Count (TPC), Coliform, Escherichia coli, and Salmonella, all of which were carried out in laboratory. The data obtained were presented in form of tables and analyzed descriptively. The results showed that the three ices used for storage did not contain Escherichia coli and Salmonella, but did contain TPC and Coliform. The highest TPC and Coliform contents of the three sources of ice was found in ice A with TPC value at incubation temperatures of 22ÂºC: 62 colonies / 100mL and 37ÂºC: 107 colonies / 100mL. The Coliform value on ice A was also the highest, which was too much to count. In addition, the results showed that mackerel tuna kept using three different sources of ice did not contain Coliform, Escherichia coli, and Salmonella. However, fish that had not been kept in ice (0 hours) and fish that had been kept in ice all contained TPC, with the highest TPC content of 1.5 x 103 colonies / 100g found in fish kept in ice B. The results showed that mackerel tuna kept in those three different ices were still safe for consumption after storage of 6 hours.

Sustainable Development Strategy of Large Pelagic Fishery In South Halmahera District Abdullah, Rommy M.; Taeran, Imran
Agrikan Jurnal Agribisnis Perikanan Vol. 14 No. 2 (2021): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

This study aims to measure and determine the sustainability status of large pelagic fisheries from a sustainability perspective according to ecological, economic, social, technological, and legal/institutional dimensions and formulate appropriate strategies in order to support the sustainability of large pelagic fisheries, according to ecological, economic, social, technological, and legal/institutional dimensions in South Halmahera Regency. The method used is a survey method and quantitative descriptive with analytical tools, RAPFISH and AHP analysis. The results of the analysis show that the sustainability of the ecological and legal dimensions and institutions of large pelagic fisheries have sustainability indexes of 64.30 and 63.71, respectively. Meanwhile, the economic, social and technological dimensions have a sustainability index of 45.41, 49.31 and 42.29, respectively. The formulation of the strategy for developing large pelagic fisheries in South Halmahera district is increasing the welfare of fishing actors, improving the production marketing system, developing environmentally friendly fishing technology, increasing productivity and efficiency of sustainable fishing, and developing legal and institutional capacity for pelagic fisheries.

Evaluation of the Performance Business Of Hand Line Yellowfin Tuna At Bacan Beach Fishery Port South Halmahera Regency Irham, Irham; Karman, Amirul; Hi. Iksan, Kusdi
Agrikan Jurnal Agribisnis Perikanan Vol. 14 No. 2 (2021): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

The use of yellowfin tuna in the waters of Bacan Island uses hand line fishing gear with FAD catching tools. The fishing port that is used as a landing place for the catch and the fishing base of the fishing fleets is the Bacan Coastal Fishing Port (PPP). Increasing the catch of fishermen depends on the use of production inputs. This is because the influence of production inputs is needed so that the fishing business runs optimally with the use of effective and efficient production inputs so as to increase the catch and income of fishermen. Therefore, the research was designed with the aim of evaluating the performance of the yellowfin tuna hand line fishery business which includes technical, biological, and economic aspects. The research has been carried out at PPP Bacan, for 3 months in 2021. The research uses the descriptive surev method. The results showed that the fishing gear used to catch yellowfin tuna in the waters of Bacan Island was hand line and the location of the catch was in the FAD area. The trend of catch production, fleet productivity, and FAD productivity for 5 years (2016-2020) is increasing. This fishing business is profitable and deserves to be continued. The profit value of the yellowfin tuna hand line fishing business in one year is IDR. 34,328,600.00, Net B/C ratio 1.13, IRR 33%, BEP IDR. 393,263,399.97, and PP 3.28 years. 99.96, and PP 2.86 years.

Evaluation Of Pole and Line Fisheries Business Performance at The Dufa-Dufa Fish Landing Base, Ternate City North Maluku Province Kaidati, Bahar; Karman, Amirul; H Iksanan, Kusdi; Abdullah, Yasmin Abdullah
Agrikan Jurnal Agribisnis Perikanan Vol. 15 No. 1 (2022): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

The pole and line fishery business at the Dufa-Dufa fish landing base (PPI) in Ternate City generally uses FADs. Based on information from fishermen, the type of fishing gear has developed relatively quickly to become semi-industrial, as indicated by the increase in fishing capacity (vessel size and engine power included) and the expansion of fishing areas, as well as the use of FADs. This is because the influence of production inputs is needed so that the fishing effort runs optimally. The effective and efficient use of production inputs can increase the catch and income of fishermen. Therefore, the research was designed with the aim of evaluating the performance of the pole and line fishery business which includes technical, biological, and economic aspects. The research was carried out at PPI Dufa-Dufa, from June to July 2021. The study used a descriptive survey method. The results showed that the fishing gear used to catch skipjack tuna, yellowfin tuna and tuna in the Ternate City waters was the pole and line. The trend of catch production, fleet productivity, and FAD productivity for 5 years (2016-2020) is increasing. This fishing business is profitable and deserves to be continued. Financially (profits) and investment (Net B/C, IRR, BEP, and PP) the pole and lien fishery business based at PPI Dufa-Dufa is profitable and feasible to operate throughout the year with a profit value ranging from IDR. 436,576,400,000-498,528,000.00, the value of B/C ratiao 1.01-1.39, IRR 32%-38%, BEP IDR. 2,805,673,599.97-3,247,175,999.96, and PP 2.43-3.03 years.

Application of Cold Chain and Freezing Load Calculation of Frozen Flower Octopus (Octopus sp) at PT. X, Makassa, South Sulawesi Salampessy, Randi Bokhy; P. Handoko, Yudi; A. Utari, Nurul
Agrikan Jurnal Agribisnis Perikanan Vol. 15 No. 1 (2022): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

The economic value of octopus (Octopus sp) makes octopus one of the export commodities from Indonesia. The increase in the value of octopus exports was due to high demand in the US, Japan and European Union markets. Storage at cold temperatures can maintain quality and if stored at frozen temperatures can last for a long time. Cooling load is the amount of heat released or transferred by the air conditioning system over time. The purpose of this study was to determine the processing flow of frozen flower octopus, to determine product temperature, water, and room temperature, to determine the organoleptic and microbiological quality of raw materials and final products. This research was conducted at PT. X in March to June 2021. The conclusions of this study are: The processing of frozen flower octopus consists of 16 process flows, namely acceptance, sorting size and quality, washing 1, salting (soaking), weeding, washing 2, weighing 1, product formation. , freezing, weighing 2, metal detector, glazing, weighing 3, packaging, cold storage, and stuffing. The application of the cold chain has met the company's requirements. The results of organoleptic quality testing of raw materials and final products have a value of 8, and the microbiological quality testing of ALT, E. coli, and Salmonella meets SNI standards. The heat load of the product is found to be between 5.60 to 10.68 kilowatts and the non-product heat load is normal.

Promoting Fishpreneurship to Develop Entrepreneurial Interest for the Students of Politeknik Muhammadiyah Magelang Dealing with Covid-19 Pandemic Kusuma Anggraini, Rr. Citra Permata; Subarkah, Rachmat
Agrikan Jurnal Agribisnis Perikanan Vol. 15 No. 1 (2022): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

The Covid-19 Pandemic has had a big impact on the employment sector, especially layoffs for workers. One of the means that can be done to survive during this pandemic is entrepreneurship. Universities have a role to prepare graduates who are capable of entrepreneurship. Fishpreneurship, a development of a fishery-based entrepreneurship learning method, aims to foster entrepreneurial interest for the students of Politeknik Muhammadiyah Magelang. The method used in this study is the Participatory Learning Action System (PLAS) with several stages of awareness phase, mentoring phase, and institutionalization phase. This study was done in May until September 2021 in Politeknik Muhammadiyah Magelang. The media of learning entrepreneurship applied in this study was a fish farming in buckets starting from sowing seeds, maintenance, to harvesting and marketing. The catfish type used in this study was a pearl catfish of Clarias gariepinus. The catfish farming in buckets, which was done for 69 days, obtained an absolute weight of 66.88 gram, SGR 96.92%, FCR 0.86, SR 93.33%, and the absolute length of 9.73 cm. In the phase of institutionalization, it was done by inaugurating students to become members of the Student Activity Units or known as Unit Kegiatan Mahasiswa (UKM) of Polimmag Preneur which was established to provide a place for the students to do some activities of fishery-based entrepreneurship. From this study, it can be concluded that fishpreneurship is able to develop the entrepreneurial interest for the students of Politeknik Muhammadiyah Magelang.

The Cultivation of Lettuce (Lactuca sativa L) The scale of a house without a yard Wall Garden Models and Media Types Karneta, Railia; Gultom, Nurlaili Fitri; Manisah, Nyimas
Agrikan Jurnal Agribisnis Perikanan Vol. 14 No. 2 (2021): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

House without yard, can still produce vegetable crops through plant cultivation techniques in the wall garden. The wall garden plant cultivation technique is similar to conventional cultivation, only planting using containers from paralon pipes, bamboo sticks or bags, and how to put it attached or hung on the wall of the house. The purpose of this study was to study the cultivation of lettuce (Lactuca sativa L) the scale of a house without a yard wall garden models and media types. This study used a factorial randomized block design with three replications. Each treatment there are 5 sample plants, so the plants studied were 135 plants. The first factor is the wall garden model (M), namely M1 = bag model, M2 = paralon pipe model, M3 = bambo model, and the type of media (J), namely: J1 = a mixture of top soil, chicken manure and husks, J2 = mixture of top soil, goat manure and husk, J3 = a mixture of top soil, cow manure, and husk. The results showed that the wall garden paralon model provided the best lettuce growth and production. Media types from a mixture of top soil, sometimes chicken fertilizer, and husks provided the best lettuce growth and production. The interaction between the paralon model wall garden and the type of media from a mixture of top soil, sometimes chicken fertilizer and husks gave the best lettuce growth and production.

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Umar Tangke

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Maluku utara

INDONESIA

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Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Umar Tangke

Contact Email khakafart@yahoo.com

Phone +6282231453888

Journal Mail Official khakafart@yahoo.com

Editorial Address Kampus Terpadu Univ. Muhammadiyah Maluku Utara, Kel. Sasa, Kec. Ternate Selatan.Provinsi Maluku Utara

Location Kota ternate, Maluku utara INDONESIA

Abstract

Abstract

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Abstract

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Abstract

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Abstract

Contact Name
Umar Tangke

Contact Email
khakafart@yahoo.com

Phone
+6282231453888

Journal Mail Official
khakafart@yahoo.com

Editorial Address
Kampus Terpadu Univ. Muhammadiyah Maluku Utara, Kel. Sasa, Kec. Ternate Selatan.Provinsi Maluku Utara

Location
Kota ternate,

Maluku utara

INDONESIA