cover
Contact Name
Sitti Rahma Ma'mun
Contact Email
rahma.mamun@umkendari.ac.id
Phone
+6281341529481
Journal Mail Official
agrisurya@umkendari.ac.id
Editorial Address
Fakultas Pertanian Universitas Muhammadiyah Kendari Jl. K.H. Ahmad Dahlan No. 10 Kel. Wawowanggu Kota Kendari, Provinsi Sulawesi Tenggara
Location
Kota kendari,
Sulawesi tenggara
INDONESIA
Agrisurya : Jurnal Agribisnis Dan Sumber Daya Pertanian
ISSN : 2962035X     EISSN : 29629039     DOI : 10.51454
AGRISURYA : Jurnal Agribisnis dan Sumber Daya Pertanian merupakan media komunikasi dan informasi ilmiah bidang pertanian dalam arti luas. Berisi hasil-hasil penelitian, ulasan ataupun informasi lain yang bersifat inovatif-produktif. Jurnal AGRISURYA : Jurnal Agribisnis dan Sumber Daya Pertanian diterbitkan setahun dua kali (Juni dan Desember). Redaksi menerima tulisan dari para ahli, peneliti, praktisi ataupun semua pihak yang berkompeten di bidang pertanian
Articles 40 Documents
MARJIN PEMASARAN BERAS DI KECAMATAN LAEYA KABUPATEN KONAWE SELATAN Fatma; Alwi, La Ode; Herdhiansyah, Dhian
Agrisurya Vol 3 No 1 (2024): Agrisurya, Vol. 3 No. 1, Juni 2024
Publisher : Fakultas Pertanian Universitas Muhammadiyah kendari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51454/agrisurya.v3i1.644

Abstract

This research aims to determine the marketing margin for rice in Laeya District, South Konawe Regency. The research method used in this study is the descriptive method. The sampling methods used in this research are purposive sampling and snowball sampling techniques. The data analysis used is marketing margin analysis. The research results show that: (1) there are two streams in the rice supply chain in Laeya District, South Konawe Regency. (2) Collectors in value chain streams I and II each have a margin value of Rp. 2,700/kg and Rp. 3,000/kg, large traders in value chain I have a margin of IDR 1,000/kg. Meanwhile, retailers in value chain streams I and II each have a margin value of IDR. 1,500/kg and Rp. 2,000/kg. The share of farmers in the value chain 1 is 43%. Meanwhile, marketing in the two-part value chain is efficient due to the large percentage of parts received by farmers, which is 50%.
Efisiensi Pemasaran Lada Putih dan Lada Hitam di Desa Atolanu Kecamatan Lambandia Kabupaten Kolaka Timur Syamsinar; Nurcayah; Basri Sufa
Agrisurya Vol 3 No 1 (2024): Agrisurya, Vol. 3 No. 1, Juni 2024
Publisher : Fakultas Pertanian Universitas Muhammadiyah kendari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51454/agrisurya.v3i1.648

Abstract

Pepper production in East Kolaka Regency has increased by 96 thousand tons in 2017 to 280 thousand tons in 2022. This condition illustrates that the potential for pepper farming is very promising, including in Lambandia District, Atolanu Village, East Kolaka Regency, which is the research location, contributing 15.86 tons. in 2022 from total pepper production. Even though pepper production tends to increase, people's interest in cultivating pepper agribusiness (black pepper and white pepper) is still relatively low compared to other commercial crops, this is due to a marketing system that sometimes takes a long time and creates risks and inefficient marketing costs. .The research aims to determine marketing channels and analyze the margins and efficiency of white pepper and black pepper from Atolanu Village, Lambandia District, Kolaka Regency. Sampling was carried out in groups (clusters) for white pepper and black pepper respondents, and by census for marketing actors. The data was analyzed using descriptive methods to determine the marketing channels for white pepper and black pepper and quantitatively to calculate the marketing margin M= He – Hp, and analyzing the level and efficiency or percentage of price received by farmers for both white and black pepper using the EP formula approach. =1 –( MP/( He) )X 100 %. The research results show that there are two marketing channels for white pepper and black pepper farming in Atolanu Village, Lambandia District, Kolaka Regency, marketing channel I starts from Farmers, PPD, PPK, Exporters with a margin of IDR 2,000/Kg, and marketing channel II starts from Farmers, PPD, and PPK with a margin of IDR 3,000/Kg. The level of efficiency of both marketing channels is efficient with an efficiency value of > 50% respectively, marketing channel I is 97.2% and marketing channel II is with an EP value of 95.5%.
Kajian Penanganan Pascapanen Rumput Laut Eucheuma cottonii di Kecamatan Mawasangka Kabupaten Buton Tengah Nurdin, Iin Nurdiyanty
Agrisurya Vol 3 No 1 (2024): Agrisurya, Vol. 3 No. 1, Juni 2024
Publisher : Fakultas Pertanian Universitas Muhammadiyah kendari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51454/agrisurya.v3i1.649

Abstract

Post-harvest handling of seaweed is often ignored, while the quality of post-harvest raw materials is one the part that determines the quality of the final product. This research aims to examine the post-harvest handling process of Eucheuma cottonii seaweed in Central Buton Regency, Southeast Sulawesi. The research was conducted using a survey method by interviewing seaweed cultivators and collectors. Data analysis was carried out descriptively qualitatively. The results of the research show that post-harvest handling of quality improvement at the farmer and collector level still lacks attention to procedures for using equipment, weighing, packaging, labeling and storage (warehousing). The drying method used is in accordance with Indonesian National Standards. One of the reasons for the low post-harvest quality is the farmers' low understanding regarding the importance of handling seaweed on the price and quality of the final product produced. Therefore, the role of a supporting sub system is needed to be able to provide educational to the upstream sub system at the farmer level and the seaweed handling and processing sub system. Key words: Seaweed, post-harvest, quality, handling
Analisis Efisiensi Pemasaran Hasil Tangkapan Nelayan Ikan Teri di Desa Buajangka Kecamatan Bungku Selatan Kabupaten Morowali Riani Ahmad; Hapsari, Indri; Rahmad Madjid
Agrisurya Vol 3 No 1 (2024): Agrisurya, Vol. 3 No. 1, Juni 2024
Publisher : Fakultas Pertanian Universitas Muhammadiyah kendari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51454/agrisurya.v3i1.652

Abstract

The marketing of the products of a business in obtaining maximum profits will depend on the pattern of marketing channels. A business with good productivity will fail if the marketing is not good. One aspect of marketing that needs to be considered in an effort to increase goods from producers to consumers is marketing efficiency. The purpose of this study is to determine the pattern of marketing channels for anchovy fishermen's catches in Buajangka Village, South Bungku District, Morowali Regency, and to find out the marketing efficiency of anchovy fishermen's catches in Buajangka Village, South Bungku District, Morowali Regency. This research is a type of qualitative descriptive research with a qualitative data analysis method in the form of exposure and also quantitative analysis in the form of calculations. To find out the pattern of Anchovy marketing channels and marketing margins, marketing channel analysis was used, while to find out the share of prices received by producers, fishernan's share analysis was used. Based on the results of the study, it can be seen that the pattern of anchovy marketing channels in Buajangka village, South Bungku District, Morowali Regency has three channels, namely, channel one: fishermen - retailers - consumers, channel two: fishermen - collectors - wholesalers, three channels: fishermen - collectors - wholesalers - consumers. Where channels one and two are said to be efficient and channel three is inefficient.  
Kontribusi pendapatan usaha Ikan Bandeng di Desa Ulu Lalimbue, Kecamatan Kapoiala, Kabupaten Konawe Namran, Usma; Nur, Muhammad; Sufa, Basri
Agrisurya Vol 3 No 2 (2024): Agrisurya, Desember 2024
Publisher : Fakultas Pertanian Universitas Muhammadiyah kendari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51454/agrisurya.v3i2.865

Abstract

Ulu Lalimbue Village, Kapoiala District, Konawe Regency, Southeast Sulawesi Province, is known as a milkfish producer, where fish commodities are one of additional sources of income for farmers outside the main income of farmers. This study aims to determine the amount of income of milkfish farmers and find out how much the contribution of milkfish pond business income to farmer household income. Determination in this sampling uses the census sampling technique (saturated sampling). This study took respondents as many as 20 milkfish pond farmers. Primary data in this study were obtained using direct observation, interviews, and documentation. Secondary data are obtained from records and documentation from parties or agencies related to this study. The results of this study show that the average income of the milkfish pond business in Ulu Lalimbue Village, Kapoiala District, Konawe Regency is Rp. 6.999.813/production, and the average income of the main or outside the pond business is Rp. 24.549.800. The contribution of the milkfish farming business average 22,19% of the total household income of farmers. Keywords: Milkfish, Production Costs, Contribution, income
ANALYSIS OF SELLING COST OF HARVESTED DRY GRAINS IN WOWASOLO VILLAGE, WANGGEDUKU DISTRICT, KONAWE REGENCY Nurcayah; Syamsinar; Basri Sufa
Agrisurya Vol 3 No 2 (2024): Agrisurya, Desember 2024
Publisher : Fakultas Pertanian Universitas Muhammadiyah kendari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51454/agrisurya.v3i2.894

Abstract

This study was conducted in October - November 2023, aiming to determine the cost of selling dry harvested grain and the minimum selling price of dry harvested grain in Wowasolo Village, Wanggeduku District, Konawe Regency. Data collection using a structured interview method with each respondent. The data analysis method used to calculate the total production costs is calculated using the formula TC = FC + VC, while to calculate the cost of goods sold the author uses the formula: Cost of goods sold (Rp / kg) = total cost (Rp) divided by the amount of production produced (Kg). To calculate the minimum selling price of dry harvested grain the author uses the formula: 10% x HPP. The results of the study obtained the total cost of Rp. 6,431,989 / farmer and the cost of goods sold: Rp. 2.859 Kg / Kg. The minimum selling price of dry harvested grain obtained results of Rp. 3,145 / Kg. This farmer's HPP is much smaller than the HPP set by the government at IDR 4,200/kg (Decree of the Minister of Trade No. 24 of 2020
Analisis Efektivitas Bantuan Benih Terhadap Produksi Padi di Kelurahan Baruga Kecamatan Baruga Kota Kendari Azizah, Fashihul; Ma'mun, Sitti Rahma; Sufa, Basri
Agrisurya Vol 3 No 2 (2024): Agrisurya, Desember 2024
Publisher : Fakultas Pertanian Universitas Muhammadiyah kendari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51454/agrisurya.v3i2.959

Abstract

This study aims to analyze the effectiveness of rice seed assistance to determine its effect on production results at three irrigation sites in the rice fields of Amohalo Village, Baruga Village, Baruga District, Kendari City. This research was conducted from June to September 2022 with respondents as many as 30 farmers. The sample in this study was determined using cluster sampling and problem solving in this study using quantitative descriptive analysis and cluster analysis. The results of this study show that seed assistance in three irrigation sites in Baruga Village has been effective but the effectiveness has no real effect on production results, This can be seen from the results of cluster analysis obtained by cluster 1 with dummy characteristics (effectiveness of seed assistance) is not effective but factors and production results are high and cluster 2 has dummy characteristics (effectiveness of seed assistance) is effective but factors and production results are low
Analisis Motivasi Wirausaha Coffe Shop di Kota Kendari Dwi Paksi, Yoga; Asriani; Syamsinar
Agrisurya Vol 3 No 2 (2024): Agrisurya, Desember 2024
Publisher : Fakultas Pertanian Universitas Muhammadiyah kendari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51454/agrisurya.v3i2.1047

Abstract

The growth of coffee shops in Kendari City has increased significantly in recent years, driven by the high demand for places to relax and gather socially. This research aims to analyze the entrepreneurial motivation of Coffee Shops in Kendari City. Using a qualitative approach, data was obtained through interviews with Coffee Shop owners and managers as well as observations of their business operations. The results of the research show that economic motivation and social motivation in Coffee Shop entrepreneurship each obtained a total average score of 2.33 in the high category, while affiliate motivation obtained a total average score of 2.67 in the high category. Coffee shop entrepreneurship in the city of Kendari as a whole is in the high motivation category and has the opportunity to be developed Keywords: motivation, entrepreneurship, Coffee Shop, Kendari City
Kontribusi Sagu (Metroxylin Sp) Terhadap Ketahanan Pangan Pokok Rumah Tangga Desa Labela Kabupaten Konawe Rizka, Syahria; Ma'mun, Sitti Rahma; Asis, Patta Hindi; Ma'mun, Sitti Zakiah; Rosmalah, Sitti
Agrisurya Vol 3 No 2 (2024): Agrisurya, Desember 2024
Publisher : Fakultas Pertanian Universitas Muhammadiyah kendari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51454/agrisurya.v3i2.1110

Abstract

This research aims to analyze the contribution of sago and household staple food security in Labela Village, Besulutu District, Konawe Regency. There were 40 households as samples and were obtained using a simple random sampling method to determine the sample studied. Data collection uses primary and secondary data methods. Data analysis is calculating income and frequency of sago consumption using the contribution formula. To analyze household food security, the HFIAS (Household Food Insecurity Access Scale) measurement method was used and to measure food diversity, the HDDS (Household Dietary Diversity Score) method was used. To determine the level of difference between sago and rice consumption, a one-sample t-test statistical analysis was used. The results of this research are that the average household income in Labela Village is IDR. 3,160,000.00 from agriculture and IDR. 2,970,000.00 non-agricultural income. The food security analysis consists of 4 categories, namely 20% of households are food insecure, 17% are mildly food insecure, 28% are moderately food insecure, and 35% are severely food insecure. The results of food diversity consist of 3 categories, namely 45% of low food diversity households (food groups 1-6), 37% medium food diversity (food groups 7-12), and 18% high food diversity (food groups 13-16). The contribution of sago, namely 40%, shows that sago is included in the medium contribution and the results of the T-test analysis show a significance value of 0.000 < 0.05, there is a correlation between sago consumption and rice as the family's staple food. Key words: HFIAS, HDDS, food security, household, sago
Analisis Faktor-Faktor yang Mempengaruhi Ketahanan Pangan Rumah Tangga Komunitas Sagu di Desa Puulowaru Asmarani, Andi Adinda; Ma'mun, Sitti Rahma; Nurcayah; Asis, Patta Hindi
Agrisurya Vol 4 No 1 (2025): Agrisurya, Juni 2025
Publisher : Fakultas Pertanian Universitas Muhammadiyah kendari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51454/agrisurya.v4i1.1210

Abstract

The purpose of this study was to determine the situation of household food security in Prowal Village, Besulutu District, Konawe Regency, and to identify factors that influence household food security when consuming sago. The study was conducted in Pulowaru Village, Besulutu District, Konawe Regency. The location was selected intentionally (purposive). This survey was conducted for approximately two months from August to September 2022. The number of samples used was 60 respondents using the simple random sampling method. The data obtained included primary data and secondary data. The analysis used was multiple linear regression analysis. The results of the analysis showed that variables such as age, house area, income, and consumption had a significant effect on food access. The coefficient of determination showed 0.992, which means that age, house area, income and consumption affect food access at 99.2% of food security. 0.8% is influenced by other factors not included in this study.

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