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ROCE : Jurnal Pertanian Terapan
Published by PT. ROCE WISDOM ACEH
ISSN : -     EISSN : 30324505     DOI : -
Core Subject : Education,
Other
ROCE : Jurnal Pertanian Terapan adalah sebuah publikasi ilmiah yang berfokus pada penelitian, aplikasi, dan pengembangan di bidang pertanian. Jurnal ini menyediakan wadah bagi para peneliti, ilmuwan pertanian, praktisi, dan akademisi untuk membagikan hasil penelitian dan kajian terkait dengan Bidang Pertanian, Agroindustri, Perikanan, Peternakan, Kehutanan, aplikasi teknologi, inovasi, dan praktik terbaik dalam sektor pertanian.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 67 Documents
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EVALUATION OF LAND SUITABILITY FOR AVOCADO CULTIVATION IN THE BAWANG GAJAH SUB-WATERSHED, CENTRAL ACEH REGENCY: EVALUASI KESESUAIAN LAHAN TANAMAN ALPUKATDI SUB DAS BAWANG GAJAH  KABUPATEN ACEH TENGAH Yasinta Fadilla; Halim Akbar; Yusra
ROCE : Jurnal Pertanian Terapan Vol. 3 No. 1 (2026): JPT ROCE 5, 2026
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/roce.v3i1.176

Abstract

Avocado (Persea americana) is an important horticultural crop with high nutritional value and economic potential. Land suitability evaluation is essential to determine land capability for optimal crop growth and sustainable production. This study aimed to assess the land suitability class for avocado cultivation in the Bawang Gajah Sub-Watershed, Central Aceh Regency. The study employed a survey-based approach comprising preparation, a preliminary survey, a field survey, and data analysis. Soil sampling was conducted based on the Land Mapping Unit (LMU) derived from the overlay of slope, land use, and soil type maps using GIS techniques. The results indicated that land suitability for avocado cultivation in the study area was classified as marginally suitable (S3). LMU 2 was limited by soil texture, while soil texture, P₂O₅, K₂O, and slope constrained LMU 3. LMU 4, 6, and 7 were limited by soil texture, P₂O₅, and slope, whereas P₂O₅ and slope constrained LMU 14. These limitations suggest that soil physical properties, nutrient availability, and topographic conditions are the main constraints for avocado cultivation. Improvement measures such as applying organic matter, constructing terraces, and applying balanced phosphorus and potassium fertilizers are recommended to enhance land suitability.  
ORGANOLEPTIC ANALYSIS OF SOYBEAN TEMPE WITH THE ADDITION OF SATURATED LEAVES (Saurapus andogynus L): ANALISIS UJI ORGANOLEPTIK TEMPE KEDELAI DENGAN PENAMBAHAN DAUN KATUK (Saurapus andogynus L) Endiyani; Irhami; Raisatu Nisa
ROCE : Jurnal Pertanian Terapan Vol. 3 No. 1 (2026): JPT ROCE 5, 2026
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/roce.v3i1.178

Abstract

Tempeh is one of Indonesia’s traditional foods that is now widely available throughout the country and well known internationally. Tempeh is made from soybeans and offers many health benefits because it provides nutrients that support the body’s needs, including protein, fat, carbohydrates, and more. This study aims to determine the effect of adding katuk leaves to soybean tempeh on the organoleptic properties of the resulting product. Data collection and analysis in this study used a completely randomized design (CRD) with katuk leaf concentration as a factor, comprising 4 treatments: T0=0% (control), T1=50%, T2=75%, and T3=100%. Each treatment was repeated 5 times, resulting in 20 experimental units. The results showed that adding katuk leaves to tempeh production had no significant effect on the organoleptic properties of aroma, taste, and texture, but did have a significant effect on color. The highest acceptance by the panelists for tempeh products with katuk leaf addition in terms of color, aroma, taste, and texture was found in treatment T1 = 50% (3.10%) for color, T1=50% (3.10%) for taste, T0=0% (3.02%) for aroma, and T1=100% (3.07%) for texture.
FERTILIZER APPLICATION ORGANIC LIQUID (LOF) NASA AND BIOCOMPOST ON THE GROWTH AND YIELD OF EDAMAME SOYBEAN PLANTS(Glycine max ( L.) Merr): APLIKASI PUPUK ORGANIK CAIR (POC) NASA DAN BIOKOMPOS TERHADAP PERTUMBUHAN DAN HASIL TANAMAN KACANG KEDELAI EDAMAME (Glycine max (L.) Merr) Elvrida Rosa; Bustami; Fadhil Alfarizi
ROCE : Jurnal Pertanian Terapan Vol. 3 No. 1 (2026): JPT ROCE 5, 2026
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/roce.v3i1.179

Abstract

This research was conducted to evaluate the influence of NASA LOF and biocompost on the growth performance of edamame soybean (Glycine max (L.) Merr.). The experiment employed a 4×4 factorial Randomized Block Design, where the first factor consisted of four concentrations of NASA LOF (P0 = control, P1 = 5 ml/L per polybag, P2 = 10 ml/L per polybag, and P3 = 15 ml/L per polybag). In contrast, the second factor involved four levels of biocompost application (B0 = control, B1 = 50 g/polybag, B2 = 100 g/polybag, and B3 = 150 g/polybag). The results indicated that varying concentrations of NASA LOF (P1, P2, and P3) did not produce significant differences in plant height at 14 DAP, and no significant variation was observed among the LOF treatments. The greatest number of pods per plant was recorded in the control treatment (P0), which was statistically comparable to the P2 treatment. Similarly, the highest pod weight per plant was obtained under the control treatment and did not differ significantly from P2. Biocompost application significantly influenced plant height at 14 DAP; however, its effect was not significant at 28 and 42 days after planting for all dosage levels. The highest pod number was observed in the B3 treatment (150 g/polybag), although it was not statistically different from the B0, B1, and B2 treatments. In contrast, Pods weight per plant was not significantly affected by biocompost application at any dosage level.
FEASIBILITY PERFORMANCE OF CANDLENUT (ALEURITES MOLUCCANA) FARMING (CASE STUDY OF CANDLENUT FARMERS IN LABALIMUT VILLAGE): KERAGAAN KELAYAKAN USAHATANI KEMIRI (Aleurites moluccana) (STUDI KASUS PADA PETANI KEMIRI DI DESA LABALIMUT) Abdan Sakuro; Ema Hilma Meilani; Neneng Kartika Rini
ROCE : Jurnal Pertanian Terapan Vol. 3 No. 1 (2026): JPT ROCE 5, 2026
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/roce.v3i1.188

Abstract

This study aims to analyze the feasibility of candlenut farming (Aleurites moluccana) in Labalimut Village, Nagawutung District, Lembata Regency, East Nusa Tenggara Province. The method used is a descriptive, quantitative approach, with simple random sampling involving 36 candlenut farmers. The results show that the average revenue is IDR 16,791,667 per hectare, with total production costs amounting to IDR 1,259,167 per hectare, resulting in an income of IDR 15,532,500 per hectare. The R/C ratio value of 13.61 (greater than 1) indicates that candlenut farming is feasible and profitable. The break-even point BEP of production is 41.97 kg, the BEP price is IDR 2,739 per kg, and the BEP revenue is IDR 27,639. Therefore, candlenut farming in this region has strong economic prospects and potential for further development.
FARMERS' DECISION TO JOIN THE INDEPENDENT FARMERS COOPERATIVE: KEPUTUSAN PETANI UNTUK BERGABUNG DALAMKOPERASI TANI MANDIRI Erza Janwar; Ema Hilma Meilani; Ika Sofia Rizqiani
ROCE : Jurnal Pertanian Terapan Vol. 3 No. 1 (2026): JPT ROCE 5, 2026
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/roce.v3i1.189

Abstract

This study explores the internal and external factors that influence farmers’ decisions regarding cooperative membership. Conducted at the Mandiri Sejahtera Farmers Cooperative in Selaawi Village, Sukabumi, the research employs a quantitative survey method involving all 23 cooperative members. Internal factors include knowledge of cooperatives and economic motivation, while external factors include social support, perceived benefits, and trust in cooperative management. Data were analyzed using multiple linear regression via SPSS. The findings reveal that both internal and external factors significantly affect farmers’ membership decisions, with external factors showing a more dominant influence. An R² value of 0.944 indicates that these factors explain 94.4% of the variation in farmers’ decisions. These results underscore the importance of fostering tangible cooperative benefits and building trust to enhance farmer participation.
THE EFFECTIVENESS OF POAC IMPLEMENTATION IN CUCUMBER PRODUCTION MANAGEMENT FOR FARMERS AT THE MANDIRI SEJAHTERA FARMERS COOPERATIVE SUKARAJA DISTRICT SUKABUMI REGENCY: EFEKTIVITAS PENERAPAN POAC DALAM PENGELOLAANPRODUKSI MENTIMUN PADA PETANI DI KOPERASI TANI MANDIRISEJAHTERA KECAMATAN SUKARAJA KABUPATEN SUKABUMI Muhammad Irham Alfariji; Ashrul Tsani; Ema Hilma Meilani
ROCE : Jurnal Pertanian Terapan Vol. 3 No. 1 (2026): JPT ROCE 5, 2026
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/roce.v3i1.191

Abstract

This study aims to analyze the effectiveness of implementing POAC (Planning, Organizing, Actuating,Controlling) management functions in managing cucumber (Cucumis sativus L.) production by farmers in the Mandiri Sejahtera Farmers Group, Sukaraja District, Sukabumi Regency. A descriptive qualitative research method was used, with purposive sampling, to select five farmer respondents. Data were collected through in-depth interviews, observations, and questionnaires, and then analyzed qualitatively using the POAC framework. The results indicate that farmers have inherently applied POAC principles adaptively and pragmatically, albeit with varying degrees of formality. Planning is adjusted to agroclimatic conditions and varietal preferences, resource organization is efficient, implementation follows standard cultivation procedures, and control is responsive to field conditions. The effectiveness of POAC implementation has been proven to support cucumber productivity in highland areas where rainfall is a dominant factor. The main constraints are dependence on rainwater and informal recording, but there is potential for improvement through a more structured recording system and diversification of water sources. This study adds to the understanding of POAC management adaptation at the small-scale farmer level. 
OPTIMIZING THE VALUE CHAIN AND PRODUCT INNOVATION OF NUTMEG (MYRISTICA FRAGRANS) TO EMPOWER FARMERS AND MSMES IN SUKABUMI: OPTIMALISASI RANTAI NILAI DAN INOVASI PRODUK PALA (MYRISTICA FRAGRANS) UNTUK PEMBERDAYAAN PETANI DAN UMKM DI KOTA SUKABUMI Badrindah Dwanur Pangast; Endang Tri Astutiningsih; Neneng Kartika Rini
ROCE : Jurnal Pertanian Terapan Vol. 3 No. 1 (2026): JPT ROCE 5, 2026
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/roce.v3i1.193

Abstract

The nutmeg farming sector in Sukabumi City has great economic potential. However, it still faces various obstacles, including low productivity, low farm-level selling prices, and dependence on intermediaries that limit income growth. This study aims to analyze the nutmeg value chain from production by farmers to processing by SMEs and traders, and to assess the value added generated at each stage. The research method is a survey, with primary data collected via questionnaires and interviews with farmers and nutmeg-processing entrepreneurs in Sukabumi. The results indicate an imbalance in the distribution of value added, with processors earning higher margins than farmers. Processed products such as paladang, nutmeg powder, and nutmeg ice cream can generate significant value-added, so developing these products has the potential to improve the welfare of farmers and small businesses. However, limited market access and dependence on intermediaries remain major challenges. Therefore, it is necessary to enhance the capacity of farmers and SMEs through processing technology training, the development of shared processing centers, and the implementation of digital marketing to expand market access and improve supply chain efficiency. Government policy support and collaboration with relevant institutions are also crucial to address issues related to raw material supply, land constraints, and infrastructure, thereby fostering sustainable economic benefits in the nutmeg sector of Sukabumi.

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