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Resti Nurmala Dewi
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Redaksi Jurnal Perikanan Universitas Mataram Program Studi Budidaya Perairan Jl. Pendidikan No. 37 Mataram, 83125
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Jurnal Perikanan
Published by Universitas Mataram
ISSN : 23026049     EISSN : 26570629     DOI : 10.29303/jp.v14i3.925
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal ini memuat artikel yang berhubungan dengan hasil penelitian di bidang perikanan dan ilmu kelautan yang meliputi 1. teknologi penyediaan pakan buatan 2. rekayasa akuakultur 3. teknologi pembenihan dan pembesaran ikan 4. rekayasa genetik 5. teknologi pengendalian hama dan penyakit ikan 6. teknologi budidaya pakan alami 7. manajemen sumberdaya perairan 8. teknologi hasil perikanan 9. teknologi perikanan tangkap 10. ilmu dan teknologi kelautan 11. agribisnis perikanan
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 1,091 Documents
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KAJIAN SENYAWA BIOAKTIF DAN FITOKIMIA HALIMEDA MACROLOBA KAWASAN PESISIR PANTAI SUMBERKIMA, BALI SEBAGAI DASAR DOMESTIKASI KOMODITAS AKUAKULTUR BERNILAI EKONOMI TINGGI Kadek Dwi Febriantini; Nyoman Dodik Prasetia; Made Dwipa Kusuma Maharani
Vol 16 No 3 (2026): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v16i3.2338

Abstract

Respons Pertumbuhan Gracilaria sp. pada Berbagai Titik Tanam di Sekitar Keramba Jaring Apung Perairan Ujung Betok Septiana Dwiyanti; Yuliana Asri; Laily Fitriani Mulyani; Rangga Idris Affandi; Nanda Diniarti; Ahmad Jawwad Kala
Vol 16 No 3 (2026): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v16i3.2341

Abstract

OPTIMASI EFISIENSI PAKAN DAN PERTUMBUHAN IKAN KAKAP PUTIH (Lates calcarifer) MELALUI KOMBINASI PAKAN KOMERSIAL DAN IKAN LEMURU PADA SISTEM KERAMBA JARING APUNG Diyo Wahyu Ardiansyah; Gede Ari Yudasmara; Hamdanul Fain
Vol 16 No 3 (2026): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v16i3.2346

Abstract

Biaya pakan yang tinggi merupakan kendala utama dalam budidaya ikan kakap putih (Lates calcarifer) di Keramba Jaring Apung (KJA), sehingga diperlukan strategi pemberian pakan yang lebih efisien tanpa mengurangi performa pertumbuhan ikan. Penelitian ini bertujuan menganalisis pengaruh kombinasi pakan komersial dan ikan lemuru (Sardinella longiceps) terhadap efisiensi pakan dan pertumbuhan ikan kakap putih serta menentukan kombinasi pakan yang paling optimal. Penelitian menggunakan metode eksperimen dengan Rancangan Acak Kelompok (RAK) yang terdiri atas tiga perlakuan dan tiga ulangan, yaitu A (100% pakan komersial), B (75% pakan komersial + 25% ikan lemuru), dan C (50% pakan komersial + 50% ikan lemuru). Parameter yang diamati meliputi pertumbuhan panjang mutlak, pertumbuhan berat mutlak, laju pertumbuhan spesifik (Specific Growth Rate/SGR), rasio konversi pakan (Feed Conversion Ratio/FCR), tingkat kelangsungan hidup (Survival Rate/SR), dan kualitas air. Data dianalisis menggunakan uji ANOVA pada taraf kepercayaan 95% yang dilanjutkan dengan uji Least Significant Difference (LSD). Hasil penelitian menunjukkan bahwa kombinasi pakan memberikan pengaruh nyata terhadap pertumbuhan dan efisiensi pakan (p<0,05). Perlakuan B menghasilkan performa terbaik dengan pertumbuhan panjang mutlak 5,07 cm, pertumbuhan berat mutlak 50,5 g, nilai SGR 2,225% per hari, dan nilai FCR terendah sebesar 1,877 g/g. Tingkat kelangsungan hidup ikan berkisar 90–93%, sedangkan parameter kualitas air berada dalam kisaran optimal selama penelitian. Dengan demikian, kombinasi 75% pakan komersial dan 25% ikan lemuru merupakan formulasi yang paling efektif untuk meningkatkan efisiensi pakan dan pertumbuhan ikan kakap putih pada sistem Keramba Jaring Apung.
PENGARUH PENAMBAHAN EKSTRAK KULIT PISANG KEPOK (Musa paradisiaca) TERHADAP KECERAHAN WARNA IKAN MASKOKI (Carassius auratus) Alifia Yumanda Putri; Siti Komariyah; Suri Purnama Febri
Vol 16 No 3 (2026): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v16i3.1431

Abstract

Goldfish is a fish commodity whose demand continues to increase every year by ornamental fish lovers because of its beautiful color. However, the color fading of goldfish causes the market price of goldfish to decline. This research aims to analyze the effect of adding kepok banana peel extract (Musa paradisiaca) on the brightness of goldfish (Carassius auratus). The method used in this research was a Completely Randomized Design (CRD) with 4 treatments and 3 replications. Where P1 (Without the addition of Kepok banana peel extract), P2 (Kepok banana peel extract 10 ml/kg feed), P3 (Kepok banana peel extract 20 ml/kg feed), and P4 (Kepok banana peel extract 30 ml/kg feed). The results of the research on the level of fish color brightness were obtained in the P3 treatment with a dose of 20 ml/kg feed and the best absolute weight growth was in P4 with a weight increase of 0.84 g, the best absolute length growth was obtained in P4 with a result of 0.99 cm, and the growth rate the best daily was at P4 with a growth rate of 0.69%. The results of the highest feed conversion ratio were found in P4, namely 21.60. Meanwhile, the best survival was found in P1 and P3 with a percentage of 100%.
DEVELOPMENT OF A TRADITIONAL FISHERMEN EMPOWERMENT MODEL THROUGH TECHNOLOGY MODERNIZATION AND INSTITUTIONAL STRENGTHENING IN NORTH LOMBOK Aryani Rahmawati; Lalu Achmad Tan Tilar Wangsajati Sukmaring Kalih; Hamid Hamid; Luh Gede Sumahiradewi; Sri Agustina; Ilham Ilham
Vol 15 No 6 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i6.1997

Abstract

Empowering coastal communities is an important strategy for improving the productivity and welfare of traditional fishermen. This study aims to formulate a model for empowering traditional fishermen that integrates technological modernization and institutional strengthening in North Lombok Regency. A Research and Development (R&D) approach was used, with data collected through surveys, interviews, focus group discussions, field observations, and documentation studies. The analysis was conducted descriptively for quantitative data and through data reduction techniques for qualitative data. The results show that modern technology is still rarely used, while fishermen's awareness and interest in adopting it are very high but hampered by capital constraints. On the institutional side, most fishermen are members of groups, but the functions of these organizations are not yet optimal in terms of capital, training, and collective marketing. Based on these findings, the study produced an empowerment model based on three pillars, namely technological modernization, institutional strengthening, and ecosystem support through access to capital, regulations, and multi-stakeholder partnerships. This model is expected to be a realistic and sustainable implementation framework to improve the productivity and welfare of traditional fishermen in the future.
Analisis Total Bakteri Coliform Di Perairan Pelabuhan Lembar Amalia Dewani Putri; Paryono Paryono; Sholihati Lathifa Sakina
Vol 16 No 3 (2026): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v16i3.2147

Abstract

Port waters are coastal areas vulnerable to environmental pressure due to shipping activities, coastal settlements, and beach utilization. This study aimed to identify total coliform bacteria in the waters of Lembar Port and compare the results with the applicable seawater quality standard. The study was conducted from August to September 2025 at five sampling stations representing different activity zones, namely Lembar Port dock, Gili Mas dock, ship parking area, Cemare Beach, and a control area. Seawater samples were collected purposively at a depth of 10–20 cm and analyzed in the laboratory using the Most Probable Number (MPN) method. Temperature and pH were measured as supporting parameters, while data on ship activity and community sanitation were used as contextual information. The results showed that all sampling stations had total coliform values of <1.8 MPN/100 mL. These values were far below the seawater quality standard of 1,000 MPN/100 mL. Water temperature ranged from 29 to 30.7°C, while pH ranged from 7.71 to 8.19. Ship traffic remained active during the study period, but it was not followed by an increase in measurable total coliform. Limited interviews also indicated that households in the surrounding villages had toilets with septic tanks. Therefore, the microbiological quality of Lembar Port waters during the observation period still met the seawater quality standard for total coliform and may serve as baseline data for future port water quality monitoring.
Analisis Nilai Tambah Ikan Asin Jambal Roti (Studi Kasus pada Kelompok Pengolah Pemasar Ikan di Desa Pangandaran, Kecamatan Pangandaran, Kabupaten Pangandaran, Jawa Barat) Iwang Gumilar; Ananda Dwi Septian Septian; Rosnauli Oktavianti; Meyla Puspita Lestari; Nora Akbarsyah; Irfan Zidni; Ine Maulina; Astridya Syahada Putri Hermawan
Vol 16 No 3 (2026): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v16i3.2166

Abstract

Pangandaran memiliki potensi perikanan tangkap yang tinggi, namun ikan segar mudah mengalami kerusakan sehingga memerlukan pengolahan untuk meningkatkan nilai tambah. Salah satu produk olahan yang berkembang adalah ikan asin jambal roti yang menjadi sumber ekonomi masyarakat pesisir. Penelitian ini bertujuan untuk menganalisis nilai tambah, performa teknis produksi, serta kelayakan ekonomi usaha pada Kelompok Pengolah dan Pemasar (Poklahsar) di Desa Pangandaran. Metode yang digunakan meliputi analisis nilai tambah metode Hayami, analisis kelayakan usaha (cost-benefit analysis), serta evaluasi teknis berdasarkan standar GMP, SSOP, dan HACCP. Hasil penelitian menunjukkan bahwa nilai tambah yang dihasilkan sebesar Rp7.937,5/kg dengan rasio 19,8% yang tergolong kategori sedang. Secara ekonomi, usaha dinyatakan layak dengan keuntungan Rp1.235.069 per siklus produksi, profitabilitas 15,44%, dan nilai Benefit-Cost Ratio sebesar 1,18. Payback period tercapai dalam 0,23 tahun, dengan BEP sebesar 12,95 kg dan HPP Rp67.649/kg. Namun, performa teknis produksi masih rendah dengan tingkat kesesuaian penerapan GMP, SSOP, dan HACCP sebesar 47%. Kesimpulannya, usaha pengolahan ikan asin jambal roti layak secara ekonomi, tetapi memerlukan peningkatan dalam aspek teknis dan keamanan pangan untuk mendukung keberlanjutan usaha.
EFEK JUMLAH PADAT TEBAR TERHADAP TINGKAT KELANGSUNGAN HIDUP BENIH IKAN BAWAL AIR TAWAR (Colossoma macropomum) UKURAN 2-3 CM DI BAK-BAK PERCOBAAN Muhajir Muhajir; Fikri Islamudin
Vol 16 No 3 (2026): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v16i3.2212

Abstract

Freshwater bawal (Colossoma macropomum) is a high-value fishery commodity, widely consumed due to its rapid growth and meat quality. However, bawal seeds sized 2-3 cm face high mortality rates, often influenced by stocking density. This study aims to determine the optimal stocking density to maximize the survival rate of these seeds. The research was conducted over 14 days (January 10–24, 2026) using an experimental method with a Completely Randomized Design (CRD), consisting of five treatments and five replications. The treatments involved different stocking densities: A (5 fish/L), B (15 fish/L), C (25 fish/L), D (35 fish/L), and E (45 fish/L). The specimens were fed commercial pellets three times daily. Data were analyzed using one-way ANOVA followed by an HSD (Honestly Significant Difference) test at a 5% significance level. The results indicate that stocking density significantly affects the survival rate. Treatment A (5 fish/L) yielded the highest survival rate at 98.0%. Water quality remained stable throughout the study, with temperatures at 27.5–27.9°C, dissolved oxygen at 3.8–4.0 ppm, and pH at 7.5–7.8.
ANALYSIS OF THE TECHNICAL EFFICIENCY OF AQUACULTURE POND ENTERPRISES IN TANI BARU VILLAGE ANGGANA DISTRICT KUTAI KARTANEGARA REGENCY Novia Ramadayanti; Erwan Sulistianto Erwan; Heru Susilo Heru
Vol 16 No 3 (2026): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v16i3.2214

Abstract

This study aims to analyze the level of efficiency of pond aquaculture enterprises and to identify the factors that influence the efficiency of pond farming businesses in Tani Baru Village, Anggana District. This study employed a survey method using purposive sampling to determine respondents based on the Slovin formula. Data were analyzed using the Data Envelopment Analysis (DEA) method with the Constant Return to Scale (CCR) and Variable Return to Scale (BCC) models,and the factors influencing efficiency were analyzed using Tobit regression analysis. The results showed that the average efficiency values in the CCR model were Technical Efficiency (TE) of 0.067, Allocative Efficiency (AE) of 0.693, and Cost Efficiency (CE) of 0.031. Meanwhile, in the BCC model, the results obtained were Technical Efficiency (TE) of 0.152, Allocative Efficiency (AE) of 0.642, and Cost Efficiency (CE) of 0.092. The results of the Tobit regression analysis indicated that business experience and land area had a significant effect on the efficiency of pond aquaculture businesses, whereas age and education did not have a significant effect.
PENGARUH PEMBERIAN PAKAN ALAMI KUTU AIR (Daphnia sp) DENGAN DOSIS YANG BERBEDA TERHADAP PERTUMBUHAN BERAT MUTLAK BENIH IKAN GAPI (Poecilia reticulata) MULAI UMUR 5-45 HARI DI BAK-BAK PERCOBAAN Muhajir Muhajir; Totok Hariyanto
Vol 16 No 3 (2026): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v16i3.2215

Abstract

The development of ornamental fish in Indonesia is increasing, especially for freshwater ornamental fish. One of the freshwater ornamental fish that is in great demand by the people today is the guppy fish (Poecilia reticulata). Water fleas (Daphnia sp) is one type of natural food consumed by freshwater fish species. Feeding fish seed is an important factor that must be considered. The purpose of this study was to determine the optimal dose of natural feed Daphnia sp for the absolute growth weight of seeds guppy fish (Poecilia reticulata) within 5 — 45 days. This study used an experimental method with complete random design consist of 5 experiments and 5 repetitions. Treatment A uses a dose of 4%, B; 6%, C ; 8%, D ; 10% and E ; 12%. The test animals were guppy fish seeds from 5-45 days old with an average weight of 0,2 g/tail. The stocking density of guppy is 3 fish/lt and the experimental media used fresh water with a volume of 3 lt/tub. The results showed that experiment C giving the highest average on the growth of guppy weight on the aged of 5-45 days with a height of 0,94 g/tail. The water quality data during the study obtained water temperatures range from 27.2°C – 27.9°C, acidity levels range from 7,3 - 7,8 and dissolved oxygen range from 5,2 - 5,7 ppm.  

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