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Redaksi Jurnal Perikanan Universitas Mataram Program Studi Budidaya Perairan Jl. Pendidikan No. 37 Mataram, 83125
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INDONESIA
Jurnal Perikanan
Published by Universitas Mataram
ISSN : 23026049     EISSN : 26570629     DOI : 10.29303/jp.v14i3.925
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal ini memuat artikel yang berhubungan dengan hasil penelitian di bidang perikanan dan ilmu kelautan yang meliputi 1. teknologi penyediaan pakan buatan 2. rekayasa akuakultur 3. teknologi pembenihan dan pembesaran ikan 4. rekayasa genetik 5. teknologi pengendalian hama dan penyakit ikan 6. teknologi budidaya pakan alami 7. manajemen sumberdaya perairan 8. teknologi hasil perikanan 9. teknologi perikanan tangkap 10. ilmu dan teknologi kelautan 11. agribisnis perikanan
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 872 Documents
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ANALYSIS OF THE QUALITY CONTENT OF TRADITIONAL NYALE PROCESSING (Eunice siciliensis) IN WANUKAKA DISTRICT, WEST SUMBA REGENCY Suryaningsih Ndahawali; Apliana Kau Pita
Jurnal Perikanan Unram Vol 14 No 3 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i3.943

Abstract

Nyale processing is a typical preparation of the people of Wanukaka District. The process of processing nyale is simple or still traditional, namely by cleaning sea worms obtained from Wanukaka waters and putting them in a clean container (clear jar), then mixing them with salt, basil leaves, squeezed orange juice. Nyale that has been homogenized with additional ingredients is stored at room temperature for the fermentation process. The aim of this research is to determine the organoleptic content, namely color, aroma and taste. The research results have an average value for aroma, namely 2.77 (like), taste with a value of 2.20 (dislike), color with a value of 2.53 (like), so it can be accepted by the majority of panelists. The proximate content is ash content, water content, fat content, protein content, carbohydrate content. The results of the research show that Nyale which is processed traditionally has a water content of 18.37%, ash content of 32.05%, protein content of 8.63%, fat content of 39.01%, carbohydrate content of 1.95%.
ANALISIS CATCH PER UNIT EFFORT (CPUE) DAN MAXIMMUM SUSTAINABLE YIELD (MSY) IKAN CAKALANG (KATSUWONUS PELAMIS) YANG DIDARATKAN DI PELABUHAN PERIKANAN SAMUDERA (PPS) KENDARI febriyani palungan; Andi Irwan Nur; Romy Ketjulan
Jurnal Perikanan Unram Vol 14 No 3 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i3.944

Abstract

Skipjack tuna is one of the large pelagic fish landed at the Kendari Ocean Fisheries Port (PPS Kendari). The objective of this research is to analyze the Catch per Unit Effort (CPUE) and Maximum Sustainable Yield (MSY) of skipjack tuna (Katsuwonus pelamis) landed at PPS Kendari. The study was conducted in November-December 2023 at PPS Kendari. Data obtained from PPS Kendari for the years 2016-2022 include the catch of landed skipjack tuna, types of fishing gear used, and the quantity of catch for each type of gear. The research method employed is the surplus production Scheafer method. Fishing gear used to catch skipjack tuna landed at PPS Kendari includes gillnets, hand lines, pole and line, purse seines, boat seine, lift net, and others. The standard fishing gear used is the pole and line. The analysis of CPUE values for landed skipjack tuna at PPS Kendari tends to fluctuate, with the highest CPUE occurring in 2020 at 3,670 kg/trip and the lowest CPUE occurring in 2018 at 1,578 kg/trip. Based on the MSY analysis, the optimal fishing effort is determined to be 2126 trips per year, with an optimal catch quantity of 6,130,516 kg per year. The utilization of skipjack tuna at PPS Kendari has not reached the level of overfishing. It can be concluded that the fishing effort for skipjack tuna has not exceeded the limits of sustainable stocks in the Banda Sea, allowing for an increase in fishing effort to achieve maximum results while still adhering to the calculated MSY limits.
POTENSI BRONDOLAN KELAPA SAWIT SEBAGAI PAKAN ALTERNATIF DALAM MENINGKATKAN PERTUMBUHAN IKAN LELE (Clarias batrachus) Ricko Reynalta; Noorsheha Noorsheha; Putri Anugerah
Jurnal Perikanan Unram Vol 14 No 3 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i3.945

Abstract

Aquaculture activities generally use commercial feed to fullfill the nutritional needs of fish. The use of commercial feed can increase production costs, because they still use imported raw materials. To reduce production costs, can use alternative feed by utilizing local materials. Palm oil is one of the abundant local raw materials in Indonesia and produce underutilized waste such as loose palm oil. This study aims to determine the effect of using loose palm oil as an alternative feed on catfish. This study consisted of three treatments (control, soft loose palm oil, and wormy loose palm oil) of three repeats each. Feeding catfish with ad satiation for 28 days. Parameters observed include survival rate, absolute weight growth, absolute length growth, and spesific growth rate. The results showed that the best treatment was the use of wormy loose palm oil feed with a survival rate of 100%, absolute weight growth of 44,23 g, absolute length growth of 6,20 cm, and spesific growth rate of 10,22%.
PREFERENCE LEVEL OF PUFF PASTRY WITH THE ADDITION OF TILAPIA FLUOR Fiza Jasmine Hasani; Rusky Intan Pratama; Fittrie Meylianawaty Pratiwy; Iis Rostini
Jurnal Perikanan Unram Vol 14 No 3 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i3.949

Abstract

Increasing the protein content in Puff Pastry can be done by adding nila fish meat flour. This research aims to determine the percentage of nila fish meat flour addition level in making puff pastry products that are most preferred by the panelists. The study was conducted from February to March 2024 at the Fisheries Product Processing Laboratory, Faculty of Fisheries and Marine Sciences, Padjadjaran University. The method in this research is experimental with 4 treatments of nila fish meat flour addition at 0%, 2.5%, 5%, 7.5% of the weight of wheat flour. The parameters observed were hedonic test with levels of preference for appearance, aroma, texture, and taste conducted on 25 semi-trained panelists who are students of the Faculty of Fisheries and Marine Sciences. The next parameter is proximate testing for the control treatment and the most preferred one, determining the protein content, water content, ash content, fat content, and carbohydrate content. The research results conclude that the addition of 2.5% nila fish meat flour is the most preferred treatment based on hedonic test with median values of appearance 7, aroma 7, taste 9, texture 9, and alternative value 8.57 and has a protein content of 8.74%, water content of 1.48%, ash content of 1.80%, fat content of 38.64%, and carbohydrate content of 47.12%. Keywords: hedonic, proximate, fish protein, preference level
KESESUAIAN TEKNIS DAN OPERASIONAL PELABUHAN PERIKANAN SAMUDERA BUNGUS DALAM MENDUKUNG PENANGKAPAN IKAN TERUKUR Eli Nurlaela; Sandi Andika Tanjung; Eddy Sugriwa Husen
Jurnal Perikanan Unram Vol 14 No 3 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i3.951

Abstract

This study analyzes the suitability of the technical and operational criteria of the Bungus Oceanic Fishing Port (PPS Bungus) in supporting measured fish capture. Fishing ports play a crucial role in the capture fisheries sector, providing services from fish landing to distribution and back to the sea. Based on Government Regulation Number 27 of 2021, this study evaluates the compliance of the fishing port's technical and operational criteria. The research was conducted in 2023 at PPS Bungus, West Sumatra, using a descriptive comparative method. Data were collected through observation, interviews, literature review, and documentation. The research results indicate that the port's operational criteria are not fully met, particularly in terms of fish loading and unloading activities, which only average 3-5 tons per day. Additionally, the measured fish capture policy has not been fully implemented at PPS Bungus due to the absence of post-production PNBP receipts from fishery resources. PPS Bungus needs to improve its facilities and implement the measured fish capture policy to support fisheries sustainability.
LEVEL OF PREFERENCE KATTE TONG COOKIES WITH ADDITION PANGASIUS CATFISH MEAT FLOUR Irpan Irpan; Junianto Junianto; Roffi Grandiosa Herman; Iis Rostini
Jurnal Perikanan Unram Vol 14 No 3 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i3.961

Abstract

Pangasius catfish has the potential to be processed into flour because it has a high protein content in its meat. Food processing with the addition of pangasius catfish meat flour has not been widely done, so it is necessary to know the right concentration so that it can be accepted by consumers. This study aims to determine the level of addition of pangasius catfish meat flour concentration that is most preferred by consumers in katte tong cookies products. The method used is an experimental method with four treatments, namely 0%, 7.5%, 10%, and 12.5%. The results showed that the addition of pangasius catfish meat flour influenced the organoleptic test. The addition of 10% pangasius catfish meat flour is the best treatment for katte tong cookies with an appearance value of 7.4, aroma 7.0, texture 7.5, and taste 7.5.
Produktivitas Alat Tangkap Purse Seine yang Beroperasi di Perairan Teluk Ambon Luar, Maluku Kedswin Gerson Hehanussa; Friesland Tuapetel; Rahmat Hidayat Sanduan
Jurnal Perikanan Unram Vol 14 No 3 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i3.962

Abstract

The decline in fish populations can negatively impact the livelihoods of fishermen and local food security. Therefore, maintaining the sustainability of fisheries is an urgent necessity. Evaluating the productivity of purse seine catches in the outer waters of Ambon Bay is crucial in this context. This study aims to measure the productivity level of purse seine fishing gear and identify the factors that influence it. The research was conducted from June 2023 to May 2024 in Laha Village, Outer Ambon Bay, Ambon Island. The research method used is a quantitative descriptive method, which aims to describe the productivity of purse seine fishing gear in detail based on data obtained in the form of graphs and tables. Data collection was carried out through field surveys and direct observations during fishing activities. The data analysis results showed that the highest volume and number of trips were in November, with 18 trips and a production volume of 644 kg/trip, while the lowest was in May, with 12 trips and a production volume of 184 kg/trip.
The Recovery Rate of New Thallus LAJU RECOVERY THALLUS BARU PADA RUMPUT LAUT Kappaphycus alvarezii YANG TERPOTONG BEKAS GIGITAN IKAN DI PERAIRAN PANTAI BONE BONE Musdalifa AP AP
Jurnal Perikanan Unram Vol 14 No 3 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i3.974

Abstract

Thallus when eaten by fish will be physically damaged or cut off due to fish bites. Seaweed has the ability to recover from damage. For this reason, research will be conducted on the extent to which seaweed will carry out the recovery rate due to damage to the thallus that is cut off by fish-eaten bites. This study aims to determine the rate of thallus recovery due to being eaten by fish using the Horizontal Net method in the waters of Bone Bone Beach. Seaweed was put into the horizontal net with herbivorous fish (baronang). One week later the thallus was weighed at an initial weight of 50g. For observation of recovery used digital camera microscope magnification 1000x every 2 days sampling. For the growth rate of seaweed samples were weighed using analytical scales every 7 days. Water quality measurements during the study included salinity, temperature, brightness, current velocity, pH, nitrate and phosphate. The growth rate obtained is classified as good but has not reached the best level, a good growth rate is not less than 3%. The recovery rate maintained in the recovery horinet for 20 days during the maintenance period and the emergence of new thallus returns at the age of 15-20 days during maintenance. The results of the correlation between LPS and recovery rates with environmental factors show a strong correlation relationship so that environmental factors affect the rate of recovery of new thallus Kappaphycus alvarezii.
MACROZOOBENTHOS ABUNDANCE IN THE MANGROVE AREA OF TANAH MERAH SAMBOJA KUTAI KARTANEGARA EAST KALIMANTAN Irwan Ramadhan Ritonga; Irma Suryana; Elisar Elisar
Jurnal Perikanan Unram Vol 14 No 3 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i3.975

Abstract

Tanah Merah Beach is a coastal area of Samboja in East Kalimantan, which is a local tourist destination. The association of coastal ecosystems can be shown by macrozoobenthos, as one of the biota components in coastal areas to mangroves. This study identifies the species, calculates the abundance, and analyses the ecological index of macrozoobenthos, as well as looking at the relationship between nutrients and sediment texture with the number of macrozoobenthos found. The purpose of this research is to determine the condition of nutrients in the sediment substrate to its abundance in the mangrove ecosystem area. Sampling was conducted at three points based on the percentage of mangrove canopy cover in the Monmang version 2.0 application, with each point represented by 3 quadrant points measuring 0.25 m2. The results showed that the percentage of mangrove canopy cover was categorised as slight-moderate, the abundance of individuals was dominated by the Gastropoda class with 9 species and a small proportion of the Bivalve class. The ecological indices in order are the Diversity Index (H') in the low category, Diversity (E) in the low category, and dominance (C) found Cerithidae sp species dominating each point. The highest abundance was found at radius 2 canopy cover 77.24 - 83.13%. Nutrient content in sediment, nitrate (1.00-16.25 mg/L), phosphate (29.01-83.94 mg/L), organic carbon (2.23-3.24%) with confirmed sediment texture of sandy loam. Nitrate content ranged from 1.00-16.25 mg/L, Phosphate 34.65 - 44.51 mg/L and Organic carbon 2.23-3.24% (per mg) in the sediment and a significant effect of phosphate content on Macrozoobenthos abundance was found in the correlation test results.
ANALYSING THE POTENTIAL OF CORAL REEF ECOSYSTEMS FOLLOWING THE COVID-19 PANDEMIC IN BONDALEM, BULELENG, BALI Made Dwipa Kusuma Maharani; Muhammad Sumsanto; I Nyoman Dodik Prasetia; Dewi Wulandari
Jurnal Perikanan Unram Vol 14 No 3 (2024): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v14i3.976

Abstract

Coastal and marine areas have considerable biological resource potential, because they are supported by three main ecosystems, namely mangrove ecosystems, seagrass beds and coral reefs. Coral reefs are one of the coastal ecosystems that contribute greatly to coastal areas. But behind the great potential, it is also very vulnerable to damage, both caused by nature and human activities on land and in sea waters. As an effort to maintain the existence of these ecosystems, ecosystem monitoring is needed to find out how much potential is still available in the coastal area. The purpose of this study was to determine and provide information related to the potential and condition of coral reefs in Bondalem Village. This research used descriptive quantitative method with purposive sampling technique. The data taken is primary data that includes observations of coral reefs based on the form of growth (lifeform). Coral reef data collection was carried out using the UPT (Underwater Photo Transect, Underwater Photo Transect) method. The results obtained, coral reefs at the observation station have a total of 18 lifeforms. The percentage of coral cover obtained at a depth of 3 meters has a coral cover ranging from 35.34%, while at a depth of 10 meters the result of coral cover is 26.30% (medium category). The coral reef ecosystem uniformity index ranges from 0.96 - 0.97 (high). The diversity index of coral reef ecosystems in Bondalem Village ranged from 1.25 which is included in the relatively medium category (1<H'<3). The dominance index of coral reef ecosystem in Bondalem Village ranged from 0.064 - 0.066 (low).

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