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Resy Kumala Sari
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resy.sari13@gmail.com
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+6282284759086
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jestmc.communityservice@gmail.com
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Jl. Tuanku Tambusai, No. 23, Bangkinang, Kec. Bangkinang, Kab. Kampar, Riau, 28412
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INDONESIA
JES-TM Social and Community Service
Published by Universitas Pahlawan Tuanku Tambusai
ISSN : -     EISSN : 29863031     DOI : 10.31004/jes-tmc
Core Subject : Science, Education, Engineering,
Decision Sciences, Operations Research & Management Education Engineering Other
JES-TM Social and Community Service: Journal of Community Service contains the results of community service and empowerment activities in the form of application of various fields of science including health, education, engineering, agriculture, agriculture, social humanities, computers, entrepreneurship and economics. This journal is published regularly two times a year in Desember and Juni. The purpose of this journal is to disseminate ideas and results of the dedication and research conducted by universities that can be applied in society. JESTMC contains various activities carried out in handling and overcoming various problems that occur in society by applying science and technology which can then be useful for improving community welfare.
Arjuna Subject : -
Articles 85 Documents
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Pembuatan Pupuk Organik Cair dari Bahan Cangkang Telur Bersama Masyarakat Pembudidaya Sayuran di desa Naga Beralih Bachry, Syamsul; Saputra, Andi; Ayu, Febri; Sari, Vebrita; Yusri, M.
Journal of Social and Community Service Vol. 2 No. 3 (2023): November 2023
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v2i3.103

Abstract

Household waste is an environmental problem that has the potential to be very dangerous if alternative solutions are not found to reduce it. One of the household wastes that is often found is egg shells. This waste is often found in cake sellers, restaurants, households and laying hen farms. This waste is often found in cake sellers, restaurants, households and laying hen farms. Generally, Indonesian egg shells have not been managed properly so people only throw them away or store them in empty areas in village areas. The aim of community service is 1) a solution for managing egg shells as organic fertilizer, 2) Providing training regarding the use of egg shell waste as organic fertilizer. The method used is direct outreach and training with the vegetable cultivating community. The materials used are cassava leaves, animal waste, fruit waste, EM4 and palm sugar. The results of community service activities for vegetable cultivators show good results. The organic fertilizer solution that has been mixed with various other supporting materials is then put into a bottle and tightly closed, then fermented for up to 10 days at a temperature of 40°C. After 10 days, liquid organic fertilizer is put into packaging bottles. The organic fertilizer produced can be used directly by the cultivating community.
Stakeholder Engagement For Business Sustainability Jamil Farhas, Rizqon; Rabialdyi, Fakhri; Laowe, Dhya Nadia
Journal of Social and Community Service Vol. 2 No. 2 (2023): July 2023
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v2i2.104

Abstract

Companies need to understand and manage relationships with stakeholders in achieving goals and prepare conflict reports that cover social, environmental and economic aspects in accordance with POJK No. 51/POJK.03/2017. The 3P (Profit, Planet, People) concept from Elkington (1997) emphasizes the balance between economic profit, environmental sustainability and social welfare. Binus Business School held a public lecture entitled "Stakeholder Engagement for Sustainability" with 757 participants to increase understanding of stakeholder engagement and relevant regulations, using examples of companies such as Tesla and KFC. The method used is the delivery of research-based material. The results of the discussion showed that government regulations, including Law no. 32 of 2009 concerning Environmental Protection and Management, plays an important role in regulating corporate social responsibility (CSR). Compliance with these regulations is essential to maintain social and environmental responsibility. In conclusion, companies have a dual role in society: they can provide great benefits through innovation and job creation, but they can also have negative impacts regarding the environment and human rights. It is important for companies to comply with regulations and take responsible steps to strike a balance between the positive benefits and negative impacts of their operations.
Pelatihan Pengelolaan Drainase Lingkungan bagi Masyarakat dalam Mengatasi Banjir di Desa Sipungguk Desrimon, Arfi; Islah, Muhammad; Islami, Fajril
Journal of Social and Community Service Vol. 3 No. 2 (2024): July 2024
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v3i2.109

Abstract

This community service activity aims to empower the community of Sipungguk Village, Salo District, Kampar Regency, in the drainage management system to reduce the risk of flooding. The main problems faced include poor drainage function, blockages due to garbage, lack of routine maintenance, suboptimal planning, low public awareness of the importance of drainage, and declining air quality due to inappropriate systems. The implemented solutions include increasing drainage capacity and planning, better waste management, regular maintenance, the implementation of environmentally friendly systems, increasing public awareness through outreach, and more integrated air management. The implementation methods include field surveys, interviews, policy analysis, and collaboration with the village government, NGOs, the private sector, and the local community. The results of the activity show that active community involvement in the planning, implementation, and maintenance of drainage can increase environmental awareness, reduce waterlogging during rain, and strengthen cooperation between related parties. This program is expected to become a model that can be applied in other villages in order to realize effective, sustainable drainage management that has a positive impact on the environment and community welfare.
Peningkatan Kompetensi Siswa SMK Negeri 1 Kuok dalam Mengawetkan Hijauan Pakan Menggunakan Teknik Hay Novita, Maulina; Ramdani, Dedi; Habiyah, Umul; Hidayat, Rahmat; Firli, Firli
Journal of Social and Community Service Vol. 2 No. 3 (2023): November 2023
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v2i3.111

Abstract

SMK Negeri 1 Kuok merupakan satu-satunya Sekolah Menengah Kejuruan yang salah satu Kompetensi Keahlian siswanya adalah Agribisnis Ternak Ruminansia. Siswa SMK Negeri 1 Kuok, khususnya Kompetensi Keahlian Agribisnis Ternak Ruminansia, sebagai insan muda peternakan yang nantinya akan berkiprah di masyarakat, sebaiknya dibekali dengan keterampilan khusus yang nantinya dapat mereka terapkan di masyarakat. Salah satu keterampilan dalam mendukung kompetensi keahliannya adalah pengawetan hijauan pakan ternak menggunakan teknik hay. Keterampilan ini juga diujikan setiap tahunnya pada Ujian Kompetensi Keahlian (UKK) sebagai salah satu syarat siswa SMK menyelesaikan pendidikannya. Pelatihan pengawetan hijauan pakan ternak menggunakan teknik hay mampu menambah pengetahuan dan keterampilan siswa SMK Negeri 1 Kuok dalam pengawetan pakan dalam rangka peningkatan kompetensi keahlian siswa SMK Negeri 1 Kuok. Hay yang baik ditandai dengan berwarna tetap hijau meskipun ada yang kekuning-kuningan, daun yang rusak tidak banyak, bentuk hijauan masih tetap utuh dan jelas, serta tidak terlalu kering sebab akan mudah patah. Selama pelatihan siswa antusias mempraktekkan cara pengawetan hijauan pakan ternak dengan teknik hay, dan mampu memahami materi yang disampaikan.
Solusi Limbah Plastik Tak Terpakai Dengan Pirolisis Modular Untuk Bank Sampah Go Green Desa Banyuanyar, Kabupaten Sampang Millah, Ibrahim saiful; Fardany, A Labib; Mahmudah, Norma; Afandi, Achmad; Apriningwulan, Pusparini
Journal of Social and Community Service Vol. 2 No. 3 (2023): November 2023
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v2i3.116

Abstract

Plastic has the characteristic of being difficult to decompose. Plastic takes 50 - 200 years to decompose in soil (M, Sugito, & Atmaja, 2018). Waste management in Banyuanyar village, Sampang Regency was initiated by a community movement called Go Green to establish a waste bank. This waste bank recycles organic waste into fertilizer and makes vases from plastic, bags from plastic, chairs from fabric and plastic waste, mats from plastic, and other ornaments which are done on Sundays. Valuable plastics like beverage bottles can be resold for assets. Meanwhile, hard-to-process plastics are usually disposed of in landfills. With the presence of pyrolysis, all waste can be processed by the Go Green community. 2 kg of plastic can produce 380 ml of liquid fuel through pyrolysis.
Pemantapan Etika Penelitian dan Integritas Akademis Mahasiswa Teknik Industri Firdaus, M.; Sari, Resy Kumala
Journal of Social and Community Service Vol. 2 No. 3 (2023): November 2023
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v2i3.125

Abstract

This community engagement activity aims to enhance students' understanding and readiness to apply research ethics. Prior to the training, the majority of participants had a good understanding; however, after the training, a significant improvement was observed, with over 70% of participants feeling more prepared to implement ethical values in their research. Evaluation of practical tasks from 48 participants indicated a positive overview, despite weaknesses in writing format and argument variation. Results from interviews and focus group discussions illustrated positive changes in participants' understanding and attitudes towards research ethics. The participant satisfaction survey reflected a high level of satisfaction (90%), while participants' recommendations supported the expansion of similar activities in the future. Overall, this training successfully increased awareness and implementation of research ethics among Industrial Engineering students.
Pelatihan Penyusunan Ransum Sapi Potong Berbasis Limbah Pertanian di Kecamatan Kuok Kabupaten Kampar Novita, Maulina; Ramdani, Dedi; Habiyah, Umul; Hidayat, Rahmat; Prahadi Nata, Aldi
Journal of Social and Community Service Vol. 3 No. 1 (2024): Maret 2024
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v3i1.127

Abstract

Feed is one of the important factors that must be considered in raising livestock. The success of raising livestock is determined by the quality of the feed provided. However, there are still many breeders who do not pay attention to the quality of the feed given to their livestock, resulting in less than optimal growth and productivity. Lack of public knowledge about livestock and planning causes large costs incurred by livestock farmers. Therefore, it is necessary to provide training and education to the community so that the costs incurred in raising livestock can be reduced. SMK Negeri 1 Kuok is the only Vocational High School where one of the student's Skill Competencies is Ruminant Agribusiness. Students at SMK Negeri 1 Kuok, especially the Ruminant Agribusiness Skills Competency, as young livestock people who will later take part in society, should be equipped with special skills that they can later apply in society. This community service activity aims to provide training to the community in producing alternative feed products and improving the quality of animal feed products which is currently a problem for partners. This service includes workshop activities providing material on animal feed processing by utilizing appropriate technology and environmentally friendly methods for community empowerment. To increase the productivity of livestock, it needs to be supported by adequate feed with nutritional requirements that are met. Therefore, farmers need to have sufficient knowledge and understanding to be able to process good and highly nutritious animal feed to support the productivity of their livestock. So this training makes a positive contribution to partners. The response of training participants to the implementation of Community Partnership Program activities was in the good category.
Sosialisasi Pemanfaatan Limbah Pertanian Sebagai Sumber Pakan Alternatif Di Kelompok Pkk Desa Batu Belah. Jati, Putri Zulia; Rianita, Resti
Journal of Social and Community Service Vol. 1 No. 4 (2022): November 2022
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v1i4.138

Abstract

Community service activities are a form of the Tridharma of Higher Education carried out by the service team with partners, namely the PKK Group of Batu Belah Village, Kampar District, Kampar Regency. This service aims to increase community knowledge about the utilization of agricultural waste as a source of animal feed is needed to be able to provide feed continuously with good quality. The method used is in the form of material delivery by resource persons and discussions. This training was attended by mothers of the Batu Belah PKK Group. This training was carried out in a democratic manner through adult education methods, where the service team was only a facilitator in problem solving. While the assistance focused on lectures, questions and answers, practice and discussion. The lecture method was used to present the material that had been prepared by the Implementation Team and direct practice. After that, the results of observation and evaluation of activities from these findings can be concluded that training activities have benefits and enthusiasm of the community, especially in the utilization of agricultural waste as an alternative source of feed.
Pemberdayaan Mahasiswa dalam Meningkatkan Kesadaran Lingkungan: Pendekatan Ergonomis Kolaboratif di Sektor Peternakan Jati, Putri Zulia; Hardianti, Sri; Sari, Resy Kumala
Journal of Social and Community Service Vol. 3 No. 1 (2024): Maret 2024
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v3i1.139

Abstract

This service activity aims to increase environmental awareness and encourage sustainable practices in the livestock sector through student empowerment. A collaborative approach between students and lecturers is used in designing sustainable solutions, taking into account ergonomic principles. The training was held at Pahlawan Tuanku Tambusai University, involving 45 students from the Animal Husbandry Study Program. Training materials cover best practices in environmentally friendly animal husbandry, waste management and the use of green technology. Evaluation is carried out through an online questionnaire to measure success and obtain feedback from participants. The results showed significant participation, with students actively involved in discussions and field practice. The evaluation concluded that empowering students in this project succeeded in increasing environmental understanding and encouraging the adoption of sustainable practices in the livestock sector. This approach reflects a commitment to achieving sustainable development by paying attention to ergonomic aspects and intergenerational collaboration.
The Kombucha sebagai Alternatif Kesehatan dalam Konteks Quantum Entanglement di Era Pandemi COVID-19 Konteks Farmasi Prasetyawan, Fendy; Saristiana, Yuneka; Muslikh, Faisal Akhmal; Azis, Asrizal; Wulan, Ema Tri
Journal of Social and Community Service Vol. 1 No. 3 (2022): July 2022
Publisher : Faculty of Engineering University of Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jestmc.v2i2.148

Abstract

In the challenging era of the COVID-19 pandemic, it becomes crucial to explore innovative health alternatives. Through community engagement, we highlight the role of Kombucha Tea as an intriguing health option, particularly within the context of quantum entanglement. Kombucha, a fermented beverage deeply rooted in various cultures, offers a spectrum of health benefits. In 2021, we conducted a series of socialization activities to disseminate knowledge about Kombucha Tea and underscore the importance of the holistic relationship between individuals, their environment, and health. Through informative sessions, practical workshops, and training programs, our objective was to enhance public awareness regarding the potential of Kombucha Tea in improving overall well-being.

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