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Resti Nurmala Dewi
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Direktorat Pengembangan Masyarakat Agromaritim - Institut Pertanian Bogor, Gedung Andi Hakim Nasoetion Lantai 5, Kampus IPB Darmaga-Bogor 16680
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Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat
Published by Institut Pertanian Bogor
ISSN : 24608572     EISSN : 2461095X     DOI : https://doi.org/10.29244/agrokreatif.10.3.386-394
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Artikel yang dimuat meliputi hasil-hasil pengabdian kepada masyarakat yang berhubungan dengan biosains, kelautan dan pertanian tropika dalam arti luas; mencakup biologi, klimatologi, agronomi, ilmu tanah, arsitektur lanskap, proteksi tanaman, kedokteran hewan, gizi dan kesehatan masyarakat, keluarga dan konsumen, teknologi industri, teknologi pangan, keteknikan pertanian, peternakan, perikanan, kehutanan, konservasi, lingkungan, sosial-ekonomi, dan kewirausahaan yang telah dipertimbangkan dan disetujui oleh Dewan Editor.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 406 Documents
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Women Group Empowerment in Utilizing Pineapple Skin Waste became Shampoo in Beluk, Pemalang, Central Java Rina Yuniarti; Ayu Munti Nilamsari; Astrid Noviana; Muhammad Rizqi; Kisnun Baani; Diana Nur Afifah
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 5 No. 3 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.5.3.181-187

Abstract

Pineapple is one of the tropical fruits that grows a lot in Indonesia, Beluk Village, Belik District, Pemalang Regency is one of the large pineapple producers. At present there are various processed products from pineapple. However, there is a side product of pineapple skin waste from the processing of pineapple which has not been processed properly. Research on the content and benefits has been carried out in the laboratory, but the results have not been well socialized. Pineapple contains bromelin enzymes including the skin. The bromelin enzyme is a proteolytic enzyme that is antimicrobial, so it can be used as dandruff shampoo. Therefore, transfer of knowledge to reduce pineapple skin waste is very necessary.This study prioritizes participatory functions of women group (PKK). The main purpose of this study is transfer of knowledge to reduce pineapple skin waste by providing training to PKK group in utilizing pineapple skin waste as shampoo. Meanwhile, PKK group can earning extra income from shamppo produced from pineapple skin waste.The social engineering approach is used in this study, a combination of a social or community development approach with a simple method of processing pineapple skin waste. A social approach is needed to increase public awareness to utilize pineapple skin waste. The technical approach is used for laboratory-scale study on pineapple skin. Meanwhile, it also simplifies the processing of pineapple skin waste into shampoo so that it can be widely adopted by the community. Keywords: pineapple skin waste, community empowerment, shampoo of pineapple skin
Pembuatan Mikroorganisme Lokal Bonggol Pisang pada Kelompok Tani Tunas Harapan Distrik Walelagama, Jayawijaya, Papua Sumiyati Tuhuteru; Inrianti -
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 5 No. 3 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.5.3.188-194

Abstract

One efforts to increase crop production include improvements in cultivation systems, for examples the application of sustainable organic farming, such as use of the liquid organic fertilizers. The continuous use of liquid organic fertilizer on the soil serves to increase soil fertility. Provision of fertilizers can add nutrients to the growing media. The application of fertilizer can be in the form of organic or inorganic fertilizers. One alternative to maintain and improve crop yields is by providing liquid organic fertilizer. The purpose of this study was to provide additional knowledge related to the forms of liquid organic fertilizer and the benefits of using liquid organic fertilizer through the manufacture of Micro-Organism (MOL) banana weevil which is one form of liquid organic fertilizer that is easily obtained by the community. The activity through KKN-PPM is to provide socialization and training in making MOL of banana weevil. The result show that the community in the Walelagama District can develop knowledge related to organic fertilizers can beincrease plant productivity through the use MOL of banana weevil, whose ingredients are easily obtained so that the community can improve the existing organic farming system.
Pemanfaatan Lahan Pekarangan untuk Budi Daya Sayuran Secara Hidroponik di Kecamatan Sungailiat, Kabupaten Bangka, Provinsi Kepulauan Bangka Belitung Rati Purwasih
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 5 No. 3 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.5.3.195-201

Abstract

The aim of community service is to transfer and apply the science and technology of vegetable cultivation with a hydroponic system to a housewive community in Sungailiat District. Community service is carried out to housewive communities in Sungailiat and Sri Menanti Village, Sungailiat District, Bangka Regency, Bangka Belitung Islands Province in September 2018. The counseling methods used are face-to-face communication, lectures, discussions and direct demonstrations to the participants. The results showed that the group of housewives in the two villages had understood the cultivation technique of vegetables with a hydroponic system starting from the preparation of seedling media, seedbed nursery, mixing AB nutrient mix, planting, maintaining, harvesting, as well as maintaining to increase vegetable production as a source of food and family income.
Suplementasi Mineral Lokal untuk Perbaikan Nutrisi dan Reproduksi Sapi Peranakan Simmental Dara pada Peternakan Rakyat di Jorong Sibaladuang, Kabupaten Limapuluh Kota . Khalil; . Andri; Zaituni Udin
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 5 No. 3 (2019): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.5.3.202-209

Abstract

This community service was aimed to evaluate beneficial effect and constrains of mineral supplementation onfeed of Simmental heifers that be raised by smallholders. Mineral were formulated by using locally available materials (rock flour, limestone, fresh water oyster shell meal) and prepared in loose and lick-block forms. The local mineral formulas were fed to 24 Simmental heifers raised by 17 smallholders for 14 weeks in four treatments: P0 (no supplementation, control), P1 (supplemented with commercial mineral premix), P2 (supplemented with local mineral feed in loose meal), and P3 (supplemented with local mineral feed in form). Each treatment consisted of 6 heifers as replication. Parameters measured included: blood minerals (Ca, P, Mg) and blood hematology (hemoglobin (Hb), mean corpuscular Hb concentration (MCHC), total red blood cell (RBC), white blood cell (WBC), hematocrit concentration (HCT)), total protein, and estrus onset. Results showed that heifers supplemented with local minerals (P2 and P3) were detected earlier estrus onset than the control (P0) and that supplemented with commercial mineral premix (P1). Local mineral supplementation gave also positive effect on blood mineral, protein and hematological profiles, even though there were no statistically difference. It was concluded that mineral supplementation gave positive effect of reproduction performances and nutritional status of Simmental heifers. Local mineral offered in lick-block had better effect than that in loose form.
Pelayanan Informasi Kreatif pada Daya Tarik Wisata Alam Lembah Harau, Kabupaten Lima Puluh Kota Trisna Putra; Waryono Waryono; Rian Surenda
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.89-95

Abstract

Signage and destination map is one important information services provided by tourism destination management. Harau Valley is one of the potential tourism destinations in West Sumatra, however it provides less information service to its visitors. To meet the needs of the information services in Harau Valley, a program is held by having a method of community development practice. The approaches being used is participative and educative toward tourism care groups (kelompok sadar wisata). Through the program, the groups are able to make signage and destination maps. The signage was created by the group by using unused material. The outcome of the program shows success with the indications of the high enthusiasm of participants. Based on the finding the enthusiast of the participant is increased as the aspect of cognitive 90%, aspect affective 85%, and conative 95%.
Pelatihan Teknologi Bio-induksi untuk Petani Gaharu di Desa Pejaring, Kabupaten Lombok Timur I Gde Adi Suryawan Wangiyana; Sad Kurniati Wanitaningsih; Lutfi Anggadhania
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.36-44

Abstract

Agar wood farmer of Pejaring Village have used traditional method to induce resin formation on agarwood tree. They used mechanical method induction by nail and machete tools as well as chemical method induction by chemical liquid that the called by “infus”. These traditional methods influenced resin formation on agarwood tree at their agarwood plantation. That resin production was low in productivity and low in efficiency. The purpose of this community service was to conducted workshop of bio-induction technology for Pejaring Village agarwood farmer to solve their problem. Agarwood farmer of Pejaring Village were directly involved in all bio-induction training activity. This training was started by socialization of program through FGD with Agarwood Farmer of Pejaring Villange. Practical stage was started by selecting agarwood tree for sample by themselves. After selecting process has been done, training continued by bio-induction of agarwood sample using bore and injecting method also by themselves. The last stage was monitoring and evaluating of resin production on agarwood sample as result of bio-induction. In this stage, they got opportunity to give self-assessment of those resin production by organoleptic test. Bio-induction technology could stimulate resin formation on agarwood tree sample at 3 months after induction. This result was much better comparing to the result of traditional induction method that they used to conducted. Organoleptic test has confirmed that resin has quite good fragrance quality. It could be concluded that Pejaring Village agarwood farmers have understood about bio-induction technique and could applied that technology to replace traditional technology.
The Miracle of Mangrove, Peningkatan Pengetahuan dan Kesadaran Masyarakat Kuri Caddi terhadap Keberadaan Mangrove Andi Hurul Auni Usman; Meta Dilianti Palimbunga; Basran Nur Basir; Aswar Aswar; Ma’rifa Baharuddin; Ira Taskirawati
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.24-28

Abstract

The potential natural resources namely mangrove forests and marine ecosystems in the Kuri Hamlet The Caddi Team encouraged the Student Creativity Program (PKM) of Hasanuddin University students in the PKM-M Blue Forest activities to encourage the community to carry out community service activities. The purpose of this activity is to increase public knowledge and awareness about mangrove challenges in the Kuri Caddi Hamlet. Prior to the activity, prior tests were conducted to measure the community's initial ability regarding mangroves. The implementation process teaches how to use lecture, discussion, direct practice, and brainstorming methods. Then to use the evaluation used a post-test to identify increased understanding of community learning. After the Blue-Forest Activity, the community increased their knowledge about mangrove introduction material by 59% from 100%, Awareness of utilization by 63% from 100% and mangrove forest parts by 63% from 100%. So, prior to the activity, PKM-M Blue-Forest carried out based on average knowledge about mangroves was only 26% from 100%. After this activity is carried out, the partner's knowledge increases to 61% from 100%.
Pemanfaatan Limbah Pertanian sebagai Alternatif Kantong Plastik di Dusun Mappasaile Kabupaten Maros Chaerunnisa Nur Fitrah; Arjun Azis; Hardianti Hasyim; Friska Mambela
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.8-14

Abstract

Sampah merupakan salah satu permasalahan lingkungan yang krusial, terutama sampah kantong plastik dari hasil kegiatan berbelanja. Peningkatan produksi kantong plastik berbanding lurus dengan peningkatan jumlah penduduk. Tujuan dari kegiatan pengabdian ini adalah untuk meningkatkan pengetahuan dan keterampilan mitra dalam pengelolaan limbah pertanian di Dusun Mappasaile, Desa Limampoccoe, Kecamatan Cenrana, Kabupaten Maros. Dusun ini memiliki potensi limbah pelepah pisang dan sabut kelapa yang cukup tinggi dan belum termanfaatkan. Kegiatan ini dilakukan dengan menjadikan pemuda yang kurang produktif sebagai mitra dalam pelaksanaan kegiatan. Tingkat pengetahuan dan keterampilan mitra diukur dari pre-test dan post-test dengan menggunakan beberapa indikator/penilaian. Pelaksanaan kegiatan tediri dari beberapa tahapan, yaitu penyampaian materi, wawancara, praktik langsung pembuatan kertas dan paper bag hingga monitoring kegiatan. Hasil kegiatan menunjukkan bahwa pengetahuan mitra meningkat dari 10% menjadi 76% dan keterampilan mitra meningkat dari 21% menjadi 81%.
Young Cassavapreneurs Indonesia: Strategi Pembelajaran Kewirausahaan “Lawang Lima Sampeureun Jaga” di Desa Benteng Sultan Laga Putra Azdi; Maulida Nurul Fatkhiyatut Taufiqoh; Zakiyah Salsabila Syafhil; Flamora Gresafira Cahya; Sri Wiji Utami; Lindawati Kartika
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.79-88

Abstract

Young Cassavapreneurs Indonesia (YCPI) is a program that aims to address problems such as the utilization of cassava that is not yet optimal, the importance of instilling the spirit of creative entrepreneurship in youth, and low education of Benteng villagers. Benteng Village locates in Ciampea, Bogor District. The objectives of this program are 1) Increase the entrepreneurial knowledge, skills, and attitudes of students pursuing high school equivalency and open-school in Benteng Village; 2) Improve the economic value of cassava which is the potential commodity of Benteng Village, and 3) Establish a new small enterprise based on local wisdom. Primary sources of data are from interviews and questionnaires. The methods used are the House Model Horovitz and Ohlsson-Corboz and the Balanced Scorecard method. The House Model concept divided into three parts: specific goal and partnership (roof), Lawang Lima Sampeureun Jaga (middle), and the process of teaching and learning activities (foundation). Overall, the YCPI Program, which consists of 9 performance targets and 15 key indicators, has reached the target of 100%. Pretest, posttests, and also the evaluation of increasing knowledge, skills, and attitude of students are the factors of the successful YCPI program. The pre-test and post-test results showed the percentage of the learning outcomes of the participants ≥3 was 100% or there was an increase in the knowledge, skills, and attitudes of the students as a whole after the program ended.
Pemberdayaan Kelompok Setia Kawan dalam Produksi Garam Beryodium di Desa Labuhan Bajo, Sumbawa Dedi Syafikri; Dwi Mardhia; Fahmi Yahya; Nining Andriyani
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 6 No. 1 (2020): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.6.1.45-52

Abstract

Labuhan Bajo Village is one of the villages designated as a center for the development of community salt in Sumbawa Regency. Problem related to salt encountered in Labuhan Bajo Village is the low income of the salt farmers group, there is still need to increase the quality and quantity of salt production and the absence of iodized salt production. The other problem is related to iodine deficiency (IDD), such as the stunting case, which is need to be handled immediately, considering that Labuhan Bajo Village is one of the villages in Utan Subdistrict which has a high stunted prevalence (22.1%). Therefore this service is expected to be a solution for the availability of iodized salt production in Sumbawa, especially in Labuhan Bajo Village while contributing to stunted prevention. The aim of this service activity is to assist Setia Kawan group in increasing the quantity and quality of salt to KW 1 and producing iodized salt that meets SNI requirements. The method for carrying out this community service activity includes counseling, training, assistance in procurement of equipment and assistance. The results of this activity are the availability of salt processing technology using the TUF + Iodization method, increasing the amount of salt production by the Setia Kawan Group, the availability of KW 1 salt and iodized, increasing the income of the Setia Kawan group, increasing the marketing network and increasing the knowledge and skills of salt farmers in applying TUF + Iodization method.

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