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AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian
Published by Universitas Dehasen Bengkulu
ISSN : 24071315     EISSN : 27221881     DOI : https://doi.org/10.37676/agritepa
Core Subject : Science, Agriculture, Social, Engineering,
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Environmental Science Industrial & Manufacturing Engineering Materials Science & Nanotechnology
Jurnal AGRITEPA scientific periodical publication on Agricultural Food Technology, Agribusiness, Agricultural Socio Economics and Business. Jurnal AGRITEPA is a scientific communication media which is issued by Agribusiness Study Program and Agricultural Food Technology Study Program, Faculty of Agriculture, Universitas Dehasen in collaborations with Asosiasi Jurnal Pertanian Indonesia. Its the contribution to the development of social science and Agricultural Economy in Agribusiness, Agricultural Food Technology field which is divided into the English Language which contains research results, literature review, field cases or concepts in the socio economic field of agriculture and Agricultural Food Technology. Jurnal AGRITEPA, pISSN 26857243 and eISSN 27221881 in a year published twice year. Special editions in English can be issued required. The Jurnal AGRITEPA fits well for researchers and academics who are inheriting the results of research, scientific thought, and other original scientific ideas. Jurnal AGRITEPA publishes research papers, technical papers, conceptual papers, and case study reports. Jurnal AGRITEPA is dedicated to researchers and academics intent on publishing research, scientific thinking, and other original scientific ideas. The article published in the Jurnal AGRITEPA is the authors original work with a broad spectrum of topics covering Agricultural Food Technology, Agricultural and Resources Economics, Agribusiness Management, Rural Sociology, Agrarian Studies, Agribusiness Development, Agricultural Politics and Policies, Natural Resource and Environmental Technology and Management, as well as Agricultural and Rural Extension. Media for information dissemination of research result for lecturer, researcher and practitioner. The article published in the Jurnal AGRITEPA is the authors original work with a broad spectrum of topics. Detailed scopes of articles accepted for submission to Agricultural Food Technology, Agricultural Socio Economics and Agribusiness study involve two approaches, macro and micro approach.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 20 Documents
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Search results for , issue "vol 12 no 2 (2025)" : 20 Documents clear
Forecasting The Supply And Price Of Red Cayenne Pepper In Kramat Jati Main Market Elvira Suci Latifa; Slamet Abadi; I Putu Eka Wijaya
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 12 No 2 (2025)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v12i2.5325

Abstract

Purpose: The objective of this study is to determine the best forecast for supply and price, make a forecast for supply and price for the next 6 months, and analyze the effect of supply on the price of red cayenne pepper at PIKJ. Methodology: A qualitative and quantitative descriptive approach was used. Data collection techniques involved interviewing red chili pepper traders at the Kramat Jati Central Market (PIKJ), which supported the results of the quantitative data processing. Forecasting the growth of supply and average prices of red cayenne pepper from January 2020 to May 2023 was conducted using data obtained from PIKJ. Simple regression analysis was also conducted to test the effect of supply on the price of red cayenne peppers. Results: The forecast of supply and prices for the next 6 months shows that the price of cayenne pepper at PIKJ from June 2023 to November 2023 will experience an upward trend, which is influenced by fluctuating supply. Findings: The analysis of the effect of supply on the price of red cayenne pepper at PIKJ shows a significant result. Conclusion: Supply has a significant effect on prices circulating in the community. The availability of floor and ceiling price policies could be one solution to the fluctuation of red chili pepper prices. Addition of variables besides supply to examine other factors affecting the price of red chili peppers. Type of paper: Research Article.
Feasibility Analysis of Cauliflower Farming (Brassica oleracea var. botrytis L.) in Ciwaringin Village, Lemahabang District, Karawang Regency Arsi Dwi Rismaya; Abubakar Abubakar; Wagiono Wagiono
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 12 No 2 (2025)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v12i2.5445

Abstract

Purpose : The objective of this study is to analyze the feasibility of cauliflower farming in Ciwaringin Village, Lemahabang Subdistrict, Karawang Regency. Methodology: This study uses quantitative descriptive research with a sample of 30 farmers selected through a saturated sampling method. Data analysis was performed using total cost, revenue, income, R/C ratio, and Break Even Point (BEP) analyses. Results: From the analysis of farming data, it was found that on average, the total production costs incurred by farmers were IDR 34,554,170/ha/MT, revenue was IDR 73,965,000/ha/MT, and income was IDR 39,410,830/ha/MT. The R/C ratio was 2.14. Findings: This study found that cauliflower farming in the study location was above the break-even point, with a BEP of Rp 20,444,071/ha/MT, a BEP of 4,103 kg/ha/MT, and a BEP price of Rp 2,336/kg. Novelty: The novelty of this study lies in the comprehensive analysis of the feasibility of cauliflower farming using an integrated BEP approach, which has not been widely applied at the farmer level in the study area. Originality: This research is original because it uses actual data from cauliflower farmers in Ciwaringin Village and provides a realistic picture of the economic conditions of farming that can be used as a reference for cost management and increasing farmer income. Conclusion: Based on the analysis results, cauliflower farming in Ciwaringin Village is feasible to implement and develop. These findings are expected to serve as a basis for farmers in planning their farming activities and for relevant parties in formulating policies for the development of cauliflower as a commodity. Type of Paper : Research article.
Feasibility Analysis Of JKM White Oyster Mushroom Roy Saputra; Rika Dwi Yulihartika; Heri Fariadi
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 12 No 2 (2025)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v12i2.8223

Abstract

Purpose: This study aims to analyze the business feasibility of the JKM white oyster mushroom enterprise located in Bentiring Village, Muara Bangkahulu District, Bengkulu City. Methodology: This research uses a quantitative descriptive analysis approach with data analysis methods including Net Present Value (NPV), Internal Rate of Return (IRR), Net Benefit Cost Ratio (Net B/C), and sensitivity analysis. The respondent was determined using a purposive sampling technique, with the business owner serving as the sole respondent. Results: The findings reveal that the positive NPV value indicates net benefits received throughout the business period, while the IRR, which is significantly above the minimum required return, reinforces the strong profit potential. Although the Net B/C value of 0.92 is slightly below one, this indicator is still acceptable as it is supported by other strong feasibility indicators. In addition, the ROI was found to be 12%. Findings: The JKM white oyster mushroom business in Bentiring Village, Muara Bangkahulu District, Bengkulu City is declared feasible.Novelty: The JKM mushroom business has never been previously studied. Conclusion: This study indicates that the business is capable of providing a competitive rate of return. Overall, the evaluation results show that the business is feasible to be developed as it offers good and sustainable financial prospects. Paper Type: Research Article.
Analysis Of Factors Influencing The Conversion Of Rubber Land Into Oil Palm Plantations In Tengah Padang Village, Central Bengkulu Regency Anton Feriady; Maheran Mulyadi; Rita Feni; Jon Yawahar; Elni Muthmainah; Edy Marwan
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 12 No 2 (2025)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v12i2.8310

Abstract

Purpose : To identify the factors influencing the conversion of rubber plantations into oil palm plantations in Tengah Padang Village, Talang Empat District, Central Bengkulu Regency. Methodology: The research employed a survey method with a sample of 30 rubber farmers who had converted their plantations into oil palm. Data were analyzed descriptively and through multiple linear regression analysis with independent variables including farmer’s age, experience, number of family members, education, and rubber farming income. Results: Simultaneously, all independent variables significantly affected the converted land area, with an F-value of 66.592 and a significance level of 0.000 (<0.05). Partially, only the variable of rubber farmers’ income had a significant effect on land conversion decisions. This indicates that economic factors are the main drivers influencing farmers’ decisions to convert rubber plantations into oil palm, as lower rubber income encourages them to seek more profitable alternatives, namely oil palm. Findings: These results are important as inputs for local governments in formulating sustainable policies for plantation land-use management and control. Novelty: The study provides direct empirical data from farmers, offering a real picture of the socio-economic dynamics influencing land-use change in Central Bengkulu Regency. Originality: This research was specifically conducted in Tengah Padang Village and used direct samples from farmers who converted rubber plantations into oil palm plantations.Conclusion: Simultaneously, the factors of age, experience, education, number of family members, and rubber farmers’ income significantly influence the extent of land conversion to oil palm. However, partially, only rubber farmers’ income has a significant effect. Article Type: Research Article.
Rice Production Forecasting and Analysis of The Effect of Price on Rice Production In Karawang Regency Zhillan Zhaliilaa; Slamet Abadi; Siti Mariyani
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 12 No 2 (2025)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v12i2.8664

Abstract

Objective: This study aims to determine the best forecasting model for annual rice production in Karawang Regency for the next five years, and to analyze the effect of harvested dry grain prices and rice prices on rice production. Methodology: quantitative method with a time series approach, secondary data from BPS were analyzed using Double Exponential Smoothing Holts, Double Exponential Smoothing Brown, and ARIMA. The Mean Squared Deviation (MSD) criterion was used to select the best forecasting model. The analysis of price effects was carried out using multiple linear regression. Results: The results showed that the Double Exponential Smoothing Brown method was the best forecasting model with the lowest MSD (186,055,731). The forecast showed an increase in annual rice production in Karawang Regency by 1.59% in the next five years, indicating a positive trend. Regression analysis indicated that the price of harvested dry grain had a negative effect (-176.041) on rice production, while the price of rice had a positive effect (19.504). Novelty: Offers a rice production forecasting model by comparing three time series methods and integrating them with the analysis of the influence of paddy and rice prices. Originality: This study provides guidance for policy makers in designing local food security. Conclusion: Forecasting rice production in the next 5 years shows a significant increase and influence of rice and paddy prices on rice production. Type of Research: Quantitative research.
A Feasibility Analysis of Tilapia (Oreochromis Niloticus) Grow-Out Cultivation at Pokdakan Minasari, Purwosari Village, Baturaden Sub-District, Banyumas Regency Rahul Toni Ibrahim; Watemin watemin; Dumasari Lumongga; Pujiati Utami
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 12 No 2 (2025)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v12i2.9054

Abstract

Purpose: This study aims to determine the costs, revenues, income, and feasibility of tilapia fish farming in POKDAKAN Minasari, Purwosari Village, Baturaden District, Banyumas Regency. Methodology: This study uses a case study method. Informants in this study are members of POKDAKAN Minasari, Purwosari Village, Baturaden District, Banyumas Regency. This study uses a census method in sampling techniques. Data collection methods used include observation, interviews, and documentation to obtain eight respondents based on selection criteria. Results: This study shows that tilapia fish farming in POKDAKAN Minasari is in accordance with the procedure. The average total cost of tilapia fish farming reaches Rp 12,258,710, while the average business income is Rp 18,281,250. Findings: Water quality in the cultivation pond greatly affects the cultivation results, the better the water quality is maintained, the better the cultivation results will be because water quality affects the health of the fish. Conclusion: From this difference, the average income obtained is Rp 6,022,540. The tilapia cultivation business run by the Minasari Fish Farmers Group (POKDAKAN) in Purwosari Village, Baturaden District, Banyumas Regency, is considered feasible, with a R/C ratio of 1.49. The production break-even point (BEP) was recorded at 56 fish, while the BEP price was at Rp 16,770. Article Type: Research Article.
Effect Of Concentration And Frequency Of Rice Washing Water Liquid Organic Fertiliser On Tomato Plant Growth And Yield Laksamana Widodo; Tatik - Raisawati; Susi Handayani
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 12 No 2 (2025)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v12i2.9219

Abstract

Purpose : The objective of this study was to evaluate the effect of various concentrations and application frequencies of liquid organic fertilizer (LOF) from rice washing water enriched with coconut water on the growth and productivity of tomato plants. Methodology : A factorial randomised complete block design was employed with three concentrations (1:5, 1:10, 1:15) and three fertilisation frequencies (two, three, and four applications). Growth and yield parameters such as plant height, leaf number, stem diameter, flowering age, fruit number, fruit diameter, and fruit weight were measured. Result : Results indicated that a 1:10 concentration significantly affected stem diameter and accelerated flowering, while four fertilisation applications yielded the fastest flowering. No significant interaction between the two factors was observed. Findings suggest that a 1:10 dilution combined with four applications provides the most favourable outcome for flowering. Novelty : The novelty of this research lies in the utilization of rice washing water, a household waste, enriched with coconut water as liquid organic fertilizer (LOF), along with the simultaneous evaluation of concentration and application frequency on the vegetative phase and tomato yield. Originality: The originality of this research is reflected in its environmentally friendly approach using locally available organic materials as an alternative to reduce reliance on chemical fertilizers in tomato cultivation. Conclusion : The study highlights rice washing water-based LOF as a sustainable alternative to enhance tomoto production. Type of Paper : Research article.
Marketing Analysis Of Chili Peppers (Capsicum Frutescens L) In The Aimas District Of Sorong Regency aci aprianto; Aldila Mawanti Athirah; Anggita Ekaningtyas Hermawan
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 12 No 2 (2025)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v12i2.9275

Abstract

Purpose: The purpose of this study is to analyze the marketing system, marketing margin, and distribution channel efficiency of cayenne pepper in order to provide recommendations for increasing farmers' income. Methodology: This study used descriptive quantitative method with quota sampling technique for 30 farmers from three sub-districts in Aimas District, and snowball sampling for marketing actors. Primary data were collected through observation, interviews, and questionnaires, while secondary data were obtained from relevant institutions. Data analysis was conducted by calculating marketing margins and Farmer's Share to assess marketing efficiency. Results: The results showed that there are three marketing channels for cayenne pepper, with the highest profit margin obtained from the direct channel (farmer-consumer) of Rp15,000/kg, followed by the channel through intermediary traders (Rp10,000/kg), and the channel through retailers (Rp5,000/kg). Findings: However, marketing efficiency is still low due to limited agribusiness knowledge, lack of access to finance, and lack of knowledge of the market. Novelty: This study recommends strengthening farmer capacity in terms of agribusiness management, simplifying distribution channels, and supporting infrastructure and fair marketing policies to improve the sustainability of cayenne pepper farming in Aimas District. Conclusion: There are three cayenne pepper marketing channels, with the highest profit margins obtained from the direct channel (farmer-consumer), followed by channels through collectors, and channels through retailers. However, marketing efficiency is still low due to limited agribusiness knowledge, limited market access, and high distribution costs.Type of Paper: research article.
Sensory Profile of Jelly Yogurt Candy Pumpkin Juice (Cucurbita Moschata) Della Purnamasari; Yenni Okfrianti; Desri Suryani
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 12 No 2 (2025)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v12i2.9390

Abstract

Purpose: This study aims to produce an innovative product in the form of jelly candy made from pumpkin juice and yogurt. Pumpkin is rich in beta carotene and dietary fiber, while yogurt contains probiotics that are beneficial for digestive health. The combination of the two is expected to produce a functional food product with a pleasant taste and high nutritional value. Methodology: The study used an experimental method with various comparisons of pumpkin juice and yogurt. Product quality was assessed through descriptive tests including color, aroma, taste, and texture, while the level of panelist preference was tested hedonic. Data were analyzed using the Kruskal-Wallis test followed by Mann-Whitney. Results: The study showed that the formulation of 60 ml pumpkin juice: 40 ml yogurt (F4) obtained the highest level of preference with an average value of 3.88, while the formulation of 30 ml pumpkin juice: 70 ml yogurt (F7) had the lowest acceptance (3.23). The resulting product has a deep yellow color typical of natural pumpkin pigments and different sensory characteristics in each formulation. Findings: Confirms that the proportion of ingredients has a significant effect on the sensory quality and acceptability of the product. Novelty: This research utilizes pumpkin juice as the main ingredient in functional jelly candy, combined with yogurt as a source of probiotics. Originality: Development of a healthy, highly nutritious snack with commercial potential. Conclusion: Formulation F4 is the best choice for sensory acceptance. This research recommends further studies on nutritional content, shelf life, and broader consumer acceptance. Type of Paper: Research Article
Farmers Perceptions of Sustainable Lowland Rice Farming Through Economic, Social, and Environmental Dimensions in Motilango Village, Tilongkabila District Jasmani S Jama; Asda Rauf; Amelia Murtisari
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 12 No 2 (2025)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v12i2.9404

Abstract

Purpose: This study aims to analyze farmers’ perceptions of sustainable lowland rice farming through the economic, social, and environmental dimensions, as well as to examine the relationship between farmers’ characteristics and their perceptions of sustainable farming. Methods: This is an empirical research article using a descriptive quantitative approach. The research was conducted in Motilango Village, Tilongkabila District, Bone Bolango Regency, Gorontalo Province. Data were collected through interviews with 40 respondents selected purposively based on the criterion of having at least 15 years of farming experience. Data analysis employed descriptive statistics, Likert scale scoring, and the Chi-Square (χ²) test. Results: The findings reveal that farmers’ perceptions of sustainable agriculture were categorized as fairly important for the economic (78.1%) and social (77.6%) dimensions, and important for the environmental dimension (89.5%), with an overall average of 81.73%. The factor significantly associated with farmers’ perceptions was the availability of agricultural information from sources other than extension services, particularly in the environmental dimension (p < 0.05). Novelty: This highlights that more diverse access to information, especially through social media and farmer groups, serves as a crucial determinant in shaping farmers’ perceptions of sustainability. Originality: Theoretically, this study enriches the literature on farmers’ perceptions by emphasizing the critical role of non-extension information sources in fostering sustainability awareness. Practically, the findings provide a foundation for designing policies, extension programs, and strengthening farmer groups to promote the adoption of locally based sustainable rice farming systems. Conclusion: This study contributes by offering a comprehensive understanding of farmers’ perceptions and the influencing factors, and by serving as a basis for strategies to strengthen local-based sustainable farming systems. Type of Paper: Empirical research article.

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