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Majalah Ilmiah Peternakan
Published by Universitas Udayana
ISSN : 08538999     EISSN : 26568373     DOI : https://doi.org/10.24843/MIP
Core Subject : Science, Agriculture,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology
Majalah Ilmiah Peternakan (MIP) diterbitkan oleh Fakultas Peternakan Universitas Udayana. MIP terbit secara berkala, tiga kali dalam setahun, pada bulan Februari, Juni dan Oktober. MIP merangkum berbagai manuskrip di bidang peternakan seperti nutrisi, produksi, reproduksi, pasca panen (pengolahan dan tekhnologi) serta sosial ekonomi bidang peternakan. Manuskrip terbuka untuk para dosen dan peneliti yang berkaitan dengan bidang peternakan, serta terbuka untuk mahasiswa S1, S2, dan S3, dengan mengikuti kaidah yang telah ditetapkan oleh MIP.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 10 Documents
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Search results for , issue "Vol 26 No 2 (2023): Vol. 26 No. 2 (2023)" : 10 Documents clear
PENGARUH DENSITAS KANDANG TERHADAP BEBERAPA VARIABEL KESEHATAN KAMBING PERANAKAN ETAWAH DI DESA PEMPATAN KARANGASEM BALI S. H., PITALOKA; DOLOKSARIBU, L.; SARINI, N. P.
Majalah Ilmiah Peternakan Vol 26 No 2 (2023): Vol. 26 No. 2 (2023)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/MIP.2023.v26.i02.p03

Abstract

Cage density, sanitation frequency, and cage type affect on animal wellbeing and cage environment thus the he- alth of goats. However, its benefits on animal’s health have not been well applied by farmers in Bali. This study was conducted from March until July 2021 to observe the effect of cage density on health variables of PE goats reared by farmers in Pempatan Village. A Compare Means T-test research design with two comparisons of 3 and 2.1 m2/ goat cage density with three replications using 90 goats used in this study. Parameters observed were FAMACHA© score, body weight, ADGW, endo-parasite, level of red and white blood cells of goats. Results showed the cage den- sities had significant differences only for Paramphistomum sp.; goats in cage density 3 m2/goat were not infected by, whereas goats in cage density 2.1 m2/goat got infected by 1.11 ± 0.76 EPG. Ostertagia sp., and Haemoncus contortus sp. infected goats in both densities, but were categorized as mild. The cage density 3 and 2.1 m2/goat had ADGW of 81.74 ± 32.01 g and 48.29 ± 25.51 g, respectively. Goats in this study had standard of healthy goats. In summary, goats in cage density 3 m2/goat tended having better health statuses.
KEMAMPUAN SARI BUAH NANAS MUDA DALAM PENGGUMPALAN PROTEIN SUSU SAPI TERHADAP KARAKTERISTIK KIMIA TAHU SUSU S., OLIVIA; S. A., LINDAWATI; DEWANTARI, M.
Majalah Ilmiah Peternakan Vol 26 No 2 (2023): Vol. 26 No. 2 (2023)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/MIP.2023.v26.i02.p08

Abstract

The purpose of this study was to determine the ability of young pineapple juice to coagulate cow’s milk protein on the chemical characteristics of milk tofu. The design used was a completely randomized design (CRD) with four treatments and four replications, each replication using 1000 ml of cow’s milk. The four treatments were: the ad- dition of 30 cc of young pineapple juice (P1), the addition of 40 cc of young pineapple juice (P2), the addition of 50 cc of young pineapple juice (P3), and the addition of 60 cc of young pineapple juice (P4). The observed variables were chemical characteristics which included protein content, fat content, water content, and pH value. Research data were analyzed using variance, if the effect of treatment was significantly different (P <0.05), then continued with Duncan’s multiple distance test. The results showed that the protein content of milk tofu in treatment P4, P3, and P2 was not significantly different (P>0.05) compared to treatment P1, but in treatment P4 was significantly (P<0.05) 18.58% higher. and 13.82% compared to treatments P3 and P2. Fat content, water content, and pH values in all treatments (P4, P3, P2, and P1) showed no significant difference (P> 0.05). The conclusion of this study was the ability of young pineapple juice to coagulate cow’s milk protein on the chemical characteristics of milk tofu and its effect on protein content, but had no effect on fat content, water content, and pH value. The concentration of 30 cc of young pineapple juice has good chemical characteristics with protein content of 26.84%, fat content of 50.01%, water content of 64.14% and pH value of 6.31.
PENGARUH PENGALAMAN DAN UMUR INSEMINATOR TERHADAP KEBERHASILAN INSEMINASI BUATAN PADA SAPI PERAH A., SUDRAJAT; ASRAF, R. J.; UTOMO, S.; CHRISTI, R. F.
Majalah Ilmiah Peternakan Vol 26 No 2 (2023): Vol. 26 No. 2 (2023)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/MIP.2023.v26.i02.p04

Abstract

Research on the effect of influence of experience and age of the artificial insemination officer on the success of artificial insemination (AI) in dairy cows has been conducted. This study aims to determine and examine the ef- fect of influence of experience and age of the artificial insemination officer on the success of artificial insemination (AI) in dairy cows. The research was conducted in December 2022–January 2023 in Lembang District, Bandung Barat. The method used is the survey method. The material used was an artificial insemination officer at the Kope- rasi Peternak Sapi Bandung Utara (KPSBU) Lembang. The variables observed to determine AI success are service conception (S/C), conception rate (C/R). The data analysis used in this study is quantitative descriptive analysis and simple correlation analysis. The results showed that the AI officer experience was an average of 19 years and an average age of 39 years. Average S/C value is 1.84 , Average C/R value is 64.50%. The results of a simple correlation analysis showed that the experience and age of the inseminator had no real effect (P>0.05) on the success of AI in dairy cows. It was concluded that the success rate of AI in dairy cattle based on S/C and CR in Lembang District was good, but the experience and age of the artificial insemination officer did not have a significant effect on the success of artificial insemination in dairy cows.
EVALUATION OF NATIVE PASTURE AT THE END OF DRY SEASON ON SUB-DISTRICT OF INSANA IN TTU REGENCY Y., NESI; ., AOETPAH; RANDU, M. D. S.; NDOLU, D. A. J.
Majalah Ilmiah Peternakan Vol 26 No 2 (2023): Vol. 26 No. 2 (2023)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/MIP.2023.v26.i02.p09

Abstract

The native pasture of Insana sub-district produces potential forage but the long dry season limited the vegetative production. A study has been conducted to analyse forage production, botanical composition and carrying capacity of the native pasture on site of Gua Bitauni village at the end of dry season. The methods applied were survey, ob- servation and measurement on the spot. The forage production was measured using the Halls method, the botanical composition was analysed using a dry weight rank and carrying capacity was determined using the Voisin formula. The results showed that the fresh and the dry weights of the forage were 1.70 t/ha and 1.59 t/ha, respectively. The botanical composition comprised of grasses 84.64%, legumes 13.42%, and weeds 1.94%. Carrying capacity number was 0.71 AU/ha. As the pasture quality was low it was suggested to introduce legumes and other grass species that have strong roots and resistant to drought.
EVALUASI RESPON PANELIS KEMAMPUAN LARUTAN BUAH NANAS MUDA DALAM PENGGUMPALAN PROTEIN SUSU MENJADI TAHU SUSU K. S, AMALIA; MIWADA, N. S.; LINDAWATI, S. A.
Majalah Ilmiah Peternakan Vol 26 No 2 (2023): Vol. 26 No. 2 (2023)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/MIP.2023.v26.i02.p05

Abstract

This study aims to evaluate the response of the panelists to milk tofu with the use of a natural coagulation agent, namely young pineapple juice. The study was conducted using a completely randomized design (CRD) with four treatments and four replications. Each replication using 1000 ml of cow milk, the four treatments were adding 30cc of pineapple juice (P1), adding 40cc of pineapple juice (P2), adding 50cc of pineapple juice (P3), and adding 60cc of pineapple juice (P4). The observed variables were the hedonic test for the level of preference and the sensory quality test, namely color, taste, scent, elasticity and overall acceptance. The results of this study indicated that the manufacture of milk tofu using natural coagulation ingredients of young pineapple juice (Ananas comosus) from all variables (color, taste, scent, elasticity, and overall acceptance) and each treatment (P1, P2, P3, P4) showed that the results were significantly different (P<0.05). The hedonic test value (preferred level) on color, taste, scent, and overall acceptance was highest in P1 with a sequential value of 4.12; 4.16; 4.08; and 3.88, while the highest value for elasticity was found at P3. The conclusion of this study can be suggested using 30 cc of young pineapple juice as a natural coagulation material in the manufacture of milk tofu because it produces milk tofu with a milky white color, the scent of cow milk, a slightly chewy texture, and a slight milk taste.
ANALISIS FINANSIAL PETERNAKAN KAMBING PERANAKAN ETAWAH DI DESA PEMPATAN KECAMATAN RENDANG, KABUPATEN KARANGASEM BALI A. W., GINTING; DOLOKSARIBU, L.; KAYANA, I. G. N.
Majalah Ilmiah Peternakan Vol 26 No 2 (2023): Vol. 26 No. 2 (2023)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/MIP.2023.v26.i02.p10

Abstract

Goat farmers generally do not realize the impact of flock size (FS) on the income resulted from their goat farm enterprises. The purpose of this study is to observe the impacts of FS i.e., FS1-10; FS11-20; FS21-30 on income, break-even point (BEP), and profit rate of etawah crossbred (PE) goat farm enterprises in Pempatan Village. A survey method used in this study was stratified purposive sampling procedure that was adopted to ensure the se- lection referred to PE breeders. Data were obtained through observation the goat cages of each farmer and with structured and unstructured interview techniques applying from October to December 2021. Data of the total costs, total income, profit rate, and BEP were analysed using financial analysis. Results showed the largest FS provided the largest annual total income IDR 44,990,000 ± 1,976,000. In contrast, the smallest FS provided the smallest amount of the annual total income IDR 5,601,000 ± 1,976,000. The Values of BEP production and price were 18 goats and IDR 1,212,200 ± 43,490/goat, respectively. Both values were smaller than the number of goats selling 30 ± 1 goats and the goat selling price IDR 1,800,000/goat in Pempatan Village annually. In summary, the PE goat farming enterprise was above the BEP providing profit rate 63.1 ± 3.7 %/year.
PENGARUH PENAMBAHAN EKSTRAK DAUN KETEPENG CINA (Cassia alata L.) TERHADAP PROFIL HEMATOLOGI DARAH AYAM PEDAGING M. S., ASHARI; WIDODO, E.; SUDJARWO, E.
Majalah Ilmiah Peternakan Vol 26 No 2 (2023): Vol. 26 No. 2 (2023)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/MIP.2023.v26.i02.p01

Abstract

The research on the utilization of Cassia alata L. leaf extract as a feed additive in broiler feed was aimed at observing the effect of the hematological profile on broiler. Data were analyzed by using analysis of variance (ANO- VA), if there were differences between treatments followed by Duncan’s Multiple Range Test. The treatments used consisted of PO(-) commercial feed (without treatment), PO(+) commercial feed +0.1% Tetracycline, P1 treatment commercial feed +0.4% extract, P2 commercial feed + 0 ,8% extract, P3 commercial feed + 1.2% extract. Variables observed were hematological profiles which included erythrocytes, leukocytes and hemoglobin. The results showed that the addition of Cassia alata L. leaf extract had no significant effect (P>0.05) on the blood hematological profile of broilers consisting of the number of leukocytes, erythrocytes and blood hemoglobin. It can be concluded that the addition of Cassia alata L. leaf extract as a phytobiotic gave results in P2 treatment with a dose of 0.8% capable of producing erythrocytes of 2.81 x 106/mm3, while hemoglobin of 7.64 g/dL and leukocytes of 15.95. x 103/ml.
KARAKTERISTIK KUANTITATIF HASIL PERSILANGAN AYAM KAMPUNG SUPER DENGAN AYAM ARAB SAMPAI UMUR 2 BULAN M., SAMIUN; ., DEPISON; ., GUSHAIRIYANTO
Majalah Ilmiah Peternakan Vol 26 No 2 (2023): Vol. 26 No. 2 (2023)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/MIP.2023.v26.i02.p06

Abstract

This study aims to determine the relationship of egg characteristics, quantitative characteristics of the crossing results of Super and Arabian chickens. The research material was 91 Supra chickens consisting of 43 males and 48 females. The method used was experimental observation method. Data collected on egg characteristics, BW, PBB, and body size were analyzed using t-test. The relationship between variables was analyzed by regression and corre- lation. T2-Hotelling analysis was used to compare the body size vectors of male and female Supra chickens. Prin- cipal Component Analysis was used to determine the determinants of the size and shape of male and female Supra chickens. The results of this study showed that the characteristics of eggs, body weight, body weight gain and body size of male Supra chickens were significantly different (P < 0.05) higher than female Supra chickens. Conclusion: The relationship between egg size and egg weight is positive, the closest correlation between sizes and egg weight is egg width. Body weight, body weight gain and body size of male Supra chickens were higher than females. The characteristics of body size in male and female Supra chickens are chest circumference, while the characteristics of body shape are wing length.
KUALITAS KIMIA DAGING SAPI BALI YANG DIMARINASI DALAM EKSTRAK DAUN KELOR, TEH DAUN KELOR, DAN BUBUK DAUN KELOR I. M. P., GUNAWAN; SRIYANI, N. L. P.; WIBAWA, A. A. P. P.
Majalah Ilmiah Peternakan Vol 26 No 2 (2023): Vol. 26 No. 2 (2023)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/MIP.2023.v26.i02.p02

Abstract

Moringa oleifera leaves contain antioxidant compounds that play a role in preventing lipid oxidation in beef. This study aimed to find out the best product and comprehend the chemical quality of the result of marinated bali beef with moringa oleifera leaves extract, moringa oleifera leaves tea, and moringa oleifera leaves powder. Ma- rinating in this study was conducted for 1 hour at cold temperatures. The research design used was a completely randomized design with 4 treatments and 4 replications. The four treatments were meat that was not marinated (P0), 0,4% of moringa leaves extract marinated meat (P1), 0,4% of moringa leaves tea marinated meat (P2), 0,4% of moringa leaves powder marinated meat (P3). The variables observed were moisture, ash, protein, fat and carbohy- drate. The results indicated that the marinated bali beef in moringa leaves extract, moringa leaves tea, and moringa leaves powder had a significant effect (P<0,05) on protein content which tended to increase and the fat content decreases, but had no significant effect (P>0,05) on moisture, ash, and carbohydrate contents. From the results of this study, it can be concluded that for marinating bali beef, the best used is moringa oleifera leaves powder filtrate of 0,4% which can increase the protein content and decrease the fat content of bali beef.
NILAI ORGANOLEPTIK DAGING SAPI BALI YANG DIMARINASI DENGAN DAUN KELOR SEGAR, TEH DAUN KELOR, DAN BUBUK DAUN KELOR I. G. N., ARDITE; SRIYANI, N. L. P.; SUARTA, G.
Majalah Ilmiah Peternakan Vol 26 No 2 (2023): Vol. 26 No. 2 (2023)
Publisher : Fakultas Peternakan Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/MIP.2023.v26.i02.p07

Abstract

Bali beef is a meat that is quite attractive to the public. This study aims to find out the best ingredients and deter- mine the organoleptic value of Bali beef marinated using fresh moringa leaves, moringa leaf tea, and moringa leaf powder. Marinate the meat for 1 hour at room temperature. The research design used was a completely randomized design with four treatments and four replications. The four treatments were meat marinated with aquadest (P0); meat marinated using fresh moringa leaves 0.4% (P1); meat marinated using moringa leaf tea 0.4% (P2); and meat marinated using moringa leaf powder 0.4% (P3). The variables observed in this study were organoleptic tests of color, aroma, taste, texture, tenderness, and overall acceptance which were assessed by 15 semi-trained panelists. The results showed that Bali beef marinated using fresh moringa leaves, moringa leaf tea, and moringa leaf pow- der had a significant effect (P<0.05) on aroma, tenderness, and overall acceptance, but had no significant effect (P>0.05) on color, taste, and texture. The results of this study can be concluded that the best Bali beef marinade is using moringa leaf powder filtrate as much as 0.4% seen from the increase in the value of aroma, tenderness, and overall acceptance of the panelists.

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