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Rusmiati
Poltekkes Kemenkes Surabaya
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IMPLEMENTASI METODE CIPP PADA EVALUASI PROGRAM PENGENDALIAN VEKTOR DI RUMAH SAKIT UNTUK MENURUNKAN RISIKO PENULARAN PENYAKIT: Studi di Rumah sakit Royal Surabaya Tahun 2020 Kartika Diyah Rachmawati; Rusmiati; Khambali
Gema Lingkungan Kesehatan Vol. 20 No. 1 (2022): GEMA Lingkungan Kesehatan
Publisher : Poltekkes Kemenkes Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36568/gelinkes.v20i1.4

Abstract

Vector control is part of efforts to control vector-borne diseases directly or indirectly which aims to reduce the presence of vectors by implementing preventive measures so that disease transmission does not occur. The vector-borne and zoonotic disease control programs carried out include reduction, elimination, and eradication. The number of vectors at the Royal Surabaya Hospital in 2018 contained 52.5% mosquito vectors, 27.5% cockroach vectors, 57.5% ants, and 30% rats. Density increased in 2019, namely mosquito vectors as much as 87.9%, cockroach vectors 30.3%, ants 57.6%, and mice 60.6%. However, it did not experience a significant decrease in 2020 with the number of mosquito vectors as much as 84.6%, cockroach vectors 15.4%, ants 46.2%, and rats 38.5%. The purpose of this study was to evaluate the vector control program using the CIPP method (Context, Input, Process and Product). This research is a descriptive study with an exploratory approach. The sample in this study were 32 heads of the room. Data collection was obtained by conducting interviews using questionnaires and observations at the Royal Surabaya Hospital. The data that has been collected is analyzed descriptively. The result of this research is that the CIPP method can be used to evaluate vector and pest control programs. Context, input, and process evaluations got good categories, while in product evaluation there were still cockroaches, flies, mice, and cats. From this research, it is recommended to close all access to vectors and nuisance animals, to maintain cleanliness, especially in waste management and sewerage, to coordinate with the head of the room, partners and all employees to participate in reducing the presence of vectors.
PENGARUH GAS HIDROGEN SULFIDA (H2S) TERHADAP KELUHAN SUBYEKTIF PETUGAS PENGOLAHAN SAMPAH DI PUSAT DAUR ULANG JAMBANGAN SURABAYA Istiqomah Farah Novita Devi Suwarno; Rusmiati; Rachmaniyah
Gema Lingkungan Kesehatan Vol. 20 No. 2 (2022): GEMA Lingkungan Kesehatan
Publisher : Poltekkes Kemenkes Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36568/gelinkes.v20i2.14

Abstract

The Jambangan Recycling Center (PDU) in Surabaya is a waste management site that applies the 3R principles, namely Reuse, Reduce, Recycle. The amount of waste that comes in every day is 5-6 tons. The waste processing officer complained of subjective complaints in the form of influenza, cough, sore throat and chest pain. The purpose of the study was to determine the effect of H2S gas on subjective complaints of waste processing officers at the Jambangan Recycling Center Surabaya. This research is an analytic observational research with a cross sectional approach. This research was conducted at the Jambangan Recycling Center. Sampling of respondents and ambient air was carried out by saturated sampling with a total population and sample of 27 people. Data collection techniques in this study used measurements, observations, and interviews. Data analysis using SPSS application with Spearman Correlation Test. The results showed that the average level of Hydrogen Sulfide (H2S) in the Jambangan Recycling Center Surabaya was 0.00054 ppm which was included in the eligible category according to the East Java Governor Regulation Number 10 of 2009. This study also showed that 27 waste processing officers who 2 people experienced severe complaints, 25 people had mild complaints, and there were no waste processing officers who had no complaints. The conclusion of the study is that there is no effect between levels of Hydrogen Sulfide on subjective complaints of waste processing officers at the Jambangan Recycling Center Surabaya (P = 0.336) so it is recommended to the relevant agencies to monitor air quality regularly. Waste processing officers are also advised to use personal protective equipment when in the Surabaya Jambangan Recycling Center environment.
PENERAPAN SISTEM HAZARD ANALYSIS AND CRITICAL CONTROL POINT (HACCP) PADA INDUSTRI RUMAH TANGGA TAPE DI WILAYAH KECAMATAN SUKOSARI, KABUPATEN BONDOWOSO Ikhris Syafira rengganis; Narwati; Ernita Sari; Rusmiati; Pratiwi Hermiyanti
Gema Lingkungan Kesehatan Vol. 21 No. 1 (2023): GEMA Lingkungan Kesehatan
Publisher : Poltekkes Kemenkes Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36568/gelinkes.v21i1.42

Abstract

In the application of the hazard analysis and critical control point in the tape householdindustry in the Sukosari area, there are still several components that do not meet therequirements, such as the area where the processing is not clean, the use of rusty foodprocessing equipment, food equipment and food ingredients that are not rinsed with cleanwater, the food packaging room that is not tightly packed with vectors, and not wearinggloves when handling food . The purpose of this study is to describe the application ofhazard analysis and critical control points in the household tape industry in the District ofSukosari, Bondowoso Regency.This type of research is descriptive and observational with the object of research beingthe entire home industry of tape production in the District of Sukosari with a population of2 IRTP. The research variables studied included the application of hazard identification,determination of CCP, determination of critical limits, monitoring of CCP, corrective actions,application of hazard analysis and critical control point systems and descriptive dataanalysis.The results showed that the application of hazard identification was in good category(70%), the determination of CCP was in a sufficient category (65%), determination ofcritical limit was in good category (80%), monitoring of CCP was in sufficient category(50%), corrective action was in good category (75%) so that the application of the hazardanalysis and critical control gets a good category (68.41%).The advice given to handlers is to wash their hands regularly after and before theproduction process and not use their hands directly when touching food. The IRTP paysmore attention to hygiene and sanitation in the processing of food production and routinelyperforms cleaning and maintenance at the production site.
Co-Authors A.T. Diana Nerawati Aida Fithriyah Aini Ahmad Amalia Aisyah AYU PERTIWI Ayu Purwanti Bambang Sunarko Betryana Agnes Pratiwi Darjati . Darjati Darjati Deffany Novitasari Putri Suwanta Demes Nurmayanti Dewi Anisa Dita Nur Kusumawati Erna Nur I Eti Trismi Widayati Evi Damayanti Fachriyah Alivia Prihany Fadhillah, Annisa Nur Fahma Tanzila Lahudin Ferdian Akhmad Ferizqo Fernanda Fitriani Iskandar Ferry Kriswandana Fitria Alfiatus Solikhah Hadi Suryono Hafidah Destiani Putri Hermiyanti, Pratiwi Ika Agustina Ikhris Syafira rengganis Irwan Sulistio Istiqomah Farah Novita Devi Suwarno Iva Rustanti Eri Wardojo Juwita Esthi Utami Kartika Diyah Rachmawati Khambali, Khambali Mamik . Marieta . Marlik Mayangsari Yunika Wijaya Narwati Narwati Narwati Narwati Ngadino, Ngadino Ngestiningrum, Ayesha Hendriana Novra Herlian Rojabiansyah Nur Afni Febrianti Oktafia Purnama Lailiyah Prihastini, Lilis Putri Arida Ipmawati, Putri Arida Rachmaniyah Rahayu Sumaningsih Randi Aditya Pambudi Ratri Dewi Puspa Ningrum Rina Yuliarti Riri Tri cahyani Rohmatul Ummah Rokhmalia, Fitri Sahabat Sutanto Sari, Ernita Setiawan Sri Mardojo Sri Mardoyo Sujangi Sujangi Sunarto, Sunarto Suyanto, Beny Thohari, Imam Umi Rahayu Winarko, Winarko Winarko, Winarko Zefanya M.A.M.P Ogotan