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PERBANDINGAN SENYAWA PROKSIMAT PADA DAUN TERUNG PIPIT (Solanum torvum) BERDASARKAN LOKASI TUMBUH Nunuk Helilusiatiningsih
Journal of Food Technology and Agroindustry Vol 4 No 2 (2022): Journal of Food Technology and Agroindustry
Publisher : Journal of Food Technology and Agroindustry dipublikasikan oleh Universitas Wiraraja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24929/jfta.v4i2.2126

Abstract

Indonesia was classified as an agricultural country and the potential in agricultural cultivation includes plantation crops, horticulture, food crops and others. Eggplant plants were easy to grow and were liked by the public because of their delicious taste and high nutritional value and various types, namely Dutch eggplant, purple eggplant, sparrow eggplant and others. The purpose of the research was to study the proximate content of fresh and dried leaves, especially the sparrow eggplant found in the Mojokerto area, Kediri, Malang. The research method is a quantitative chemical test with parameters such as water content, ash content, protein, fat, carbohydrates in the leaves. The results of the analysis obtained were as follows: Mojokerto Region: Fresh leaves have a moisture content of 64.29%; Ash content 3, 46%; Protein 22, 87%, Fat 4.47%; Carbohydrates 4.91%, Dried leaves: 7.51%; 12.32%; 25.46%; 3.28%, 51.43%. Kediri area, fresh leaves: 64.89%; 3, 78%,; 23.18%, 4.93%; 3.22% while dry leaves : 7.38%, 12.46%, 25.75%, 3.65%; 50.76%. Malang location fresh leaves: 65.07%; 2, 96%, 24,50%, , 5.41%; 4.46%; dry leaves : 6.70%; 7.20%, 26.80%, 4.70%, 54.58 %. So the effective growing location for sparrow eggplant is Malang because of the potential for optimal proximate content
Post Harvest and Technology of Watermelon (Citrullus lanatus) Plants in Integrated Field Laboratory Faculty of Agriculture Kediri Nunuk Helilusiatiningsih; Sumarji; Pamuji Setyo Utomo
Formosa Journal of Applied Sciences Vol. 1 No. 6 (2022): November 2022
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fjas.v1i6.1753

Abstract

Post- haverst important to study because commodities were living materials that were easily damaged after being harvested. The purpose of the experiment was to analyze the post-harvest quality of watermelon at the integrated field laboratory in Kediri. The research method uses organoleptic tests which include taste, color, type, shape, fruit weight. Two types of watermelon were analyzed, namely Samara watermelon (non-seed) and Black sweet. The results showed that the fruit with the heaviest weight was the Samara watermelon, which was 5.27 kg/fruit, red in color, artificial and non-seeded, compared to the black sweet, which weighed around 4.52 kg/fruit. The organoleptic test of samara watermelon was that the taste, type, color were very popular with consumers while the round shape was favored by consumers. Black sweet watermelon based on sensory test of taste was very preferred, yellow color was very preferred, oval shape and the type is liked by consumers. The profit from the samara watermelon harvest was Rp. 3.7 million and black sweet Rp. 3.2 million
Post Harvest and Technology of Watermelon (Citrullus lanatus) Plants in Integrated Field Laboratory Faculty of Agriculture Kediri Nunuk Helilusiatiningsih; Sumarji; Pamuji Setyo Utomo
Formosa Journal of Applied Sciences Vol. 1 No. 6 (2022): November 2022
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fjas.v1i6.1753

Abstract

Post- haverst important to study because commodities were living materials that were easily damaged after being harvested. The purpose of the experiment was to analyze the post-harvest quality of watermelon at the integrated field laboratory in Kediri. The research method uses organoleptic tests which include taste, color, type, shape, fruit weight. Two types of watermelon were analyzed, namely Samara watermelon (non-seed) and Black sweet. The results showed that the fruit with the heaviest weight was the Samara watermelon, which was 5.27 kg/fruit, red in color, artificial and non-seeded, compared to the black sweet, which weighed around 4.52 kg/fruit. The organoleptic test of samara watermelon was that the taste, type, color were very popular with consumers while the round shape was favored by consumers. Black sweet watermelon based on sensory test of taste was very preferred, yellow color was very preferred, oval shape and the type is liked by consumers. The profit from the samara watermelon harvest was Rp. 3.7 million and black sweet Rp. 3.2 million
Post Harvest and Technology of Watermelon (Citrullus lanatus) Plants in Integrated Field Laboratory Faculty of Agriculture Kediri Nunuk Helilusiatiningsih; Sumarji; Pamuji Setyo Utomo
Formosa Journal of Applied Sciences Vol. 1 No. 6 (2022): November 2022
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fjas.v1i6.1753

Abstract

Post- haverst important to study because commodities were living materials that were easily damaged after being harvested. The purpose of the experiment was to analyze the post-harvest quality of watermelon at the integrated field laboratory in Kediri. The research method uses organoleptic tests which include taste, color, type, shape, fruit weight. Two types of watermelon were analyzed, namely Samara watermelon (non-seed) and Black sweet. The results showed that the fruit with the heaviest weight was the Samara watermelon, which was 5.27 kg/fruit, red in color, artificial and non-seeded, compared to the black sweet, which weighed around 4.52 kg/fruit. The organoleptic test of samara watermelon was that the taste, type, color were very popular with consumers while the round shape was favored by consumers. Black sweet watermelon based on sensory test of taste was very preferred, yellow color was very preferred, oval shape and the type is liked by consumers. The profit from the samara watermelon harvest was Rp. 3.7 million and black sweet Rp. 3.2 million
Innovation in Development of Integrated Field Laboratory Faculty of Agriculture Kadiri Islamic University East Java Titik Irawati; Nunuk Helilusiatiningsih; Edy Soenyoto
Formosa Journal of Applied Sciences Vol. 1 No. 6 (2022): November 2022
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fjas.v1i6.1776

Abstract

Laboratory development has great potential in increasing innovation skills of students who were practicing cultivation, animal husbandry, fisheries, post-harvest processing, and agribusiness at the UNISKA Faculty of Agriculture, Kediri. The problem faced was that laboratory development innovation requires substantial funds in preparing facilities and infrastructure in order to increase human resources and natural resources. The research objective was to study the need for existing facilities in new innovations in the development of an integrated field laboratory. The research implementation method is the Gold method which consists of collecting data by means of descriptions, investments, analysis, concepts, designs and relevant literature studies. The research time is from May to August 2022. The results of observations and data recording are concluded as follows: The land that has been used for innovation in student practicum and research activities is 1 hectare and about 3 hectares outside the laboratory was planted with sugar cane. The laboratory has been built since 2018 and can be used for campus activities. Plant results found in the lab. Includes mango, passion fruit, watermelon, melon, tomato, brambang, turi flower, corn, mustard greens, lombok, eggplant, sere leaf, elephant grass, longan, jackfruit. There are 10 cows, 24 goats, 4 arabic chickens, 4 KUB chickens, also aquaculture, namely 50 koi fish and 300 tilapia, all on 1 hectare of land, the other 3 hectares are planted with sugar cane.
Innovation in Development of Integrated Field Laboratory Faculty of Agriculture Kadiri Islamic University East Java Titik Irawati; Nunuk Helilusiatiningsih; Edy Soenyoto
Formosa Journal of Applied Sciences Vol. 1 No. 6 (2022): November 2022
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fjas.v1i6.1776

Abstract

Laboratory development has great potential in increasing innovation skills of students who were practicing cultivation, animal husbandry, fisheries, post-harvest processing, and agribusiness at the UNISKA Faculty of Agriculture, Kediri. The problem faced was that laboratory development innovation requires substantial funds in preparing facilities and infrastructure in order to increase human resources and natural resources. The research objective was to study the need for existing facilities in new innovations in the development of an integrated field laboratory. The research implementation method is the Gold method which consists of collecting data by means of descriptions, investments, analysis, concepts, designs and relevant literature studies. The research time is from May to August 2022. The results of observations and data recording are concluded as follows: The land that has been used for innovation in student practicum and research activities is 1 hectare and about 3 hectares outside the laboratory was planted with sugar cane. The laboratory has been built since 2018 and can be used for campus activities. Plant results found in the lab. Includes mango, passion fruit, watermelon, melon, tomato, brambang, turi flower, corn, mustard greens, lombok, eggplant, sere leaf, elephant grass, longan, jackfruit. There are 10 cows, 24 goats, 4 arabic chickens, 4 KUB chickens, also aquaculture, namely 50 koi fish and 300 tilapia, all on 1 hectare of land, the other 3 hectares are planted with sugar cane.
RESPON HASIL KACANG TANAH (Arachis hypogaea L.) DENGAN APLIKASI KONSENTRASI POC DAN JARAK TANAM Nunuk Helilusiatiningsih; Adam Indra Nirwana; Eva Pebriana
Jurnal Agriovet Vol. 5 No. 1 (2022): JURNAL AGRIOVET
Publisher : LPPM UNIVERSITAS KAHURIPAN KEDIRI

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Abstrak Kacang tanah   memiliki kandungan gizi  diminati konsumen untuk  berbagai olahan. Rumusan masalah di lokasi Nganjuk, mengalami penurunan produksi dan tersrang hama penyakit. Tujuan penelitian mempelajari  respon perkembanhan dan hasil  kacang tanan dengan aplikasi konsentrasi POC dan jarak tanam. Metode percobaan memakai Rancangan Acak Kelompok faktorial dua faktor  perlakuan.  Faktor (I) konsentrasi POC Nasa 3 level  (P), yaitu  (40, 60, 80)  ml/20L. Faktor (II) adalah jarak tanam 3 level, (J), ( 40 x 20, 40 x 30, 40 x 40 ) Cm.  Hasil menunjukkan pada diameter batang terjadi interaksi antara perlakuan kombinasi P3J3 (80 ml/ 20L + 40cm x 40cm) dengan nilai rerata 4,29 mm. Konsentrasi POC  80 ml/ 20L air  berpengaruh   nyata pada jumlah polong /tanaman, 25,33, berat basah 40,50 gram. Jarak tanam 40cm x 40cm (J3) terjadi pengaruh nyata,  terbaik pada tinggi : 27,38 cm, jumlah daun 13,44 helai, diameter batang 3,35 mm, berat segar per tanaman 39,87 gram. Jadi kombinasi yang terbaik untuk dipakai petani dalam menaman kacang tanah adalah P3J3   Abstract Peanuts have  nutritional content that consumers are interested in because they can be used in various preparations.  The formulation of the problem faced at the Nganjuk location, experienced a decrease in production and was attacked by pests and diseases. The aim of the research was to study the response of the growth and yield of groundnut with the application of POC concentration and plant spacing. The experimental method used a factorial randomized block design with two treatment factors. Factor (I) concentration of POC Nasa 3 levels (P), namely (40, 60, 80) ml/20L. Factor (II) is the spacing of 3 levels, (J), ( 40 x 20, 40 x 30, 40 x 40 ) Cm. The results showed that in stem diameter there was an interaction between the combination treatment P3J3 (80 ml/20L + 40cm x 40cm) with a mean value of 4.29 mm. The concentration of POC 80 ml/20L of water had a significant effect on the analysis of the number of pods/plant, about 25.33 pods, wet weight per plant on average 40.50 grams. Planting distance of 40cm x 40cm (J3) had a significant effect on the best parameters on plant height at 35 DAP 27.38 cm, number of leaves 13.44 strands, stem diameter 3.35 mm, wet weight per plant 39.87 grams
PRODUKSI BAWANG MERAH (Allium ascalonicum L. ) DENGAN PEMBERIAN PEMBENAH TANAH DI KABUPATEN NGANJUK Endro Astoko; Nunuk Helilusiatiningsih; Titik Irawati
Agrika Vol 16, No 2 (2022)
Publisher : Badan Penerbitan Universitas Widyagama Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31328/ja.v16i2.4136

Abstract

ABSTRAK Bawang merah merupakan tanaman semusim yang banyak dimanfaatkan sebagai bumbu masakan. Di Kabupaten Nganjuk menurut data BPS, bawang merah ditanam di 19 kecamatan pada total lahan seluas 13.861 ha di tahun 2019; 14.505 ha di tahun 2020; dan lahan seluas 16.780 ha di tahun 2021. Total produksi bawang merah sebesar 1761.79 ton pada tahun 2021 dengan  produktivitas sebesar 8.81 ton/ha. Produksi ini masih di bawah potensi produksi yang sebesar 10 ton/ha. Upaya untuk meningkatkan produksi dapat dilakukan dengan memberi perlakuan pembenah tanah. Tujuan penelitian adalah mengkaji produksi bawang merah dengan beberapa pembenah tanah. Penelitian dilakukan menggunakan Rancangan Acak Kelompok dengan perlakuan  3  macam pembenah tanah, yaitu (1) Orkap: Pembenah tanah pupuk kandang 2 ton/ha + kapur pertanian 2 ton/ha + Urea 200 kg/ha +ZA 200 kg/ha + SP-36 400 kg/ha + KCl 400 kg/ha; (2) BePom: Pembenah tanah Beka-Pomi + bahan organik 2 ton/ha +Urea 200 kg/ha +SP-36 400 kg/ha + KCl 400 kg/ha dan (3) Konven: Metode yang diterapkan petani, yaitu pupuk NPK 16-16-16 dosis 400 kg/ha + Urea 200 kg/ha, ZA 200 kg/ha + pupuk majemuk NPS 16-20-12 dosis 400 kg/ha + KCl 400 kg/ha.  Setiap perlakuan dilakukan di dua lokasi masing-masing seluas 1250 m2. Parameter yang diamati meliputi  tinggi tanaman, jumlah anakan, bobot basah tanaman, jumlah dan diameter umbi segar.  Hasil penelitian menunjukkan bahwa Perlakuan BePom memberikan tinggi tanaman yang tertinggi dibanding perlakuan Konven. Jumlah anakan bawang merah terbanyak dicapai pada perlakukan Orkap. Sementara bobot basah tanaman, jumlah dan diameter umbi bawang merah tidak berbeda nyata pada semua perlakuan pembenah tanah. Ketiga perlakuan memberikan hasil yang sama baiknya. ABSTRACTShallot is an annual plant that is widely used as spice. In Nganjuk Regency, according to BPS data, shallots were planted in 19 sub-districts on a total land area of 13,861 ha in 2019; 14,505 ha in 2020; and land area of 16,780 ha in 2021. Total shallot production is 1761.79 tons in 2021 with a productivity of 8.81 tons/ha. This production is still below the potential production of 10 tons/ha. Efforts to increase production can be done by treating the soil amendments. The research objective was to study shallot production with several soil amendments. The study was conducted using a randomized block design with 3 types of soil amendments, namely (1) Orkap: 2 tons/ha of manure + 2 tons/ha of agricultural lime + 200 kg/ha of Urea + 200 kg/ha of ZA + SP-36 400 kg/ha + KCl 400 kg/ha; (2) BePom: Beka-Pomi soil enhancer + organic matter 2 tonnes/ha +Urea 200 kg/ha +SP-36 400 kg/ha + KCl 400 kg/ha and (3) Konven: The method applied by farmers, namely fertilizer NPK 16-16-16 dose of 400 kg/ha + Urea 200 kg/ha, ZA 200 kg/ha + compound fertilizer NPS 16-20-12 dose of 400 kg/ha + KCl 400 kg/ha. Each treatment was carried out in two locations with an area of 1250 m2 each. Parameters observed included plant height, number of tillers, fresh weight of plants, number and diameter of fresh tubers. The results showed that the BePom treatment gave the highest plant height compared to the Konven treatment. The highest number of shallot tillers was achieved in the Orkap treatment. While the fresh weight of the plants, the number and diameter of shallot bulbs were not significantly different in all soil enh
PRODUKSI BAWANG MERAH (Allium ascalonicum L. ) DENGAN PEMBERIAN PEMBENAH TANAH DI KABUPATEN NGANJUK Endro Astoko; Nunuk Helilusiatiningsih; Titik Irawati
Agrika Vol 16, No 2 (2022)
Publisher : Badan Penerbitan Universitas Widyagama Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31328/ja.v16i2.4136

Abstract

ABSTRAK Bawang merah merupakan tanaman semusim yang banyak dimanfaatkan sebagai bumbu masakan. Di Kabupaten Nganjuk menurut data BPS, bawang merah ditanam di 19 kecamatan pada total lahan seluas 13.861 ha di tahun 2019; 14.505 ha di tahun 2020; dan lahan seluas 16.780 ha di tahun 2021. Total produksi bawang merah sebesar 1761.79 ton pada tahun 2021 dengan  produktivitas sebesar 8.81 ton/ha. Produksi ini masih di bawah potensi produksi yang sebesar 10 ton/ha. Upaya untuk meningkatkan produksi dapat dilakukan dengan memberi perlakuan pembenah tanah. Tujuan penelitian adalah mengkaji produksi bawang merah dengan beberapa pembenah tanah. Penelitian dilakukan menggunakan Rancangan Acak Kelompok dengan perlakuan  3  macam pembenah tanah, yaitu (1) Orkap: Pembenah tanah pupuk kandang 2 ton/ha + kapur pertanian 2 ton/ha + Urea 200 kg/ha +ZA 200 kg/ha + SP-36 400 kg/ha + KCl 400 kg/ha; (2) BePom: Pembenah tanah Beka-Pomi + bahan organik 2 ton/ha +Urea 200 kg/ha +SP-36 400 kg/ha + KCl 400 kg/ha dan (3) Konven: Metode yang diterapkan petani, yaitu pupuk NPK 16-16-16 dosis 400 kg/ha + Urea 200 kg/ha, ZA 200 kg/ha + pupuk majemuk NPS 16-20-12 dosis 400 kg/ha + KCl 400 kg/ha.  Setiap perlakuan dilakukan di dua lokasi masing-masing seluas 1250 m2. Parameter yang diamati meliputi  tinggi tanaman, jumlah anakan, bobot basah tanaman, jumlah dan diameter umbi segar.  Hasil penelitian menunjukkan bahwa Perlakuan BePom memberikan tinggi tanaman yang tertinggi dibanding perlakuan Konven. Jumlah anakan bawang merah terbanyak dicapai pada perlakukan Orkap. Sementara bobot basah tanaman, jumlah dan diameter umbi bawang merah tidak berbeda nyata pada semua perlakuan pembenah tanah. Ketiga perlakuan memberikan hasil yang sama baiknya. ABSTRACTShallot is an annual plant that is widely used as spice. In Nganjuk Regency, according to BPS data, shallots were planted in 19 sub-districts on a total land area of 13,861 ha in 2019; 14,505 ha in 2020; and land area of 16,780 ha in 2021. Total shallot production is 1761.79 tons in 2021 with a productivity of 8.81 tons/ha. This production is still below the potential production of 10 tons/ha. Efforts to increase production can be done by treating the soil amendments. The research objective was to study shallot production with several soil amendments. The study was conducted using a randomized block design with 3 types of soil amendments, namely (1) Orkap: 2 tons/ha of manure + 2 tons/ha of agricultural lime + 200 kg/ha of Urea + 200 kg/ha of ZA + SP-36 400 kg/ha + KCl 400 kg/ha; (2) BePom: Beka-Pomi soil enhancer + organic matter 2 tonnes/ha +Urea 200 kg/ha +SP-36 400 kg/ha + KCl 400 kg/ha and (3) Konven: The method applied by farmers, namely fertilizer NPK 16-16-16 dose of 400 kg/ha + Urea 200 kg/ha, ZA 200 kg/ha + compound fertilizer NPS 16-20-12 dose of 400 kg/ha + KCl 400 kg/ha. Each treatment was carried out in two locations with an area of 1250 m2 each. Parameters observed included plant height, number of tillers, fresh weight of plants, number and diameter of fresh tubers. The results showed that the BePom treatment gave the highest plant height compared to the Konven treatment. The highest number of shallot tillers was achieved in the Orkap treatment. While the fresh weight of the plants, the number and diameter of shallot bulbs were not significantly different in all soil enh
PRODUKSI BAWANG MERAH (Allium ascalonicum L. ) DENGAN PEMBERIAN PEMBENAH TANAH DI KABUPATEN NGANJUK Endro Astoko; Nunuk Helilusiatiningsih; Titik Irawati
Agrika Vol 16, No 2 (2022)
Publisher : Badan Penerbitan Universitas Widyagama Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31328/ja.v16i2.4136

Abstract

ABSTRAK Bawang merah merupakan tanaman semusim yang banyak dimanfaatkan sebagai bumbu masakan. Di Kabupaten Nganjuk menurut data BPS, bawang merah ditanam di 19 kecamatan pada total lahan seluas 13.861 ha di tahun 2019; 14.505 ha di tahun 2020; dan lahan seluas 16.780 ha di tahun 2021. Total produksi bawang merah sebesar 1761.79 ton pada tahun 2021 dengan  produktivitas sebesar 8.81 ton/ha. Produksi ini masih di bawah potensi produksi yang sebesar 10 ton/ha. Upaya untuk meningkatkan produksi dapat dilakukan dengan memberi perlakuan pembenah tanah. Tujuan penelitian adalah mengkaji produksi bawang merah dengan beberapa pembenah tanah. Penelitian dilakukan menggunakan Rancangan Acak Kelompok dengan perlakuan  3  macam pembenah tanah, yaitu (1) Orkap: Pembenah tanah pupuk kandang 2 ton/ha + kapur pertanian 2 ton/ha + Urea 200 kg/ha +ZA 200 kg/ha + SP-36 400 kg/ha + KCl 400 kg/ha; (2) BePom: Pembenah tanah Beka-Pomi + bahan organik 2 ton/ha +Urea 200 kg/ha +SP-36 400 kg/ha + KCl 400 kg/ha dan (3) Konven: Metode yang diterapkan petani, yaitu pupuk NPK 16-16-16 dosis 400 kg/ha + Urea 200 kg/ha, ZA 200 kg/ha + pupuk majemuk NPS 16-20-12 dosis 400 kg/ha + KCl 400 kg/ha.  Setiap perlakuan dilakukan di dua lokasi masing-masing seluas 1250 m2. Parameter yang diamati meliputi  tinggi tanaman, jumlah anakan, bobot basah tanaman, jumlah dan diameter umbi segar.  Hasil penelitian menunjukkan bahwa Perlakuan BePom memberikan tinggi tanaman yang tertinggi dibanding perlakuan Konven. Jumlah anakan bawang merah terbanyak dicapai pada perlakukan Orkap. Sementara bobot basah tanaman, jumlah dan diameter umbi bawang merah tidak berbeda nyata pada semua perlakuan pembenah tanah. Ketiga perlakuan memberikan hasil yang sama baiknya. ABSTRACTShallot is an annual plant that is widely used as spice. In Nganjuk Regency, according to BPS data, shallots were planted in 19 sub-districts on a total land area of 13,861 ha in 2019; 14,505 ha in 2020; and land area of 16,780 ha in 2021. Total shallot production is 1761.79 tons in 2021 with a productivity of 8.81 tons/ha. This production is still below the potential production of 10 tons/ha. Efforts to increase production can be done by treating the soil amendments. The research objective was to study shallot production with several soil amendments. The study was conducted using a randomized block design with 3 types of soil amendments, namely (1) Orkap: 2 tons/ha of manure + 2 tons/ha of agricultural lime + 200 kg/ha of Urea + 200 kg/ha of ZA + SP-36 400 kg/ha + KCl 400 kg/ha; (2) BePom: Beka-Pomi soil enhancer + organic matter 2 tonnes/ha +Urea 200 kg/ha +SP-36 400 kg/ha + KCl 400 kg/ha and (3) Konven: The method applied by farmers, namely fertilizer NPK 16-16-16 dose of 400 kg/ha + Urea 200 kg/ha, ZA 200 kg/ha + compound fertilizer NPS 16-20-12 dose of 400 kg/ha + KCl 400 kg/ha. Each treatment was carried out in two locations with an area of 1250 m2 each. Parameters observed included plant height, number of tillers, fresh weight of plants, number and diameter of fresh tubers. The results showed that the BePom treatment gave the highest plant height compared to the Konven treatment. The highest number of shallot tillers was achieved in the Orkap treatment. While the fresh weight of the plants, the number and diameter of shallot bulbs were not significantly different in all soil enh