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All Journal Midwifery Journal: Jurnal Kebidanan UM. Mataram GHIDZA: Jurnal Gizi dan Kesehatan Jurnal Gizi Prima JTIM : Jurnal Teknologi Informasi dan Multimedia Jurnal SASAK : Desain Visual dan Komunikasi JPMB: Jurnal Pemberdayaan Masyarakat Berkarakter Mitra Mahajana: Jurnal Pengabdian Masyarakat Prima Abdika: Jurnal Pengabdian Masyarakat Nutriology: Jurnal Pangan, Gizi, Kesehatan ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Jurnal Gizi dan Kuliner (Journal of Nutrition and Culinary) Abdi Widya: Jurnal Pengabdian Masyarakat JAPI: Jurnal Akses Pengabdian Indonesia Jurnal Ilmiah Pengabdian dan Inovasi

Rahmiati, Baiq Fitria

Program Studi Gizi, Fakultas Kesehatan, Universitas Bumigora

Author-ID : 1271659

Religion Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Other

Published : 49 Documents Claim Missing Document

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Articles

Title

The Important of Improving a Nutritional Status for Children with Disabilities Nurul Hidayah; Baiq Fitria Rahmiati; Junendri Ardian; M. Thonthowi Jauhari; Qurratu Aini; M. Zulfikar Al-fariqi; Regina Pricilia Yunika; M. Kevin Saputra
ADMA : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 1 No 1 (2020)
Publisher : LPPM Universitas Bumigora

Disability is a special condition faced by some people. West Nusa Tenggara is at the top ten highest percentages for this special issue. This voluntary program was carried out to educate people how to maintain the diets of children in a special condition. The sharing programme was done by conducted a presentation, discussion, checking a height and weight and consultation. It was obtained that almost all parents having a kids with disability did not understand and were not aware how to prepare and choose food for their children. Approximately all children with a special issue at LombokCare community did not meet the standard height-for-age of World Health Organization (WHO), meaning that they were stunted. Therefore, a new insight and better care practices were gained by the parents in order to control and prepare the balanced diets of their special children.

Workshop Menu MP-ASI untuk Menjaga Status Gizi Balita di Kota Mataram Baiq Fitria Rahmiati; Anthony Anggrawan; Nurul Hidayah; Junendri Ardian; M. Thontowi Jauhari; Wenny Wijaya
ADMA : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 1 No 2 (2021): ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat
Publisher : LPPM Universitas Bumigora

Basic Health Research Data 2018 states that the prevalence of malnutrition in infants is 18.8%. MPASI, complimentary food to breast milk, is food or drink containing nutrients, given to babies or infants aged 6-24 months, and given in stages according to the age and digestive capacity of the babies or infants to meet their nutritional needs other than breast milk. This dedication aims to improve the nutritional status of infants under five years old by providing nutrition education to mothers of children under five related to the provision of complementary feeding recommended by WHO. The method used is counseling to 30 mothers of toddlers in Mataram City. The results of the community service activity show that there is an increase related to participants’ knowledge of complementary foods, solving problems for children who do not want to eat, and an increase in commitment to make complementary foods according to those recommended by WHO. The conclusion of this dedication is an increase in knowledge and willingness of mothers to provide food in accordance with WHO recommendations.

Peningkatan Nilai Tambah Ikan Lele melalui Pemberdayaan Perempuan untuk Meningkatkan Ekonomi di Kecamatan Lingsar Baiq Fitria Rahmiati; Anthony Anggrawan; Wayan Canny Naktiany; Sirojul Hadi; Nurul Hidayah; Hasbullah Hasbullah
ADMA : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 2 No 2 (2022)
Publisher : LPPM Universitas Bumigora

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/adma.v2i2.1578

This community service activity aims to find solutions for problems faced by the people of Batu Kumbung Village in improving family economy, by making various processed products based on local food (catfish). Fresh water fishery products found in Batu Kumbung Village are very abundant, especially catfish. The people of Batu Kumbung Village already have a joint business group, but the products produced are still very limited. In this regard, then it is necessary to provide catfish water processing skills to the community in Batu Kumbung Village so that it is expected to increase knowledge and skills that can used to improve the economy. Methods used in this activities, are: Providing training material modules to be implemented; The presentation of the material is in accordance with the contents of the recipe book plus material on food nutrition, hygiene and sanitation, kitchen management, and product packaging and online marketing related to the business to be run. The output target of the activity is that participants can increase their knowledge and skills skills in producing various catfish; Participants are able to organize and manage the business them properly and sustainably; the presence of a variety of local food-based specialty preparations which can be used as souvenirs for consumers.

Sosialisasi dan Pelatihan (Stunting dan Konseling PMBA) Kader Pembina Posyandu Desa Kuripan Utara Wiwin Lastyana; Baiq Fitria Rahmiati; Wayan Canny Naktiany; Junendri Ardian; M. Thonthowi Jauhari
ADMA : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 3 No 1 (2022): ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat
Publisher : LPPM Universitas Bumigora

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/adma.v3i1.1945

Stunting is a serious public health problem and its prevalence remains high, especially in developing countries. Stunting is caused by a lack of nutritional intake for a long time in the first 1000 days of life, which is a critical period. Posyandu is a form of Community Based Health effort (UKBM) carried out by, from, and with the community, to empower and provide convenience for the community to obtain health services for mothers, infants, and toddlers. This community service activity aims to improve the knowledge and skills of cadres in preventing stunting and in Baby and Child Feeding counseling. This activity was carried out on February 21, 2022. The activity lasted for 3 hours and the participants who attended the training were 40 training cadres located in the Kuripan Utara Village Office Hall. The participants were very enthusiastic about participating in every material given in the training. The cadres of the training participants received clarification on various questions regarding nutrition that had been developing with an inaccurate understanding. Participants also became more aware of Baby and Child Feeding toddlers and could do counseling.

Pendampingan Fotografi dan Desain Grafis di Sekolah Menengah Pertama Katolik (SMPK Kesuma) Mataram Hasbullah Hasbullah; Anthony Anggrawan; Christofer Satria; I Nyoman Yoga Sumadewa; Baiq Fitria Rahmiati
ADMA : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 3 No 1 (2022): ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat
Publisher : LPPM Universitas Bumigora

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/adma.v3i1.2135

Condition of the Catholic Junior High School (SMPK Kesuma) in the COVID-19 pandemic has paralyzed the field trip activities programmed by the school every year. With the soaring Covid-19 cases in Mataram, the school replaced the field trip activities with photography and graphic design training. Photography and graphic design training aims to foster students' talents and interests in dealing with the development of science, technology and art in this current era. The method of implementing this training is by simulation and practice of photography and graphic design. Stages The activity begins with a classical presentation of the material, explaining photography techniques using simple tools such as smartphones. Furthermore, providing assistance in the practice of photography and graphic design. Graphic design assistance is carried out using a simple application available on a smartphone to produce Lombok food promotion posters. The photographic work produced becomes the task of cultural arts and the poster work made by students becomes the assessment of the tourism work program..

Edukasi PHBS dalam Upaya Peningkatan Derajat Kesehatan Masyarakat di Tatanan Rumah Tangga Sukanty, Ni Made Wiasty; Yunita, Lina; Rahmiati, Baiq Fitria; Astawan, Wanda Januar; Septian, Defel
ADMA : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 3 No 2 (2023): ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat
Publisher : LPPM Universitas Bumigora

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/adma.v3i2.2498

Clean and healthy living behavior (PHBS) in the household is one of the government's programs to improve people's welfare. PHBS indicators in homes include using clean water, washing hands with soap and clean water, and using healthy latrines. Lack of knowledge and public awareness of the importance of PHBS and inadequate health support facilities and infrastructure can be a factor causing high rates of morbidity and mortality due to a disease. One of the means of supporting public health is the availability of water sources. The decrease in river water discharge in Lembah Sari Village can affect sanitation related to PHBS in the community. We have conducted PHBS counseling activities in Lembah Sari Village using PowerPoint media, posters, and teaching aids. It was an effort to help people know, want, and practice PHBS. After receiving counseling, the community became more aware of PHBS. The community seemed enthusiastic and participated in practicing washing hands with soap as an indicator of PHBS. This activity is expected to be applied by the community daily.

Edukasi melalui Media Ular Tangga sebagai Upaya Pencegahan Anemia pada Remaja di Mts Nurul Qur’an Pagutan Solehah, S.Tr.Gz.,M.Gz, Novia Zuriatun; Dewi, Novianti Tysmala; Lastyana, Wiwin; Rahmiati, Baiq Fitria; Naktiany, Wayan Canny; Jauhari, Thonthowi
ADMA : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 3 No 2 (2023): ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat
Publisher : LPPM Universitas Bumigora

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/adma.v3i2.2566

Anemia is associated with mortality and morbidity in adolescents. The prevalence of anemia increases with increasing age. World Health Organization (WHO) data in the Worldwide Prevalence of Anemia shows that there are 1.62 billion people with anemia in the world with the highest prevalence in pre-school age 47.4% and Women of Reproductive Age (WUS) 41.8%. With sufficient knowledge of nutrition, young women will understand the impact of the wrong nutritional behavior that has been applied so far so that efforts to prevent anemia grow if it is marked by changes in knowledge as well as attitudes. This community service activity aims to increase the knowledge of adolescents in preventing anemia. The purpose of counseling for adolescents is so that participants can understand what anemia is, the causes of anemia, prevention of anemia, and examples of food sources of iron. This activity was attended by 50 students grade 1 and 2 and 5 teachers of MTs Nurul Qur’an This activity took place in the MTs Nurul Qur'an Pagutan Hall. The participants were very enthusiastic and active in participating in counseling activities and playing ladders game until the end of the activity. Education using ladders media can affect the level of knowledge of adolescents about balanced nutrition and anemia in adolescents. Teenagers can understand and play an active role in participating in community service activities.

Sosialisasi dan Pelatihan Pembuatan Kue Putu Ayu dalam Upaya Meningkatkan Ekonomi Masyarakat Desa Rahmiati, Baiq Fitria; Naktiany, Wayan Canny; Lastyana, Wiwin; Yunita, Lina; Solehah, Novia Zuriatun; Sukanthy, Ni Made Wiasty; Dewi, Novianty Tysmala
ADMA : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 4 No 1 (2023): ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat
Publisher : LPPM Universitas Bumigora

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/adma.v4i1.2763

Gemel Village is one of the areas in Central Lombok. Most of the women in Gemel Village are housewives. There is no extra income for them. So the team of Bumigora university lecturers wanted to help improve the economy in Gemel village. The training and assistance in making Putu Ayu Cake was carried out for the underprivileged community in Bunprie, Gemel Village. The Cake Making Training was held on June 19, 2021. The participants who took part in the training were 30 people from underprivileged women in Bunprie. The training took place at the house of the Head of Bunprie. community service activities for lecturers and students at Bumigora University went well and received good appreciation and attention from the target community. Then it is hoped that the socialization and training can lead to changes in behavior so that the resulting product can help the economy of the target community.

Co-Authors Aida Putri Deyantari Aini, Quratu Aloysius Adhi Pratama Anthony Anggrawan Anwariah, Jukhairiatun Astawan, Wanda Januar Baiq Amelia Eka Helvyana Putri Baiq Elda Yosditia Cecep Kusmana christofer satria Defel Septian Dewi, Linda Siska Dewi, Novianti Tysmala Dewi, Novianty Tysmala Dewi, Puspita Erna Sari Erna Sari, Erna Falindri, Jumania Fatimatuzzahra Fatimatuzzahra Hasbullah Hasbullah Hasbullah Hasbullah Hasbullah Hatina, Adelia Azzahrah Herawati, Baiq Candra Husaini, Rahayun Amrullah I Nyoman Yoga Sumadewa Ibrahim, Isra Dewi Kuntary Jauhari , M Thonthowi Jauhari, M. Thonthowi Jauhari, Thonthowi Jukhairiatun Anwariah Kartarina, Kartarina Lastyana, Wiwin Lina Yunita Linda Siska Dewi M Zulfikar Alfariki M. Kevin Saputra M. Thonthowi Jauhari M. Thonthowi Jauhari M. Thontowi Jauhari M. Thontowi Jauhari M. Zulfikar Al Fariqi Naktiani, Wayan Canny Naktiany, Wayan Canny Ni Made Wiasty Sukanty Novia Zuriatun Solehah Nurul Hidayah Pratama, Aloysius Adhi Putri, Baiq Amelia Eka Helvyana Quratu Aini Qurratu Aini Regina Pricilia Yunika Ria Rismayati Septiana, Tira Sirojul Hadi Siti Soraya Soleha , Novia Zuriatun Sukanthy, Ni Made Wiasty Sukanty, Ni Made Wiasty Thonthowi Jauhari Tira Septiana Wayan Canny Naktiany Wayan Canny Naktiany Wayan Canny Naktiany Wayan Canny Naktiany Wayan Canny Naktiany Wayan Canny Naktiany Wenny Wijaya Wiwin Lastyana Wiwin Lastyana Wiwin Lastyana Wiwin Lastyana Wiwin Lastyana Wiwin Lastyana Yosditia, Baiq Elda Yunika, Regina Pricilia Yunita, Lina

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Journal : ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat