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All Journal Jurnal Agroekoteknologi Terapan AGRI-SOSIOEKONOMI Journal of Agribusiness and Rural Development (Jurnal Agribisnis dan Pengembangan Pedesaan)
Benu, Noortje Marsellanie
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Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Environmental Science Social Sciences

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Struktur Biaya Produksi dan Pendapatan Usahatani Nilam dan Pengolahan Nilam di Desa Raraatean Kecamatan Tompaso Baru Kabupaten Minahasa Selatan Manorek, Kresentia Gabigael Afni; Benu, Noortje Marsellanie; Loho , Agnes Estephina
Journal of Agribusiness and Rural Development (Jurnal Agribisnis dan Pengembangan Pedesaan) Vol. 7 No. 4 (2025): JOURNAL OF AGRIBUSINESS AND RURAL DEVELOPMENT (Jurnal Agribisnis dan Pengembang
Publisher : Jurusan Sosial Ekonomi Pertanian, Fakultas Pertanian Universitas Sam Ratulangi, Manado

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35791/agrirud.v7i4.65831

Abstract

Patchouli is a plant that produces essential oils with high economic value and is widely used in various industries, such as perfume, cosmetics, food, and pharmaceuticals. This plant is widely cultivated by the people of Raraatean Village, Tompaso Baru District, South Minahasa Regency. This study aims to analyze the production cost structure and income of patchouli farming and processing in Raraatean Village, Tompaso Baru District, South Minahasa Regency. This study was conducted over two months, from May to June 2025. Data collection was conducted through direct interviews with patchouli farmers. Data analysis used cost analysis based on processing and income structure, calculating total costs incurred by farmers, income received by farmers, and a R/C ratio analysis. At each stage of the patchouli farming business, variable costs dominated compared to fixed costs. The cultivation stage recorded the highest variable costs at Rp 8,998,355, followed by post-harvest at Rp 8,940,713, and preparation at Rp 8,940,713. The highest cost was Rp 8,014,285, with the lowest being the harvest cost of Rp 5,627,141. Fixed costs at all stages were relatively small, with the highest value at Rp 111,667 in the preparation stage and the lowest at Rp 12,500 in the harvest stage. The average production cost per farmer, with an average number of plants of 13,357, was Rp 31,560,560, with an average revenue of Rp 67,857,142 and a net income of Rp 36,296,226. The R/C ratio of 2.15 indicates that for every Rp 1 of costs incurred, revenue of Rp 2.15 is generated, making patchouli farming and processing a profitable and viable business.
Co-Authors Agnes E. Loho Budiman, Velicia Pingkan Caroline B. D. Pakasi, Caroline B. D. Damanik, Gracilia Jane Ellen G. Tangkere Elsje Pauline Manginsela Eyverson Ruauw Jenny Baroleh Juliana Ruth Mandei Kalengkongan, Gracia Natasya Kangki, Neyky Rayfi Kantohe, Cheriyl Katiandagho, Theodora Maulina Kolamban, Angreyani Prisilia Leonardus Ricky Rengkung Loho , Agnes Estephina Lontoh, Gabriel Anatasia Lumingkewas, Jelly R. D. Lumingkewas, Jelly Ribka Danaly Manaung, Elshaday Beckya Mangare, Andre Reynhart Manorek, Kresentia Gabigael Afni Memah, Melsje Yellie Modeong, Chelsea Pradita Oktavianus Porajouw Onibala, Semuel Alfa Yeheskiel Pabiaran, Melsi Syandika Pakasi, Caroline Betsi Diana Paoki, Nehemia Nafthalia Rasu, Andreas ., Rine Kaunang Rompas, Afny Rotinsulu , Hendro Novly Sakulat, Stenli Sasaerila, Yurike Seba, Tri Putra Kurnia Sherly G. Jocom Siwu, Anggi Andre Sondakh , Mex Frans Lodwyk Sondakh, Chiko Sondakh, Mex Frans L. Sondakh, Mex Frans Lodwyk Tarigan, Hemi Elda Br Timban, Jean Fanny Junita Wariki, Barce A. F. Yolanda P. I. Rori