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All Journal JURISMA: Jurnal Riset Bisnis & Manajemen Journal of Innovative Science Education Community Engagement and Emergence Journal (CEEJ) Management Studies and Entrepreneurship Journal (MSEJ) Jurnal Manajemen Sains dan Organisasi (JMSO) International Journal on Social Science, Economics and Art Sibatik Journal : Jurnal Ilmiah Bidang Sosial, Ekonomi, Budaya, Teknologi, Dan Pendidikan Jurnal Pengabdian Masyarakat Security Intelligence Terrorism Journal (SITJ)
Syamsudin, Achmad
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Religion Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences Other

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Pengaruh Motivasi Dan Disiplin Kerja Terhadap Kinerja Karyawan Hotel Fairuz Di Palangka Raya Lenin, Agau; Syamsudin, Achmad
Jurnal Manajemen Sains dan Organisasi Vol. 1 No. 3 (2020): Jurnal Manajemen Sains dan Organisasi
Publisher : Fakultas Ekonomi dan Bisnis, Universitas Palangka Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52300/jmso.v1i3.2758

Abstract

Purpose, - The purpose of this study was to determine and to know the effect of work motivation and discipline on employee performance at Fairuz Hotel in Palangka Raya.Design/methodology/approach - The research method used was qualitative, quantitative by using Multiple Linear Regression analysis techniques. The population and sample in this study were all of the Employees' Performance at Fairuz Hotel in Palangka Raya, totaling 30 people. Findings - This research shows the results partially (t-test): a) Motivation has significant and significant effect on Employee Performance, b) Work Discipline has a significant and significant effect on Employee Performance, and simultaneously the results of the study show Work Motivation and Discipline have a significant effect on Employee Performance in this study R2 = 0.532 or 53.2%.
Analisis Pengendalian Kualitas Produk untuk Meminimumkan Produk Gagal pada Pabrik Roti Prabu Bakery Friscila, Nia; Tunjang, Hansly; Syamsudin, Achmad
Jurnal Manajemen Sains dan Organisasi Vol. 1 No. 3 (2020): Jurnal Manajemen Sains dan Organisasi
Publisher : Fakultas Ekonomi dan Bisnis, Universitas Palangka Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52300/jmso.v1i3.2762

Abstract

Purpose, - This study aims to provide an explanation of the implementation of product quality control carried out by Prabu Bakery.Design/methodology/approach - The research method used in this research is quantitative research. The unit of analysis in this research is the bread products produced by Prabu Bakery as many as 54,720 pieces of bread. The collected data were analyzed using the Statistical Quality Control (SQC) approach, the software used was Microsoft Excel 2016. Findings - The results of this study indicate that product quality control at Prabu Bakery has not been able to minimize failed products, so it requires training and development for URL products that fail at Prabu Bakery
Analisis Implementasi Sistem Just In Time (JIT) Pada Persediaan Bahan Baku Untuk Memenuhi Kebutuhan Produksi Pada Zidane Meubel Palangka Raya Rina; Syamsudin, Achmad; Hidayat , Deddy Rakhmad
Jurnal Manajemen Sains dan Organisasi Vol. 2 No. 1 (2021): Jurnal Manajemen Sains dan Organisasi
Publisher : Fakultas Ekonomi dan Bisnis, Universitas Palangka Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52300/jmso.v2i1.2952

Abstract

Purpose, - This research was conducted to determine the most effective use of the raw material inventory method for Zidane Meubel, by comparing the method used by the company to the Just In Time (JIT) method. Desain/methodology/appoach, - This study uses a quantitative descriptive method so that it describes the data with numbers. Findings, - From the analysis using the Just In Time system, it can be concluded that the Just In Time system is more efficient in calculating the total cost of inventory Zidane Meubel.cost savings obtained were Rp 2.095.684,71 from initial invetory Rp 2.900.000.
Pengaruh Motivasi Dan Disiplin Kerja Terhadap Kinerja Karyawan Hotel Fairuz Di Palangka Raya Lenin, Agau; Syamsudin, Achmad
Jurnal Manajemen Sains dan Organisasi Vol. 1 No. 3 (2020)
Publisher : Fakultas Ekonomi dan Bisnis, Universitas Palangka Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Purpose, - The purpose of this study was to determine and to know the effect of work motivation and discipline on employee performance at Fairuz Hotel in Palangka Raya.Design/methodology/approach - The research method used was qualitative, quantitative by using Multiple Linear Regression analysis techniques. The population and sample in this study were all of the Employees' Performance at Fairuz Hotel in Palangka Raya, totaling 30 people. Findings - This research shows the results partially (t-test): a) Motivation has significant and significant effect on Employee Performance, b) Work Discipline has a significant and significant effect on Employee Performance, and simultaneously the results of the study show Work Motivation and Discipline have a significant effect on Employee Performance in this study R2 = 0.532 or 53.2%.
Upaya Pengendalian Biaya Produksi Untuk Optimalisasi Laba Pada Batako Press Jabal Palangka Raya Oktavia, Yanti; Syamsudin, Achmad; Hidayat, Deddy Rakhmad
Jurnal Manajemen Sains dan Organisasi Vol. 3 No. 1 (2022)
Publisher : Fakultas Ekonomi dan Bisnis, Universitas Palangka Raya

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Abstract

Tujuan – Penelitian ini bertujuan untuk mengetahui biaya minimum yang digunakan pada Jabal Palangka Raya Press Batako sehingga diperoleh keuntungan yang maksimal. Desain/Metodologi/Pendekatan – Alat analisis yang digunakan adalah analisis Pemrograman Linier (Linear Programming). Temuan - Hasil penelitian ini menunjukkan bahwa untuk mendapatkan biaya produksi minimum per bulan dari usaha Press Batako Jabal Palangka Raya adalah dengan memproduksi 30.665 batu bata dan menghasilkan 16.581 bibit untuk paving. Dengan perhitungan ini maka biaya produksi minimum per bulan adalah Rp53.142.445 untuk biaya produksi batu bata dan Rp21.754.272 untuk biaya produksi batu paving
Pengaruh Kualitas Website Dan Lingkungan Terhadap Impulsive Buying Melalui Perilaku Hedonik Konsumen Tokopedia Syamsudin, Achmad
Jurnal Manajemen Sains dan Organisasi Vol. 3 No. 2 (2022)
Publisher : Fakultas Ekonomi dan Bisnis, Universitas Palangka Raya

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Abstract

Tujuan, - Tujuan penelitian ini adalah untuk menguji dan menjelaskan pengaruh kualitas website dan lingkungan terhadap perilaku hedonik konsumen dan impulsive buying tokopedia. Desain/Methodologi/Pendekatan – pendekatan kuantitatif (positivist), pengumpulan data dilakukan dengan menggunakankuesioner. Besarnya sampel ditentukan dengan menggunakan rumus Slovin dan diperoleh sebanyak 196 sampel. Teknik pengambilan sampel adalah random sampling. Responden dalam penelitian ini adalah masyarakat yang pernahberbelanja di Tokopedia sebagai respoden yang terpilih sebagai sampel. Metode analisis data dalam pengujian hipotesis adalah Partial Least Square (PLS). Temuan penelitian – Hasil penelitian menunjukkan bahwa kualitas website dan lingkungan secara langsung berpengaruh terhadap perilaku hedonik konsumen dan impulsive buying tokopedia. Demikian juga perilaku hedonik konsumen berpengaruh terhadap impulsive buying. Perilaku hedonik konsumen bukan merupakan variabel moderasi hubungan antara kualitas website dan berpengaruh terhadap impulsive buying.
The Review of Fundamental Framework for Reflective Thinking and Practice in Science Education: Implications for Transformative Science Learning Nurhayati, Pipih; Widodo, Ari; Syamsudin, Achmad
Journal of Innovative Science Education Vol 12 No 3 (2023): Special Issue
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/jise.v12i3.78189

Abstract

The primary objective of this study is to establish a fundamental framework for reflective thinking and practice in science education that can contribute to transformative learning worldwide. The study utilized the SPIDER inclusion criteria to select relevant articles from SCOPUS and WoS databases in March 2023, which included sample, phenomenon of interest, design, evaluation, and research type. The PRISMA framework was also used, which consisted of four steps: identification, screening, eligibility, and inclusion. In the end, the study analyzed 52 articles using Biblioshiny as a tool for analysis. The results indicated that Reflective Practice, International Journal of Science Education, and Education Sciences are the most commonly used sources for research on this topic. Turkey and the USA have shown the highest productivity in terms of research on reflective thinking. The frequency of the term "reflective thinking" has increased steadily over the years, indicating its growing significance in the field of education and research. Several teaching and assesment strategies can play a significant role in facilitating transformative learning by encouraging individuals to solve problems, communicate effectively, exhibit self-confidence, remain engaged, plan and collaborate with others.
Analisis Promosi Pangan Lokal Melalui Dashat Bagi Penurunan Stunting Guna Pembangunan Berkelanjutan Di Kalimantan Tengah Sebagai Penyangga IKN Djuwiyanto, Djuwiyanto; Harinie, Luluk Tri; Syamsudin, Achmad
Community Engagement and Emergence Journal (CEEJ) Vol. 6 No. 2 (2025): Community Engagement & Emergence Journal (CEEJ)
Publisher : Yayasan Riset dan Pengembangan Intelektual

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37385/ceej.v6i2.8448

Abstract

Penelitian ini bertujuan untuk menganalisis efektivitas promosi pangan lokal melalui program Dapur Sehat Atasi Stunting (DASHAT) dalam menurunkan angka stunting guna mendukung pembangunan berkelanjutan di Kalimantan Tengah sebagai wilayah penyangga Ibu Kota Nusantara (IKN). Penelitian ini menggunakan metode kualitatif dengan pendekatan fenomenologi dan teknik deskriptif. Lokasi penelitian berada di lingkungan Sekretariat Tim Percepatan Penurunan Stunting Provinsi Kalimantan Tengah c.q BKKBN Provinsi Kalimantan Tengah dan pengelola DASHAT di enam kabupaten/kota dengan prevalensi stunting tertinggi dan terendah berdasarkan Survei Kesehatan Indonesia (SKI) 2023. Pengumpulan data dilakukan melalui observasi, wawancara, dan dokumentasi. Hasil penelitian menunjukkan bahwa promosi pangan lokal melalui DASHAT telah berjalan efektif dan memenuhi unsur-unsur teori pemasaran sosial (social marketing). Kelompok pengelola DASHAT memberikan kontribusi nyata terhadap penurunan prevalensi stunting di wilayahnya. Hal ini diperkuat oleh data Survei Status Gizi Indonesia (SSGI) tahun 2024 yang menunjukkan penurunan prevalensi stunting di Kalimantan Tengah sebesar 1,4%, dari 23,5% pada tahun 2023 menjadi 22,1% pada tahun 2024. Penurunan ini juga berdampak positif terhadap peningkatan Indeks Pembangunan Keluarga (iBangga) dari 62,60 pada tahun 2023 menjadi 62,72 pada tahun 2024. Peningkatan ini mencerminkan keberhasilan pembangunan berkelanjutan melalui dimensi ketentraman, kemandirian, dan kebahagiaan, serta mencakup empat pilar utama pembangunan berkelanjutan yaitu sosial, ekonomi, lingkungan, serta hukum dan tata kelola.
The Influence of Price Perception and Product Quality on Repurchase Decision through Customer Satisfaction as an Intervening Variable at Pizza Hut Restaurant, Palangka Raya Branch Meidian Krisna, Kade Chrysti; Kristinae, Vivy; Meitiana, Meitiana; Syamsudin, Achmad
International Journal on Social Science, Economics and Art Vol. 15 No. 1 (2025): May: Social Science, Economics
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/ijosea.v15i1.729

Abstract

This study aims to examine the influence of price perception and product quality on repurchase decisions, with customer satisfaction as an intervening variable, at the Pizza Hut branch in Palangka Raya. The subjects of this research are customers who have previously visited and made purchases at the aforementioned branch. A total of 112 respondents were selected using purposive sampling techniques. Data collection was conducted by directly distributing questionnaires to the respondents. The analytical method employed is Partial Least Squares (PLS), which is used to test and evaluate the relationships among variables within the model. The findings indicate that price perception has a significant effect on repurchase decisions. However, price perception does not have a significant impact on customer satisfaction. This suggests that price is not always the primary determinant of customer satisfaction levels. Other factors, such as product quality, perceived value, brand reputation, customer experience, economic conditions, market competition, technological changes, and perceived product value, may also influence consumer purchasing decisions. On the other hand, product quality is found to have a significant influence on both customer satisfaction and repurchase decisions. These findings underscore the importance for companies to consistently maintain and improve product quality in order to sustain customer loyalty
Penerapan Material Requirements Planning terhadap Pengendalian Persediaan Bahan Baku Home Industry Palangka Raya Setianto, Tito; Harinie, Luluk Tri; Syamsudin, Achmad; Giovanni, Jonathan
JURISMA : Jurnal Riset Bisnis & Manajemen Vol. 15 No. 1: April 2025
Publisher : Program Studi Manajemen, Fakultas Ekonomi dan Bisnis, Universitas Komputer Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34010/ybk4h960

Abstract

This study aims to analyze the efficiency of raw material inventory control in a home-based cake production industry in Palangka Raya through the application of the MRP method. The main issue faced is inefficiency in inventory management, leading to an accumulation of raw materials and increased storage costs. Therefore, a method is needed to optimize raw material orders so that they align more closely with production needs. This study employs a quantitative descriptive approach, using demand forecasting techniques with the Linear Regression method, which has been proven to have a lower error value compared to other methods. The MRP analysis is conducted using the LFL, EOQ, and POQ techniques. The findings indicate that the POQ method results in the lowest total inventory cost of Rp3,969,500, making it more efficient than the LFL and EOQ methods. These results demonstrate that the implementation of MRP can enhance the efficiency of raw material inventory management, reduce storage costs, and minimize the risk of overstocking. This study contributes by providing an MRP-based solution for home industries and small-medium enterprises (SMEs) to optimize inventory management. Furthermore, it serves as a reference for future research in the fields of inventory control and supply chain management. Keywords: Inventory control; Material Requirement Planning (MRP); Lot Sizing; Forecasting; Cost Efficiency
Co-Authors Anggreani, Putu Maudy Purnama Ari Widodo Djuwiyanto, Djuwiyanto Erika Nadeak, Tio Friscila, Nia Harinie, Luluk Tri Harjoni Harjoni Hidayat , Deddy Rakhmad Hidayat, Deddy Rakhmad Jonathan Giovanni Kristinae, Vivy Lenin, Agau Meidian Krisna, Kade Chrysti Meitiana Meitiana, Meitiana Nurhayati, Pipih Oktavia, Yanti Rina Ruzaini Abdi, Muhammad Setianto, Tito Tunjang, Hansly