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Edukasi Konservasi Tumbuhan dengan Cara Pemanfaatan Tumbuhan Obat di Lingkungan Sekolah SMKs Kesehatan Bali Medika Denpasar Ratnani, Dewa Ayu Sri; Budiningsih, Desak Nyoman; Surata, Sang Putu Kaler
E-Dimas: Jurnal Pengabdian kepada Masyarakat Vol 17, No 1 (2026): E-DIMAS
Publisher : Universitas PGRI Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26877/e-dimas.v17i1.24701

Abstract

Potensi keanekaragaman tumbuhan di lingkungan sekolah SMKs Kesehatan Bali Medika Denpasar yang bermanfaat obat-obatan masih banyak diabaikan dan belum dimanfaatkan. Salah satu hal yang penting dalam mempertahankan keberadaan tumbuhan obat adalah dengan cara melakukan edukasi konservasi tumbuhan obat.Tujuan kegiatan PkM ini adalah meningkatkan pengetahuan dan pemahaman, serta keaktifan peserta didik dalam melakukan konservasi tumbuhan obat melalui pemanfaatan dalam kegiatan pembelajaran. Metode yang digunakan adalah observasi, sosialisasi, pelatihan melalui Focus Group Discussion (FGD), dan dokumentasi. One group pre-test post-test design digunakan dan analisis data menggunakan Paired sample T-Test. Berdasarkan hasil angket tentang pengetahuan peserta didik sebelum dan setelah edukasi konservasi dilakukan, maka diperoleh hasil peningkatan rata-rata pengetahuan tumbuhan obat peserta didik sebesar 14,82%. Berdasarkan hasil uji t test diperoleh t hitung 15,424 t tabel 2,048, dengan nilai signifikansi 0,000 0,005. Hal ini berarti terdapat perbedaan yang signifikan dari pengetahuan peserta didik sebelum dan setelah sosialisasi edukasi konservasi dilakukan. Dapat disimpulkan edukasi konservasi tumbuhan obat dapat meningkatkan pengetahuan dan pemahaman, serta keaktifan peserta didik dalam melakukan konservasi tumbuhan obat melalui pemanfaatan dalam kegiatan pembelajaran di SMKs Kesehatan Bali Medika Denpasar.
THE ETHNOBOTANY OF SENSE DISEASE MEDICAL PLANT USED BY NGIS MANGGIS COMMUNITY KARANGASEM IN BALI, INDONESIA Dewa Ayu Sri Ratnani; I Ketut Junitha; Eniek Kriswiyanti; Desak Nyoman Budiningsih
International Journal of Applied Science and Sustainable Development (IJASSD) Vol. 4 No. 2 (2022): International Journal of Applied Science and Sustainable Development (IJASSD)
Publisher : Lembaga Penelitian dan `Pengabdian Kepada Masyarakat (LPPM)

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The Ngis Manggis community has ethnobotanical knowledge in utilizing plants from the forest for traditional medicine. Local people have little knowledge of managing forests sustainably. This study aimed to identify plants used for sense disease medicinal by the Ngis Manggis community, including species, family, local names, parts of plants used, processing method, usage method, obtained sources, and the Index of Cultural Significance (ICS). Qualitative method to obtain data on the local names of plants used for the sense disease medicinal. Purposive and Snowball sampling methods were applied to collect key informants through semi-structured interviews and moderate participation. Data analysis was qualitative and quantitative. The results showed that 55 species were distributed in 32 families to treat 17 diseases dominated by Fabaceae (6 species). Most of them were harvested from wild 29 (52.72%). The most widely used part of the plants is the leaf. Crushing is the most widely used preparation method by the community. The greatest number of medicinal uses of Ngis Manggis community is smeared. Based on the results of the ICS analysis, the highest ICS value is Arenga pinnata L. (61).
The ethnobotany of Ngusaba ceremonial plant utilization by Tenganan Pegringsingan community in Karangasem, Bali, Indonesia DEWA AYU SRI RATNANI; I Ketut Junitha; Eniek Kriswiyanti; I Nyoman Dhana
Biodiversitas Journal of Biological Diversity Vol. 22 No. 4 (2021)
Publisher : Society for Indonesian Biodiversity

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13057/biodiv/d220457

Abstract

Abstract. Ratnani DA, Junitha IK, Kriswiyanti E, Dhana IN. 2021. The ethnobotany of Ngusaba ceremonial plant utilization by Tenganan Pegringsingan community in Karangasem, Bali, Indonesia. Biodiversitas 22: 2078-2087. Tenganan Pegringsingan is an ancient village in Bali, Indonesia, which often performs several ceremonies with high intensity. One of them is the Ngusaba ceremony, where many plants are utilized both in species and quantity. Hence, this study aimed to identify the species, family, local names, sources, and parts of plants, used for Ngusaba ceremonies by the Tenganan Pegringsingan community including the Index of Cultural Significance (ICS). Data analysis was qualitative and quantitative. Furthermore, the qualitative method was used to obtain data on the plants’ local names, while snowball sampling was applied to select key informants through in-depth interviews and moderate participation. The results showed that the 130 species distributed in 56 families mostly belonging to the purchased source (34.61%). The Poaceae is the largest family, while the most widely used part of the plant is the leaf. Based on the ICS analysis results, a range of 2-114 values was obtained. The highest value is Base (Piper betle L.) and kangkung (Ipomoea batatas L.) as lowest.
Ethnobotany of Local Foodstuff Plants Used By Bugbug Community In Karangasem, Bali, Indonesia Dewa Ayu Sri Ratnani; I Ketut Junitha; Eswaryanthi Kusuma Yuni; Desak Nyoman Budiningsih
International Journal of Applied Science and Sustainable Development (IJASSD) Vol. 6 No. 1 (2024): International Journal of Applied Science and Sustainable Development (IJASSD)
Publisher : Lembaga Penelitian dan `Pengabdian Kepada Masyarakat (LPPM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36733/ijassd.v6i1.9124

Abstract

The aims of this research were (1) Reveal to the diversity of local foodstuff plants utilized by Bugbug community; (2) to analyze traditional knowledge of local foodstuffs plants of Bugbug community; (3) to analyze the Use Value (UV) and Index Cultural Significance (ICS) of local foodstuffs plants. The research was conducted in Bugbug Karangasem, Bali, from January 2021-March 2021. Data were collected using qualitative methods, semi-structured interviews, moderate participation observation, and documentation. Key informants were selected using purposive and snowball sampling to obtain ten key informants and 48 respondents. The use value of plants is calculated by UV, cultural importance with ICS. The level of traditional knowledge was measured by the Phillips and Gentry equations and analyzed by the Kruskal Wallis and Mann Whitney Test. The traditional knowledge of local foodstuff plants was calculated using the Phillips and Gentry equations and analyzed with the Kruskal Wallis and Mann Whitney Test. Traditional knowledge of local foodstuff plants between age groups is different. Meanwhile, knowledge between genders is not different. The diversity of local foodstuff plants in Bugbug Village is 126 species, 47 families, the most families being Musaceae. The high diversity of plants found is caused by specific ecosystems from hilly areas and beaches. The most widely used part of the plant is the fruit. Most plant habitus is an herb. Herbs are easy to grow in various locations and are found in semi-wild status. The highest plant use value and ICS are Arenga pinnata L.