Article Per Year (5 Year)
p-Index From 2021 - 2026
1.704
P-Index
This Author published in this journals
All Journal International Journal of Biosciences and Biotechnology Buletin Udayana Mengabdi Jurnal Pendidikan Biologi Undiksha BERITA BIOLOGI Jurnal Biodjati Eksakta : Berkala Ilmiah Bidang MIPA Agro Bali: Agricultural Journal International Journal of Applied Science and Sustainable Development (IJASSD)
ENIEK KRISWIYANTI
Program Studi Magister Ilmu Biologi, Fakultas Matematika Dan Ilmu Pengetahuan Alam, Universitas Udayana, Denpasar-Bali
Agriculture, Biological Sciences & Forestry Humanities Astronomy Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Earth & Planetary Sciences Education Energy Engineering Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Mechanical Engineering

Published : 12 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 12 Documents
Search

 1   2 
KARAKTERISTIK RAGAM KULTIVAR KELAPA (Cocos nucifera L.) YANG DIGUNAKAN SEBAGAI BAHAN UPAKARA PADUDUSAN ALIT DI BALI [Characteristic Variation of Coconut (Cocos nucifera L.) as Materials of Upakara Padudusan Alit Ceremonial in Bali] Kriswiyanti, Eniek
BERITA BIOLOGI Vol 11, No 3 (2012)
Publisher : Research Center for Biology-Indonesian Institute of Sciences

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1458.086 KB) | DOI: 10.14203/beritabiologi.v11i3.502

Abstract

Exploration have been conducted to determine characters variation of coconut (Cocos nucifera L.) usually used in Upakara Padudusan Alit ceremonial by Balinese people, covering coconut plantation areas in each regency (kabupaten) of Bali.The characterization is based on measurement and observation of parts of plant according to ”Descriptors for Coconut” (IBPGR, 1992). Upakara Padudusan Alit use five “cultivars” of coconut known as "nyuh panca warna", derived from coconut with specific individual character i.e. has bole. There are five cultivars C. nucifera L. var. typica Nar. ), i.e. ‘Gading Tall, Bulan Tall, Udang Tall and Sudamala Tall. Besides there are 4 derived cultivars from Dwarf coconut (Cocos nucifera L. var. Riff nana), i.e. ‘Gadang Dwarf, Gading Dwarf , Bulan Dwarf and ‘Udang Dwarf. Characteristics of each coconut are in certain part, like Gadang, Gading, Bulan, with green, yellow and white epicarp. The Nyuh Udang is red in calyx base or in mesocarp; inflorescence of ‘Sudamala tall’ has two bracts, branched spatha and flat spikelet stalk. Determination key of these cultivars is produced.
Analisis Pengetahuan dan Sikap Masyarakat Desa Penglipuran, Bangli Terkait Upaya Pelestarian dan Konservasi Tumbuhan Upacara Ngaben Berdasarkan Tri Mandala Wira bumi, Ida Bagus Made Bramasta; -, Eniek Kriswiyanti; Darmadi, Anak Agung Ketut
Jurnal Pendidikan Biologi undiksha Vol 8, No 2 (2021)
Publisher : Undiksha

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Bali is an island that rely on tourism as its main economy sources. Most of Bali’s tourism destination are in the form of Cultural tourism. Traditional ceremony as a part of culture in Bali held a main factor on supporting Bali’s tourism. Traditional ceremonies in Bali is variated started from giving birth, teenage ceremony, weeding and death. One of the most ceremony attract a lot of tourist each year to watch and visiting Bali is Bali’s Ngaben ceremony. Ngaben as one of the most touristic ceremony in Bali requires a lot of items such as plants and animals as it’s offering. To fulfill the need of plants for Ngaben, society need to culture and cultivated the plants in which needed for the ceremony. People of Penglipuran village, Bangli has divided their village into 3 main part called Tri Mandala. This division causing the plants that planted on each mandala or area are variated and diersified.However, there are no record about the knowledge and behaviour of Penglipuran village, Bangli in accordance to conservation and preservation of plant used in Ngaben ceremony. Hence, data about knowledge and behaviour of the conservation and preservation of plant used in Ngaben ceremony in Penglipuran, Bangli is essential to take futures step on the continuity of the ceremony and tourism. Therefore, the aim of this research is to know the knowledge and behaviour of people on Penglipuran village, Bangli in accordance to conservation and preservation of Ngaben ceremonial plant. This research using purposive sampling techinque in which 5 people were choosen to be key informan and 30 components of the society were choose to be given a quitioner. The result of the research found 31 species of plant used in Ngaben were found among 47 species of plants used in Ngaben at Penglipuran, Village Bangli. Peoples knowledge and attitudes regarding conservation and preservation of Ngaben ceremonial plant is considerably excellent with score for ach component on the society for the knowledge parameter as follows; government with score of 41,  village’s leader with score of 45.4, and 45,2 for society. Meanwhile, for behaviour, the score for government is 102, village’s leader is 97 and society is 93.
DNA POLYMORPHISM AND GENETIC DIVERSITY OF MANGO (Mangifera sp.) GERMPLASM IN TROPICAL ISLAND Putu Suwardike; I Nyoman Rai; Rindang Dwiyani; Eniek Kriswiyanti
International Journal of Biosciences and Biotechnology Vol 7 No 1 (2019)
Publisher : Central Laboratory for Genetic Resource and Molecular Biology, Faculty of Agriculture, Udayana University in cooperation with Asia-Oceania Bioscience and Biotechnology Consortium (AOBBC)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (396.565 KB) | DOI: 10.24843/IJBB.2019.v07.i01.p05

Abstract

Creation of new superior varieties of mango through the empowerment of local genetic resources requires information about the potential properties of mango germplasm, including DNA polymorphism and its genetic diversity. This research aimed to obtain basic data on DNA polymorphism, genetic relationship, genetic similarity level, and molecular accession of Bali’s unique local mango. Sampling was conducted in four regencies in the Province of Bali. DNA preparation, PCR, and microsatellite analysis were carried out at the Laboratory of Genetics and Plant Breeding, Faculty of Agriculture, Gadjah Mada University. It found 44accessions of mangoes in Bali. The test results with 10 pairs of SSR markers showed that all primers produced polymorphic loci. There were 825 amplified DNA bands. Primer of AY31 produced the highest number of loci, which were 14 loci, while AY21 produced the fewest loci, i.e., 3 loci. Forty-four mango accessions showed a genetic similarity coefficient of 0.27 to 0.97. At a coefficient of 0.27, accessions were divided into 2 major groups: group A and group B. Group A consisted of two accessions, namely, KRA-005 and BDG-006 (Mangifera foetida Lour.), which had a similar coefficient of 0.657. Group B was divided into twosmaller groups, namely, groups B1 and B2, at a similarity coefficient of 0.342. Group B1 consisted of 39 accessions, while group B2 consisted of 3 accessions. Accessions Madu Anggur, Gading, Sambuk Mengwi, Kakul and Pakel Sulangai were identified as having unique alleles.
INCREASE VARIATION ON POTATO ‘GRANOLA’ USING GAMMA RAY IRRADIATION Muhammad Ibadullah; Ida Ayu Astarini; Eniek Kriswiyanti
International Journal of Biosciences and Biotechnology Vol 6 No 1 (2018)
Publisher : Central Laboratory for Genetic Resource and Molecular Biology, Faculty of Agriculture, Udayana University in cooperation with Asia-Oceania Bioscience and Biotechnology Consortium (AOBBC)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (223.485 KB) | DOI: 10.24843/IJBB.2018.v06.i01.p05

Abstract

Potato is one of the main carbohydrate sources around the world, including Indonesia. Potato production in Bali generally does not use good quality of potato seed, causing disease infection and reduce productivity. An alternative effort to produce high quality potato is by induce mutation of tuber using gamma ray irradiation. This study aims to find out percentage of survival after irradiation of ‘Granola’ potato shoots and determine the post-irradiation potato growth and productivity. This research was conducted at Laboratory of Central Application of Isotope and Irradiation (PAIR), Pasar Jumat, Batan, Jakarta and UPT BBITPH Bedugul, Bali. Planting materials were early generation (G0) potato seed tubers. This study employ completely randomized factorial design with one factor, i.e. irradiation doses of 0, 20 gy and 40 Gy. Variable observed included percentage of shoots survive, and variations in production. Results showed that 20 Gy was the best dose to increase tuber production.
KARAKTERISTIK RAGAM KULTIVAR KELAPA (Cocos nucifera L.) YANG DIGUNAKAN SEBAGAI BAHAN UPAKARA PADUDUSAN ALIT DI BALI Eniek Kriswiyanti
BERITA BIOLOGI Vol 11, No 3 (2012)
Publisher : Research Center for Biology-Indonesian Institute of Sciences

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14203/beritabiologi.v11i3.502

Abstract

Exploration have been conducted to determine characters variation of coconut (Cocos nucifera L.) usually used in Upakara Padudusan Alit ceremonial by Balinese people, covering coconut plantation areas in each regency (kabupaten) of Bali.The characterization is based on measurement and observation of parts of plant according to ”Descriptors for Coconut” (IBPGR, 1992). Upakara Padudusan Alit use five “cultivars” of coconut known as "nyuh panca warna", derived from coconut with specific individual character i.e. has bole. There are five cultivars C. nucifera L. var. typica Nar. ), i.e. ‘Gading Tall', 'Bulan Tall', 'Udang Tall' and 'Sudamala Tall'. Besides there are 4 derived cultivars from Dwarf coconut (Cocos nucifera L. var. Riff nana), i.e. ‘Gadang Dwarf, 'Gading Dwarf ', 'Bulan Dwarf ' and ‘Udang Dwarf'. Characteristics of each coconut are in certain part, like Gadang, Gading, Bulan, with green, yellow and white epicarp. The Nyuh Udang is red in calyx base or in mesocarp; inflorescence of ‘Sudamala tall’ has two bracts, branched spatha and flat spikelet stalk. Determination key of these cultivars is produced.
Analisis Pengetahuan dan Sikap Masyarakat Desa Penglipuran, Bangli Terkait Upaya Pelestarian dan Konservasi Tumbuhan Upacara Ngaben Berdasarkan Tri Mandala Ida Bagus Made Bramasta Wira bumi; Eniek Kriswiyanti -; Anak Agung Ketut Darmadi
Jurnal Pendidikan Biologi undiksha Vol. 8 No. 2 (2021)
Publisher : Undiksha

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Bali is an island that rely on tourism as its main economy sources. Most of Bali’s tourism destination are in the form of Cultural tourism. Traditional ceremony as a part of culture in Bali held a main factor on supporting Bali’s tourism. Traditional ceremonies in Bali is variated started from giving birth, teenage ceremony, weeding and death. One of the most ceremony attract a lot of tourist each year to watch and visiting Bali is Bali’s Ngaben ceremony. Ngaben as one of the most touristic ceremony in Bali requires a lot of items such as plants and animals as it’s offering. To fulfill the need of plants for Ngaben, society need to culture and cultivated the plants in which needed for the ceremony. People of Penglipuran village, Bangli has divided their village into 3 main part called Tri Mandala. This division causing the plants that planted on each mandala or area are variated and diersified.However, there are no record about the knowledge and behaviour of Penglipuran village, Bangli in accordance to conservation and preservation of plant used in Ngaben ceremony. Hence, data about knowledge and behaviour of the conservation and preservation of plant used in Ngaben ceremony in Penglipuran, Bangli is essential to take futures step on the continuity of the ceremony and tourism. Therefore, the aim of this research is to know the knowledge and behaviour of people on Penglipuran village, Bangli in accordance to conservation and preservation of Ngaben ceremonial plant. This research using purposive sampling techinque in which 5 people were choosen to be key informan and 30 components of the society were choose to be given a quitioner. The result of the research found 31 species of plant used in Ngaben were found among 47 species of plants used in Ngaben at Penglipuran, Village Bangli. Peoples knowledge and attitudes regarding conservation and preservation of Ngaben ceremonial plant is considerably excellent with score for ach component on the society for the knowledge parameter as follows; government with score of 41,  village’s leader with score of 45.4, and 45,2 for society. Meanwhile, for behaviour, the score for government is 102, village’s leader is 97 and society is 93.
Leaf Epidermal Comparison of Phasey Bean (Macroptilium lathyroides) and Siratro (Macroptilium atropurpureum) I Made Saka Wijaya; Eniek Kriswiyanti
EKSAKTA: Berkala Ilmiah Bidang MIPA Vol. 23 No. 02 (2022): Eksakta : Berkala Ilmiah Bidang MIPA (E-ISSN : 2549-7464)
Publisher : Faculty of Mathematics and Natural Sciences (FMIPA), Universitas Negeri Padang, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (834.519 KB) | DOI: 10.24036/eksakta/vol23-iss02/317

Abstract

Phasey bean (Macroptilium lathyroides) and siratro (Macroptilium atropurpureum) are introduced legumes that become a common species in pastureland. The nutritional content of these legumes has been explored, but on the contrary the anatomical study. The anatomical trait, especially in leaf epidermal, have been used to increase the understanding in taxonomy. This study aimed to investigate the leaf epidermal variability among phasey bean and siratro. The method used longitudinal section for upper and lower epidermal, then stained in safranin 0,1%. The results show that the upper epidermal in phasey bean have polygonal epidermal cell, while the lower part and the both part of siratro have irregular-shaped. The type of stomata in upper epidermal of phasey bean is paracytic and the lower epidermal is paracytic and anomocytic. Both epidermal sides in siratro have paracytic and anomocytic stomata. The index of stomata in phasey bean is higher than the siratro, but the index of trichomes in phasey bean is lower than siratro. The trichomes only absent in upper epidermal of phasey bean. Both plants have a similar types of trichomes: capitate glandular trichomes and linear non-glandular trichomes.
ANTIOKSIDAN PADA MANGGA Putu Suwardike; I Nyoman Rai; Rindang Dwiyani; Eniek Kriswiyanti
Agro Bali : Agricultural Journal Vol 1, No 2 (2018)
Publisher : Universitas Panji Sakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (308.552 KB) | DOI: 10.37637/ab.v1i2.401

Abstract

Mangga memiliki potensi sebagai sumber aktioksidan dengan mutu yang baik karena mengandung senyawa asam askorbat, karotenoid dan fenolik yang cukup tinggi. Bagian tanaman mangga yang diketahui menghasilkan antioksidan antara lain daun, batang dan buahnya. Berbagai antioksidan baik dari kelompok fenolik maupun flavonoid merupakan senyawa metabolik sekunder. Senyawa metablik sekunder secara umum dikenal sebagai senyawa kimia yang mempunyai kemampuan bioaktif sehingga banyak digunakan sebagai obat tradisional. Artikel ini menelaah ragam dan potensi antioksidan pada mangga dan biosintesisnya pada mangga. Jenis dan potensi kandungan senyawa antioksidan pada mangga beragam menurut vaietas dan bagian tanaman. Biosintesis senyawa antioksidan pada mangga diperkirakan sama seperti pada tanaman lainnya, dimulai dari jalur sikhimate.
KESESUAIAN LAHAN UNTUK TANAMAN MANGGA (Mangifera indica L.) DI BULELENG Putu Suwardike; I Nyoman Rai; Rindang Dwiyani; Eniek Kriswiyanti
Agro Bali : Agricultural Journal Vol 1, No 1 (2018)
Publisher : Universitas Panji Sakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (46.475 KB) | DOI: 10.37637/ab.v1i1.389

Abstract

Tanaman mangga meupakan salah jenis tanaman yang banyak dikembangkan di Kabupaten Buleleng. Umumnya, pengembangan mangga tidak didasarkan pada analisa kesesuaian lahan, tetapi berdasarkan coba- coba atau meniru petani lain yang telah berhasil. Artikel ini merupakan hasil studi pustaka guna menelaah kondisi eksisting pengembangan tanaman mangga di Buleleng, dan kecocokan kondisi faktual pengembangan tanaman mangga di Buleleng dengan Petunjuk Teknis Evaluasi Lahan untuk tanaman mangga. Pada tingkat ordo, lahan-lahan di wilayah Kabupaten Buleleng tergolong cocok (S) untuk tanaman mangga. Tetapi, pada tingkat klas, kesesuaian lahan untuk tanaman mangga di Buleleng cukup bervariasi. Wilayah yang paling sesuai untuk tanaman mangga adalah Kecamatan Buleleng, Sawan dan Kubutambahan.
PERBANYAKAN DAN PEMANFAATAN TANAMAN HIAS OBAT DAN UPACARA UNTUK PELUANG WIRAUSAHA MASYARAKAT DESA JUNGUTAN KARANGASEM BALI M.R. Defiani; I.A. Astarini; I.M.S. Wijaya; E. Kriswiyanti; A.A.S.A. Sukmaningsih K; I.B.W. Gunam
Buletin Udayana Mengabdi Vol 22 No 2 (2023): Buletin Udayana Mengabdi
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/BUM.2023.v22.i02.p10

Abstract

Community service for PKK members and youth organizations at the Samsara Living Museum, Jungutan Village, Karangasem, Bali aimed to assist preserve ceremonial plants which include ornamental plants and coconuts of various types and the introduction of blue tea from Clitoria ternatea and turmeric drink for the use of medicinal plants. The initial method was carried out with a site survey to take an inventory of plants at the service location, then socialization with participants was carried out through poster presentations and then continued with the practice of plant nurseries and making blue tea and taste testing of herbal turmeric and tamarind drink. Based on the results of the implementation in the field, most of the participants were new to the existence of blue tea which is beneficial for health because it contains antioxidants. The vegetative propagation of ornamental plants with high economic value such as aglonema, Sanseviera and red betel was very interesting for the participants to increase the effort of propagation of ornamental plants that could be done easily. The introduction of some coconuts such as Mulung coconut which can be used to maintain the body's immunity during a pandemic. The turmeric and tamarind drink helps stamina during the pandemic and can also be tried by participants and has been used as a 'welcome drink' for visitors to Samsara. Some PKK members have tried to grow eggplant and chili vegetables in their yard and are interested in increasing ornamental plants for entrepreneurial activities to motivate other PKK members. Keywords: cutting, grafting, seed, tuber, community empowerment
Co-Authors A.A.S. A. Sukmaningsih Alprida Yanti Anak Agung Istri Ratih Gayatri Anak Agung Ketut Darmadi Budiningsih, Desak Nyoman Eka Budi Mursafitri Gusti Ayu Nyoman Budiwati Gusti Ayu Nyoman Budiwati Hanas, Dicky Frengky I Gusti Ayu Sugi Wahyuni I Ketut Junitha I KETUT JUNITHA I KETUT MUKSIN I Komang Alit Adi Sanjaya I Made Saka Wijaya I NYOMAN RAI I Putu Sudiartawan I Wayan Sumerta Yasa I.M.S. Wijaya IDA AYU ASTARINI Ida Bagus Made Bramasta Wira bumi Ida Bagus Made Bramasta Wirabumi Ida Bagus Wayan Gunam Irawati Irawati Junita Hardini Krisdayani, Putu Mita Luh Putu Melandani Made Ria Defiani Meitini Proborini Wahyuni Muhammad Ibadullah Ni Kadek Sari Dewi Handayani NI KADEK YUNITA SARI Ni Luh Gede Cerli Tonika Sari Ni Luh Putu Ariwathi Ni Luh Putu Rika Sugiantari Ni Luh Suriani Ni Luh Watiniasih NI MADE DENNI APRIANTY Ni Made Dwi Sri Wulandari Ni Made Puspawati Ni Made Suartini NI NYOMAN DARSINI Ni Putu Adriani Astiti Ni Putu Ariwathi Ni Putu Muni Raisani Ni Putu Sri Risa Dewi Ni Putu Yuni Astriani Dewi Ni Wayan Ayu Riantini Pande Ketut Sutara PetroneLa Deno Raja Pramesti, Ni Kadek Rika Putu Suwardike Putu Yayun Antari Budaya Ratnani, Dewa Ayu Sri Rindang Dwiyani Sista Nirmala Wenni Setyo Lestari, Wenni Setyo Wijaya, I Made Saka Wira bumi, Ida Bagus Made Bramasta Zaenul Gafari