Claim Missing Document
Check
Articles

Found 16 Documents
Search

PENGARUH METODE INDEX CARD MATCH TERHADAP KETERAMPILAN MEMBACA SISWA KELAS II SD NEGERI 2 TIJUE Nanda Saputra; Arizal Fahmi
JURNAL EKSPERIMENTAL : Media Ilmiah Pendidikan Guru Madrasah Ibtidaiyah Vol. 7 No. 2 (2018): Desember
Publisher : Sekolah Tinggi Ilmu Tarbiyah Al-Hilal Sigli Aceh- Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58645/eksperimental.v7i2.187

Abstract

The problem in this study was there were a lot of students at SDN 2 Tijue who had low competence in reading skill. The fact indicated that there were still many students who spell, could not distinguish letters, adding the word and reducing word. This study aims to determine the effect of reading skills by using the index card match method for second grade students at SDN 2 Tijue, Pidie District. The population in this study were all students of second grade at SDN 2 Tijue. The number of the students were 50 while the samples in this study were class II as many as 50 students. The result of the study showed t count > t table. The result was 2,655 > 1,711 and df 48. It showed that there was an effect of the index card match method on reading skills of at second grade students in Pidie District
Improvement Of The Community's Reading Literature Culture Through The Alfata Reading Home Belonged To Baroh Village Society Nanda Saputra; Heri Kurnia
International Journal Of Community Service Vol. 1 No. 3 (2021): November 2021 (Indonesia - Malaysia)
Publisher : CV. Inara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51601/ijcs.v1i3.52

Abstract

Technology and communication advancements have led in a decline in people's reading habits. It is necessary to conduct an activity that educates individuals about the benefits of family reading habits. The function of the school in fostering a reading literacy culture is not exclusive; it may be played by the community as well. The Reading House was founded with the assistance of institutional funding, corporate and religious donations, and community funds. The objective of this research is to detail numerous initiatives made by Alfata Reading House to enhance reading literacy culture. Alfata Reading House, Baroh Village, Pidie District, Pidie Regency, Aceh Province. This research was done at the Alfata Reading House, Baroh Village, Pidie District, Pidie Regency, Aceh Province. A qualitative descriptive study was employed to conduct this research. Data collecting methods included interviewing and observing. According to the procedures and strategies utilized for data collecting. Meanwhile, observations were made about the development of a reading literacy culture inside the Baroh Village community through the Alfata Reading House. This study made use of the following data analysis techniques: data reduction, data visualization, and conclusion drawing. The study's findings indicate that the Alfata Reading House routinely welcomes Nadhlatul Ulama schools in the Pidie area, connects with Nadhlatul Ulama branch leadership, and collaborates with parents.
Gizi Seimbang dari Dapur Nusantara : Edukasi dan Berbagi Bubur Manado di RT.01, Kelurahan Selumit Nurul Hidayat; Gea Dilah Hermila; Muhammad Chaidir; Maria Deslianti Suryani Katim; Nanda Saputra; Noni Haironi; Sindy Arismawati Hasan; Yuniati Yuniati
Jurnal Kemitraan Masyarakat Vol. 2 No. 2 (2025): Jurnal Kemitraan Masyarakat
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/jkm.v2i2.1439

Abstract

The "Balanced Nutrition from the Archipelago’s Kitchen" initiative is an educational and practical effort aimed at increasing community awareness of the importance of consuming balanced nutritious foods through a local culinary approach. This program was conducted in RT.01, Selumit Urban Village, focusing on nutrition education and the distribution of Bubur Manado (Manado porridge) as an example of a healthy traditional dish. The methods included nutrition counseling, cooking demonstrations, and food distribution to residents. The results showed improved community understanding of balanced nutrition concepts and greater appreciation for traditional Indonesian cuisine as a source of nutritious food. This activity also fostered a sense of solidarity and cooperation among community members. It is hoped that similar programs can serve as a sustainable model for culturally based nutrition education in other communities.
Teknik Penggunaan AI dalam Pembelajaran Bella Dinata; Dewi Wulandari; Mardalia; Nanda Saputra; Puja Juwita Kesuma; Rika Putri Hasibuan; Rindyani; Mhd. Subhan
Fatih: Journal of Contemporary Research Vol. 2 No. 2 (2025): July-December
Publisher : Yayasan Zia Salsabila

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61253/7n38s884

Abstract

Penelitian ini bertujuan untuk mengkaji teknik penggunaan kecerdasan buatan (AI) dalam proses pembelajaran serta manfaat dan tantangan yang ditimbulkannya. Melalui pendekatan kualitatif deskriptif dan metode studi literatur, penelitian ini menelaah beragam artikel ilmiah dan dokumen yang relevan. Hasil studi menunjukkan bahwa AI memberikan dampak signifikan dalam dunia pendidikan, terutama dalam menciptakan pembelajaran yang lebih adaptif, personal, dan efisien. Teknik penggunaan AI yang umum diimplementasikan mencakup pembelajaran adaptif, analisis data belajar, automatisasi tugas administratif, chatbot edukatif, serta simulasi dan gamifikasi. Manfaat AI mencakup peningkatan efisiensi pembelajaran, personalisasi materi, serta kemudahan evaluasi dan analisis perkembangan siswa. Namun demikian, penerapan AI juga menghadapi tantangan seperti keterbatasan infrastruktur, kesiapan pendidik, hingga kekhawatiran terhadap ketergantungan siswa pada teknologi. Oleh karena itu, peran guru tetap sangat penting dalam memastikan penggunaan AI tetap selaras dengan nilai-nilai pendidikan dan pembentukan karakter peserta didik.
Pelatihan Digital Printing sebagai Langkah Pemberdayaan Pemuda Kreatif Kelurahan Anaiwoi dalam Mewujudkan Ekonomi Kreatif Sarmadan; La Ode Awal Sakti; Sutoyo, Muh Nurtanzis; Zubair Burhanuddin; Nanda Saputra
TENANG : Teknologi, Edukasi, dan Pengabdian Multidisiplin Nusantara Gemilang Vol. 1 No. 1 (2024): Juni
Publisher : Perhimpunan Ahli Teknologi Informasi dan Komunikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Digital printing telah menjadi salah satu teknologi yang memainkan peran penting dalam pengembangan industri kreatif dan bisnis modern. Berbagai artikel ini membahas aspek pengembangan keterampilan, teknologi, serta dampaknya terhadap kewirausahaan dan ekonomi masyarakat. Beberapa artikel fokus pada peningkatan keterampilan siswa dalam bidang desain grafis dan digital printing melalui pelatihan, yang memungkinkan siswa untuk terjun ke dunia usaha dengan lebih kompetitif. Artikel lain membahas penerapan teknologi digital dalam bisnis percetakan dan pemasaran digital untuk UMKM, yang memperlihatkan bagaimana transformasi digital membantu meningkatkan efisiensi, kualitas produk, dan jangkauan pasar. Studi ini mengungkapkan bahwa adopsi teknologi seperti CAD dan 3D printing tidak hanya meningkatkan produktivitas tetapi juga membuka peluang kewirausahaan baru, khususnya bagi usaha kecil dan menengah. Dengan demikian, integrasi teknologi digital printing dan pemasaran digital berperan penting dalam meningkatkan daya saing dan pertumbuhan ekonomi lokal.
Upaya Peningkatan Status Gizi Anak Melalui Program Posyandu Balita "Anggrek Merah" Kelurahan Karang Anyar Pantai Nurul Hidayat; Gea Dilah Hermila; Jesika Dela Maharani; Fahrul Ilham Muhti; Owen Petit; Prithi Arvana Angody; Febrianingsih. A; Nanda Saputra
Karya Nyata : Jurnal Pengabdian kepada Masyarakat Vol. 2 No. 4 (2025): Desember : Karya Nyata : Jurnal Pengabdian kepada Masyarakat
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/karyanyata.v2i4.2572

Abstract

Nutritional problems in toddlers remain a public health challenge in Indonesia, including in Tarakan City, North Kalimantan. The 2018 Basic Health Research (Riskesdas) data shows a high prevalence of malnutrition, severe malnutrition, and stunting in toddlers, with data showing that based on the body weight index (BB/A) the prevalence of malnourished toddlers is 3.9% while 13.8% of toddlers are undernourished. Based on the height-for-age (H/A) index, there are 11.5% of toddlers with very short nutritional status and 19.3% of toddlers with stunted nutritional status. Meanwhile, based on the weight-for-height (BB/H) index, the proportion of very wasted children is 3.5%, undernourished children are 6.7%, and overweight children are 8% (Riskesdas, 2018). Because of these problems, early nutrition education efforts are needed. This community service activity aims to increase the knowledge of toddler mothers about the importance of balanced nutrition for children, especially through the use of UHT milk as a nutritional supplement, as well as strengthening the role of integrated health posts (Posyandu) in monitoring child growth and development. Thus, this community service activity contributes to raising public awareness of the importance of meeting toddler nutritional needs and is expected to support government programs to reduce the prevalence of stunting in Tarakan City.