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Journal : Journal of Maternal and Child Health Science

The Effect Of Ginger Drinking and Acupressure Therapi On Morning Sickness In Pregnant Mother Trimester I Mahira, Vina Kartika; Yulianto, Yulianto; Suprida, Suprida; Aprilina, Aprilina
Journal of Maternal and Child Health Sciences (JMCHS) Vol 2 No 1 (2022): Journal of Maternal and Child Health Sciences (JMCHS)
Publisher : Poltekkes Kemenkes Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36086/maternalandchild.v2i1.1253

Abstract

Background: The incidence of nausea and vomiting in pregnancy Based on datafrom the World Health Organization, it was reported that at least 14% of all pregnant women experience nausea and vomiting. The impact of nausea and voiting if not handled properly will cause severe (intractable) and persistent nausea nd vomiting that occurs in early pregnancy resulting in dehydration, electrolyte disturbances or nutrient deficiencies known as hyperemesis gravidarum. Non-pharmacological actions commonly suggested by health workers such as encouraging pregnant women to consume ginger in the form of tea, ginger, relaxation techniques, positive affirmations, and aromatherapy. Objective: This study aims to determine the effect of giving ginger drink and acupressure therapy on the frequency of morning sickness in first trimester pregnant women. Methods: This study uses a Quasy Experiment research method with One Group Pretest And Posttest Design. Sampling using purposive sampling. Samples were taken from all first trimester pregnant women who experienced Morning Sickness and met the inclusion criteria of 41 respondents. Results: The results of this study used the t statistical test and obtained a significant p-value = 0.000 (p 0.05) meaning that there was a significant difference between ginger drink and acupressure therapy on morning sickness before and after the intervention. Conclusion: There is an effect of giving ginger drink and acupressure therapy on the frequency of morning sickness in first trimester pregnant women
The Relationship between Work and Maternal Knowledge with Exclusive Breastfeeding in the Working Area of the Health Center Suciati, Indah; Wahyuni, Sari; Aprilina, Aprilina
Journal of Maternal and Child Health Sciences (JMCHS) Vol 5 No 1 (2025): Journal of Maternal and Child Health Sciences (JMCHS)
Publisher : Poltekkes Kemenkes Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36086/maternalandchild.v5i1.2601

Abstract

Exclusive breastfeeding is an important effort to improve the health and development of babies, which is encouraged by various health organizations throughout the world. However, the rate of exclusive breastfeeding still varies significantly in different regions, which can be influenced by various factors. The study aim to explore the relationship between mother's work and knowledge and exclusive breastfeeding practices. This research is analytical observational. This research was conducted in May 2024 in the L Sidoharjo Health Center Work Area with a population of 152 mothers with babies 7-12 months and a sample of 35 mothers with babies 7-12 months. Data analysis using Chi-Square. The results showed that working mothers did not provide exclusive breastfeeding (87,5%) and non-working mothers provided exclusive breastfeeding (81,5%) with p=0.000. The research results show that there is an influence of work on exclusive breastfeeding. Good knowledge provides exclusive breastfeeding (77.8%) with p=0.006. The research results show that there is an influence of knowledge on exclusive breastfeeding. It can be concluded that, there is an influence of work and knowledge on exclusive breastfeeding.