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Journal : Human Care Journal

EFFECT OF SOAKING ON FORMALIN CONCENTRATION Erdi Nur; Awalia Gusti; Lindawati Lindawati; Rahmi Hidayanti
HUMAN CARE JOURNAL Vol 7, No 2 (2022): Human Care Journal
Publisher : Universitas Fort De Kock

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32883/hcj.v7i2.1722

Abstract

Formalin has banned its use as a food additive as stated in the Minister of Health of RI No.033 in 2012, but is still found to foodstuffs containing formalin. To reduce the impact of formalin, deformalinisasi needs to be done, such as immersion in hot water, or in water leri, and soaking and washing ,. This study aims to determine the difference of soaking and washing the concentration of formaldehyde in various foodstuffs. This study is a quasi-experimental, pretest-posttest design The object of research is to Tahu Tabing, salted Sepat fish, and tuna. This research was conducted with four treatment (15, 30, 45, and 60 minutes) for six times repetition. Data was analyzed using ANOVA. The results showed the largest decline formalin after soaking and washing for 60 minutes, decreased levels of formaldehyde in the Tahu of 31.22%, salted Sepat fish by 6.91%, and the tuna amounted to 2.70%. In statistics show there is a difference of soaking and washing the formaldehyde levels in foodstuffs.
GAMBARAN KUALITAS UDARA RUMAH SAKIT TK III REKSODIWIRYO KOTA PADANG Hidayanti, Rahmi; Zicof, Erick; Nur, Erdi; Gusti, Awalia
HUMAN CARE JOURNAL Vol 9, No 3 (2024): Human Care Journal
Publisher : Universitas Fort De Kock

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32883/hcj.v9i3.2654

Abstract

Air as an environmental component needs to be maintained and improved in quality so that it provides the supporting capacity for living creatures to live optimally. A hospital is a health service institution that provides comprehensive individual health, providing inpatient, outpatient and emergency services. Transmission of nosocomial infections in hospitals occurs through various means, one of which is air. Physical environmental conditions such as humidity, lighting and temperature influence the growth and development of disease-causing germs such as viruses and bacteria which can cause health problems for visitors, patients and health workers in hospitals. This research was descriptive in nature with laboratory examinations, carried out at TK III Reksodiwiryo Hospital, Padang City. The population in this study was the air of the inpatient room at TK III Reksodiwiryo Hospital, Padang City. The research sample was taken based on several researchers' considerations. The samples in this study were the children's inpatient room, the Bung Hatta inpatient room, the ICU room and the OK room. Physical air quality checks consist of temperature, humidity and lighting. The results of checking the temperature of the inpatient room when compared with PMK No. 2 of 2023 concerning Implementing Regulations of Government Regulation Number 66 of 2014 concerning Environmental Health exceed the standards that have been set. Advice that can be given to hospitals is to pay attention to factors that can influence air quality both physically and biologically so that air pollution in hospitals can be overcome