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All Journal Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Komputer Terapan Tropical Animal Science Journal Pendas : Jurnah Ilmiah Pendidikan Dasar JKIE (Journal Knowledge Industrial Engineering) Jurnal Tecnoscienza International Journal Of Science, Technology & Management (IJSTM) JPM: JURNAL PENGABDIAN MASYARAKAT Jurnal Pengabdian Kepada Masyarakat Patikala Jurnal Komputer Teknologi Informasi Sistem Komputer (JUKTISI) Proceeding Applied Business and Engineering Conference JPNM : Jurnal Pustaka Nusantara Multidisiplin The Indonesian Journal of Computer Science SAMBARA: Jurnal Pengabdian Kepada Masyarakat JEPENDIMAS Abdimas, Jurnal Pengabdian Masyarakat Jurnal Bioteknologi & Biosains Indonesia Jurnal Dedikasi Abdi Masyarakat
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Implementasi Website E-Commerce sebagai media pemasaran pada Dmg Cafe Teluk Ananda
ABDIMAS : Jurnal Pengabdian Masyarakat Vol. 2 No. 11 (2024): November 2024
Publisher : PT. ZIVANA CENDEKIAWAN BANGSA

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Saat ini, teknologi informasi banyak digunakan di hampir semua bidang, termasuk yang berkaitan dengan pendidikan, perbankan, pemerintahan, dan pariwisata. e-Commerce adalah penggunaan teknologi informasi untuk mendukung aktivitas pembelian, penjualan, dan promosi produk. Website dapat dibangun dan diimplementasikan oleh UMKM dengan modal yang sesuai. Pemanfaatan E-Commerce merupakan langkah strategis guna meningkatkan keuntungan maupun pemasaran terutama saat diterapkan di Usaha Kecil Mikro pada sebuah kafe. Tujuan dari penelitian ini adalah mencari sebuah solusi dari permasalahan yang dihadapi oleh Kafe Dmg terkait pemasaran yang masih belum menggunakan E-Commerce serta pelaporan keuangan yang masih belum menggunakan teknologi informasi sehingga terkadang terjadi kehilangan data yang menghambat proses bisnis pada kafe tersebut..
IMPROVING THE QUALITY OF TEMPE PRODUCTS USING THE IMPLEMENTATION METHOD OF GOOD MANUFACTURING PRACTICE (GMP) AND MODEL BASED AND INTEGRATED PROCESS IMPROVEMENT (MIPI) IN TEMPE SROMO SMEs ananda
Journal Knowledge Industrial Engineering (JKIE) Vol 9 No 1 (2022): JKIE (Journal Knowledge Industrial Engineering)
Publisher : Department of Industrial Engineering - Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/jkie.v9i1.6193

Abstract

Mr. Muizzi's Tempe Sromo UKM is one of the largest Tempe UKM in Sromo. However, SMEs (Small and Medium Enterprises) Tempe Sromo in the production process do not pay attention to environmental cleanliness so that it affects the quality of the tempe products produced. Therefore it is necessary to carry out a Good Manufacturing Practice (GMP) assessment which aims to provide a concept of proposed improvements using the Model Based and Integrated Improvement (MIPI) method as an effort to improve the quality of the products produced. Based on the results of the Good Manufacturing Practice (GMP) assessment of Mr. Muizzi's Tempe Sromo, the overall value of the total application of GMP for all respondents obtained is 8145 points or an average of 247 points per respondent, while the percentage of deviation value is 46% and the value 54% conformity to the aspects of Good Manufacturing Practice (GMP) in Mr. Muizzi's Tempe East Sromo UKM which means that it does not meet the GMP criteria. Evaluation obtained from processing GMP data, the level ofseverity in the application of Good Manufacturing Practice (GMP) to Mr. Muizzi's Tempe Sromo SME which is 247 points, which means that it is at the classification level ((nx2) +1) to (nx3), which is very high. less fulfilling. The highest deviation value in the top five is in the laboratory aspect with a deviation value of 73%, 68% label, 49% storage, 48% building, and aspects of sanitation facilities with the aspect of production equipment getting the same deviation value of 47%.
The Effectiveness of Consuming Young Green Coconut Water on Dysmenorrhea Pain in Adolescent Girls Wintarsih; Yanti, Eva Nila; Fatiha, Fita; Listiani, Alda; Anita; Ananda
Jurnal Penelitian Pendidikan IPA Vol 10 No 9 (2024): September
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v10i9.8677

Abstract

Dysmenorrhea, characterized by stabbing menstrual pain, affects up to 90% of women globally, impacting adolescent girls' activities and concentration in school. To manage this pain, both pharmacological and non-pharmacological methods are essential. One accessible non-pharmacological method is consuming young green coconut water. This study aimed to assess the effectiveness of young green coconut water in alleviating dysmenorrhea in adolescent girls. Conducted at five junior high schools on Java and Sumatra from May to June 2024, the quasi-experimental study used a pretest-posttest control group design. The population included 126 female students with dysmenorrhea, with a sample of 56 divided into experimental and control groups. Data were collected using the Numeric Rating Scale (NRS) and analyzed. Results showed that the mean menstrual pain before intervention was 5.18 (moderate pain) in the experimental group and 4.68 (moderate pain) in the control group. Post-intervention, the experimental group's mean pain was 1.00 (mild pain), while the control group's was 3.43 (mild pain). Statistical analysis indicated significant pain reduction in the experimental group (p = 0.000). The study concluded that young green coconut water effectively reduces dysmenorrhea pain in adolescent girls. Schools are encouraged to educate students about non-pharmacological pain management methods like this.
VITAMIN C SUPPLEMENTATION IN EGG YOLK CITRATE EXTENDER OPTIMIZES BANGKOK ROOSTER SEMEN QUALITY DURING COLD STORAGE Ananda; Faizal, Noval Jumatul; Jaswandi
Jurnal Bioteknologi & Biosains Indonesia (JBBI) Vol. 12 No. 1 (2025)
Publisher : BRIN - Badan Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55981/jbbi.2025.11346

Abstract

This study aimed to evaluate the effect of different vitamin C concentrations (0, 0.1, 0.2, and 0.3 g/100 mL) in egg yolk citrate extender and storage time (0, 24, 48, 72, and 96 hours) on the quality of Bangkok rooster semen stored at 5°C. Using a split-plot-in-time design with four replications, semen quality was assessed for motility, viability, abnormality, intact plasma membrane (IPM), and longevity. Results showed a significant interaction (P<0.01) between vitamin C concentration and storage time on motility, and significant effects (P<0.05) on viability, abnormality, and IPM. The 0.2 g vitamin C dose preserved >40% motility and >50% viability for 96 hours and extended sperm longevity up to 11.25±0.95 days. These findings suggest that 0.2 g/100 mL vitamin C is the optimal concentration for preserving rooster semen quality during short-term cold storage.
KINEMATICS OF SPERMATOZOA IN FRESH AND FROZEN SEMEN OF PESISIR CATTLE Ramadhan, Rio; Ananda; Hendri
Jurnal Bioteknologi & Biosains Indonesia (JBBI) Vol. 12 No. 1 (2025)
Publisher : BRIN - Badan Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55981/jbbi.2025.11410

Abstract

This study aimed to evaluate the quality and kinematics of spermatozoa in fresh and frozen semen of coastal cattle. Semen of coastal cattle was collected using an artificial vagina from 2 males, fresh semen was tested and frozen using tris egg yolk diluent. Fresh and frozen semen of coastal cattle were evaluated using a Computer Assisted Sperm Analyzer (CASA). This study used a t-test analysis by comparing the quality and kinematics of spermatozoa of fresh semen and frozen semen of coastal cattle. The parameters observed were macroscopic, microscopic and CASA quality observations. The results showed the kinematics of fresh and frozen semen motility (83.83%; 71.68%) and the kinematics of progressive motility of fresh and frozen semen (80.81%; 59.56%). Based on the results of the t-test analysis, it was found that t count > t table, the kinematics of fresh semen spermatozoa had a significant effect on the frozen semen of Pesisir cattle on the motility of fresh semen and frozen semen, on the progressive motility of fresh semen and frozen semen. The characteristic values ​​of kinematics in fresh semen and frozen semen of Pesisir cattle were respectively velocity curvilinear (VCL) 178.94 μm/s and 108.52 μm/s; velocity straight line (VSL) 96.61 μm/s and 49.34 μm/s; velocity average path (VAP) 114.99 μm/s and 64.04 μm/s; linearity (LIN) 0.53% and 0.44%; straightness (STR) 0.83% and 0.75%; wobble (WOB) 0.64% and 0.58%; lateral head displacement (ALH) amplitude 5.83 μm and 5.15 μm; beat cross frequency (BCF) 35.28 Hz and 24.65 Hz. The kinematics of fresh and frozen semen spermatozoa significantly affect the value of motility characteristics. The conclusion of the results of this study is that there is a decrease in the quality of fresh semen kinematics and frozen semen kinematics spermatozoa on the value of motility characteristics, namely on the speed of spermatozoa at the velocity curvilinear (VCL), velocity straight line (VSL), and velocity average path (VAP), linearity (LIN), straightness (STR), and wobble (WOB) and on the distance value of spermatozoa amplitude lateral head displacement (ALH) and beat cross frequency (BCF).
Analisis Faktor-Faktor Penyebab Rendahnya Minat Baca Siswa Kelas III di SD Negeri 122399 Pematangsiantar Besta Nainggolan; Endang Manurung; Rose lina Marpaung; Erliza Marbun; Ananda; Desy Sihombing; Natasya Sitorus; Radode Simarmata
SAMBARA: Jurnal Pengabdian Kepada Masyarakat Vol 4 No 1 (2026): Januari
Publisher : CV Putra Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58540/sambarapkm.v4i1.1304

Abstract

Tujuan dalam penelitian ini adalah minat baca merupakan salah satu aspek penting dalam menunjang keberhasilan belajar siswa sekolah dasar. Namun, pada kenyataannya minat baca siswa masih tergolong rendah, khususnya pada jenjang kelas rendah. Penelitian ini bertujuan untuk menganalisis faktor-faktor penyebab rendahnya minat baca siswa kelas III di UPTD SD Negeri 122399 Pematangsiantar. Penelitian ini menggunakan pendekatan deskriptif kualitatif dengan subjek penelitian meliputi siswa kelas III, guru kelas, dan orang tua siswa. Teknik pengumpulan data dilakukan melalui observasi, wawancara, dan dokumentasi. Hasil penelitian menunjukkan bahwa rendahnya minat baca siswa dipengaruhi oleh dua faktor utama, yaitu faktor internal dan faktor eksternal. Faktor internal meliputi kemampuan membaca yang belum berkembang secara optimal, rendahnya motivasi intrinsik, kurangnya konsentrasi dalam kegiatan membaca, serta rendahnya ketertarikan terhadap bahan bacaan. Sementara itu, faktor eksternal meliputi kurangnya dukungan dan pendampingan keluarga, pengaruh penggunaan gadget dan media digital yang berlebihan, serta lingkungan sekolah yang belum sepenuhnya mendukung budaya literasi, seperti keterbatasan variasi buku bacaan dan pelaksanaan program literasi yang belum optimal. Berdasarkan temuan tersebut, diperlukan kerja sama antara guru, sekolah, dan orang tua dalam menciptakan lingkungan literasi yang kondusif guna meningkatkan minat baca siswa secara berkelanjutan
Implementasi Program Kewirausahaan Mahasiswa pada Usaha Kuliner Berbasis Pengelolaan Keuangan Sederhana (Studi Kasus Sawon Mapan) Alya; Tajunisa; Febri; Ananda; Mesya; sadiqin, amin
Jurnal Ekonomi, Pendidikan dan Pengabdian Masyarakat Vol. 3 No. 1 (2026): JANUARI
Publisher : PUTRA JAWA PUBLISHER

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63200/jependimas.v3i1.65

Abstract

Program Kewirausahaan Mahasiswa (PKM) bertujuan meningkatkan keterampilan kewirausahaan dan manajerial mahasiswa. Penelitian ini mengkaji pelaksanaan PKM pada usaha kuliner “Sawon Mapan” serta penerapan pengelolaan keuangan sederhana. Metode penelitian menggunakan studi kasus deskriptif kualitatif melalui observasi, dokumentasi, dan evaluasi internal. Hasil penelitian menunjukkan usaha berlangsung efektif, diminati konsumen, dan menghasilkan laba berskala kecil. Pencatatan keuangan sederhana membantu pengendalian biaya dan pengambilan keputusan usaha. Implementasi PKM pada usaha Sawon Mapan menunjukkan bahwa pengelolaan keuangan sederhana dapat menjadi dasar pengambilan keputusan dan pembelajaran kewirausahaan yang aplikatif bagi mahasiswa.
Sosialisasi Strategi Pemasaran Untuk Mempersiapkan Jiwa Kewirausahaan Bagi Siswa-siswi SMKN 1 Ciruas Nabila Jahro, Asri; Maulana; Ayi Ayatullah; Ananda; Naufal Farhan Hidayatullah; Mohammad Mahrus Mahjumi
Jurnal Dedikasi Abdi Masyarakat Vol. 1 No. 3 (2025): Jurnal Dedikasi Abdi Masyarakat
Publisher : Program Studi Manajemen Universitas Pamulang Kampus Kota Serang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32493/jdam.v1i3.55815

Abstract

Kegiatan pengabdian kepada masyarakat ini bertujuan untuk memberikan pemahaman dan keterampilan kepada siswa-siswi SMKN 1 Ciruas Kota Serang mengenai strategi pemasaran sebagai upaya menumbuhkan jiwa kewirausahaan sejak dini. Latar belakang kegiatan ini adalah pentingnya pembekalan kompetensi kewirausahaan bagi generasi muda dalam menghadapi persaingan global, khususnya di bidang pemasaran yang menjadi kunci keberhasilan suatu usaha. Metode pelaksanaan kegiatan meliputi penyuluhan, pelatihan interaktif, diskusi kelompok, serta simulasi praktik pemasaran sederhana,sehingga peserta tidak hanya memahami teori tetapi juga mampu mengaplikasikan strategi pemasaran dalam konteks nyata. Materi yang diberikan mencakup konsep dasar pemasaran, bauran pemasaran (marketing mix), analisis peluang pasar, strategi diferensiasi produk, pemanfaatan media digital untuk promosi, serta manajemen hubungan dengan pelanggan. Hasil kegiatan menunjukkan adanya peningkatan pengetahuan dan pemahaman siswa mengenai pentingnya strategi pemasaran dalam kewirausahaan, yang tercermin dari partisipasi aktif peserta dalam diskusi dan simulasi. Selain itu, siswa juga menunjukkan antusiasme dalam mengembangkan ide bisnis sederhana yang berorientasi pada kebutuhan pasar. Dengan demikian, kegiatan ini diharapkan dapat membekali siswa-siswi SMKN 1 Ciruas dengan keterampilan dasar kewirausahaan, meningkatkan motivasi untuk berwirausaha, serta menumbuhkan generasi muda yang kreatif, inovatif, dan mandiri dalam menghadapi tantangan ekonomi di masa depan. Kata Kunci : Strategi Pemasaran, Kewirausahaan, Siswa SMK, Pengabdian Masyarakat
Meningkatkan Self Awareness Remaja Melalui Edukasi Mengenal Diri Sendiri di SMA Negeri 2 Playen Azahira; Siregar; Wulandari; Putri; Ananda; Pratama; Afriansyah; Afrianingsih; Wally; Al-Pasyah
Jurnal Pengabdian Kepada Masyarakat Patikala Vol. 5 No. 3 (2026): Jurnal PkM PATIKALA
Publisher : Pusat Pengembangan Pendidikan dan Bakat Indonesia/Education and Talent Development Center of Indonesia (ETDC Indonesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51574/patikala.v5i3.3920

Abstract

This activity is designed to provide support to high school students in overcoming challenges related to self-identity in this day and age. The goal is to give them a deeper insight into themselves, which includes their strengths, weaknesses, and potentials, so that they are able to make wiser decisions regarding their future education and career. The method applied was an interactive socialization with the theme “Learning About Yourself” held at SMA Negeri 2 Playen, Gunungkidul, Yogyakarta. This activity involved 50 students who were divided into three groups: class X, XI, and XII. Each group received materials as well as practical sessions focusing on self-reflection and potential mapping techniques. The results of this activity showed that all participants from the three groups-grade X, XI, and XII-showed a marked improvement in their self-understanding. Around 50 students actively participated in the discussion and practice sessions. The main benefit gained was increased self-awareness, which helped students to more clearly recognize their interests and talents. This is very helpful in determining the most suitable educational path and career choice for them. In conclusion, this activity proved that intervention through planned socialization is effective in increasing students' self-awareness. The active involvement of the students in this activity is crucial to help them build a solid foundation for their future. The active involvement of students in this activity is essential to help them build a solid foundation in planning their future
Pemberian Edukasi Tentang Manfaat Akupuntur Pada Sakit Kepala di Desa Tanjung Agung Sugiarto; Mardiah, Umi; Aryani, Resti; Safitri, Marsellina; Safitri, Diana; Reza, Leryzathya Naufal; Rosidah, Nasihkhatul; Ananda; Putri, Marsha Alya; Arintang, Galuh Sri; Nadila, Nursinta; Alfatoni, Yusuf
JPNM Jurnal Pustaka Nusantara Multidisiplin Vol. 3 No. 4 (2025): December : Jurnal Pustaka Nusantara Multidisiplin (ACCEPTED)
Publisher : SM Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59945/jpnm.v3i4.841

Abstract

Kegiatan pemberian edukasi tentang manfaat akupuntur pada sakit kepala di Desa Tanjung Agung bertujuan untuk meningkatkan pengetahuan masyarakat mengenai terapi alternatif nonfarmakologis dalam mengatasi nyeri kepala. Edukasi dilakukan kepada 10 peserta dengan metode penyuluhan berbasis tanya jawab menggunakan media poster. Sebelum diberikan edukasi, sebagian besar peserta belum mengetahui apa itu akupuntur dan manfaatnya. Setelah kegiatan edukasi, terjadi peningkatan pengetahuan peserta mengenai konsep dasar akupuntur, titik-titik terapi yang digunakan, serta manfaatnya dalam meredakan nyeri kepala. Hasil evaluasi menunjukkan adanya peningkatan signifikan dari kategori pengetahuan kurang menjadi kategori baik. Edukasi kesehatan seperti ini diharapkan dapat meningkatkan kesadaran masyarakat dalam memanfaatkan terapi tradisional yang aman dan efektif sebagai alternatif pengobatan nyeri kepala.
Co-Authors Abimanyu, A. A. Afrianingsih Afriansyah Akbar, Memen Al-Pasyah Alfatoni, Yusuf Alya Amin Sadiqin Anita Ansyori Masruri Arintang, Galuh Sri Aryani, Resti Asih, Munjiat Setiani Ayi Ayatullah Azahira Besta Nainggolan Cindy Desy Sihombing Diana Safitri Eka Putra Endang Manurung ENDRI ENDRI Erliza Marbun Faizal, Noval Jumatul Fatiha, Fita Febri Gusdinal, H. hadnan hardiansyah Jaswandi . Kabib Sholeh Listiani, Alda Losi , Rizky Vita M. VHEROLLY IRAQA Mardiah, Umi Masayu Rosyidah Maulana Mayanita memen akbar Mesya Mohammad Mahrus Mahjumi Nabila Jahro, Asri Nadila, Nursinta Natasya Sitorus Naufal Farhan Hidayatullah Ningsih, W. H. Pratama Putra, Ridho Amanda Putri Putri, Marsha Alya Radode Simarmata Ramadhan, R. Ramadhan, Rio Reza, Leryzathya Naufal Riswan Aradea Rizky Vita Losi Romyzar Arya Putra Rose lina Marpaung Rosidah, Nasihkhatul Safitri, Marsellina Siregar Sugiarto Syarif SS, Dadang Tajunisa Wally Wintarsih WULANDARI Yanti, Eva Nila Yessi Fitri Annisah Lubis Yoanda Alim Syahbana Zulfaqar