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Perancangan Database Bani Cakes and Pastry: Developmet Bani Cake and Pastry Database Irawan, Suhendi; Nazwa Fatimah, Adinda; Salsabila Shabirah, Farsya; Zahira Umar, Nuur; Dwi Cahyani, Gita; Fajriah, Yesa; Daffa, Muhammad; Badrussalam, Robbani; I, Suhendi
Jurnal Sosial Terapan Vol 2 No 1 (2024): Jurnal Sosial Terapan, Volume 2 No.1 April 2024
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jstr.2.1.20-29

Abstract

Di era teknologi yang berkembang pesat saat ini, penggunaan teknologi informasi, khususnya Microsoft Access sebagai Database Management System (DBMS), telah membantu Usaha Mikro, Kecil, dan Menengah (UMKM) dalam pengembangan bisnisnya. Teknologi ini memberikan dampak signifikan dalam memproses data, mengelola transaksi, dan meningkatkan efisiensi operasional. Penelitian ini menggunakan pendekatan kualitatif dengan teknik wawancara dan observasi di Bani Cakes and Pastry. Penggunaan Entity Relationship Diagram (ERD) dan Query pada Microsoft Access digunakan untuk merancang hubungan antar entitas dan menghasilkan informasi relevan, seperti perhitungan pendapatan dan kinerja penjualan. Implementasi Microsoft Access menghasilkan hasil yang positif dalam mengelola data barang, penjualan, dan pendapatan Bani Cakes and Pastry. Terdapat relasi antar tabel yang memungkinkan pengambilan informasi yang holistik. Form-form seperti Form Data Barang, Form Supplier, Form Penjualan, dan Form Pendapatan mempermudah penggunaan database. Penerapan teknologi informasi, terutama Microsoft Access, memberikan kontribusi signifikan dalam pengembangan bisnis UMKM, seperti Bani Cakes and Pastry. Teknologi informasi membantu meningkatkan efisiensi operasional dan mengelola data dengan baik.
Determination of Overall Equipment Efectiveness Superflex Machine Using Fuzzy Approach Santosa, Sesar Husen; Irawan, Suhendi; Ardani, Ilham
International Journal of Artificial Intelligence Research Vol 4, No 2 (2020): December 2020
Publisher : Universitas Dharma Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (483.319 KB) | DOI: 10.29099/ijair.v4i2.142

Abstract

This study aimed to present a Fuzzy logic approach in determining the value of OEE Superflex machine for producing nuggets. The effectiveness value of Superflex machine in producing nugget raw materials was determined by calculating the Availability, Performance and Quality Yield values. Fuzzy approach in determining the value of OEE can be used because this approach is able to describe the value of the effectiveness of thr machines based on the condition of the company's actual capacities. The Fuzzy OEE approach uses the Trapezoidal Membership Association because the maximum value of the membership degree has more than one value in each parameter. The Fuzzy OEE value shows that Superflex machine had an OEE value with bad parameters so that the company has to improve its machine performance
Penentuan jumlah produksi kimbab berdasarkan jumlah permintaan dan persediaan menggunakan metode Fuzzy Mamdani Rafifa, Caltha; Safitri, Fadila Dian; Wiyanto, Andika; Rahmadhani, Dibaia Sarah; Masruri, Ihsan; Irawan, Suhendi
Jurnal Teknik Industri Terintegrasi (JUTIN) Vol. 7 No. 4 (2024): October
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jutin.v7i4.37308

Abstract

Nanda Kitchen is a home-based cafe that produces various kinds of Korean specialties, specifically kimbab. The large demand for kimbab signifies that Nanda Kitchen is frequently engaged to the  stockouts of raw material supplies. Thus, kimbab production is unable to fullfil consumer’s demand. The intention of this research is to ascertain the appropriate amount of kimbab production. Effective demand forecasting is required to fullfil customer’s demand by sufficient raw material supplies. Demand forecasting was carried out using POM-QM for Windows with Moving Average (n=3) and Exponential Smoothing (alpha 0.3 and 0.5). The lowest error value is taken to implement Fuzzy Mamdani (MATLAB). Exponential Smoothing (?=0.5) is most proper method for forecasting demand (error value of 7.6%). Nanda Kitchen needs to produce 1460 kimbabs with input demand of 1473 and raw material supply of 2470 based on Fuzzy Mamdani.
PENERAPAN DATABASE PRODUK FRANCHISE YOURTEA DENGAN MICROSOFT OFFICE ACCESS Nurizkita, Najwa Anjani; Putri, Nisma Ardita; Sofyan, Arsya Rinaya; Siregar, Widyadhana Putri; Ananda, Lutfia; Nugraha, Mochammad Raditya; Azizia, Namirah; Irawan, Suhendi
Komunikasi Vol 1 No 1 (2024): Volume 1 No 1 April 2024
Publisher : Forum Komunikasi Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65055/bhaktijivana.v1i1.5

Abstract

All businesses today are expanding their business in the era of globalization in terms of products, sales, and data management. It is important for companies to manage data effectively and efficiently. The purpose of this study is to analyze the effectiveness of implementing the Microsoft Access database in managing data in one example of a beverage franchise, namely the Yourtea franchise. Aspects of the business such as, marketing, production, and warehousing will be affected by how well the company manages data and how long the data will last. Data such as beverage types, prices, and stock can be organized precisely and efficiently through the use of Microsoft Access database system. Make it easy for employees to manage product data with features such as Query and data input forms