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All Journal Litera Journal of Tropical Soils Agriprima : Journal of Applied Agricultural Sciences JIKE : Jurnal Ilmu Komunikasi Efek Jurnal Agrotek Indonesia Cassowary IGKOJEI: Jurnal Pengabdian Masyarakat Sosio-Agri Papua : Publikasi Ilmu-Ilmu Sosial Ekonomi Pertanian
Antonius Suparno
Universitas Papua
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Social Sciences Veterinary

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MEMAKNAI KEMBALI TRADISI WAYANG POTEHI Antonius Suparno
LITERA Vol 16, No 2: LITERA OKTOBER 2017
Publisher : Faculty of Languages and Arts, Universitas Negeri Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21831/ltr.v16i2.15241

Abstract

AbstrakPenelitian ini bertujuan untuk mendeskripsikan: (a) karakteristik kelisanan wayang potehi, (b) fungsi wayang potehi, dan (c) bentuk pewarisan wayang potehi sebagai akulturasi kebudayaan Indonesia dan Tiongkok. Sumber data dari berbagai karangan akademis tentang wayang potehi dan dua naskah transkripsi lakon wayang potehi berjudul Sam Hee Lam Tong dan Sie Djin Koei Tjeng See. Pengumpulan data dilakukan dengan cara: (a) studi pustaka, (b) pengamatan, dan (c) wawancara. Analisis data dilakukan dengan: (a) transkripsi data lisan, (b) pengelompokkan data, dan (c) menganalisis data dengan konsep Pementasan Finnegan, Formula Parry Lord, Fungsionalisme Malinowski, dan Transmisi Vansina. Hasil penelitian ini menunjukkan bahwa (a) keberhasilan pementasan wayang potehi didukung oleh banyak aspek pementasan, (b) wayang potehi memiliki beragam fungsi (ritual, hiburan, pendidikan, sosial, dan ekonomi), dan (c) ada beragam cara untuk mewariskan wayang potehi, namun belum efektif karena tidak semua dilakukan secara maksimal.Kata kunci: formula, fungsi, kelisanan, pementasan, transmisi REINTERPRETING THE POTEHI PUPPET TRADITION AbstractThis study aims to describe: (a) the characteristics of the potehi puppet orality, (b) the functions of the potehi puppet, and (c) the transmission forms of the potehi puppet as acculturation of Indonesian and Chinese cultures. The data sources were various scientific articles on the potehi puppet and two transcripts of potehi puppet stories entitled Sam Hee Lam Tong and Sie Djin Koei Tjeng See. The data were collected through: (a) literature study, (b) observations, and (c) interviews. They were analyzed by : (a) transcribing the oral data, (b) grouping the data, and (c) analyzing data using Finnegan’s staging concept, Parry Lord’s formula, Malinowski’s functionalism, and Vansina’s transmission. The research findings indicate that: (a) the success of a potehi puppet performance is supported by many staging aspects, (b) the potehi puppet has various functions (ritual, entertainment, education, social, and economic), and (c) there are various ways to inherit the potehi puppet, but they have not been effective because not all of them are optimally applied.Keywords: formula, functions, orality, performance, transmission
The Effectiveness of AMF Inoculum to Enhance The Potency of Papuan Crandallite Phosphate Rock and The Growth of Cocoa Seedling Antonius Suparno
JOURNAL OF TROPICAL SOILS Vol 14, No 3: September 2009
Publisher : UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5400/jts.2009.v14i3.261-267

Abstract

Phosphate rock fertilizer has slow solubility; therefore, it is suitable and more effective to be applied on annual crop plantation. To increase the solubility and the effectiveness of phosphate rock application, inoculation of the Arbuscular Mycorrhyzal Fungi (AMF) is required. Experiments were conducted at the Cikabayan Farm, Bogor Agriculture Institute, West Java. The objective was to study the effectiveness of AMF inoculation in increasing the potency of Papuan Crandallite Phosphate Rock to the growth of cocoa seedlings.  A factorial experiment was set up in a complete randomized design. The first factor was AMF inoculation, consisting of none AMF, Manokwari indigenous AMF and Mycofer AMF, and the second factor was five dosages of the Papuan Crandallite Phosphate Rock (PCPR), consisting of  0,  0.5,  1.0,  1.5 and 2.0 g P2O5 / seedling. The dosage of 2.0 g P2O5 SP-36 per seedling was used as a comparison. Cocoa seeds of F-1 Upper Amazon Hybrid (UAH) were collected from the Coffee and Cacao Research Center, Jember, East Java. The seedlings were grown in polybags of 20 cm x 30 cm size, with ultisol acid soil obtained from Jasinga (West Java) as the growing medium under 60% of shading net for four months. The media contained 17.03 cmol kg-1 of exchangeable Al.  The results showed that increasing the dosages of PCPR at the AMF inoculated seedlings resulted to the linear increase of shoot dry weight and P uptake by 50.14% and 64.88%, respectively; and this was lower than the inoculation of Manokwari indigenous AMF which increased shoot dry-weight by 66.30% and P uptake by 65.45%. Whereas the shoot dry-weight and P uptake of the non-mycorrhizal seedlings increased by 73.56% and 121.94%, respectively. Mycofer inoculants were found to be much more effective in increasing the shoot dry-weight by 127.55% and P uptake by 45.16% than that of the Manokwari indigenous AMF, which increased by 95.97% and 21.29% in shoot dry-weight and P uptake, respectively at the PCPR dosage of 2.0 g P2O5 / seedling as compared to the non-inoculated seedlings.
Keragaan dan Keragaman Genetik 9 Jenis Sagu (Metroxylon spp) di Kabupaten Biak Numfor Provinsi Papua Yohanis Amos Mustamu; Fredik O P Barias; Theresia Tan; Antonius Suparno; Yohanes S Budiyanto
Agriprima : Journal of Applied Agricultural Sciences Vol 5 No 2 (2021): SEPTEMBER
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/agriprima.v5i2.435

Abstract

Penelitian ini bertujuan untuk Menduga keragaan karakter kuantitatif 9 jenis sagu di Kampung Marau, Distrik Oridek, Kabupaten Biak Numfor, Menduga karakter yang dapat menunjukkan variasi antara genotipe, Menduga karater yang menunjukkan variasi terbesar dan memiliki korelasi yang kuat. Penelitian dilaksanakan Kampung Marau, Distrik Oridek Kabupaten Biak Numfor pada Bulan Maret 2020 sampai dengan Mei 2020. Penelitian ini menggunakan metode Deskriptif Kuantitatif dengan teknik pengamatan secara langsung terhadap tanaman sagu. Variabel yang diamati terdiri dari jumlah anakan, jumlah daun dewasa, jumlah anak daun, panjang anak daun, lebar anak daun, luas anak daun, panjang tangkai daun/petiol, lebar petiol, lingkar batang, tinggi batang, dan diameter batang. Data yang diperoleh di analisis menggunakan  uji Z untuk, Analisis Komponen Utama (PCA), Analisis Biplot, analisis cluster. Hasil menunjukkan Terdapat tiga karakter yang menunjukan keragaan terbesar pada pada 9 jenis tanaman sagu di Kampung Marau. Terdapat 4 komponen utama yang menyebabkan keragaman pada genotipe sagu yang diamati. Karakter yang menunjukkan keragaman terbesar berdasarkan hasil biplot adalah tinggi batang dan panjang tulang daun. Terdapat tiga kluster utama berdasarkan tingkat kemiripan genotipe sagu asal Kampung Marau
Keragaman Genetik 8 Genotipe Ubi Jalar Lokal Papua Berdasarkan Karakter Agronomi Yohanis Amos Mastamu; Yunita Demena; Antonius Suparno; Theresia Tan; Linda E. Lindongi; Amelia S. Sarungallo; Liz Yanti Andriyani; Yohanes S. Budiyanto; Adelin E. Tanati; Veronica L. Tuhumena; F.H. Listyorini; Fredrick H. Alfons; Muhammad Arif Arbianto; Herman Rois Tata; Irnanda A. F. Djuuna
Jurnal Agrotek Indonesia (Indonesian Journal of Agrotech) Vol 6 No 2 (2021): Jurnal Agrotek Indonesia (Indonesian Journal of Agrotech)
Publisher : Faculty of Agriculture University of Singaperbangsa Karawang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33661/jai.v6i2.5433

Abstract

Ubi jalar kaya akan pati, betakaroten dan antosianin yang baik untuk kesehatan dan umumnya digunakan sebagai makanan pengganti beras. Penelitian bertujuan untuk menduga keragaan dan keragaman genetik karakter komponen hasil dan hasil 8 klon ubi jalar lokal Papua asal Kabupaten Jayapura. Penelitian dilaksanakan selama ± 5 bulan dari bulan Maret 2020 sampai dengan Agustus 2020, di Kebun Percobaan Manggoapi Faperta Universitas Papua Manokwari. Penelitian menggunakan rancangan acak kelompok (RAK) dengan 8 klon ubi jalar lokal Papua asal Jayapura yaitu Koya 1, Koya 2, Koya 3, Koya 4, Koya 5, Koya 6, Koya 7 dan Koya 8. Analisis data terdiri dari analisis ragam, ragam genetik (σ2g), ragam fenotipe (σ2f), heritabilitas (h2), koefisien keragaman genetik (KKG), koefisien keragaman fenotipe (KKF) dan kemajuan genetik harapan (KGH), analisis komponen utama, analisis klaster, analisis biplot dan analisis korelasi fenotipik. Hasil menunjukkan bahwa genotipe yang diuji menunjukkan perbedaan yang nyata pada karakter diameter ubi, Jumlah ubi pertanaman, Bobot ubi pertanaman, Jumlah ubi ekonomi, Bobot ubi ekonomi, Jumlah ubi per petak dan Bobot ubi per petak. Karakter jumlah ubi ekonomi, bobot umbi ekonomi, jumlah ubi per petak dan bobot umbi per petak dapat digunakan sebagai kriteria seleksi. Terdapat keragaman genetik pada 8 genotipe lokal Papua asal Kabupaten Jayapura, dimana karakter jumlah umbi ekonomi berkontribusi terbesar terhadap keragaman yang ada. Terdapat korelasi fenotipe yang positif nyata antara karakter karakter panjang umbi, bobot umbi per tanaman dan jumlah umbi per guludan terhadap hasil.
Efek jarak tanam jagung dalam tumpangsari dengan kacang tanah terhadap tiga genotipe jagung di Distrik Waibu Kabupaten Jayapura Margaretha Yupita; Ishak Musaad; Nouke Lenda Mawikere; Antonius Suparno; Purbokurniawan; Saraswati Prabawardani; Alce Ilona Noya
Cassowary Vol 5 No 2 (2022): June
Publisher : Program Pascasarjana Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30862/casssowary.cs.v5.i2.143

Abstract

Peningkatan produktivitas jagung dapat dilakukan dengan perbaikan teknologi budidaya melalui pengaturan jarak tanam dan penggunaan benih unggul dan bermutu. Genotipe jagung AMP (Anggi Merah Pulut) merupakan hasil persilangan jagung dari Anggi (Papua Barat) yang berwarna merah dan jagung pulut berwarna putih. Penelitian ini bertujuan mengukur interaksi beberapa jarak tanam jagung – kacang tanah terhadap pertumbuhan dan produksi 3 genotipe jagung lokal Papua. Penelitian ini disusun berdasarkan Rancangan Petak Terbagi (Split Plot) dua faktor perlakuan dan tiga kali ulangan. Faktor Pertama jarak tanam (J) dan faktor kedua adalah genotipe jagung Unipa AMP. Hasil penelitian menunjukkan terdapat pengaruh jarak tanam dan genotipe jagung terhadap tinggi tanaman umur 3 – 5 MST. Pengaruh perlakuan terhadap peubah ini mulai terlihat pada umur 7 dan 9 MST. Faktor tunggal jarak tanam mempengaruhi panjang tongkol dan bobot 100 biji paling tinggi (28.26 gram). Terdapat interaksi antara jarak tanam dan genotipe terhadap bobot biji per petak.
Nilai Nutrisi Umbi Ubijalar [Ipomoea batatas (L.) Lamb.] yang Dikonsumsi Bayi dan Anak-anak Suku Dani di Distrik Kurulu Kabupaten Jayawijaya Andrew B. Pattikawa; Antonius Suparno; Saraswati Prabawardani
Cassowary Vol 1 No 1 (2018): Januari
Publisher : Program Pascasarjana Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (180.694 KB) | DOI: 10.30862/casssowary.cs.v1.i1.4

Abstract

Sweet potato is an important staple food crop especially for the local people of Central Highlands Jayawijaya. There are many accessions that have always been maintained their existence to enrich the types of consumption. Traditionally, sweet potato accessions were grouped based on the utilization, such as for animal feed, cultural ceremonies, consumption for adults, as well as for for children and infants. This study was aimed to analyze the nutritional value of sweet potatoes consumed by infants and children of the Dani tribe. Chemical analyses were conducted at the Laboratory of Post-Harvest Research and Development Center, Cimanggu, Bogor. The results showed that each of 4 (four) sweet potato accessions, which were consumed by infants and children, had diverse nutrient levels. Accession Sabe showed the highest water content (72.56%), vitamin C (72.71 mg/100 g), Fe (11.85 mg/100 g), and K levels (130.41 mg / 100 grams). The highest protein content (1.44%), fat (1.00%), energy (154.43 kkal/100 gram), carbohydrate (35.47%), starch (30.26%), reducing sugar (3.44%), riboflavin (0.18 mg/100 g), and vitamin A (574.40 grams IU/100) were produced by accession Manis. On the hand, accession Saborok produced the highest content of ash (1.32%), vitamin E (28.30 mg/100 g), and B-carotene (64.69 ppm). The highest level of crude fiber (1.81 %) and thiamin (0.36 mg/100 g) were produced by accession Yuaiken.
Pendampingan pembibitan generatif dan penggunaan Trichoderma Spp. kepada petani Kopi Di Distrik Minyambouw: Generative Breeding Assistance and The Use of Trichoderma spp. to Coffee Farmers in Minyambouw District Reymas Ruimassa; Antonius Suparno; Linda Lindongi; Saraswati Prabawardhani; Veronica Tuhumena; Illona Noya; H.J. Namserna; Fenny Asyerem; Budiyono Budiyono; Syukur Karamang; Theresia Tan; Yohanis Mustamu; Amelia Sarungallo; Purbokurniawan Purbokurniawan; Imam Widodo; Yacob Bodang; Adelin Tanati; Baso Daeng; Ina Rumainum; Liz Andriyani
IGKOJEI: Jurnal Pengabdian Masyarakat Vol. 4 No. 1 (2023): IGKOJEI: Jurnal Pengabdian Masyarakat
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/igkojei.v4i1.355

Abstract

Coffee plant (Coffea arabica) is a superior plant to be developed in the Arfak mountain region due to suitable agro-climatic conditions. The way to develop it can be done in various ways, one of which is to develop it independently using seeds from farmers' gardens. This goal can be achieved if the local farming community is able to prepare seeds that HAVE high growth potential and are healthy, free from pests and diseases, especially diseases that are transmitted through the soil (seed born pathogens). The method used includes first, mentoring and discussion at the Kwau Village Hall which includes lectures and discussions about generative nurseries and the use of Trichoderma spp to treat soil borne diseases. The second method is a demonstration of how to plant cocoa seedlings in the farmer's garden accompanied by the application of Trichoderma spp. Both methods were successfully implemented and the community showed high enthusiasm as seen from the questions asked. In this mentoring activity, 60 coffee seedlings were distributed to be developed by coffee farmers. Keywords: Arabica coffee; Kwau; Trichoderma spp.  
PERSEPSI PETANI TERHADAP BUDIDAYA TANAMAN KOPI DI KABUPATEN TAMBRAUW DAN KABUPATEN PEGUNUNGAN ARFAK PROVINSI PAPUA BARAT Diana Nurini Irbayanti; Antonius Suparno
Sosio Agri Papua Vol 11 No 1 (2022): Juni
Publisher : Department of Social Economic Agriculture, Faculty of Agriculture, University of Papua, Manokwari, West Papua, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30862/sap.v11i01.257

Abstract

Perkebunan kopi rakyat dengan pola agroforerstry adalah mengintegrasikan tanaman perkebunan dengan tanaman kehutanan, tanaman buah-buahan, tanaman pangan, dan peternakan. Penelitian ini bertujuan untuk mengetahui sejauh mana persepsi masyarakat petani terhadap budidaya tanaman kopi, agar rencana pengembangan perkebunan kopi dengan pola perkebunan kopi rakyat dalam pola agroforerstry dapat dilakukan. Penelitian dilakukan di Kabupaten Tambrauw dan Kabupaten Pegunungan Arfak pada Distrik Senopi, Distrik Membey, Distrik Anggigida dan Distrik Anggi. Penelitian ini menggunakan data primer dan data sekunder. Data primer dikumpulkan melalui wawancara responden sebanyak 22 responden petani, yang dipilih melalui metode purposive sampling. Disamping itu dilakukan FGD (Focus Group Discussion) bersama penyuluh, Dinas Pertanian, dan NGO (Non-Governmental Organization). Data sekunder diperoleh melalui studi literatur dan instansi lainnya yang terkait dengan penelitian ini. Metode analisis data dalam penelitian ini menggunakan presepsi skala likert. Persepsi petani terhadap budi daya kopi dibedakan atas dua kategori yaitu persepsi secara ekonomi dan persepsi secara teknis. Hasil Analisa Persepsi petani di Distrik Senopi, baik persepsi secara ekonomis maupun persepsi secara teknis, termasuk dalam kategori sangat baik yaitu 81 persen (respon sangat positif). Persepsi petani di Distrik Membey, masuk dalam kategori baik (76 persen), kecuali faktor umur (sangat baik), responnya termasuk positif. Persepsi petani di Distrik Anggi Gida masuk dalam kategori baik (74 persen) dan persepsi petani di Distrik Anggi-Bamaha adalah baik (72 persen).
ANALISIS STRATEGI KOMUNIKASI WORD OF MOUTH PADA UMKM LELA DUSUN NGROTO DESA SUMOGAWE Tika Nurul Annisa; Dewi Kartika Sari; Antonius Suparno
JIKE: Jurnal Ilmu Komunikasi Efek Vol 8 No 1 (2024): DESEMBER
Publisher : Prodi Ilmu Komunikasi, FISIP, Universitas Muhammadiyah Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32534/jike.v8i1.6343

Abstract

The rapid development of information technology has changed the traditional and conventional marketing communication methods to digital-based. Word of mouth communication has also begun to evolve into electronic word of mouth. Although currently electronic word of mouth is preferred as a marketing communication tool in business, there are still some UMKM that rely on marketing communication through traditional word of mouth. So the purpose of this study is to determine the word of mouth communication strategy in LELA UMKM in Ngroto Sumogawe Hamlet that can survive and grow in the current digital era. This study uses the word of mouth theory using elements or indicators according to Sernovitz and Barry J. Babin. The research method used is descriptive qualitative with a qualitative explanatory type. The results of the study show that the word of mouth communication strategy in LELA UMKM in Ngroto Sumogawe Hamlet uses traditional word of mouth. The results of the word of mouth analysis using elements or indicators according to Sernovitz and Barry J. Babin, show that the success of word of mouth in LELA UMKM does not always depend on the elements or indicators that have been described. The success of word of mouth in LELA UMKM depends on the quality of its products and services.
Co-Authors Adelin E. Tanati Adelin Tanati Alce Ilona Noya Amelia S. Sarungallo Amelia Sarungallo Andrew B. Pattikawa Baso Daeng Budiyono Budiyono Dewi Kartika Sari Diana Nurini Irbayanti F.H. Listyorini Fenny Asyerem Fredik O P Barias Fredrick H. Alfons H.J. Namserna Herman Rois Tata Illona Noya Imam Widodo Ina Rumainum Irnanda Aiko Fifi Djuuna Ishak Musaad Karamang, Syukur Linda E. Lindongi Linda Lindongi Liz Andriyani Liz Yanti Andriyani Margaretha Yupita Muhammad Arif Arbianto Nouke Lenda Mawikere Purbokurniawan Purbokurniawan Purbokurniawan Reymas Ruimassa Saraswati Prabawardani Saraswati Prabawardhani Theresia Tan Theresia Tan Tika Nurul Annisa Veronica L. Tuhumena Veronica Tuhumena Yacob Bodang Yohanes S Budiyanto Yohanes S. Budiyanto Yohanis Amos Mastamu Yohanis Amos Mustamu Yohanis Mustamu Yunita Demena