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All Journal Jurnal Dedikasi Jurnal Peternakan Sriwijaya SOCA: Jurnal Sosial Ekonomi Pertanian AGRIEKONOMIKA CEMARA Pembangunan Pedesaan AGRARIS: Journal of Agribusiness and Rural Development Research AGRIMOR Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal SEPA (Social Economic and Agribusiness Journal) JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Kumawula: Jurnal Pengabdian Kepada Masyarakat Agriecobis : Journal of Agricultural Socioeconomics and Business Community Empowerment International Journal of Social Service and Research PROCURATIO: Jurnal Manajemen dan Bisnis Sriwijaya Journal of Agribusiness and Biometrics in Agriculture Research El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam Journal of Ekonomics, Finance, and Management Studies
Bambang Yudi Ariadi
Universitas Muhammadiyah Malang
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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PERBANDINGAN BERBAGAI VARIETAS UBI JALAR DITINJAU DARI PENDAPATAN USAHATANI DAN PEMASARAN DI KABUPATEN MALANG COMPARISON AMONG VARIOUS SWEET POTATO VARIETIES FOCUSED FROM FARM INCOME AND MARKETING AT MALANG REGENCY Ariadi, Bambang Yudi
Pembangunan Pedesaan Vol 6, No 2 (2006)
Publisher : Pembangunan Pedesaan

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The research purposed to identify varieties of sweet potato cultivated in Malang Regency and its comparison focused from farm and marketing. The population observed were farmers and marketing institution of sweet potato obtained from three districts, i.e., Pakis, Ngajum, and Nongkojajar. The farmer’s samples were determined by disproportionate stratified random sampling based on stratum of sweet potato. Each variety was presented by 20 farmers as sample. Sampling technique for marketing institution was snowball sampling. The data was analyzed descriptively by mathematics analysis for counting farm and marketer profit. The research result showed that there were six varieties of sweet potato cultivated and gave prospective in Malang Regency, i.e., Steven, Mr. Ong, IR Melati, Sari, Ubi ungu, and Gunung Kawi. The average farm income per_hectar at each variety was Steven Rp10,322,636.00; Sari Rp8,802,000.00; Mr.Ong Rp7,075,000.00; Ubi Ungu Rp5,905,936.00; IR Melati Rp4,309,167.00, and Gunung Kawi Rp3,976,500.00. Rural people at the research place prefer cultivated sweet potato compared to rice or other commodities because of the profit comparison. In term of marketing activity, the highest marketer profit was found at the variety of Ubi Ungu and Gunung Kawi, because the product price was more expensive so that the price margin was also bigger.
Model Dinamik Manajemen Usahatani Ubikayu Ariadi, Bambang Yudi; K, Maman Haeruman; Rochdiani, Dini; Rasmikayati, Elly
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 1, No 1: January - June 2015
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (654.461 KB) | DOI: 10.18196/agr.114

Abstract

Cassava production is very important in Kabupaten Trenggalek to fulfill need of local industries and market demand from outside region. In fact, cassava produc-tion is not stable, one of the cause is price fluctuation. Before planting time, cassava price is expencive and farmers are interested to plant, however, at harvest time the price is fall so that farmers get lose. Such condition caused farmers to change to plant others commodity. The study aimed to: 1) conduct maping of the real system of cassava farm manage-ment and farmers performance in Kabupaten Trenggalek East Java; 2) analyze the components and its relevant on cassava farm management and farmers performance; 3) design model of cassava farm management and farmers performance in the perspective of system dynamic. The system dynamic analysis that did maping the real system creat a mental model, causal loop diagram (CLD). There are two model sub-systems, they are sub-system of farm management are sub-system of farmers performance. Based on the mental model, next we design Flow Diagram (FD) of the model and model validation by using software of Vensim. In the model of farm management and farmers performance, it was found a leverage factor namely technology of integrated farming system (IFS). If a component of IFS is change or slightly increased/decreased, the whole system will also changed.
ANALISIS RISIKO PRODUKSI BUNGA KRISAN POTONG (CHRYSANTHEMUM) DI DESA SIDOMULYO KOTA BATU Fadlilah, Siti Nur; Ariadi, Bambang Yudi; Relawati, Rahayu
Agriecobis : Journal of Agricultural Socioeconomics and Business Vol 2, No 2 (2019): Oktober
Publisher : University of Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/agriecobis.Vol2.No2.95-107

Abstract

This study aims to analyze the income of cut chrysanthemum farming and the effect of the use of chrysanthemum cut production inputs on the risk of chrysanthemum production in Sidomulyo Village, Batu City. This research was carried out during May and June for one time planting at the last harvest in 2018 year. Data collection was obtained through interviews to 34 farmers that taken as a whole (census method). Farm income is analyzed using Economic Analysis while the factors that influence the risk of chrysanthemum production are cut analyzed using multiple linear regression analysis Cobb-Douglass production function model and Just and Pope production function. The results of the analysis show that Chrysanthemum farming income cut profitable and efficientc, seen from the results of the R / C Ratio amounting to 1,90. Production factors significantly affect the productivity of cut chrysanthemums is seeds, chemical fertilizers, and labor while the factors that significantly affect the risk of production is chemical fertilizers.  
PEMBERDAYAAN MASYARAKAT AGROFORESTRY UNTUK PENGEMBANGAN EDUWISATA BERBASIS PERTANIAN DAN KOPI ORGANIK DESA TAWANGARGO KECAMATAN KARANGPLOSO KABUPATEN MALANG Ariadi, Bambang Yudi; Syarifuddin, Amir; Irfan, Muhammad
Jurnal Dedikasi Vol 16 (2019): Mei
Publisher : Direktorat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (6865.439 KB) | DOI: 10.22219/dedikasi.v16i1.12515

Abstract

Desa Tawangargo merupakan salah satu Desa Perbatasan di wilayah Kabupaten Malang dan Kota Batu,Secara geografis Desa Tawangargo secara tidak langsung pola hidup dan cara pandang masyarakat lebih tertuju pada pola hidup masyarakat kota, namun demikian adat istiadat serta dinamika masyarakat masih sifat kegotong royongan masih sangat tinggi.Sehingga secara umum masyarakat merasa ikut memiliki, memikirkan bagaiman Desanya menjadi berkembang,maju dan madiri menjadi desa swasembada.Melihat manfaat dari lomba Desa dan Kelurahan adalah salah satu kegiatan Pemerintah yang hakekatnya merupakan upaya untuk mendorong usaha Pembangunan masyarakat atas dasar tekat dan kekuatan sendiri. Kegiatan tesebut sekaligus untuk meneliti dan menilai keberhasilan usaha-usaha masyarakat dalam membangun Desa dan Kelurahan, yang terwujut dalam peningkatan kualitas dibidang kehidupan ekonomi, sosial, politik dan kebudayaan masyarakat serta terpeliharanya lingungan Desa yang sejahtera.
Eco-friendly packaging training for women farmers group to support digital marketing in Tawangargo Village, Malang Regency Relawati, Rahayu; Ariadi, Bambang Yudi; Tain, Anas
Community Empowerment Vol 6 No 5 (2021)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (363.383 KB) | DOI: 10.31603/ce.4531

Abstract

Pro-environmental consumers act selectively in choosing products, including packaging. This is both a challenge and an opportunity for the women farmer groups in Tawangargo Village, which produce food and beverage products. The method of this service activity was training and mentoring, transfer of information, monitoring and evaluation. The results of the activity have opened the insights of the female farmer group members to use environmentally friendly packaging and build relationships with suppliers. Especially with the transfer of technology through digital marketing, it will open up wider market opportunities. In its development, the use of environmentally friendly packaging was still combined with conventional packaging to maintain an existing market. On the other hand, actively uploading products in the digital market has not been going well, so it requires further assistance.
PEMBERDAYAAN MASYARAKAT AGROFORESTRY UNTUK PENGEMBANGAN EDUWISATA BERBASIS PERTANIAN DAN KOPI ORGANIK DESA TAWANGARGO KECAMATAN KARANGPLOSO KABUPATEN MALANG Bambang Yudi Ariadi; Amir Syarifuddin; Muhammad Irfan
Jurnal Dedikasi Vol. 16 (2019): Mei
Publisher : Direktorat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/dedikasi.v16i1.12515

Abstract

Desa Tawangargo merupakan salah satu Desa Perbatasan di wilayah Kabupaten Malang dan Kota Batu,Secara geografis Desa Tawangargo secara tidak langsung pola hidup dan cara pandang masyarakat lebih tertuju pada pola hidup masyarakat kota, namun demikian adat istiadat serta dinamika masyarakat masih sifat kegotong royongan masih sangat tinggi.Sehingga secara umum masyarakat merasa ikut memiliki, memikirkan bagaiman Desanya menjadi berkembang,maju dan madiri menjadi desa swasembada.Melihat manfaat dari lomba Desa dan Kelurahan adalah salah satu kegiatan Pemerintah yang hakekatnya merupakan upaya untuk mendorong usaha Pembangunan masyarakat atas dasar tekat dan kekuatan sendiri. Kegiatan tesebut sekaligus untuk meneliti dan menilai keberhasilan usaha-usaha masyarakat dalam membangun Desa dan Kelurahan, yang terwujut dalam peningkatan kualitas dibidang kehidupan ekonomi, sosial, politik dan kebudayaan masyarakat serta terpeliharanya lingungan Desa yang sejahtera.
Alokasi Belanja untuk Ketahanan Pangan Rumahtangga Petani Waduk Pacal, Bojonegoro Bambang Yudi Ariadi; Rahayu Relawati
Agriekonomika Vol 10, No 2: Oktober 2021
Publisher : Department of Agribusiness, Faculty of Agriculture, Universitas Trunojoyo Madura, Indonesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agriekonomika.v10i2.10613

Abstract

Petani di sekitar Waduk Pacal memanfaatkan lahan waduk saat air surut sebagai tempat berusahatani, sehingga waktu budidaya terbatas. Tujuan penelitian untuk menganalisis pendapatan petani, alokasi belanja konsumsi pangan, dan faktor-faktor yang mempengaruhi pemenuhan konsumsi pangan. Data primer diperoleh dari 100 petani sampel di sekitar Waduk Pacal, dan dianalisis secara deskriptif dan PLS-SEM. Hasil penelitian menunjukkan bahwa pendapatan petani berkisar Rp250.000/bulanRp 5.000.000/bulan. Keluarga petani yang hanya bertanam di waduk mempunyai pendapatan sangat rendah, sebagian menambah pendapatan dengan bekerja sebagai buruh tani atau pekerjaan non-pertanian. Alokasi belanja pangan paling besar untuk membeli beras (26,2%) dan sumber protein hewani (16,3%). Secara umum konsumsi pangan masih dominan karbohidrat (beras). Konsumsi pangan rumahtangga petani dipengaruhi oleh usahatani, dan alokasi belanja pangan. Hasil penelitian merekomendasi perlunya pemanfaatan tepi waduk saat pasang untuk budaya ikan, sehingga hasilnya dapat meningkatkan konsumsi protein hewani. Selain itu perlu dibuka lapangan kerja pedesaan sebagai sumber pendapatan yang layak bagi petani untuk meningkatkan ketahanan pangan rumah tangga mereka.
Pricing Strategy for the Organic Eggs: Willingness to Pay and Hedonic Price Approaches Rahayu Relawati; Barbara Szymoniuk; Bambang Yudi Ariadi; Eko Handayanto
SOCA: Jurnal Sosial Ekonomi Pertanian Vol 16 No 1 (2022): Vol.16, No.1, 2022
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/SOCA.2022.v16.i01.p11

Abstract

Organic eggs have been marketed to provide safe food and protect the environment sustainability all at once. However, the high price is being an obstacle to expanding the organic egg market in East Java Province. The aims of this research were to analyze the factors that influence the willingness to pay (WTP) and hedonic prices of organic eggs and to formulate pricing strategies. This research was conducted by using an online survey method in East Java Province, Indonesia. The survey was conducted from May to July 2021. The obtained data were analyzed by using multinomial logistic, linear regression, and descriptive analysis. The results showed that 26.4% of consumers were willing to pay for organic eggs 10% more than the current price. The factor that influenced WTP was product quality. Meanwhile, the factors that influence the price were the eggs taste and the organic label. The results showed that market players of organic egg agribusiness still have the opportunity to increase the price of organic eggs. However, they must inform consumers about the health benefits of organic eggs and include them on the organic eggs label.
The Changes of Household Food Expense During COVID-19 Pandemic: A Case Study in Indonesia and Armenia Rahayu Relawati; Bambang Yudi Ariadi; Ary Bakhtiar; Sona Minasyan
SOCA: Jurnal Sosial Ekonomi Pertanian Vol 15 No 2 (2021): Vol.15, No.2, 2021
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/SOCA.2021.v15.i02.p16

Abstract

The Covid-19 pandemic has had an impact on the availability and distribution of food, but its impact on food consumption at the household level was not much known. The aim of the research was to analyze changes in food expense during the Covid-19 pandemic of cases in Indonesia and Armenia. Indonesian case used primary data in April-May 2020, at the beginning of the pandemic. Data were analyzed descriptively and paired t statistic test. The results showed that there was a change in consumption during the pandemic. The significant changes were an increase in the amount of rice consumption, an increase in food expense, and a decrease in the purchase of cooked meal. Snack purchases during the pandemic increased but not significantly. The Armenia case used secondary data from FAO. Regarding the COVID-19 pandemic, as well as the post-war crisis in the Republic of Armenia, it has had a negative impact on transportation, storage, sales, financial situation, access, and availability of agricultural products and labor markets. Thus, digital solutions for agricultural marketing, that is Digital Agriculture Marketplace Platform have been adopted. The conclusion was that the impact of the pandemic actually increased consumption needs. The recommendation that given was the support for food logistics transportation which very much needed in the pandemic era and more specifically supported by food distribution security.
STRATEGI PEMASARAN UNTUK MENINGKATKAN PENDAPATAN PENGRAJIN KERIPIK TEMPE DI SANAN Indriani Indriani; Jabal Tarik Ibrahim; Bambang Yudi Ariadi
JURNAL PERTANIAN CEMARA Vol 19 No 1 (2022): JURNAL PERTANIAN CEMARA (CENDEKIAWAN MADURA)
Publisher : Fakultas Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24929/fp.v19i1.1981

Abstract

Pengrajin keripik tempe memerlukan srategi pemasaran yang baik dalam pengelolaan usahanya. Produksi dan teknik pemasaran produk antar pengrajin keripik tempe kurang lebih sama, namun harga dan kualitas yang ditawarkan berbeda-beda. Subjek Penelitian merupakan pengrajin keripik tempe yang menjadi sumber informasi untuk mendapatkan data. Objek penelitian adalah strategi untuk meningkatkan produksi pendapatan pengrajin keripik tempe. Lokasi dan waktu penelitian Mei 2021 di Sanan kota Malang. Penentuan lokasi ini dilakukan secara sengaja (purposive). Pendekatan yang digunakan adalah kualitatif. Analiiss yang digunakan dalam penelitian ini yakni Analytical Hierarhy Process (AHP) dan Analisis Structural Equation Modeling (SEM). Hasil penenlitian menunjukkan bahwa Ketiga variabel yaitu biaya, harga dan pendapatan yang paling efektif adalah pemasaran pengrajin keripik tempe adalah dengan metode kios, karena hasil penjualannya lebih tinggi. Sedangkan berdasakan analisis structural equation modeling variabel yang paling berpengaruh yakni kios. Strategi pemasaran keripik tempe dipengaruhi oleh harga, biaya dan pendapatan. Dari kedua analisis tersebut telah diuji dan hasil dari kedua analisis tersebut menghasilkan pemilihan kios.
Co-Authors Amin, Arwin Amir Syarifuddin Ananda, Istiqomah Tri Anas Tain Arba’atun, Yuni Arsy Syuyufil Qilbi Ary Bakhtiar Azzahran, Muhammad Rafi Barbara Szymoniuk Dewi Liesnoor Setyowati Dini Rochdiani Dio Faramah Dyah Erni Widyastuti Elly Rasmikayati Faulicia Taurudzi Nirwanarti Fera Nur Amalia Fithri Mufriantie Gumoyo Mumpuni Ningsih Harpowo Haryanto, Lorenta In HASAN, MAHMUD Indah Prihartini Indriani Indriani Irene Hanies Salsabella Irfan, Muhammad Istis Baroh Jabal Tarik Ibrahim K, Maman Haeruman Khairunnisa Khairunnisa Livia Windiana Masyithah Hanni Maya Novitawati Mohd Fauzi Kamarudin Muhammad Irfan Muhammad Rafli Faishal Wardana Nabilah Zhafirah Nabilah Zhafirah Proborini, Nur Alvina Rafikri Haikal Haaq Rahayu Relawati Shodiq, Wahid Muhammad Siti Nur Fadlilah Siti Nur Fadlilah Siti Saniah Sona Minasyan sutawi Tarik Ibrahim , Jabal Wellynda Kusumawati Yohana Agustina Yohana Agustina