Claim Missing Document
Check
Articles

Found 6 Documents
Search
Journal : Jurnal Dehasen Mengabdi

Pelatihan Penerapan Transformasi Digital Pada Usaha UMKM Briket Tempurung AL2 Bengkulu Astuty, Kamelia; Sudarsono, Aji; Tambunan, Dennis Rydarto; Agung, Kiemas Tando
Jurnal Dehasen Mengabdi Vol 1 No 1 (2022): Maret-Agustus
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (813.332 KB)

Abstract

The application of Digital Transformation is a technological advancement that is increasingly dynamic and is expected to be well utilized by conventional business people. MSMEs as a sector that has been proven and can survive in a crisis, therefore MSMEs are encouraged to accelerate the digital transformation process that is right for every MSME business. There are several factors that cause this MSME business to not develop, one of which tends to only follow the steps of other transformation factors so as not to create the uniqueness of the MSME which will result in the loss of opportunities to have a competitive advantage over competitors. The AL2 Briquette Business is one of the SME's of Grilled Shell Briquettes with Bengkulu Province Production. But have not implemented the Digital Transformation properly. Therefore, our team of lecturers and students of the Unived Faculty of Economics provides training on the application of simple digital transformation, especially to get excellent digital skills in order to get partners for the AL2 Briquette MSME Business. The method used is delivery in the form of counseling, practice, discussion and assistance in implementing digital transformation. The results of this service are very helpful for the owner of the AL2 Briquette Business, which is expected to be able to contribute to academic understanding of technological science, especially in digital transformation related to developing old information systems to new information systems.
Pelatihan Penyusunan Laporan Keuangan Pada Usaha Isi Ulang Air Galon Rizqi Perumahan Padang Kemiling Blok G Rt.22 Rw.08 Kelurahan Pekan Sabtu Kecamatan Selebar Kota Bengkulu wagini, Wagini; Buana, Muhamad Rama fitra; Astuty, Kamelia
Jurnal Dehasen Mengabdi Vol 1 No 2 (2022): September-Februari
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1187.642 KB) | DOI: 10.37676/jdm.v1i2.2798

Abstract

Pelatihan Penyusunan Laporan Keuangan ini ditujukan untuk merancang dan menyusun sebuah metode pencatatan secara akuntansi atau biasa disebut dengan basis yang dapat mengatasi kendala yangt dihadapi depot isi ulang air galon rizki, Metode yang digunakan penulis dalam pelaksanaan pelatihan penyusunan laporan keuangan ini adalah wawancara, observasi, dan tahap perencanaan secara implementasi. Hasil pelatihan penyusunan laporan ini sangat diharapkan bisa menjadi solusi pemilik usaha untuk mengatasi kendala pada usahany. Pada perancangan pelatihan ini penulis memanfaatkan basis akuntansi yang belum pernah digunakan sebelumnya pada usaha isi ulang air galon Rizqi Perumahan Kemiling Asri Blok G RT. 22 RW 08 Kelurahan Pekan Sabtu Kecamatan Selebar. Basis yang telah dirancang oleh ponulis akan menghasilakn sebuah pelaporan yang sangat membantu pemilik usaha memberikan informasi posisi keuangan usaha. Basis yang telah dirancang penulis di terapkan oleh pemilik depot isi ulang Rizqi. Setelah basis diterapkan, pemilik usaha dapat mengatasi masalah yang dihadapinya, seperti mengetahui informasi laba dan rugi yang dialami secara akurat dan posisi keuangan usahanya. Dengah hasil yang didapat melalui basis yang dirancang penulis, pemilik usaha mengambil keputusan untuk mengembangkan usahanya.
Pendampingan Penyusunan Laporan Laba Rugi Usaha Mikro Kecil Dan Menengah (UMKM) Gula Aren Curup Hidayah, Nenden Restu; Susena, Karona Cahya; Astuty, Kamelia; Amandari, Sevti; Sari, Yulita
Jurnal Dehasen Mengabdi Vol 2 No 1 (2023): Maret-Agustus
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (359.309 KB) | DOI: 10.37676/jdm.v2i1.3817

Abstract

The business that is currently in our spotlight is the Gula Aren Curup MSME business. These MSME businesses still prepare financial reports in a simple manner so that owners find it difficult to know the profits earned in detail. Therefore, we provide assistance in completing the profit and loss report for Micro, Small and Medium Enterprises (MSMEs) of Gula Aren Curup. In this problem, we aim to help prepare financial reports properly, especially in the income statement manually and using the cash book application which in the future will make it easier for owners to calculate the profit earned.
Pengelolaan Wisata Berbasis Kearifan Lokal Dengan Menggunakan Media Sosial Sebagai Promosi di Desa Belitar Seberang - Curup Astuty, Kamelia; Nurzam, Nurzam; Sudarsono, Aji; Kurniawan, Kimas; Novitasari, Meise
Jurnal Dehasen Mengabdi Vol 2 No 2 (2023): September-Februari
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jdm.v2i2.4633

Abstract

Each region in Indonesia has different local wisdom and has its own beauty and has the values ​​contained therein. One of them is Local Wisdom in Belitar Seberang Village - Curup which is one of the leading tourist destinations with beautiful nature as one of the main attractions in Sindang Kelingi District, Rejang Lebong Regency, Bengkulu Province which has made it into the top 50 villages the best tour at the Indonesian Tourism Village Award Event (ADWI) in 2022 and was immediately appreciated by the Minister of Tourism and Creative EcoEach region in Indonesia has different local wisdom and has its own beauty and has the values ​​contained therein. One of them is Local Wisdom in Belitar Seberang Village - Curup which is one of the leading tourist destinations with beautiful nature as one of the main attractions in Sindang Kelingi District, Rejang Lebong Regency, Bengkulu Province which has made it into the top 50 villages the best tour at the Indonesian Tourism Village Award Event (ADWI) in 2022 and was immediately appreciated by the Minister of Tourism and Creative Economy/ Head of the Tourism and Creative Economy Agency (Menparekraf/Kabaparekraf) Sandiaga Salahuddin Uno during a direct visit to the Belitar Seberang Tourism Village. He said this achievement was the result of good collaboration between the community which was coordinated with the local tourism awareness group (Pokdarsi) and supported by the District Government, Provincial Government and Central Government. Belitar Seberang Village offers unique natural, man-made and cultural tourism, and is supported by complete facilities. This study aims to determine tourism management based on local wisdom in supporting sustainable tourism in Rejang Lebong Regency and to introduce tourist attractions in Belitar Seberang Village, which is located in Rejang Lebong Regency. The selection of the research location was carried out using the platform method via social media.nomy/ Head of the Tourism and Creative Economy Agency (Menparekraf/Kabaparekraf) Sandiaga Salahuddin Uno during a direct visit to the Belitar Seberang Tourism Village. He said this achievement was the result of good collaboration between the community which was coordinated with the local tourism awareness group (Pokdarsi) and supported by the District Government, Provincial Government and Central Government. Belitar Seberang Village offers unique natural, man-made and cultural tourism, and is supported by complete facilities. This study aims to determine tourism management based on local wisdom in supporting sustainable tourism in Rejang Lebong Regency and to introduce tourist attractions in Belitar Seberang Village, which is located in Rejang Lebong Regency. The selection of the research location was carried out using the platform method via social media.
Pelatihan Pemasaran Online Produk Jangek Uda Sap Rawa Makmur Kota Bengkulu dengan Menggunakan media Sosial Tiktok Astuty, Kamelia; Kristina, Nevianti; Rahman, Abdul
Jurnal Dehasen Mengabdi Vol 2 No 2 (2023): September-Februari
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jdm.v2i2.4802

Abstract

This community service is carried out with the aim of enabling UdaSap MSME players to understand and practice online marketing of the jangek products they produce to increase household income. This online marketing training was attended by Uda Sap and his wife who were the perpetrators. Training is carried out by providing education and outreach about online marketing, especially through social media Tiktok, which is then continued with exploration and practice of online marketing through social media. The resulting output is that the training participant has a Tiktok account and starts with registering an account on Tiktok and entering the product to be sold. The marketing of Jangek Uda Sap products is still carried out conventionally due to limited knowledge about online marketing. However, through the training provided there is a development of understanding of the importance of online marketing. Apart from that, there is also a change in mindset regarding online marketing which is supported by the start of using TikTok shop accounts for marketing Jangek uda Sap crackers. It is hoped that with this training, Sap as an MSME actor can market his MSME products through social media and can increase sales.
Analisis Studi Kelayakan Bisnis Pada Usaha UMKM Ayam Geprek Crunchy Sawah Lebar Kota Bengkulu : Tinjauan Aspek Legalitas, Sistem Pemasaran, Dan Keuangan Astuty, Kamelia; Vera, Nirta; Yanti, Rina Trisna; Paramita, Tesi
Jurnal Dehasen Mengabdi Vol 4 No 2 (2025): September-Februari
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jdm.v4i2.8585

Abstract

Improving the competitiveness of Micro, Small and Medium Enterprises (MSMEs) in the digital era is one of the important challenges in supporting economic growth. In analyzing the business feasibility study of the Ayam Geprek Crunchy MSME business in Sawah Lebar, Bengkulu City, focusing on three main aspects: legality, marketing system, and finance. A business feasibility study is essential to ensure that the business is not only financially viable, but also fulfills legal aspects and has an effective marketing strategy. From the legality aspect, the study highlights the importance of having licensing documents such as a Trade Business License (SIUP), Taxpayer Identification Number (NPWP), and halal certification that can increase consumer confidence and facilitate access to capital. In the marketing aspect, the Ayam Geprek Crunchy business utilizes direct marketing, social media, and delivery services to expand market reach, as well as segmenting and targeting consumers appropriately to increase competitiveness in the midst of intense market competition. From a financial perspective, the analysis shows that the geprek chicken business has a large enough profit margin, relatively low operating costs, and high sales potential, making it possible to reach the break-even point in a short time and providing promising profit prospects. The results of this study conclude that the Ayam Geprek Crunchy business in is feasible to run, with a note of the need for risk management and sustainable business development strategies.