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STRATEGI OPTIMALISASI KOMODITAS UNGGULAN TANAMAN PANGAN DI PROPINSI BENGKULU (Menurut Persepsi Masyarakat) Yanti, Rina Trisna
JURNAL EKOMBIS REVIEW Vol 5 No 1 (2017)
Publisher : Fakultas Ekonomi Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (672.694 KB)

Abstract

Rina Trisna Yanti: The purpose of this study was to determine the main commodity crops most optimal developed in Bengkulu and determine strategies for improving crop production according to public perception in the province of Bengkulu. This research is a descriptive study, using data from the productivity of each food crops in the province of Bengkulu (rice, maize, cassava, sweet potatoes, peanuts, soybeans), and crop productivity of its kind in the Province around (South Sumatra Lampung, West Sumatra, Jambi) as well as national food crop productivity in 2011 - 2015. the primary data obtained through a questionnaire distributed to 30 respondents and processed through LQ analysis techniques.These results indicate that the main commodity crops in Bengkulu food crops of rice and sweet potatoes. Optimization strategy leading commodity food crops of rice in Bengkulu can be done in a way to use the land in accordance with the potential (extension) and pemanfaan idle land by farmers, while the role of government in providing relief seeds, guarantee price certainty, provide counseling and training to farmers through PPL. While commodity optimization strategies featured sweet potato crop in Bengkulu done by improving the production (intensification) and increased intensity of cultivation as for the role of government in a way to guarantee price certainty.Keyword: Holticulture, Strategy Optimalization, Komodity Superrior.
THE EFFECT OF FINANCIAL LITERACY ON STUDENT FINANCIAL BEHAVIOR (Case Study of Students of Faculty of Economic, University of Dehasen Bengkulu) Afriani, Sulisti; Yanti, Rina Trisna
International Journal of Economics, Business and Accounting Research (IJEBAR) Vol 4, No 4 (2020): IJEBAR, VOL. 4, ISSUE 04, DECEMBER 2020
Publisher : LPPM ITB AAS INDONESIA (d.h STIE AAS Surakarta)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/ijebar.v4i4.1496

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Abstract : Financial literacy is very important for everyone to know, the higher a person's financial literacy level, the better his financial behavior will be. This study aims to analyze the effect of financial literacy on student financial behavior in the Faculty of Economics, University of Dehasen Bengkulu. The sample used in this study was 100 students with a data questionnaire method. The results show that the regression model of the regression equation is as follows: Y = 12.519 + 0.745X, the correlation coefficient r = 0. lies between 0.600 - 0.799 including in a strong correlation, R Square of 0.556 means that the variable student financial behavior can be influenced by the variable Financial literacy of 55.6%. While the remaining 44.4% is influenced by other variables not examined in this study. . Because the value of α
Social Marketing Project Pemasaran Produk UMKM Penjahit Rumahan Melalui Media Sosial Pada Usaha Jahit Ibu Noni Di Lempuing Kota Bengkulu Amelia, Amelia; Prawitasari, Andriyani; Yanti, Rina Trisna; Handayani, Sri; Hanila, Siti
Jurnal Dehasen Mengabdi Vol 3 No 2 (2024): September-Februari
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jdm.v3i2.6277

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Social marketing marketing projects in a business are very important to develop in a business so that the business can be better known by the public. The aim of this community service in the home sewing business sector is to provide vacancies for sewing business actors so that the businesses they run can get more turnover or jobs from consumers. Methods that can be used to achieve this goal are by helping business people to open their stalls in strategic places and also by opening social media accounts to facilitate product marketing. With the completion of social media creation for business actors, they can immediately jump into loading or sharing some content about the products or services they offer to consumers.
Menumbuhkan Jiwa Kewirausahaan Untuk Meningkatkan Minat Dan Motivasi Siswa Smks 1 Pembangunan Kota Bengkulu Irwanto, Tito; Nasution, Suswati; Yanti, Rina Trisna; Rahmi, Fathur
Jurnal Dehasen Mengabdi Vol 3 No 2 (2024): September-Februari
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jdm.v3i2.6689

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Entrepreneurship education at the secondary education level, especially at Vocational High Schools (SMK), has an important role in forming a generation that is able to face the challenges of the modern economy. This education not only prepares students with technical knowledge, but also explores the creative and innovative potential needed in the business world. Entrepreneurship education plays an important role in increasing entrepreneurial motivation and innovation in vocational school students. High motivation is considered the key to success in running a business, while innovation opens up opportunities to face business competition in a unique and effective way. This service was carried out at SMKS 1 for the development of the city of Bengkulu on Friday 7 June 2024. The implementation of this service activity was to carry out socialization about cultivating an entrepreneurial spirit to increase student interest and motivation, where during the socialization there was a question and answer discussion with the students of SMKS 1 for the Development of the city of Bengkulu. This socialization aims to foster an entrepreneurial spirit in students and increase the motivational interest of students at SMKS 1 for the development of Bengkulu City. It is very influential in improving the entrepreneurial spirit from an early age, and increasing relationships and network connections is necessary.
Influence of Store Atmosphere, Promotion Applicatian and Product Display Towards Consumer Satisfaction Tomoro Coffee Bengkulu City Pratiwi, Rindi Intan; Yanti, Rina Trisna; Tambunan, Dennis Rydarto
BIMA Journal (Business, Management, & Accounting Journal) Vol. 5 No. 2 (2024)
Publisher : Perkumpulan Dosen Muda (PDM) Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37638/bima.5.2.83-93

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Purpose: This study aims to examine the impact of store atmosphere, promotion application, and product display on consumer satisfaction at Tomoro Coffee in Bengkulu City. Methodology: A quantitative approach was employed using questionnaires as the primary data collection tool. The study sampled 150 consumers of Tomoro Coffee in Bengkulu City. Results: The multiple linear regression analysis produced the equation Y = 1.454 + 0.325(X₁) + 0.240(X₂) + 0.411(X₃) + 2.837, showing a positive relationship between the three variables and consumer satisfaction. The determination coefficient (R²) of 0.640 indicates that 64% of consumer satisfaction is influenced by these factors, while 36% is attributed to other unexamined variables. Findings: The combined influence of store atmosphere, promotion application, and product display significantly affects consumer satisfaction, supported by an F value of 86.424 > 2.67 and a significance level of 0.000 < 0.05. Originality: This study provides insights into consumer behavior within the growing coffee shop culture in Bengkulu. Novelty: It highlights the importance of these factors in shaping customer satisfaction, specifically in a modern coffee shop context. Conclusion: Enhancing store atmosphere, promotions, and product displays can significantly boost customer satisfaction. Type of Paper: Empirical research paper . 
SOSIALISASI PEMANFAATAN DIGITAL MARKETING SEBAGAI PROMOSI BIMBLE AZ-ZAHRA KOTA BENGKULU Effendi, Yanto; Yanti, Rina Trisna; Herlin, Herlin; Achmadalena, Mirda
Jurnal Pengabdian Kolaborasi dan Inovasi IPTEKS Vol. 1 No. 6 (2023): Desember
Publisher : CV. Alina

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59407/jpki2.v1i6.1405

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Penelitian ini bertujuan untuk mensosialisasikan pemanfaatan digital marketing dalam rangka meningkatkan visibilitas dan jumlah pendaftar pada bimbingan belajar (bimble) Az-Zahra di Kota Bengkulu. Menghadapi era digital, penggunaan strategi pemasaran digital menjadi esensial untuk menjangkau audiensi yang lebih luas dan meningkatkan daya saing. Metode yang digunakan dalam penelitian ini adalah suvei, observasi serta pendampingan berkelanjutan dengan pemilik yayasan bimble Az-Zahra Kota Bengkulu, dilengkapi dengan analisis data sekunder dari literatur terkait. Hasil penelitian menunjukan bahwa Tingkat pemahaman dan penerapan digital marketing di bimble Az-Zahra masih terbatas. Oleh karen itu, program sosialisasi difokuskan pada peningkatan pengetahuan dan keterampilan dalam penggunaan media sosial, optimasi mesin pencari (SEO), serta pembuatan konten pemasaran yang menarik. Implementasi strategi digital marketing diharapkan dapat meningkatkan kehahiran online bimble Az-Zahra, menarik minat calon siswa, dan pada akhirnya meningkatkan jumlah pendaftaran. Evaluasi awal menunjukan respon positif dari pihak manajemen dan adanya peningkatan interaksi di palform digital bimble Az-Zahra. Dengan demikian, sosialisasi ini memberikan kontribusi signifikan dalam mendrorong transformasi digital di sektor Pendidikan nonformal di Kota Bengkulu.
The Influence Of Entrepreneurial Knowledge, Entrepreneurial Characteristics And Entrepreneurial Competencies On The Success Of MSMES Taba Jambu Village In Central Bengkulu Fadhilah, Nurul Tri; Tawakal, Anzori; Yanti, Rina Trisna
Journal of Management, Economic, and Accounting Vol. 4 No. 1 (2025): Januari- Juni
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jmea.v4i1.626

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This study aims to determine the effect of entrepreneurial knowledge, entrepreneurial characteristics and entrepreneurial competence on business success in MSMEs in Taba Jambu Village in Central Bengkulu. This type of research is a type of quantitative research. The data collection method in this study used a questionnaire technique, with a sample of 40 respondents. The results showed that multiple linear regression Y = 4,092 + 0.251 X1 + 0.472 X2 + 0.367 X3 + 1,455. Where the coefficient is positive, it means that there is a positive or unidirectional correlation between the variables of Entrepreneurial Knowledge (XI), Entrepreneurial Characteristics (X2), Entrepreneurial Competence (X3), the value is 0 (zero), then the success (Y) of MSMEs in Taba Jambu Village, Central Bengkulu. The results showed that the entrepreneurial knowledge test (XI) showed tcount 3.441> ttable 1.683 and sigfinication 0.001 <0.05, then the results of the hypothesis Ha is accepted and Ho is rejected, meaning that entrepreneurial knowledge has a positive and significant effect on the success (Y) MSMEs Taba Jambu Village in Central Bengkulu. The results showed that the entrepreneurial characteristics test (X2) showed tcount 3.614> t table 1.683 and sigfinication 0.001 <0.05, then the results of the hypothesis Ha is accepted and Ho is rejected, meaning that entrepreneurial knowledge has a positive and significant effect on the success (Y) of MSMEs Taba Jambu Village in Central Bengkulu. The results showed that the entrepreneurial competency test (X3) showed tcount 2.761> ttable 1.683 and sigfinication 0.009 <0.05, then the results of the hypothesis Ha is accepted and Ho is rejected, meaning that entrepreneurial knowledge has a positive and significant effect on the success (Y) of MSMEs Taba Jambu Village in Central Bengkulu. Based on the comparison of the Fcount value with Ftable, the Fcount value is greater than the Ftable value, namely 41.089> 2.61, it is concluded that Accepting the Hypothesis, meaning that there is a simultaneous influence between Entrepreneurial Knowledge (XI), Entrepreneurial Characteristics (X2), Entrepreneurial Competence (X3) on the Success (Y) of MSMEs Taba Jambu Village in Central Bengkulu. This can be seen at a significance level of 0.000 <0.05
Pelatihan Pembuatan Laporan Keuangan Di Kalangan Ibu – Ibu PKK Rt 26 Rw 07 Kelurahan Sawah Lebar Bengkulu Herlin, Herlin; Lestari, Selpi Ayu; Impianti, Impianti; Pitriyani, Zeli; Yanti, Rina Trisna
Jurnal Dehasen Mengabdi Vol 1 No 2 (2022): September-Februari
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (521.224 KB) | DOI: 10.37676/jdm.v1i2.2832

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Pengelolaan keuangan keluarga berkaitan dengan pengaturan alokasi keuangan keluarga untuk memenuhi memenuhi kebutuhan saat ini kebutuhan masa mendatang, dan kebutuhan yang tidak terduga.Kebutuhan saat ini terdiri atas pengeluaran-pengeluaran yang dikeluarkan saat ini, antara lain seperti pengeluaran untuk biaya dapur, biaya cicilan motor, biaya pulsa telepon genggam, biaya air dan listrik, biaya arisan, dan lain-lain. Kebutuhan di masa mendatang terdiri atas pengeluaran-pengeluaran dikeluarkan di masa yang akan datang, antara lain seperti pengeluaran untuk biaya pendidikan anak hingga tamat sekolah, biaya naik haji, biaya pernikahan anak. Kelompok PKK adalah kumpulan ibu-ibu yang kesehariannya bekerja sebagai ibu rumah tangga. Dan disisi lain, mereka mengisi waktu dengan beberapa kegiatan sosial seperti arisan, pengajian atau mengikuti kegiatan program PKK (Pemberdayaan Kesejahteraan Keluarga) yang diadakan di lingkungan masyarakat sekitar. Kegiatan Pengabdian Kepada Masyarakat yang dilakukan dalam bentuk pelatihan tentang pengelolaan keuangan sederhana kepada ibu-ibu anggota PKK di RT 26 RW 07 Kelurahan sawah lebar sebagai mitra pengabdian. Tujuan kegiatan pengabdian kepada masyarakat ini adalah untuk memberikan pelatihan tentang pembuatan laporan keuangan sederhana termasuk didalamnya pengelolaan keuangan keluarga kepada ibu PKK agar bisa mengelola keuangan sehingga terhindar dari hutang akibat terlalu banyaknya pengeuaran dalam menjalankan aktivitas sehari-hari
Pengenalan Digital Marketing Pada Usaha Keripik Singkong Dewi Sri di Desa Bukit Peninjauan 1 Afriani, Sulisti; Yanti, Rina Trisna; Noviantoby, Noviantoby; Maulana, Taufik; Berlianza, Dhendy
Jurnal Dehasen Mengabdi Vol 1 No 2 (2022): September-Februari
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (768.273 KB) | DOI: 10.37676/jdm.v1i2.2926

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Cassava chips are a type of food that is familiar to us. The delicious taste makes these chips a product that is liked by all levels of society. UMKM of cassava chips Dewi Sri is one of the UMKM that produces and sells this cassavabased product. The method of implementing the activity consists of a presentation method by providing an explanation through direct delivery and a question and answer method or discussion. The flow of the stages of this community service activity consists of the preparation stage, the implementation stage and the evaluation stage. UMKM Cassava Chips Dewi Sri provides a variety of flavors, namely spicy, salty and sweet corn flavors. Cassava Chips produced by the Dewi Sri Cassava Chips UMKM average around 240 kg/day. This production capacity is still limited because some production equipment is still semi manual. The use of digital technologybased marketing can be a new breakthrough knowledge for Dewi Sri Cassava Chips UMKM to develop their marketing strategies through social media and marketplaces. The result of this Community Service activity is that Dewi Sri's Cassava Chips UMKM are increasingly understanding about digital marketing and are able to own and manage social media and marketplaces as promotional tools.
Penyuluhan Strategi Manajemen Pemasaran Pada Piscok Meler (Studi kasus di Jln. Dempo Raya Simpang Lampu Merah Dehasen Kota Bengkulu ) utami, Aisyah putri; Yanti, Rina Trisna
Jurnal Dehasen Mengabdi Vol 2 No 2 (2023): September-Februari
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jdm.v2i2.4859

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The Piscok Meler business must have strong competitiveness so that the business can survive. From Counseling on Strategy Management Piscok Meler uses descriptive qualitative methods in the form of research or verbal words from the owner and behavior can be very significant. From the owner's response, it was immediately constrained by ingredients that were difficult to find.