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Motivasi Petani dalam Menerapkan Sistem Tanam Padi Jajar Legowo di Subak Taro Kaja, Desa Taro, Kecamatan Tegallalang SANG AYU MADE SRI UTAMI DEWI; NI WAYAN SRI ASTITI; I GUSTI AYU AGUNG LIES ANGGRENI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Motivation of Farmers in Implementing Jajar Legowo Rice Planting System in Subak Taro Kaja, Taro Village, Tegallalang District Jajar Legowo 2: 1 planting system is an innovation that requires both intrinsic and extrinsic motivation of farmers in adopting, taking action, and implementing the rice planting system. This study aims to determine intrinsic motivation, extrinsic motivation and more dominant motivation to encourage farmers to implement the Jajar Legowo rice planting system in Subak Taro Kaja, Taro Village, Tegallalang District. The analytical method used in this study is descriptive qualitative and quantitative. The results show that the level of motivation of farmers in implementing the Jajar Legowo rice planting system is at high category with a score of 3,46 that is obtained from the intrinsic motivation score of 3,51 and extrinsic motivation score of 3,41. The more dominant motivation is intrinsic motivation, although both motivations are in the same category, namely high. It is recommended that Subak Taro Kaja coordinates with the Field Agricultural Extension Workers (PPL) in developing pest and disease prevention techniques. PPL should better understand the characteristics of farmers, gets more active in communicating and advising farmers. This study does not particularly look at the economic aspects of the matter and it is recommended future studies to pay attention to the variables and indicators of research.
Strategi Peningkatan Partisipasi Perempuan dalam Kegiatan Penyuluhan Pertanian di Subak Sembung Kota Denpasar NI MADE DWI SUTRA PRAMASANTI; NI WAYAN SRI ASTITI; I MADE SARJANA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.4, Oktober 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (263.688 KB) | DOI: 10.24843/JAA.2018.v07.i04.p03

Abstract

Strategy for Increasing Women's Participation in Agricultural Extension Activities in Subak Sembung of Denpasar City The study aims to determine alternative strategies to increase women’s participation in agricultural extension activities in Subak Sembung of Denpasar City. This study aims to identify how the stengths, weakness, opportunities, and threats of increasing the participation of woman in agricultural extension activities in Subak Sembung of Denpasar City, viewed from the internal environment aspect to investigate the strengths and weaknesses, and the external aspects to find out the opportunities and threats. The research location was in Subak Sembung, Peguyangan Village of Denpasar City, Bali Province. Respondents in this study were sixty-five people. Respondents were determined by purposive sampling to investigate the internal and external environmental factors of women in Subak Sembung of Denpasar City. This study used three analyzes: internal environment analysis, external environmental analysis, and SWOT analysis (strengths, weakness, opportunities, and threats). Women’s participation in the Subak Sembung of Denpasar City has been able to utilize their stengths to overcome theweakness and participation of women in Subak Sembung is able to take advantage of opportunities to overcome the threats. There are ten alternative of strategies: SO strategy, one of which is to sell goods that are needed by the market and contain high economic value. WO strategy they continuously learn through interesting material and extension method and have big business opportunities. ST strategy, it involves women in extension activities in order to have responsibilities and to share time for family and extension activities, and WT strategy is to make more efficient and modern agricultural extension (untilizing digital media) that can be seen anytime and anywhere without disturbing other important activities.
Kemampuan Kelompok Wanita Tani Sri Rejeki dalam Pengolahan Kripik Ketela di Desa Dawan Klod Kecamatan Dawan, Kabupaten Klungkung NI LUH GEDE MIRAH WISNU PRATIWI; NI WAYAN SRI ASTITI; I GEDE SETIAWAN ADI PUTRA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.2, April 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

The ability of Women Farmer Group Sri Rejeki in Processing Chips Cassava in the village of Dawan Klod, Dawan Sub-district, Klungkung Regency The objectives of this research are: (1) To know the profile of Sri Rejeki farmer; (2) To know the ability of Women Farmer Group Sri Rejeki in Processing Chips Cassava. This research was conducted at Women Farmer Group Sri Rejeki businessman in Chips Cassava in Dawan Klod Village, Dawan Sub-district, Klungkung Regency taken deliberately. Qualitative and quantitative descriptive data analysis methods. The results showed that, (1) Women Farmer Group Sri Rejeki stood on October 22, 1998, a member of 10 people, chairman Ni Nyoman Simprig. Production capacity of cassava chips per day 1,500 pcs and in order to increase to 2,500 pcs or more; (2) The ability of Women Farmer Group Sri Rejeki in processing Chips Cassava including medium category with score 3,20. From the results of this study can be suggested: (1) Farmers group of women as Community Direct Assistance fund users need to improve the performance and quality of its processed products, so as to increase the selling value and income of groups and individuals; (2) Community Direct Assistance program for the domestic industry should be developed not only within the city but also in the countryside, thus it is expected that farmers' production can be absorbed as raw material for processed products.
Evaluasi Program Pelatihan Kompetensi Penyuluh Pertanian Lapangan (PPL) Tingkat Kecamatan (Kasus Kecamatan Kerambitan, Marga, dan Selemadeg Barat Kabupaten Tabanan, Provinsi Bali) MINIUS KOMBA; NI WAYAN SRI ASTITI; I GEDE SETIAWAN ADI PUTRA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.8, No.2, April 2019
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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The Evaluation of the Training Program in Competencies of the Agricultural FieldElucidators in the District Level (the Cases Taking Place at Kerambitan District, Marga, and West Selemadeg District, Tabanan Regency, Bali Province)The development of the ability of an Agricultural Field Elucidator ‘Penyuluh Pertanian Lapangan (PPL)’ plays a highly important role in the transformation of the accurate andefficient agricultural technological innovation. This current study was intended toidentify the level of the knowledge and ability which the PPLs have after joining thetraining program which was held to improve their competencies, and to identify theobstructions faced when joining the program. The respondents totaled 30 determinedusing the saturated sampling technique. The data were analyzed using the descriptivequalitative method. The results of the study showed that after joining the trainingprogram, the competencies they had were good enough or fine and the score achievedwas 3.00. The obstructions they faced were limited funds, time, labor and facilities.Apart from that, the perception which BPTP had was different from that which PPL andthe other related parties had; as a result, the program was not in accordance with whathad been expected for.Based on the result of the evaluation, it is suggested that the related parties should pay more attention to the funds, time and facilities used. Inaddition, the coordination between BPTP and PPL and the other related parties shouldbe improved to make the result achieved from the program in accordance with what hadbeen expected.
Peran Modal Sosial dalam Membangun Jejaring Pemasaran Formalin Nabati dari Tanaman Lamtoro Berbasis Kelompok Tani (Kasus di Kelompok Tani Werdi Gopala Desa Pucaksari, Kecamatan Busungbiu, Kabupaten Buleleng, Bali) NI KETUT GAYATRI ADE PRATIWI AD; WAYAN SUDARTA; NI WAYAN SRI ASTITI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.6, No.3, Juli 2017
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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The role of social capital in the Werdi Gopala Farmer Group has not been maximally carried out in developing the network of plant formalin marketing, so it needs to be studied by using trust, social network, social norm, and cooperation. The purpose was to determine the role of social capital in building a marketing network of formalin of lamtoro plant and to find out the obstacles encountered in plant formalin market. This research was conducted in the Pucaksari Village, Busungbiu Sub-District, Buleleng Regency, Bali. The findings showed that the role of social capital in establishing farmer group-based marketing network of plant formalin in the case of Werdi Gopala Farmer Group of Pucaksari Village is classified in the medium category. The role of each indicator of social capital is the role of trust classified in good category. The role of social networks is categorized very poor. The role of social norms is classified as moderate category. The role of cooperation is classified as moderate category. The main obstacle faced by the farmer group in marketing plant formalin is technical aspect which covers condition of equipment that is not productive. The second constraint is from the economic aspect which includes the lack of capital to purchase the equipment used to produce plant formalin, and the absence of plant formalin marketing from the farmer group. Suggestions that can be given is that by improving social network by coaching farmer group to use printed media and social media to market formalin plant assisted by the agricultural extension or students in their community service in Pucaksari Village, increasing cooperation with company in agriculture, adding equipments to produce formalin plant and increasing the capital by submitting a proposal to the government to get equipments or capital aids.
Upaya Pelestarian Subak di Perkotaan (Kasus Subak Padanggalak Desa Kesiman Kertalangu Kecamatan Denpasar Timur Kota Denpasar) PUTU BUDIASTUTI; NI WAYAN ASTITI; WAYAN SUDARTA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.4, No.4, Oktober 2015
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract The Effort of Subak Preservation in Urban Area (Case Study in Subak Padanggalak, Kesiman Kertalangu Village, Denpasar Timur) The aims of the study are: (1) to examine Subak Padanggalak’s efforts in preserving and sustaining itself for the future on, and (2) to describe the role of goverment and private sector to support the effort in preserving and sustaining Subak Padanggalak. The research location was chosen using purposive method in Subak Padanggalak, Kesiman Kertalangu Village, East Denpasar Sub District, Denpasar. The analysis of this research used a descriptive qualitative method to answer the research questions. Data were collected by using in-depth interviews from eight key informants. The research results show that the efforts made to preserve and to sustain Subak Padanggalak based on the Tri Hita Karana philosophy as follow: (a) parhyangan aspects, subak protects, preserves, and mantains the ritual facilities and conducts routinely the subak’s ritual activities not only in subak level but also in individual level, (b)  pawongan aspects, subak makes an agreement to prevent subak land conversion to be non agricultural purposes and also manages irrigation water distribution, and (c)  palemahan aspects, subak regularly arranges the mutual cooperation activities related to natural and environmental conservation, irrigation networks and other physical buildings maintenance, efficient land use management, and provides safety situations in subak. Furthermore, the assistance provided by the government and private sector in the form of financial assistance, counseling, coaching, agricultural extension, and jogging track. Keywords: Conservation, Subak, City
Persepsi Generasi Muda Rumah Tangga Petani terhadap Budidaya Padi Sawah di Subak Piak, Kecamatan Penebel, Kabupaten Tabanan WAYAN NOLY KURNYANTI; I WAYAN SRI ASTITI; I KETUT SURYA DIARTA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.8, No.4, Oktober 2019
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Perception Of Farmers 'Young Household Generation On Waste Rice CultivationIn Subak Piak,PenebelDistrict, Tabanan Regency The phenomenon of shifting labor in the agricultural sector, on average aged 40 yearsand over, young workers choose to work in the non-agricultural sector. Tend to choosejobs in sectors that can provide higher wages and are in urban areas. The study aimed toanalyze the perceptions of the young generation of farmer households on rice cultivationin Subak Piak, Penebel District, Tabanan Regency. The location determined usingdeliberate method with qualitative descriptive analysis method. The results of the studythat the perception of the young generation of farmer households in terms of social,economic and technical aspects are categorized as good. The social aspect, caring aboutthe existence and sustainability of the subak system and sekaa manyi, plunging into theagricultural sector does not have to be a farmer by becoming a broker, they still thinkthat being a farmer is less prestigious than jobs outside the sector. Economic aspects, thelevel of income in rice cultivation is not sufficient to meet all the needs of the familyrequires having a job other than the agricultural sector. Technical aspects, innovation inrice cultivation is needed so that yields increase. Subak Piak can involve the younggeneration of farmers in various activities such as upakara, ngembak toya, mutualcooperation in cleaning, maintenance of irrigation channels. Youth organizations canbecome a forum for young people to take part in various activities carried out by subakso that the presence and sustainabilityof subak and other traditional groups can still be maintained, even though they prefer or have more promising jobs than being farmers.
Tingkat Adopsi Sistem Tanam Jajar Legowo 2:1 Di Kelompok Tani Mina Sri Jaya Desa Sepanjang Kecamatan Glenmore Kabupaten Banyuwangi Jawa Timur RISTA AYU NINGTYAS; NI WAYAN SRI ASTITI; M. TH. HANDAYANI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.2, April 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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AbstractThe Level of Adoption of Jajar Legowo 2:1 System in the Farmer’s Group ofMina Sri Jaya of Sepanjang Village, the Sub-District of GlenmoreBanyuwangi Regency, East JavaOne of the sub sector of agriculture is contained in sub-farms. Pigs become one of the most popular animals to be developed in several regions in Indonesia, especially Bali. One pig farm in the province of  Bali, located in Tabanan and is located in the center of Tabanan the pig breeding business in UD Sindi Mandiri located at Bongan village, District of  Tabanan, Bali. The purpose of this research was conducted to determine the feasibility of financial, non-financial, and constraints - constraints faced by businesses pigs. Pigs effort financially viable if the review of the value from  break even point, payback period, net present value, net benefit/cost ratio, gross benefit/cost rati , internal rate of return and sensitivity analysis. The  non  financial  businesses  pigs  feasible if viewed from the technical aspects, marketing aspects, management aspects, legal/law aspects and environmental aspects. While constraints - constraints faced have been overcome by the breeder. Pig breeders need to develop marketing strategies, technology infrastructure in order to be efficient production, increased quality and production can be increased. 
Dampak Pembangunan Jalan Tol Solo-Kertosono terhadap Perubahan Sosial Pada Masyarakat Petani Desa Pisang Kecamatan Patianrowo Kabupaten Nganjuk ASYHARI YUDHI SAPUTRA; I KETUT SURYA DIARTA; NI WAYAN SRI ASTITI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.9, No.3, Desember 2020
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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The Impacts of the Solo - Kertosono Toll Road Construction on the Social Changes in the Farmers Community of Pisang Village, Patianrowo Sub-District of Nganjuk Regency Infrastructure development, especially the Solo-Kertosono Toll Road construction has impacted on the community, especially for farmers in Pisang Village. The construction of the toll road that stretches in the agricultural area also causes the disruption of irrigation facilities. The purpose of this research is to analyze the impacts of the Solo-Kertosono toll road construction on social change, analyzed by a three-dimensional approach to social change, which includes structural, cultural, and interactional dimensions. The research location was in Pisang Village, Patianrowo Sub-District, Nganjuk Regency. Data collection used observation methods, in-depth interviews, and documentation. Determination of 10 key informants was by using purposive sampling. The method used was descriptive qualitative analysis. The results of the research on the structural dimension show that there is a change in the role of women; evidenced by the existence of several women who opened a foodstall business when building toll roads until now, but in the livelihoods and the role of farmer groups have not changed. Meanwhile, on the cultural dimension, there are problems with irrigation facilities that made farmers to use diesel pumps, while farmers' technological innovations and traditional rituals are changing but not as a result of toll road construction. On the interactional dimension, it does not change, but only changes in communication media as a result of technological progress. Suggestions that can be given are that we must evaluate and enhance the role of farmer groups as a forum for farmers and involve women in farmer group activities. The construction of new irrigation facilities needs to be done in the agricultural area located south of the Solo-Kertosono toll road.
Manajemen Logistik Komoditi Telur Ayam dari Peternakan Biosecure ANAK AGUNG PUTU WULANDARI; I GUSTI AGUNG AYU AMBARAWATI; NI WAYAN SRI ASTITI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.4, No.2, April 2015
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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ABSTRACT Logistic Management of Eggs From Biosecure Farm Agribusiness of laying hens is a strategic effort to meet the public demand for eggs. Biosecure farms which implement the program of Clean and Healthy Market Chain (CMC) developed in the ACIAR project, which resulted in good quality chicken eggs, healthy and good for consumption. The farms which obtain a certificate of Indonesian Poultry Biosecurity Center (PBUI) will have the logo of biosecure. The purpose of this study was to determine (1) the logistics management of chicken eggs from the biosecure farms to the consumers (2) the perceptions of stakeholders on the price and quality of eggs from biosecure farms. The method used was descriptive and qualitative analysis to determine the planning, budgeting, procurement, storage, control and distribution. The results showed that (1) logistics management on biosecure farms of chicken eggs commodity can be performed well. It can be seen from the results of weekly livestock production which provides a supply of eggs for PT Mitra Sinar Jaya of 42% and UD Limas Merta Mandiri of 58%. Both agencies will distribute back to the institutional consumer markets (supermarkets and hotels) and a small portion to the traditional markets, (2) the perception of stakeholders on the commodity of chicken eggs from biosecure farms can be categorized as very good with a score of 85.33%. Suggestions which can be given are (1) the logistics management of biosecure farms can expand the distribution channels of healthy chicken eggs for the benefit of consumers, (2) stakeholders of PT MSJ are expected to put biosecure labeling on the packaging, with the aim of attracting consumers in terms of quality. As for UD LMM, it is expected to develop the business of chicken eggs produced by biosecure farms to expand its distribution network. Keywords: Logistics Management, Chicken Eggs, Biosecure, Perception
Co-Authors ANAK AGUNG PUTU WULANDARI Anas Rizki Bachtiar ASYHARI YUDHI SAPUTRA DEWA PUTU ALIT SUDIRA DWI PUTRA DARMAWAN Egidius Taek Egidius Taek Gede Yuda Paramartha I DEWA AYU OKA DAMAYANTHI I Dewa Ayu Puspitadewi I Dewa Gede Raka Sarjana I DEWA NGAKAN INDRA PRASADA I Dewa Putu Oka Suardi I GEDE BAGUS ARYADHANA I Gede Bagus Dera Setiawan I GEDE JULI KRISTINA PUTRA I Gede Setiawan Adi Putra I GUSTI AGUNG AYU AMBARAWATI I GUSTI AYU AGUNG LIES ANGGRENI I Gusti Ayu Dwi Sugitarina I Gusti Jaya Wiraraja I GUSTI JAYA WIRARAJA, I GUSTI JAYA I GUSTI PUTU SASTRA PUTRA KUSUMA I KADEK ADI YOGA LESMANA I Kadek Agus Bisena I Ketut Suamba I Ketut Surya Diarta I Ketut Wardana I Made Antara I MADE DWI WIDNYANA I MADE INDRAYANA NUGRAHA I Made Sarjana I Made Sarjana I PUTU ADITYA WARMAN I Putu Eka Saputra I Putu Gde Sukaatmadja I PUTU YOGA PRATAMA I WAYAN ANGGARIANA I WAYAN BUDI ARTAWAN I WAYAN BUDIASA I WAYAN EKA MULIAWAN I WAYAN SUDARTA I WAYAN WINDIA I Wayan Yudi Suwanda IAK. SUMAWIDARI IAM. Dwi Susanti Ida Ayu Listia Dewi IM. Narka Tenaya KADEK AYU RATNA BUDHIARTI Ketut Anggreni KETUT BUDI SUSRUSA LATIEF IKHSAN LESTARI, I DEWA AYU NYOMAN SRI JULIANA LUMBANSIANTAR, CHRISDAYANTHY M. FAJAR TRISNA KURNIAWAN M. TH. HANDAYANI M.TH. HANDAYANI. M.TH. HANDAYANI. Made - Antara MADE DHARMA HADIKUSUMA MIKA DAMAYANTI PASARIBU MINIUS KOMBA MUHAMMAD CHULIL SALIMI MUNTHE, AQIL DWI PUTRA N. Yudiarini NI KETUT GAYATRI ADE PRATIWI AD NI LUH AYU PURNAMANING SANDHI NI LUH GEDE MIRAH WISNU PRATIWI NI MADE DWI SUTRA PRAMASANTI Ni Made Sukraeni Asih Ni Made Yuni Erawati NI WAYAN SUDIARMINI Ni Wayan Suyathi NL. Budasih Nyoman Parining Nyoman Suparta Suparta PRADNYAYONI, I GUSTI AYU AGUNG PUPUT DEWI PURNAMA PUTU BUDIASTUTI Putu Fajar Kartika Lestari Putu Udayani Wijayanti PUTU WIRAADI KUSUMA Putu Zanes Costalina Ge’i RESIANA, KETUT RESTHA, PAMELA ALDA Rini Endang P RISTA AYU NINGTYAS SANG AYU MADE SRI UTAMI DEWI STEFANUS NYOMAN JAYA KURNIAWAN TIN. Roosany UTAMI, DEWA AYU PUTU ADI LISTYA Wariati, Ni Luh Gede WAYAN NOLY KURNYANTI WAYAN SUDARTA ZUFARI, FAWWAZ ALDI