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All Journal Jurnal Asy-Syari'ah Jurnal Ilmiah Ekonomi Islam Jurnal Masharif al-Syariah: Jurnal Ekonomi dan Perbankan Syariah ALQALAM Syi'ar Iqtishadi EKONOMI, KEUANGAN, INVESTASI DAN SYARIAH (EKUITAS) Airlangga Journal of Innovation Management Journal of Islamic Economics and Finance Studies Oikonomika: Jurnal Kajian Ekonomi dan Keuangan Syariah Jurnal Altifani Penelitian dan Pengabdian kepada Masyarakat Jurnal Studi Gender dan Anak Islamiconomic: Jurnal Ekonomi Islam Jurnal Ilmiah Ekonomi dan Manajemen Government & Resilience LAN TABUR: JURNAL EKONOMI SYARIAH
Isti Nuzulul Atiah
Universitas Sultan Ageng Tirtayasa
Religion Arts Humanities Computer Science & IT Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Nursing Public Health Social Sciences Other

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Journal : Government

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Islamic Economy in Supporting Community Resilience Through Business Assistance Programs Isti Nuzulul Atiah; Sahraman D. Hadji Latif
Government & Resilience Vol. 3 No. 1 (2025): Government & Resilience (April 2025)
Publisher : Dealings Foundation Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62503/gr.v3i1.27

Abstract

This study examines the impact of empowerment programs and business assistance on mustahiq welfare in Amil Zakat Institutions in Banten, with business growth as a mediating variable. A total of 160 respondents who have participated in the empowerment program were selected for analysis. This study uses the Structural Equation Modeling-Partial Least Square (SEM-PLS) approach to test the relationship between these variables. There is a significant influence between zakat empowerment on mustahiq welfare, business assistance on mustahiq welfare, and business assistance on business development, while business development on mustahiq welfare and zakat empowerment on business development do not have a significant influence. The need to increase the Zakat empowerment program is considered very important because Zakat empowerment can improve the welfare of mustahiq up to 27.1%. However, the contribution of business growth to mustahiq welfare is structurally still low. Nevertheless, increasing business growth is still considered important because it can improve mustahiq welfare.
Post-Colonial Food Paradigms and Nutrition Governance in Indonesia Atiah, Isti Nuzulul; Sofiaturrohmah, Siti
Government & Resilience Vol. 3 No. 2 (2025): Government & Resilience (November 2025)
Publisher : Dealings Foundation Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62503/gr.v3i2.33

Abstract

The impact of colonial food paradigms on Indonesia’s nutrition policies and explore strategies for decolonizing perceptions of healthy food in East Nusa Tenggara (NTT) and Papua. Employing a comparative qualitative case study design, the research examines Indonesia alongside Vietnam and Peru, which have successfully integrated local foods into nutrition programs. Data collection involved secondary sources such as government reports, scientific articles, and policy documents, verified through data triangulation. The analysis utilized NVivo 12 Plus for thematic coding, focusing on actual conditions, challenges, and government responses related to food and nutrition governance. Results reveal that Indonesia’s persistent reliance on imported and industrialized foods, coupled with a diminished appreciation for indigenous foods like tubers, forest products, and local fish, hampers efforts to address malnutrition. Colonial legacies continue to influence public perception, overshadowing traditional foods' nutritional value. Conversely, Vietnam and Peru have demonstrated that embracing local food systems can significantly reduce stunting prevalence. The study concludes that adopting a decolonized, culturally sensitive approach to nutrition policies, which reintegrates local foods, is essential for improving nutritional outcomes and fostering food sovereignty in Indonesia. Such strategies can help reshape perceptions and enhance the resilience of local food systems against malnutrition.
Co-Authors Abduh, Muhammad Abdul Aziz Ahyakudin Alfajri, Dian Rizky Awaliah, Siti Farika Nurul Bahtiar Dwi Cahyono, Bagus Erly Saputri, Amalia Prima Regita Fathurrohman, Muhammad Khaeru Fatoni, Ahmad Hadi Priatna, Umar Hanida, Dea Hasyim, Fuad Imas Permatasari Indrinana, Ina Latif, Sahraman D. Hadji Lili Puspita Sari Marlia, Sri Moh. Ainun Najib Mohamad Ainun Najib Muhammad Faturrahman Rifai Rahmat Mukhsin, Moh Mukhsin, Moh. Nadiatuzzahra Najib, M. Ainun Najib, Mohamad Ainun Najib, Mohamad Ainun Najmudin Najmudin Najmudin Nurrudin, Muhammad Shihab Pardiansyah, Elif Pratama, Irfan Aji Priyatno, Prima Dwi Rita Rosiana Sahraman D. Hadji Latif Said, Syihabudin Siti Febriyanti Sofiaturrohmah, Siti Sri Herianingrum Sujai Saleh Syihabudin Syihabudin Said SYIHABUDIN, SYIHABUDIN Tenny Badina