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PELATIHAN PENGOLAHAN BAHAN PAKAN AYAM KAMPUNG DI PETERNAKAN BAPAK APRISIANUS DI KELURAHAN TEUN BAUN AMARASI BARAT Koni, Theresia Nur Indah; Foenay, Tri Anggarini Yuniwati; Asrul, Asrul; Paga, Agustinus; Randu, Melkianus Dedy Same
Jurnal Pengabdian Masyarakat Peternakan Vol 10, No 1 (2025): Jurnal Pengabdian Masyarakat Peternakan
Publisher : Jurusan Peternakan Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jpmp.v10i1.7449

Abstract

Bapa Aprianus Adu adalah seorang peternak ayam kampung KUB dan menjadi penggurus UMKM Elssaday. Tujuan dari kegiatan  pengabdian ini agar peternak mitra dapat mengolah dedak padi sebelum digunakan sebagai pakan ayam kampung. Dalam kegiatan pengabdian ini menggunakan metode penyuluhan,diskusi dan demonstrasi plot. Pada Kegiatan ini peternak diberi pengetahuan dan dilatih tentang cara pengolahan dedak padi melalui proses fermentasi dengan menggunakan starter mikroorganisme yang ada dalam nira lontar. Pengetahuan peternak meningkat setelah diberikan penyuluhan, pengetahuan tentang fermentasi dedak padi menggunakan nira lontar meningkat 100% dan peternak dapat melakukan pengolahan dedak padi melalui fermentasi.
Utilization of Sargassum sp. to Improve Blood Plasma Minerals for Thin Tailed Weaning Ram Paga, Agustinus; Agus, Ali; Kustantinah, Kustantinah; Bulu, Petrus Malo; Tavares, Luis
Buletin Peternakan Vol 48, No 1 (2024): BULETIN PETERNAKAN VOL. 48 (1) FEBRUARY 2024
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v48i1.81538

Abstract

This study aimed to study the blood plasma minerals of  thin-tailed weaning ram prior to administration of Sargassum sp. as a source of minerals. Research materials and methods. The use of Sargassum sp. seaweed flour. sun-drying on 16 weaned thin tailed rams, aged 5-6 months with a bodyweight of ±11.8 kg for 3 months, using a 4x4 completely randomized design (CRD) with four treatments, namely T1 = forage + concentrate + 0% minerals of concentrate, T2 = Forage + concentrate + cow booster minerals 0.38% of concentrate, T3 = forage + concentrate + Sargassum sp.5% of concentrate, T4 = forage + concentrate + Sargassum sp.10% of concentrate. The observed research variables were the consumption of macro minerals (Ca, Mg, K, and Na and micro minerals Cu, Fe, and Zn) and  balance of macro minerals Ca, Mg, K. and Na and micro minerals (Cu, Fe, and Zn blood plasma before and after treatment with seaweed Sargassum sp. The results showed that the treatment had a significant effect (P<0.05) on mineral Ca consumption, Mg, K, Na, Cu, Fe, and Zn. Blood plasma minerals before treatment did not differ on Mg, Na, Cu, Fe, Zn, but had a significant effect (P<0.05) on Ca and K. The treatment had a significant effect (P<0.05) on minerals Mg, Cu, and Fe in blood plasma, but did not affect Ca, K, Na, Zn. Based on the results obtained, the use of Sargassum sp. 10% of the total concentrate with sun drying can increase the consumption of macro and micro minerals as well as increase the minerals Mg, Cu, and Fe in the blood plasma of weaning rams. 
GERMINATION, GROWTH AND NUTRITIONAL VALUE OF CORN FODDER APPLIED WITH KUSUM TREE (SCHLEICHERA OLEOSA) LIQUID SMOKE Vertygo, Stormy; Paga, Agustinus; Abarca, Euridice Leyequien
Jurnal Ilmiah Ilmu Terapan Universitas Jambi Vol. 9 No. 4 (2025): Volume 9, Nomor 4, December 2025
Publisher : LPPM Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiituj.v9i4.37876

Abstract

Fodder is a high-yielding, space-efficient animal feed that can be harvested in a short period, making it crucial for sustainable livestock nutrition. However, improving both the growth and nutritional content of fodder remains a challenge. This study aimed to investigate the effects of liquid smoke application on the germination, growth, and nutritional quality of corn fodder. A Completely Randomized Design (CRD) was used, consisting of five treatments: seeds soaked in 0% (control, P0), 10% (P1), 20% (P2), 30% (P3), and 40% (P4) liquid smoke concentrations for 1 hour. The results showed that liquid smoke treatment did not significantly influence germination parameters, including Final Germination Percentage (FGP), Mean Germination Time (MGT), and Mean Germination Rate (MGR). However, significant effects were observed on growth indicators such as the number of leaves per sprout and dry weight. Furthermore, liquid smoke notably enhanced the crude protein and crude lipid content of the corn fodder, though it did not alter crude fiber levels.This study presents a novel approach to improving fodder quality using plant-derived smoke compounds, offering a simple, low-cost pre-treatment method for enhancing the nutritional profile of corn fodder. The findings imply that liquid smoke can serve as a natural biostimulant, potentially replacing or supplementing synthetic feed additives. Future research should explore the use of smoke water or direct plant-derived smoke under aerobic conditions to optimize germination and further boost fodder quality. These insights contribute to the development of more efficient and sustainable animal feed strategies.