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All Journal Jurnal Kajian Bali International Journal of Applied Sciences in Tourism and Events SOSHUM : Jurnal Sosial dan Humaniora [Journal of Social Sciences and Humanities] International Journal of Green Tourism Research and Applications Journal of Applied Sciences in Travel and Hospitality International Journal of Glocal Tourism Jurnal Pengabdian kepada Masyarakat International Journal of Travel, Hospitality and Events International Journal of Green Tourism Research and Applications

I Ketut Sutama

Politeknik Negeri Bali

Author-ID : 2996995

Religion Agriculture, Biological Sciences & Forestry Arts Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Public Health Social Sciences Transportation Other

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Memadukan Pendakian dan Wisata Edukasi: Persoalan Gunung Api dan Geopark Batur di Kawasan Kintamani, Bali I Gede Mudana; I Ketut Sutama; Cokorda Istri Sri Widhari
Jurnal Kajian Bali (Journal of Bali Studies) Vol 8 No 2 (2018): PENGOBATAN DAN TUTUR DALAM TEKS BALI
Publisher : Pusat Kajian Bali Universitas Udayana

The Batur volcano in Kintamani tourist resort has enhanced its existence through the establishment of Batur UNESCO Global Geopark since 1st April 2016. However, the two tourist attrac- tions have not been mutually utilized each other. This study is conducted to determine the level of relationship and integra- tion between the two tourist attractions in order to find out beneficial solution for the two tourism industries. The results revealed that not all tourists’ climbers of Mount Batur visited the Geopark as an artificial-tourist attraction, whereas, not all the first tourists who visited the geopark was climbing the sa- cred mountain. Therefore, it is required more intensive efforts in tourism business in order to create a mutual synergy be- tween the two tourist attractions by all stakeholders including government, tourism industry, and the society. This is for the benefit of tourism business and of carrying out the natural con- servation and the preservation of local cultural values.

Kepeloporan kewirausahaan memandu pendakian daya tarik wisata Gunung Agung, Karangasem, Bali I Gede Mudana; I Ketut Sutama; Cokorda Istri Sri Widhari
Jurnal Kajian Bali (Journal of Bali Studies) Vol 7 No 2 (2017): BUDAYA EKONOMI BALI
Publisher : Pusat Kajian Bali Universitas Udayana

Erupted in 1963, Mount Agung in Selat District, Karangasem Regency, the highest mountain in Bali, was started to be mounted by trekking/climbing tourists in 1980s. Since 1990’s especially 2000s, some initiatives to serve the trekking/climbing the volcanic mountain have emerged in the surrounding villages’ people. The present study is done using a technic of qualitative data analysis. The result of study shows that Mount Agung is regarded interesting to climb not only because she has exotic beauty and challenges regarding the degree of difficulty (and the degree of danger the trekkers/climbers may face) to climb but also get some certain mythologies from her status as a sacred mountain believed by Balinese people, especially the Hindu followers. The entrepreneurship practices of the local society in Selat Village then come up not only to serve the trekking/climbing as usual but also to conserve the mountain environment and of course to keep the trekkers’/climbers’ safety since the mountain has some taboos and restrictions in relation with the trekking/climbing itself.

Intrinsic-Extrinsic Motivation and Work Performance of Hotel and Spa Employee I Putu Sudana Sunario Adi Putra; I Gede Mudana; I Ketut Sutama; Ni Made Sudarmini
International Journal of Glocal Tourism Vol. 1 No. 1 (2020): International Journal of Glocal Tourism - September 2020
Publisher : Catuspata Press

Show Abstract | Download Original | Original Source | Check in Google Scholar

Purpose: This research is to know the application of intrinsic motivation and extrinsic motivation to improve the performance of employees of a 4 star hotel and spa in Kuta, Bali, Indonesia. Research methods: Data obtained through observations, interviews, and questionnaires for 52 employees of the hotel and spa. The sampling technique used is proportional stratified random sampling. The analysis technique used is multiple linear regression. Findings: Intrinsic motivation (X1) has a positive effect on performance with a beta coefficient value of 0.393 having a positive value and a significance value of 0.003. Extrinsic motivation (X2) has a positive effect on performance with a beta coefficient value of 0.362 having a positive value and a significance value of 0.000. The test results for F arithmetic show the value of F is 54,833 and the significance value is 0,000. Implication: It is expected that the company is able to carry out their duties properly in improving the performance of their employees, one of which is by motivating the employees.

PT Bali Hai Cruises Nusantara’s corporate social responsibility activities in Nusa Lembongan Bali I Nyoman Mokoh Wijaya; I Ketut Sutama
International Journal of Green Tourism Research and Applications Vol 2 No 1 (2020): June 2020
Publisher : Politeknik Negeri Bali

Purpose: This research was conducted to know the forms of corporate social responsibility (CSR) program, the disclosure of corporate social responsibility, and the implementation of corporate social responsibility on stakeholders.Research methods: The data used in this research was secondary data. This research was conducted in a qualitative method in which the data collections were through observation and documentation.Results and discussion: The results showed that the implementation of the international conventions cluster showed that the companies implemented the role and regulation of sustainable tourism in using the land and the environmentally friendly materials for building. The result also implemented the National law and regulations cluster which are concerned about employee health and safety as it is considered that the activities do mostly in the sea. Meanwhile, the local decreases cluster showed that CSR's program implemented three different aspects of sustainable tourism. These aspects are economic, ecology and social culture.Conclusion: Overall PT Bali Hai Cruises Nusantara implemented the CSR program to local stakeholders in order to keep the company's sustainability.

Analysis of service quality by front office department at Alila Villas Uluwatu I Kadek Aryatmaja; Ni Nyoman Sri Astuti; Lien Darlina; I Ketut Sutama; Tyas Raharjeng Pamularsih
International Journal of Green Tourism Research and Applications Vol 3 No 1 (2021): June 2021
Publisher : Politeknik Negeri Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31940/ijogtra.v3i1.2072

This study aims to determine the service quality and efforts of the Front Office department at Alila Villas Uluwatu in maintaining and improving the quality of its services. This research used a descriptive statistical analysis with purposive sampling method and collecting data using the method of observation, interviews, literature study, and documentation. The results on this research was the service quality of the Front Office department at Alila Villas Uluwatu are good and optimal. The quality service of Front Office department at Alila Villas Uluwatu based on 5 variables, namely tangible, reliability, responsiveness, assurance and empathy. The analysis results showed that all variables has greater percentage of positive reviews than negative reviews. The advice that can be given is to inform more clearly about the location in each Front Office section such as the lobby and villa.

FACTORS TO INCREASE SALES WEDDING PACKAGE SELLING AT FOUR SEASONS RESORT BALI AT JIMBARAN BAY Ni Putu Suryaningsih; I Ketut Sutama; A A Putu Swabawa
Journal of Applied Sciences in Travel and Hospitality Vol 1 No 3 (2018): September 2018
Publisher : Politeknik Negeri Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar

The research was conducted at Four Seasons Resort Bali at Jimbaran Bay which aims to find out the factors to increase the sales of wedding packages at Four Seasons Resort Bali at Jimbaran Bay. The problem statement in this research is what factors become the strength, weakness, opportunity and threat for Four Seasons Resort Bali at Jimbaran Bay to increase the sale of wedding tourism package? This research is a qualitative descriptive research that collects primary data by observation, interview, documentation and triangulation. Sampling method used is purposive sampling method. Determination of internal factors of company using IFAS matrix, while determining factor external company using EFAS matrix. Based on the method used, the company's strength are customized wedding package, wedding package price and ocean view wedding package, while the weakness of the company are the capacity of small wedding venue, no chapel in wedding venue and not located on cliff side. Opportunities that are owned by the company are the popularity of the famous brand, the conducive stability of the security of Bali and the changes of worldwide community style, while the threat faced by the company are the capacity of a larger competitor wedding venue, the promotion offered by competitors and the number of wedding chapel / venue in South Kuta area

INCREASING STUDENTS’ ENTREPRENEURSHIP AWARENESS THROUGH COLLEGE TOURISM BUSINESS INCUBATORS I Ketut Sutama; I Ketut Pasek; I Gede Mudana
Jurnal Internasional Ilmu Pengetahuan Terapan bidang Pariwisata dan Events Vol 1 No 1 (2017): June 2017
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat (P3M) Politeknik Negeri Bali

The aim of the study is to search the entrepreneurial potency of students of Politeknik Negeri Bali (State Polytechnic of Bali). By knowing such a potential, the development of tourism business incubator within the college will be significant. Instead of giving theoretical and practical benefits in terms of teaching and learning for the subject of entrepreneurship, the existence of the incubator will prove that the institution also plays the role in creating job opportunity. In terms of teaching and learning process the result of the study will give support to the subject of entrepreneurship, for instance in production of updated teaching material and method. On the other hand, regarding job creations, institutional incubator business will give wider chance to students and fresh graduates to train themselves to create and practice business. To get view on the potency of entrepreneurship of the students, a number of 91 fourth semester students were chosen as research samples. Questionnaires were distributed to them, then analyzed using descriptive method. Three indicators of entrepreneurship, such as innovation, proactive, and risk acceptance, also indicator of the potency of business in tourism area were utilized to count means. It was found the value of 3.6. It means that between 1 to 5 of choice scale, the value of 3.6 is significant enough to indicate that the students have good potency for entrepreneurship. If it is developed seriously, they will be able to build their own business upon graduate. Such a data is significant enough as an indicator for further research at the second year, dealing with the development of business incubator in tourism area.

MATERIALITY AND SPIRITUALITY IN BALI TOURISM: AN ETHICAL REFLECTION ON THE TRI-HITA-KARANA Ida Bagus Putu Suamba; I Ketut Sutama
Jurnal Internasional Ilmu Pengetahuan Terapan bidang Pariwisata dan Events Vol 1 No 1 (2017): June 2017
Publisher : Pusat Penelitian dan Pengabdian kepada Masyarakat (P3M) Politeknik Negeri Bali

This paper aims at finding out ethical drawbacks the concept Tri-hita-karana has in its pragmatic level and offer an insight of critical analysis of ethical values. Tri-hita-karana has been seen as the foundation on which Bali Tourism developed to its full range. The methods of study used are library and field researches focusing on the ontological, axiological, and pragmatic levels in Bali tourism. It has found that the significant gain in the field of materiality, spirituality tends to be marginalised and vice-versa. This has further impact on life of Balinese. Imbalance of relationships exists between human beings and their fellows, human beings and nature, and human beings and divinity. Nevertheless, both domains are required in life, and any of these is absent, life is just impossible since life is the permutation of them in complex ways. Materiality gains seem to bring Balinese away from spirituality vis-a-vis religion in its right sense. Of the ethical perspective, the Tri-hita-karana as the philosophical foundation of tourism in Bali provides ideas/thoughts that can be used to minimalize the gaps because it does not lay down ethical outlook as how to cope with the gaps. The relationship amongst those elements involved is basically a matter of ethics as philosophy of moral, and hence ethical consideration is required in designing as well as in implementing policy in tourism. Critical ideas are required for not only of metaphysical perspective but also of ethical values and pragmatic practices. Bali tourism tends to dehumanize Balinese if not immediate ethical considerations of Tri-hita-karana are taken into account in pragmatic levels. Development and sustainability of Bali Tourism should be based on Balinese cultural spirit and values; looking it from its inner strengths.

MODEL KEWIRAUSAHAAN MEMANDU WISATA MENDAKI GUNUNG AGUNG DI DESA SELAT, KARANGASEM I Gede Mudana; I Ketut Sutama; Cokorda Istri Sri Widhari
Soshum: Jurnal Sosial dan Humaniora Vol 7 No 3 (2017): November 2017
Publisher : Politeknik Negeri Bali

Penelitian tentang kewirausahaan pendakian Gunung Agung di Desa Selat, Karangasem ini bertujuan melahirkan model kewirausahaan kepemanduan mendaki gunung. Penelitian ini memiliki urgensi (keutamaan) dalam kebermanfaatannya secara bersama-sama dan saling menguntungkan bagi pemerintah, swasta/industri pariwisata, dan masyarakat setempat, khususnya para pemandu pendakian, selain untuk kepentingan kelestarian alam pegunungan, budaya, dan kesuciannya. Data penelitian dikumpulkan dengan teknik wawancara mendalam, observasi, dan studi dokumen. Penelitian ini menggunakan teknik analisis kualitatif berupa reduksi data, penyajian data, dan penyimpulan serta penggunaan teori-teori terkait. Hasil penelitian menunjukkan bahwa model kewirausahaan memandu wisata mendaki Gunung Agung di Desa Selat dapat dikembangkan karena faktor-faktor berikut. Pertama, Gunung Agung memiliki daya tariknya sendiri, baik daya tarik alamiah maupun daya tarik budaya dan/atau supranatural-spiritualitas-religiusitasnya di mana Desa Selat merupakan tempat paling strategis bagi pertemuan antara pemandu dan wisatawan pendaki sebelum menuju pendakian melalui Dusun Sogra/Pura Pasar Agung. Daya tarik supranatural- spiritualitas-religisuitas terkait juga dengan praktik marketing Kabupaten Karangasem melalui slogan “Karangasem Spirit of Bali” yang memiliki makna dalam, enak dibaca, dan mengena. Kedua, tersedia sumber daya manusia terkait yang ada di Desa Selat yang cukup kapabel untuk mengembangkan kewirausahaan. Ketiga, adanya modal popularitas Bali sebagai daerah tujuan wisata populer dan terbaik dunia serta berkembangnya pasar wisatawan pendaki (alam) yang sangat memengaruhi wisata pendakian Gunung Agung. Keempat, tersedianya daya tarik wisata (tourist attraction) di sekeliling kawasan Desa Selat. Kelima, terdapatnya pengembangan kewirausahaan wisata mendaki Gunung Agung melalui upaya maksimalisasi teknologi digital di mana, meskipun secara geografis cukup terpencil dan relatif jauh dari pusat-pusat kepariwisataan (tourist spots) di Bali.

Business Incubators Support College Performance I Ketut Sutama; I Ketut Pasek; I Gede Mudana
Soshum: Jurnal Sosial dan Humaniora Vol 8 No 1 (2018): March 2018
Publisher : Politeknik Negeri Bali

Business incubators have a very important role in developing entrepreneurship, since it gives large opportunity to its participants to develop their business skill during incubation. The Indonesian government today provides a major boost to the development of business incubators in universities or other form of higher education institutions. The purpose of this research is to analyze the validation of the establishment of business incubator in colleges. In Ministerial Regulation (Permen) Minister of Cooperation and Small Medium Entrepreneurship the Republic of Indonesia No. 24/2015 explained that the head of the university, the Rector or the Director may issue a business incubators license. Thus, internal validation can be done by university or college management through the issuance of Decree (SK) Establishment complete with personnel appointed as manager. Furthermore, the college, has to provide a place or room consisting of office space, tenant room at least 3, discussion room 1, and tenant production display room. External validation is carried out by tenants through their success of becoming independent businessmen after being forged or incubated in a business incubator for a maximum of 3 years in one incubation period.

Co-Authors Abdul Mu’is Ahmad Riri Nurany Alain Fournier Cokorda Istri Sri Widhari I Gede Mudana I Kadek Aryatmaja I Ketut Pasek I Ketut Suparta I Nyoman Mokoh Wijaya I Putu Astawa I Putu Sudana Sunario Adi Putra Ida Ayu Elistyawati Ida Bagus Putu Suamba Lien Darlina Made Sudiarta Mega Angeli Pakpahan Muhamad Nova Ni Gusti Nyoman Suci Murni Ni Made Ernawati Ni Made Nitha Balistha Ni Made Sudarmini Ni Nyoman Sri Astuti Ni Nyoman Triyuni Ni Putu Suryaningsih Putu Rian Arde Surya Raden Ayu Trisnayoni Raden Roro Rieta Anggraheni Solihin Solihin Swabawa, Anak Agung Putu Tri Tanami Sukraini Tyas Raharjeng Pamularsih

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