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All Journal Indonesian Journal of Geography Bumi Lestari JOURNAL OF COASTAL DEVELOPMENT ILMU KELAUTAN: Indonesian Journal of Marine Sciences Jurnal Natur Indonesia Jurnal Perikanan dan Kelautan Berkala Perikanan Terubuk Jurnal Ilmu Lingkungan Jurnal Ilmu Perairan (Aquatic Science) Jurnal Online Mahasiswa (JOM) Bidang Ilmu Sosial dan Ilmu Politik Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Journal of Education, Humaniora and Social Sciences (JEHSS) Asian Journal of Aquatic Sciences Unri Conference Series: Community Engagement Jurnal Zona Journal of Coastal and Ocean Sciences Journal of Rural and Urban Community Empowerment EcoNews Jurnal Manusia dan Lingkungan Jurnal Perikanan dan Kelautan Jurnal Natur Indonesia
Rifardi
Universitas Riau
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Earth & Planetary Sciences Education Energy Environmental Science Health Professions Immunology & microbiology Materials Science & Nanotechnology Physics Public Health Social Sciences

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Journal : Unri Conference Series: Community Engagement

 1 
Peningkatan kapasitas kesadaran masyarakat terhadap mitigasi kerusakan pantai di Kelurahan Pelintung, Kecamatan Medang Kampai Kota Dumai-Riau Rifardi Rifardi; Mubarak Mubarak; Dessy Yoswaty
Unri Conference Series: Community Engagement Vol 2 (2020): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.2.16-23

Abstract

Along the coast Keluruhan Pelintung has been an abrasion of 1.33-16.84 metres/year. This activity aims to increase the capacity of community awareness of coastal damage mitigation through counseling on abrasion prevention and green belt implementation techniques. The methods used were lectures, discussions, and classroom and field practice, followed by 28 community representatives. The results of the activity showed a significant increase in community's understanding of simple methods to prevent coastal damage which had a positive impact on ecology (coastal resilience) and the economy (alternative income). The method of planting mangroves on abrasive beaches is due to the influence of currents and waves and processing of mangrove fruit to produce syrup, diamonds and mangrove dodol (mangrove). The results of the economic analysis show that the pedada syrup (1 bottle @ Rp. 25,000) generates a profit of Rp. 3,192,000/month, wajik pedada (1 pack Rp. 10,000) Rp. 1,476,000/month, and dodol pedada (1 pack of Rp. 15,000) Rp. 2,760,000/month. The majority of the community stated that they supported and enthusiastically held this activity, namely 49.7% (Strongly Agree), 37.8% (Agree), 11.80% (Neutral) could accept and practice increasing community awareness of mitigating coastal damage by making mangrove planting efforts and diversification of processed mangrove products.
Pemanfaatan Eco-enzyme ramah lingkungan bersama kelompok Pencinta Alam Bahari (PAB) Kelurahan Pangkalan Sesai Kota Dumai Dessy Yoswaty; Rifardi Rifardi; Mubarak Mubarak; Elizal Elizal
Unri Conference Series: Community Engagement Vol 3 (2021): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.3.125-132

Abstract

The role of housewives (Mitra Pengcinta Alam Bahari/PAB) contributes to the production of organic waste from cooking activities in the kitchen. For example, organic waste from vegetable residues, fruit (such as fruit peels, hard vegetable stems and leaves) and food waste. The problems faced are: the unknown technique of making eco-enzyme products to reduce pollution of environmentally friendly organic waste. One of the organic waste management techniques is the use of eco-enzyme products. The purpose of the activity is to increase the production capacity of eco-enzyme to be able to reduce organic waste pollution and to increase the entrepreneurial spirit of PAB partners to produce eco-enzyme products. The methods used are lectures, discussions and the practice of making eco-enzymes involving 20 PAB members. The results of the activity showed that PAB members were very supportive and motivated, as many as 53.0% (Strongly Agree), 42.4.0% (Agree) and 4.50% (Neutral) were willing to practice environmentally friendly eco-enzyme product utilization techniques. The results of the economic analysis of the production of 5 bottles/day of eco-enzyme products (@ Rp. 30.000,-) will generate a profit of Rp. 2,958,720/month. This provides added value for people's income and efforts to manage organic waste.
Diversifikasi produk olahan ikan Nila Salin (Oreochromis niloticus) dan pengenalan alat peniris minyak abon di Kelurahan Pangkalan Sesai Dessy Yoswaty; Rifardi Rifardi; Mubarak Mubarak; Elizal Elizal
Unri Conference Series: Community Engagement Vol 4 (2022): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.4.27-35

Abstract

The activities of the Community Partnership Program (PKM) in 2022 are an alternative in the processing of saline tilapia. The activities given to PKK/household partners and members in Pangkalan Sesai Village were diversification of processed tilapia saline products (such as shredded and snack churros) and identification of shredded oil slicers. The objectives were to increase the diversification of processed saline tilapia products (such as shredded and snack churros) and introduce the capacity of shredded spinners for food safety. The benefits are introducing diversification techniques for processed saline tilapia products (such as shredded and snack churros) and the introduction of shredded oil slicers to improve science and technology and partner skills. The target audience involved numbered 20 people. The results of PKM activities showed that the partners welcomed well, were very enthusiastic in receiving the transfer of science and technology and the diversification skills of processed saline tilapia products (such as shredded and snack churros) and the introduction of shredded oil slicers. Mitra conveyed the perception of PKM activities, namely 11 people (55.5%) expressed Strong agreement, 8 people (38.5%) agreed and 1 person (6.0%) stated Neutral. Partners can be motivated and willing to practice diversification techniques for processed saline tilapia products.
Co-Authors ', Mubarak ', Rosshalia ', Zulkifli Achmad Hidir Aditya Dharma Putra Afrizal Tanjung Afrizal Tanjung Afrizal Tanjung Afrizam ' Agusti, Dinda Roanna Ahmad Nurhuda Ahmad, Alianisa Alan Nuari Sipahutar Ambosa Hidayat Aminuyati Andre Rangga Andri Hendrizal Andrian, Fikri Andriani, Fikri Anggie Agustian Anna Lilian Annisa Al-Qhoshashi Aras Mulyadi Arif Hidayatullah Arif Teguh Satria Arinalhaq, Aminah Aristi, Fiona Arnes, Arnes Aslim Rasyad Asrori ' Athhary, Dhiva Danaya Basiluddin, Fadhlan Bima Wahyu Nugroho Bintal Amin Chairunisa Rachmani, Chairunisa Dedek Susanto Dendy Ariandi Dessy Yoswaty Dimas Sochi Satya Mendrofa Dinda Trie K Hayati Dinda Trie K Hayati Edwar Rufli Edy J Girsang Efriyeldi, Efriyeldi Elisa Paramita Elizal Elizal Elizal, Elizal Eryandi sitanggang Etty Riani Fairuzia, Putri Marwah Fajri, Ferli Falsabila Widuri Fatchur Rochman Fathurrahman, Febri Fauzi, Manyuk Feliatra Fertikasari, Indah Fifi Sanora Firmansyah Firmansyah Gita Purnama Sari Gita Purnama Sari, Gita Purnama Hafiza Tartila Isty Hamidah Dasno Vera Harahap, Anugerah Ramadhan Hayen, Nabilla Syima Putri Nur Hendra Yosep Siburian Heru Purnomo Hutapea, Yeru Daniel Octryan Ilham Ilahi Imron Imron Indah Fertikasari Irvina Nurachmi Jamhari Jamhari Jannata Rahmad Putra Jasman ' Joko Samiaji Julyana Julyana Kevin Anandika Dwi Putra Lydia Anna Oliza M Lubis M. Iqbal A Maatitawaer, Natasya Debora C Marganda Simamora Maulana, Fariz Melas, Febi Betania Monalisa Hasibuan Mubarak ' Mubarak Mubarak Mubarak Mubarak Mubarak Mubarak Mubarak Mubarak Mubarok, Ihsan Dwi Muhammad Aditya Pradana Muhammad Fadhli Muhammad Hidayatuddin Muhammad Rizki Fadly Musrifin Galib Musrifin Ghalib Musrifin, Musrifin Nabilla Syima Putri Nur Hayen Nanci Aulia Safitri Naomi Simanjuntak Paramita, Elisa Pohan, Rizal Suardiman Pradana, Muhammad Aditya Pranata, Eryc Prastya Bayu Afrian Putra, Kevin Anandika Dwi Rahmi Relva Rambe, Pahala Roy Ramot S Hutasoit, Ramot S Rasoel Hamidy Reza Ambar Wati Rica Purnama Sari Rina D'rita Sibagariang Rina Susanti Rinu Maido Rio Syahputra Robileo Agus Romauli, Junita Romel Kefriansa Putra Romi Fadli Syahputra Sampe Harahap Sanora, Fifi Siburian, Hendra Yosep Sidabalok, Westy Yulia Sihombing, Tumpal Simanjuntak, Naomi Sipahutar, Alan Nuari Siti Ramlah Hasibuan Sitorus, Gideon Dody Tama Situmorang, Nesi Silvia Sofyan Husein Siregar Sri Aslinda, Sri Sri Fitria Retnawaty Sri Wulandari Suardi Tarumun Suci Monika Putri Sutikno, Sigit suwondo suwondo Syafruddin Nasution Syahminan Syahminan Syahril Nedi Syaiful Anwar Syaputra, Eldy Syofyan Siregar Thamrin Thamrin Thamrin Thamrin Tri Radiko Felik Usman Muhammad Tang Visius Uracha Sisochi Wau Wahyu Novra Wanda Wardana, Rangga Wati, Reza Ambar Widuri, Falsabila Windarti Windarti Yeeri Badrun Yenica Roza Yogie Novri Yusda Yoskar Kadarisman Yudho Harjoyudanto Yusmarini Yusmarini Yusni Ikhwan Siregar Zulkifli Zulkifli Zulkifli Zulkifli Zulkifli Zulkifli Zulkifli Zulkifli