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Journal : SAINTIFIKA

KAJIAN ETNOBOTANI TANAMAN SINGKONG YANG BERPOTENSI SEBAGAI OBAT OLEH MASYARAKAT KABUPATEN BONDOWOSO Nafilah Nafilah; Iis Nur Asyiah; Kamalia Fikri
saintifika Vol 19 No 2 (2017)
Publisher : FKIP Universitas Jember

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Abstract

Bondowoso is one of regencies in East Java which is famous with cassava production. The abundance of the crop is caused by a very supportive natural condition. The abundance of cassava plants in Bondowoso Regency is really helpful to support the fulfillment needs of the community, especially the utilization as a traditional medicine that is trusted by the community as an alternative medicine that is easy and cheap also healthy. The research method used is direct observation with sampling using Purposive Sampling and Snowball Sampling. The results showed that there are 10 types of cassava plant utilization that has potential as medicine, including blood booster, infant massage, Astomach medication, sondhep medicine (angina/sitting wind), wound medicine, bone strengthening drink, bone fracture, travel ailment, kidney disease and stomach ailment.
PENGARUH KOMBINASI BAKTERI ENDOFIT TERHADAP PERTUMBUHAN KOPI ARABIKA (Coffeae arabica L.) YANG TERSERANG Pratyenchus coffeae Dian Ineke Damayanti; Iis Nur Asyiah; Mochammad Iqbal
saintifika Vol 19 No 1 (2017)
Publisher : FKIP Universitas Jember

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Abstract

Endophytic bacteria are the most preferred biological agents in the last period to control Pratylenchus coffeae parasitic nematodes in coffee plants Endophytic bacteria are able to control P. coffeae and increase plant growth. The results of the application of endophytic bacteria can be increased through a combination application. This study aims to determine the effect of a combination of endophytic bacterial isolates isolated from a coffee plantation from Kalibendo garden on the growth of Arabica coffee seedlings attacked by P. coffeae nematode. The study used isolates of endocytic bacteria Micrococcus luteus, Micrococcus sp. and Bacillus sp. the density of 109 cfu in two-month Arabica coffee plant seeds with 9 treatments, 4 replications and 3 sub-replication for 4 months of research. The results showed that a combination of endophytic bacterial isolates was able to significantly increase the growth of Arabica coffee plant seeds.
ISOLASI DAN IDENTIFIKASI RIZOBAKTERI DARI TANAMAN KOPI ROBUSTA (Coffea canephora) YANG TERSERANG Prattylenchus coffeae Siti Rosida; Iis Nur Asyiah; Imam Mudakir
saintifika Vol 19 No 2 (2017)
Publisher : FKIP Universitas Jember

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Abstract

The majority of Indonesian coffee production is robusta coffee. The increasing coffee production with large scale causes changes in the soil ecosystem, it profitable for development of pest populations and diseases in coffee. One of pests that attack coffee plant is Pratylenchus coffeae. Rizosphere is ground around the roots measuring about 1 mm and surrounds entire surface of roots. Rizobacteria are beneficial bacteria that live in a saprophyte in a rhizosphere. This research aims to perform the isolation and identification of rhizobacteria from robusta coffee plants in Kali Bendo plantation, Banyuwangi Regency, East Java. In this research, the determination of research location is using purposive sampling technique, while the sampling technique is using random sampling method. The results showed there were 8 isolates obtained Bacillus sp. with isolate code 3R, G20, and I13, Micrococcus sp. with isolate code L20, Acinetobacter sp. with isolate code 4R and C13 and Pseudomonas sp. with isolate code M20 and A13.
IDENTIFICATION OF SOIL MESOFAUNA IN THE ARABICA COFFEE PLANT AREA Fariz Imam Utomo; Jekti Prihatin; Iis Nur Asyiah
saintifika Vol 21 No 1 (2019)
Publisher : FKIP Universitas Jember

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Abstract

One of bio-indicator soil fertility is soil mesofauna. Soil mesofauna is soil organism that have an important role in distributing organic matter in the soil, improving soil physical properties, and increasing soil fertility. If there are more mesofauna in an area of land, the ecological conditions of the land have abundant organic material and have good soil conditions. The purpose of this study was to determine the types of mesofauna found in the soil around Arabica coffee plants. The method for capturing soil mesofauna was with a pitfall trap. The results of the identification of soil mesofauna in Arabica coffee plants on Kalibendo plantations were obtained by several species including the Order of Collembola and Subclass of Acarina. Species of the Order of Collembola was found Pseudoparonella sp., Salina celebensis, Isotomurus balteatus, Lobella sp., Hypogastrura purpurescens, and Sminthurides sp. Whereas from the subclass of Acarina was found the family of Ixodidae.
ISOLASI DAN IDENTIFIKASI Azotobacter DARI RHIZOSFER TANAMAN KOPI (Coffea canephora) YANG TERSERANG NEMATODA PARASIT Pratylenchus coffeae Aditya Tanjung Yulitaasary; Iis Nur Asyiah; Mochammad Iqbal
saintifika Vol 19 No 2 (2017)
Publisher : FKIP Universitas Jember

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Abstract

Azotobacter is one group of aerobic bacteria that colonizes root surfaces and is able to produce glyceroline promoting substances, cytokines and Indole Acetate Acid (IAA). Azotobacter can be found in the rhizosphere of various types of plants, such as soy rhizosphere (Glycinemax L.), rhizosphere palm (Elaeis guineensis), coffee (Coffea arabica), and corn (Zea mays). Rhizosphere is a soil zone that surrounds the roots of plants where biology and soil chemistry are affected by roots. This zone has a width of about 1 mm. In this study rhizosphere used is rhizosphere coffea Robusta plant. The purpose of this research is to know the isolated Azotobacter isolate from the rhiszosphere of Robusta coffee plant which attacked by Pratylenchus coffeae parasite parasite from Kalibendo plantation, Banyuwangi. The type of research used is explorative research. In this research successfully obtained 5 bacterial isolates. The result showed that from isolate isolate, 4 isolates were genus Azotobacter while 1 isolate was not known.
PENGARUH KOMBINASI MIKORIZA+MHB DENGAN PUPUK KANDANG KAMBING TERHADAP PERTUMBUHAN BIBIT KAKAO (Theobroma cacao L.) Vivi Meila Setyawanda; Imam Mudakir; Iis Nur Asyiah
saintifika Vol 18 No 2 (2016)
Publisher : FKIP Universitas Jember

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Abstract

Giving mycorrhiza + MHB with goat manure to cocoa seeds to increase cocoa growth. The purpose of this study was to examine the effect of mycorrhiza + MHB combination with goat manure on cocoa seed growth (Theobroma cacao L.). This research used Factorial Randomized Complete Random Design (RAL) with two factors ie first factor of mycorrhizal + MHB with three levels of 0 g (m0), 7.5 g (m1), and 12.5 g (m2), the second factor goat manure with three taragos 0 g (k0), 100 g (k1), and 200 g (m2), and combination factors m0k0, m0k1, m0k2, m1k1, m1k2, m2k2, m2k0, m2k1, and m2k2 . The data obtained were analyzed using Anova and Duncan's advanced test. From the results of this study can be concluded that giving mycorrhiza + MHB with goat manure significantly influence the growth of cocoa seedlings (Theobroma cacao L.). Treatment with 7.5 g of mycorrhiza + MHB with 200 g of goat manure showed the best results on the growth of cocoa seeds compared with other treatments