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Mount Kelud in Dark Tourism Ethical Perspective Trisagia Mokodongan; Jussac Maulana Masjhoer
Jurnal Kepariwisataan Indonesia: Jurnal Penelitian dan Pengembangan Kepariwisataan Indonesia Vol. 17 No. 1 (2023): June 2023
Publisher : Ministry of Tourism and Creative Economy/Tourism and Creative Economy Agency Republic of Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47608/jki.v17i12023.1-11

Dark tourism is a type of tourism that involves traveling to sites where death, suffering, tragedy, disaster, or violence occur. Indonesia can develop illicit tourism, one of which is Mount Kelud. Dark tourism has caused controversy in its development, especially regarding the ethical dimension. The study aims to identify the ethics of exploiting the suffering of victims and the motivation of tourists in Mount Kelud. It uses the systematic literature review method from articles, proceedings, and other scientific works sourced from scientific publications. Based on the analysis results, there was no exploitation element from the Mount Kelud eruption victims. The economic benefits of tourism directly help people recover from trauma. In addition, the community has instilled the value of harmonization to coexist with the volcano. Most tourists' motivation is to satisfy their curiosity about the eruption of Mount Kelud, and there is no deviant motivation

Pergeseran Fungsi Bregada Prajurit Keraton Surakarta Tejo Bagus Sunaryo; Jussac Maulana Masjhoer
Jurnal Masyarakat dan Budaya Vol. 25 No. 1 (2023): Jurnal Masyarakat dan Budaya
Publisher : LIPI Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55981/jmb.2023.1639

Bregada Surakarta palace is a military army that functions as a defence, security, and army of the Surakarta palace during colonialism in Indonesia. Bregada of the keraton Surakarta always experienced a shift in function in the post-independence period, especially during the leadership of King Paku Buwono XII. Although there has been a shift in function, the Surakarta palace troop still exists. This study aims to describe the process of shifting the function of the Surakarta palace warrior brigade. This research data uses literature review from historical records and ancient manuscripts and in-depth interviews with key informants. Based on the study results, the type of unit and the composition of the Surakarta Palace warrior brigade constantly changed from era to era. The brigades currently owned by the Surakarta Palace are the Music Corps, Tamtama, Jayeng Astra, Prawira Anom, Sarageni, Darapati, Jayasura, Baki, and Nyutra or Panyutra. The shift in the main functions of the Surakarta Palace Troops, as seen from the functions of the armed forces, defence and security, turned into traditional and cultural activities, mainly referring to their functions as performers of performing arts and tourism activists. Paku Buwono XIII, as a customary holder and successor to the previous king of the Surakarta palace, had a policy towards the sustainability of the Surakarta palace troupe. These policies include, among others, as a form of cultural preservation and adding to the activities of a soldier’s parade for the advancement of tourism in the city of Solo, Central Java.

Menakar Tingkat Kepuasan Wisatawan: Kunci Keberhasilan Pengembangan Amenitas Pantai Slili sebagai Destinasi Wisata Bahari Jussac Maulana Masjhoer; Rukmini A.R.; Trisagia Mokodongan
PANUNTUN (Jurnal Budaya, Pariwisata, dan Ekonomi Kreatif) Vol. 1 No. 1 (2024): PANUNTUN (Jurnal Budaya, Pariwisata, dan Ekonomi Kreatif)
Publisher : CV. Kurnia Grup

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61476/9jv5v406

Tourist satisfaction serves as a crucial indicator of successful tourism development. It is imperative for managers to periodically assess the tourism facilities to gauge the destinations' quality through the visitors' perspective. Therefore, this study endeavors to assess the level of tourist satisfaction regarding the tourism facilities at Slili Beach. A total of 100 respondents participated in the questionnaire, which was subsequently analyzed using descriptive quantitative methods. The findings revealed that tourists exhibited dissatisfaction with public toilet facilities and trash bins, with percentages of 42.25% and 38.75%, respectively. Conversely, tourists expressed contentment with rest area facilities, parking, and places of worship, with percentages of 51.34%, 47.71%, and 45.5%, respectively. However, the availability of disabled facilities left 61.5% of tourists significantly dissatisfied. These findings underscore the need for managers to address the discrepancies between tourists' expectations and the actual offerings at Slili Beach. Consequently, there is a pressing need for managers to enhance the quality of tourism facilities to ensure and bolster tourist satisfaction. Furthermore, future research endeavors could explore the correlation between tourist satisfaction and the inclination to revisit, providing managers with compelling reasons to continually improve the quality of facilities at marine tourism destinations.

STRATEGI PENGELOLAAN WISATA BAHARI BERKELANJUTAN PANTAI DRINI, GUNUNG KIDUL, YOGYAKARTA Mazaya, Amalia Febryane Adhani; Masjhoer, Jussac Maulana; Ananda, Dea
Jurnal Sains dan Teknologi Perikanan Vol 4 No 2 (2024): OCTOBER
Publisher : Fisheries Science Study Program, Faculty of Science and Technology, Muhammadiyah University of Sidenreng Rappang.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55678/jikan.v4i2.1664

Pantai Drini merupakan salah satu pantai potensial yang terletak di Kabupaten Gunung Kidul, Yogyakarta. Pengelolaan di Pantai Drini sebagai destinasi wisata bahari komersil selama ini dilakukan secara Community Based Marine Tourism (CBMT) atau pengelolaan potensi wisata bahari yang dilakukan oleh masyarakat lokal. Terdapat kelebihan dan kelemahan pada pengelolaan berbasis masyarakat. Secara ekonomi memang pendapatan seutuhnya masuk ke masyarakat, namun terdapat masalah apabila pendapatan dari kegiatan wisata tidak merata, bahkan tidak memperhatikan kepuasan wisatawan dan kelestarian lingkungan. Tujuan dari penelitian ini adalah untuk merumuskan strategi pengelolaan Pantai Drini dengan menganalisis potensi dan ancaman yang ada di kawasan Pantai Drini, berikut kekuatan dan kelemahan pengelolaan yang telah dilakukan saat ini. Penelitian dilakukan di Pantai Drini pada bulan April 2023. Metode penelitian yang digunakan deskriptif analisis dan dokumentasi serta interview/wawancara dan pengambilan sampel dilakukan secara purposive sampling kepada pengelola Pantai Drini. Analisis data yang digunakan adalah analisis SWOT (Strength, Weakness, Opportunity, dan Treathness). Hasil penelitian menunjukkan perhitungan bobot dan skor Matriks IFAS dan EFAS yang merujuk pada Kuadran I. Strategi pengelolaan Pantai Drini yang dirumuskan dengan analisis faktor internal dan eksternal meliputi promosi menggunakan media sosial secara masif dan terstruktur, meningkatkan fasilitas tambahan berbasis alam untuk menarik pengunjung, menyisihkan tiket masuk untuk konservasi dan pelestarian pantai, pelibatan peran pemerintah dalam mengelola dan mengatur kegiatan wisata di Pantai Drini. Implementasi strategi pengelolaan yang tawarkan harapannya dapat mengembangkan pengelolaan Pantai Drini secara berkelanjutan.

Household and household-related waste generation and characteristics in rural areas: A case study in Tanjungsari Sub-district Jussac Maulana Masjhoer; Syafrudin Syafrudin; Maryono Maryono
Sustinere: Journal of Environment and Sustainability Vol. 6 No. 3 (2022): pp 174-270 (December 2022)
Publisher : Center for Science and Technology, IAIN Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22515/sustinerejes.v6i3.246

Waste management issues in rural locations differ from those in metropolitan ones. Unmanaged waste has the potential to harm the rural environment. Understanding the generation and characteristics of household and household-related waste is the starting point for planning waste management. Accurate measurement of waste generation and characteristics helps optimize waste reduction and recycling efforts. Therefore, this study aims to measure the waste generation and characteristics in rural areas using the Indonesia National Standard 19-3964-1994 method. The survey team visited 60 samples of residential and non-residential properties in the Tanjungsari Sub-district for eight consecutive days. Based on the results, the waste generation was 0.34 kg person-1 day-1. Organic waste (food waste, leaves, paper, and wood) accounts for the majority of garbage (81,34%), followed by inorganic materials (plastic, fabric, other materials, metal, and glass) at 15.66%, 1.86%, 0.91%, 0.12%, 0.11% respectively. The residential waste density is 196.1 kg m-3, while in non-residential areas is 63.63 kg m-3. Family size and income, living habits, and the type of economy or industry that develops have influenced the rural waste generation and composition. Rural waste management strategies need to consider organic waste as a raw material in composting or fermentation.

PELATIHAN TATA KELOLA PARIWISATA BERKELANJUTAN DI DESA WISATA KALAKIJO, BANTUL Masjhoer, Jussac Maulana; Prakoso, Aditha Agung; Haryanto, Eko; Natriya, Nida; Devita, Hanna
Kumawula: Jurnal Pengabdian Kepada Masyarakat Vol 8, No 2 (2025): Kumawula: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kumawula.v8i2.57931

Kalakijo is one of the tourist villages in Bantul Regency, Yogyakarta, which has a featured attraction, namely Ingkung Ayam as a traditional culinary product. In its development, food waste from the culinary sector is one of the main problems in this village because it is still conventionally disposed of and not processed sustainably. The closure of the Piyungan landfill has resulted in an accumulation of food waste that should be the responsibility of the village, but limited resources for food waste processing pose a difficulty for the local community. This situation presents the potential for waste generation that disrupts environmental sustainability and tourism activities in Kalakijo. This community service activity aims to provide training to local communities in sustainable tourism governance. At this stage, activities are carried out through direct observation and training methods using Adult Learning principles. The result of the community service is an increased understanding among the Kalakijo community of sustainable tourism through the utilization of waste from tourism activities into something valuable and beneficial for the environment and society. Kalakijo merupakan salah satu desa wisata di Kabupaten Bantul, Yogyakarta yang mempunyai daya tarik unggulan yaitu Ingkung Ayam sebagai produk kuliner tradisional. Dalam perkembangannya, sisa makanan dari kuliner tersebut menjadi salah satu permasalahan utama di desa ini karena masih secara konvensional dibuang dan tidak diolah secara berkelanjutan. Penutupan TPA Piyungan mengakibatkan penumpukan sampah makanan yang harus menjadi tanggung jawab desa, namun keterbatasan sumber daya dalam pengolahan sampah makanan menjadi kesulitan yang dialami masyarakat setempat. Hal tersebut memberikan potensi timbulan sampah yang mengakibatkan terganggunya keberlanjutan lingkungan dan kegiatan pariwisata di Kalakijo. Kegiatan pengabdian masyarakat ini bertujuan untuk memberikan pelatihan kepada masyarakat setempat dalam tata kelola pariwisata berkelanjutan. Pada tahap ini, kegiatan dilakukan melalui metode observasi langsung dan pelatihan menggunakan prinsip Pembelajaran Orang Dewasa (POD). Hasil dari pengabdian adalah pemahaman masyarakat Kalakijo terhadap pariwisata berkelanjutan melalui pemanfaatan sampah dari kegiatan pariwisata menjadi sesuatu yang bernilai dan bermanfaat bagi lingkungan dan masyarakat.

PENGUATAN KAPASITAS MASYARAKAT DALAM MITIGASI BENCANA DI KAWASAN WISATA GOA JEPANG, SELOHARJO, BANTUL Prakoso, Aditha Agung; Sutanta, Edhy; Masjhoer, Jussac Maulana; Mulyaningsih, Sri; Kristiyana, Samuel; Priyanto, Sabda Elisa; Sembada, Andhika Djalu
Journal of Community Empowerment Vol 4, No 2 (2025): September
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jce.v4i2.34172

ABSTRAK Kawasan wisata Goa Jepang di Kalurahan Seloharjo, Bantul merupakan kawasan yang sarat akan nilai sejarah, budaya dan keindahan alam. Namun demikian, kawasan ini juga memiliki beberapa tantangan signifikan terkait kebencanaan dalam pengembangan pariwisata. Pengelola serta masyarakat di sekitar kawasan wisata perlu membekali diri dengan pengetahuan kebencanaan agar dapat meminimalisir kerugian ketika terjadi bencana di masa mendatang. Pelatihan mitigasi bencana menjadi salah satu upaya preventif untuk membekali kelompok masyarakat terdampak dengan pengetahuan terkait kebencanaan. Pelatihan ini bertujuan untuk membentuk kelompok masyarakat yang tangguh bencana dan memiliki kemampuan mandiri dalam penanggulangan bencana. Metode yang digunakan dalam mencapai tujuan dari pelatihan ini yaitu metode ceramah dan diskusi kelompok di dalam kelas. Tahapan dalam kegiatan ini yaitu identifikasi kebutuhan, desain program, pelaksanaan, dan evaluasi penilaian pelatihan. Hasil dari pelatihan adalah pemahaman Pokdarwis Seloharjo dan Kelompok Wanita Tani Ngentak terkait pengelolaan wisata ramah bencana melalui upaya mitigasi bencana. Pelatihan ini perlu ditindaklanjuti dengan fasilitasi teknologi tepat guna berupa sistem peringatan dini (early warning system) bencana yang dipasang di kawasan wisata Goa Jepang. Kata kunci: Mitigasi bencana; Pengembangan pariwisata; Pelatihan kebencanaan; Sistem peringatan dini; Wisata ramah bencana.ABSTRACT The Goa Jepang tourism area in Seloharjo sub-district, Bantul, consists of historical values, culture, and natural beauty. However, this area also faces some significant challenges related to disasters in tourism development. Managers and communities around the tourist area need to equip themselves with disaster knowledge to minimize losses when disasters occur in the future. Disaster mitigation training is one of the preventive efforts to equip affected community groups with disaster-related knowledge. This training aims to form disaster-resilient community groups and develop independent abilities in disaster management. The methods used in achieving the objectives of this training are lecture methods and group discussions in the classroom. The stages in this activity are needs identification, program design, implementation, and training assessment evaluation. The result of the training is the understanding of Pokdarwis Seloharjo and Ngentak Women Farmers Group regarding disasterfriendly tourism management through disaster mitigation efforts. This training needs to be followed up with the facilitation of appropriate technology in the form of a disaster early warning system installed in the Goa Jepang tourist area. Keywords: Disaster mitigation; Tourism development; Disaster training; Early warning system; Disasterfriendly tourism.

Menakar Tingkat Kepuasan Wisatawan: Kunci Keberhasilan Pengembangan Amenitas Pantai Slili sebagai Destinasi Wisata Bahari Masjhoer, Jussac Maulana; Rukmini A.R.; Mokodongan, Trisagia
PANUNTUN (Jurnal Budaya, Pariwisata, dan Ekonomi Kreatif) Vol. 1 No. 1 (2024): PANUNTUN (Jurnal Budaya, Pariwisata, dan Ekonomi Kreatif)
Publisher : CV. Kurnia Grup

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61476/9jv5v406

Tourist satisfaction serves as a crucial indicator of successful tourism development. It is imperative for managers to periodically assess the tourism facilities to gauge the destinations' quality through the visitors' perspective. Therefore, this study endeavors to assess the level of tourist satisfaction regarding the tourism facilities at Slili Beach. A total of 100 respondents participated in the questionnaire, which was subsequently analyzed using descriptive quantitative methods. The findings revealed that tourists exhibited dissatisfaction with public toilet facilities and trash bins, with percentages of 42.25% and 38.75%, respectively. Conversely, tourists expressed contentment with rest area facilities, parking, and places of worship, with percentages of 51.34%, 47.71%, and 45.5%, respectively. However, the availability of disabled facilities left 61.5% of tourists significantly dissatisfied. These findings underscore the need for managers to address the discrepancies between tourists' expectations and the actual offerings at Slili Beach. Consequently, there is a pressing need for managers to enhance the quality of tourism facilities to ensure and bolster tourist satisfaction. Furthermore, future research endeavors could explore the correlation between tourist satisfaction and the inclination to revisit, providing managers with compelling reasons to continually improve the quality of facilities at marine tourism destinations.

Optimalisasi Tata Kelola Desa Wisata di Kabupaten Malang Setyanto, Tri Joko; Susanto, Dwiyono Rudi; Masjhoer, Jussac Maulana
Journal of Tourism and Creativity Vol. 8 No. 2 (2024): Creative Tourism
Publisher : Rumah Jurnal UNEJ

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jtc.v8i2.47801

Pengelolaan pariwisata di Kabupaten Malang, menemui sejumlah tantangan dalam meningkatkan kategori desa wisata. Meskipun memiliki potensi alam, budaya, dan buatan yang kaya, beberapa desa wisata masih mengalami rendahnya kunjungan wisatawan, minimnya fasilitas pariwisata, dan kurangnya keterampilan SDM pariwisata. Penelitian ini bertujuan untuk menganalisis implementasi tata kelola yang efektif dalam meningkatkan kategori desa wisata di Kabupaten Malang. Melalui pendekatan kualitatif, penelitian ini mempertimbangkan aspek kebijakan, struktur organisasi, proses pengambilan keputusan, dan mekanisme pengawasan dalam tata kelola pariwisata. Hasil penelitian menunjukkan bahwa untuk meningkatkan kategori desa wisata, diperlukan langkah-langkah seperti pengembangan kapasitas SDM melalui pelatihan, peningkatan infrastruktur pariwisata, inovasi produk pariwisata, dan pembangunan pariwisata yang berkelanjutan. Pentingnya penguatan regulasi pariwisata di tingkat desa serta penerapan tata kelola yang transparan, akuntabel, dan berkelanjutan juga ditekankan.

PENERAPAN TEKNOLOGI MESIN PENGIRIS, MESIN PENGERING, DAN MESIN PENGEMAS DALAM MENDUKUNG INOVASI SERTA PEMASARAN PRODUK KELOMPOK WANITA TANI NGENTAK BANTUL Prakoso, Aditha Agung; Masjhoer, Jussac Maulana; Priyanto, Sabda Elisa; Sembada, Andhika Djalu
Kumawula: Jurnal Pengabdian Kepada Masyarakat Vol 8, No 3 (2025): Kumawula: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kumawula.v8i3.59447

The processed agricultural products of the Ngentak Farmer Women Group (KWT) have yet to become souvenirs and culinary products in the Japanese Cave tourist area, Seloharjo, Bantul. This is due to insufficient production capacity, limited innovation, and conventional product marketing. This community service aims to describe the implementation of the Kosabangsa 2024 Program, namely training and the application of Appropriate Technology. The implementation method of Kosabangsa 2024 generally consists of five stages: socialization, training, application of Appropriate Technology, monitoring and evaluation, and sustainability. Regarding training, the methods used are lectures and group discussions in the classroom. Based on the implementation of the training, participants understand that processed agricultural products need innovation so that new market segments—namely tourists—can accept them. In addition, marketing strategies through social media are necessary nowadays so that products can be widely recognized. The application of slicing machines, drying machines, and packaging machines can increase the efficiency and production capacity of KWT Ngentak's processed products. Digital marketing through Instagram and TikTok can increase the engagement rate and coverage of the marketed products, and reduce the promotional costs incurred by KWT Ngentak. Hasil olahan pertanian Kelompok Wanita Tani (KWT) Ngentak belum mampu menjadi oleh-oleh dan produk kuliner di kawasan wisata Goa Jepang, Seloharjo, Bantul. Hal ini dikarenakan masih minimnya kapasitas produksi, tidak adanya inovasi, dan pemasaran produk yang masih konvensional. Pengabdian masyarakat ini bertujuan untuk menggambarkan pelaksanaan dalam Program Kosabangsa 2024 yaitu pelatihan dan penerapan Teknologi Tepat Guna. Secara umum metode pelaksanaan Kosabangsa 2024 terdiri dari lima tahapan yaitu sosialisasi, pelatihan, penerapan Teknologi Tepat Guna, monitoring dan evaluasi, dan keberlanjutan. Terkait pelatihan, metode yang digunakan yaitu metode ceramah dan diskusi kelompok di dalam kelas. Berdasarkan pelaksanaan pelatihan, peserta dapat memahami bahwa produk hasil olahan pertanian perlu dilakukan inovasi agar dapat diterima oleh segmen pasar baru yaitu wisatawan. Di samping itu, strategi pemasaran melalui media sosial menjadi keniscayaan di masa kini agar produk dapat dikenal secara luas. Penerapan teknologi mesin pengiris, mesin pengering, dan mesin pengemas mampu meningkatkan efisiensi dan kapasitas produksi hasil olahan KWT Ngentak. Pemasaran digital melalui Instagram dan TikTok mampu meningkatkan engagement rate dan coverage rate dari produk yang dipasarkan, sekaligus menurunkan biaya promosi yang harus dikeluarkan oleh KWT Ngentak.

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