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All Journal AGRI-SOSIOEKONOMI COCOS Journal of Agribusiness and Rural Development (Jurnal Agribisnis dan Pengembangan Pedesaan)
Charles Ngangi
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Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Environmental Science Social Sciences

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TINGKAT KEPUASAN KONSUMEN KLAPPERTAART DI KARTINI CAKE AND BAKERY MANADO Meilany C. Wowor; Vicky R.B. Moniaga; Grace A.J. Rumagit; Charles R. Ngangi
COCOS Vol. 6 No. 9 (2015)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35791/cocos.v6i9.8199

Abstract

ABSTRACT The objective of this research is to measure the level of customer satisfaction by using an index of consumer satisfaction/ Customer (IKP). Data obtained by distributing a questionnaire of 30 respondents were measured using a Likert scale. In addition, the questionnaire in a test using data validity test and reliability of data. The research results showed that of the four aspects: the average value of the product customer satisfaction index of more than 0.753 that was satisfied. Aspects of the average value price index of consumer satisfaction more than 0.731 that was satisfied. Aspect that is where the value of the average customer satisfaction index of more than 0.7333 that was satisfied. Aspects of the service of the average value of consumer satisfaction index over 0.80 that was satisfied. Overall consumer Kartini Klappertaart was satisfied.  Keywords: Consumer Satisfaction, Product, Price, Place, Services
KAJIAN KINERJA AGRIBISNIS STARWBERRY ORGANIK Study Kasus Kelompok Tani Kina Kelurahan Rurukan dan Kelompok Tani Agape Kelurahan Rurukan Satu Marlen M. Rumengan; Tommy F. Lolowang; Agnes E. Loho; Charles R. Ngangi
COCOS Vol. 6 No. 9 (2015)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35791/cocos.v6i9.8202

Abstract

ABSTRACT Agribusiness as the overall activity of the means of production and distribution of farm production, farming activities, as well as storage, processing, distribution of farm commodities, and other activities that make up the product. Agribusiness is a system consisting of sub-systems are interlinked with each other. The subsystem is agroinput, agroproduction, agro-industry, Agroniaga and argroservice. This study aims to determine the performance of agribusiness in farmer groups in Sub Rurukan quinine and farmer groups in the Village agape Rurukan One. The research was conducted from june to August 2014 and data using survey methods. Data collected consist of primary data and secondary data. Primary data is data obtained from interviews with respondents based on a list of questions (questioner), while secondary data obtained from the relevant agencies Rurukan sub-district Office and District Office Rurukan One. Data analysis using descriptive analysis and to determine the performance of the system using a ranking scale agribusiness. The results showed that the performance of agribusiness is between 60-80 value, so it gets the final value 72 thus value indicates that the relatively high performance of agribusiness  Key words: Agribusiness performance, farmer group, Rurukan 
Analisis Kepuasan Konsumen Terhadap Atribut Sayuran Organik Di Hypermart Manado Christi M. Tangkulung; Lyndon R.J. Pangemanan; Charles R. Ngangi
COCOS Vol. 6 No. 14 (2015)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35791/cocos.v6i14.8787

Abstract

ABSTRACT Formulation of the problem in this research is how the level of customer satisfaction with the attributes of organic vegetables viewed from pricing and product availability, freshness and packing. The purpose of this study was to analyze the level of customer satisfaction with the attributes of organic vegetables viewed from pricing and product availability, freshness and packing. The benefit is to provide information to the company regarding the attributes that need to be considered in improving customer satisfaction with the sales of organic vegetables. Research conducted at Hypermart Manado, where the consumer purchaser of organic vegetables the focus of research, during October 2014 - March 2015. Data collected consist of primary data through direct interviews with consumers and secondary data from information obtained from the company Hyperrmart. 2  Sampling method accidental sampling with 40 respondents / consumer as a sample. The data analysis was conducted by the description in the form of a list of tables and figures. The results showed that in terms of price and availability of products, freshness and packaging reached a total score of collecting data in 2022 where the figure measuring consumer satisfaction index amounted to 67.4% and classified satisfied. This shows that consumers of organic vegetables has had a high awareness of the advantages of organic vegetable products. Keywords: Consumer Satisfaction
STRATEGI BERTAHAN HIDUP (LIFE SURVIVAL STRATEGY) BURUH TANI DI DESA TOMBATU DUA UTARA KECAMATAN TOMBATU UTARA Finna Kumesan; Charles R. Ngangi; Melissa L.G. Tarore; Paulus A. Pangemanan
COCOS Vol. 6 No. 16 (2015)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35791/cocos.v6i16.9125

Abstract

ABSTRACT This study aimed to describe a survival strategy Peasants in theVillage of North Tombatu Two District North Tombatu. The research was conducted during the five months from January to May 2015 in the Village of North Tombatu Two District North Tombatu. The data used in- clude the primary and secondary data. Primary data collection using a list of questions prepared in the form of the questionnaire, while secondary data taken from the agencies - agencies in- volved in this research that North Tombatu Two Village Office. Sampling that all members of the population of Peasants. Samples were taken for one week a total of 32 heads of families. The analytical method used is Descriptive Analysis.The results showed that with low income farm workers they can still survive. By working odd jobs to supplement their income farm workers even though only enough to meet basic needs. The most dominant strategies used by farm work- ers is Controlling Food Consumption and spending that is by utilizing all available resources to suppress expenditure. Farm workers often received help from neighbors or nearby relatives, be- sides the majority of farm workers received help from the government, so it helps in meeting dai- ly needs - today and for membiyayai child's school. The participation of farmers in gathering al- so help farmers to cope with a sudden need and to build a house.  Keyword : Life Survival, hodge, life necessities
ANALISIS KETIMPANGAN DISTRIBUSI PENDAPATAN NELAYAN DI DESA BUHIAS KECAMATAN SIAU TIMUR SELATAN KABUPATEN KEPULAUAN SIAU TAGULANDANG BIARO Ronald N. Pakasi; Charles R. Ngangi; Rine Kaunang
COCOS Vol. 6 No. 17 (2015)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35791/cocos.v6i17.10362

Abstract

ABSTRACT This study aims to analyze the income of fishermen in the village Buhias well as the extent of inequality of income distribution fisherman research area. This study uses primary data in the form of data obtained from the distribution of questionnaires. Sampling method performed by the method of proportional allocation ( Proportional Allocation Method) . The analytical method used is the analysis of income, an indicator of the level of inequality based on the Gini Ratio fitted with Lorenz curve and the World Bank criteria . The results showed that the income of fishermen in the village sample Buhias bervareasi enough and tend to be different . The level of income inequality based on the Gini Ratio fishermen for 0.531 were in the high category , while according to the World Bank are in the medium category . Keywords : Fisherman , Income , Gini Ratio , Lorenz curve , and World Bank 
PENGAMBILAN KEPUTUSAN KONSUMEN DALAM BERBELANJA BAHAN PANGAN Steven A. Rumbayan; Esry O. Laoh; Agnes E. Loho; Charles R. Ngangi
COCOS Vol. 7 No. 4 (2016)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35791/cocos.v7i4.12565

Abstract

ABTRACTThe purpose of this research is knowing consumer decision making in foodstuff trade in Teling Community, Wanea District, Manado City and as additional benefit of knowledge and information about consumer decision making foodstuffs trade. This study used primary data and secondary data. The sourced of primary data obtained from interviews with respondent by questionnaire, secondary data taken from Teling district office, Wanea District, Manado City. The Sampling taken by purposive sampling, 45 respondent and analyzed using qualitative descriptive. The research result showed that foodstuffs that always buy in the modern market were sugar, eggs, milk, chicken, beef, cooking oil and fruits, while in traditional market were rice and vegetables, then the most frequent visiting place was modern market with the number of respondents 27 people or 60%, while in traditional market as many as 18 people or 40%. The reason respondent to buy in modern market is : 1). Product quality in assured because the respondent perceive that quality of products in modern market better than traditional market. 2). Cleanliness, because the modern market has a janitor who always there. 3). Neatness, because the modern market already neatly packed for each product they wanted. 4). Using packaging, because the product using packaging make respondent feel the product to buy is clean. Whereas the reason respondent choosing to buy in traditional market is : 1). The cheaper price, because respondent viewed the priced in traditional market cheaper than modern market. 2). Fresher, the fact product in traditional market more fresher compared than modern market. 3). For who have enough money because the high income, respondent would choose a good product because better product get higher price.Keyword : Consumer decision making, Modern Market, Traditional Market,
NILAI TUKAR PENDAPATAN RUMAH TANGGA PETANI PADI DI DESA TOLOK KECAMATAN TOMPASO KABUPATEN MINAHASA Vibilia Anggelina Tulong; Charles R. Ngangi; Ellen G. Tangkere
Journal of Agribusiness and Rural Development (Jurnal Agribisnis dan Pengembangan Pedesaan) Vol. 1 No. 2 (2019): Journal of Agribusiness and Rural Development (Jurnal Agribisnis dan Pengembang
Publisher : Jurusan Sosial Ekonomi Pertanian, Fakultas Pertanian Universitas Sam Ratulangi, Manado

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35791/agrirud.v1i1.23619

Abstract

The objective  of this research to determine the exchange rate of household income of rice farmers in Tolok Village, Tompaso Subistrict. The study was conducted for three months, from May to July 2018. The research site was conducted in Tolok Village, Tompaso District. The method of data collection in this study uses a survey method with the data used in the form of primary data and secondary data. Primary data obtained by direct interviews with respondents based on a list of questions that have been prepared. Secondary data is obtained from relevant agencies. The exchange rate of farmer household income (NTPRP) on farmer expenditure is greater (>) than 1, namely 3.7 farmer's expenditure on food, namely 4.7 and the exchange rate of farmer household income on non-food expenditure, namely 2.1. this means that the average farmer household in Tolok village in Tompaso sub-district can be called prosperous because the income of the farmer's family can not only buy basic necessities but also meet the needs of other farming families.Keywords: Farmer Exchange Rates (NTP), Farmers Income
ANALISIS DISTRIBUSI AIR DI KOTA BITUNG Raymond Luntungan; Charles R. Ngangi; Paulus A. Pangemanan
Journal of Agribusiness and Rural Development (Jurnal Agribisnis dan Pengembangan Pedesaan) Vol. 1 No. 3 (2019): Journal of Agribusiness and Rural Development (Jurnal Agribisnis dan Pengembang
Publisher : Jurusan Sosial Ekonomi Pertanian, Fakultas Pertanian Universitas Sam Ratulangi, Manado

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35791/agrirud.v1i2.24833

Abstract

Water supply by PDAM Kota Bitung is still faced with various problems including the coverage of clean water services in Bitung city which has only reached 54.38 percent.  In this paper an evaluation of the technical aspects is carried out.  The number of house hold active customers in Bitung City is only 15,588 customers out of a total of 22,901 customers or only 68 percent of the total active customers.  The population of Bitung City is 212,409 people.  The population in the service area of PDAM Bitung is 214,108 people.               This type of research is descriptive quantitative to determine the needs of PDAM’s water in Bitung.  The type of data collected, consists of primary data and secondary data.  The domestic sector needs for household connections in 2028 will reach 172.77 litres per second while for public taps will be 10.27 litres per second.  The need for non-domestic sectors until 2028 will be 8.43 litres per second for education facilities, 21.22 litres per second for worship facilities, 0.92 litres per second for market facilities, 0.93 litres per second for hospital facilities, 0.48 litres per second  health center (puskesmas) facilities, 2.03 litres per second for hotel facilities, 0.2 litres per second for industrial area, and 8.85 litres per second for office and shops.  The Development of SPAM Piping Network of PDAM Bitung with zoning system consists of: Zone 1 Tandeki, Zone 2 Danowudu, Zone 3 Kadoodan, Zone 4 Kakenturan, Bitung Port Special Zone, Special Economic Zone (SEZ).Keywords: Water Distribution, Water Needs, Zoning
Co-Authors Agnes E. Loho Amelia E. Rotulung Angelyk Y. F. Kawalo Audrey Julia Maria Maweikere Benu Olfie L.S. Bobby J. V. Polii Carolina B.D. Pakasi Caroline B. D. Pakasi Caroline B.D. Pakasi Celcius . Talumingan Celcius Talumingan Celsius Talumingan Chichi S.T. Kansil Christi M. Tangkulung Chrisye Limpong Amelia Limpong Cynthia . Lintang Debora Philip Desiane M. Rungkat Destreeana Suratinojo Dewi ., Tambuwun Dewi Ayu Mayangsari Tiwow Deysi ., Kaseke Elein ., Mamahit Ellen G. Tangkere Ellen G. Tangkere Ellen R. Sutrisno Eric Djakaria Esry O. Laoh Esry O.H. Laoh Eyverson ., Ruauw Eyverson Ruauw Eyverson Ruauw Febronia Gledis Manus Finna Kumesan Fitri Cahya Latif Fransisco Pitar Gene H.M. Kapoantow Gianina Amelinda Rantung Giofany Rondonuwu Grace A. J. Rumagit Grace A.J Rumagit Grace A.J. Rumagit Imelda ., Manopo Irfandi ., Ramli Jean F.J. Timban Jean Fanny Junita Timban Jelly Ribka Danaly Lumingkewas Jennifer Umboh Jenny Baroleh Joachim N.K. Dumais Joppi ., Lengkong Juwendi ., Poluan Leonardus Ricky Rengkung Leydia E. Rauw Liny J.N. Rasu Lorraine Sondak Lorraine W. Th. Sondak Lucia Cecilia Mandey Luis Pinatik Lyndon R.J. Pangemanan Magdalena E. Angeline Maria Grace Damopolii Marini ., Loho Marlen M. Rumengan Martha M. Sendow Meilany C. Wowor Melisa L.G. Tarore Melissa L.G. Tarore Melissa L.G. Taroreh Melissa Lady G. Tarore Melissa Lady Gesela Taroreh Memah, Melsje Yellie Mex Frans Lodwyk Sondakh Mex L. Sondakh Missy J. Nonutu Mohamad Arif Novriansyah Biki Monica P. Mumek Muhammad R. Hemeto Natalia J. Umboh Noortje M. Benu Oktavianus Porajouw Olfie L.S. Benu Olivia Octavia Tunas Paulus A. P Paulus A. Pangemanan Paulus Adrian Pangemanan Pebriani Soulun Salu Rahasia Meyssel Anneke Ratih M. Amin Raydi ., Karundeng Raymond Luntungan Rianita O. Rares Ribka M. Kumaat Rine Kaunang Romelin M. Waha Ronald N. Pakasi Selvie Martha Momuat Sherley Veralin Kamurahan Silke . Pantouw Stella Dompasa Steven A. Rumbayan Surakanti Wardono . Wardono Theodora M. Katiandagho Tirsa E. Mumu Tommy F. Lolowang Varah Claudya Cristin Lahinda Ventje V. Rantung Verro Stevanus Tampun Worung Vibilia Anggelina Tulong Vicky R.B Moniaga Vicky R.B. Moniaga Virjinia ., Pangkey Welson M. Wangke Wilson M. Wangke Wolter Widyatama Hutapea Yandry Deby Ratu Rory Yohanis Maliogha Yolanda P. I. Rori Yolanda P.I. Rori Yuli ., Erithrina