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INISIATIF PENERAPAN ECO CAMPUS DI UNIVERSITAS MA CHUNG Hadi, Yuswono; Natasha, Felisitas; Purnomo, Purnomo; Ekawati, Yurida; Oktiarso, Teguh; Noya, Sunday; Putrianto, Novenda
Conference on Innovation and Application of Science and Technology (CIASTECH) CIASTECH 2020 "Peranan Strategis Teknologi Dalam Kehidupan di Era New Normal"
Publisher : Universitas Widyagama Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Perubahan iklim semakin parah. Bumi mengalami krisis iklim, salah satu penyebabnya adalah produksi gas rumah kaca. Salah satu solusi untuk mengurangi kerusakan iklim bumi adalah dengan menerapkan konsep eko-kampus pada institusi pendidikan setingkat Universitas. Kondisi perguruan tinggi menjadi sorotan karena tingginya aktivitas yang dapat merusak lingkungan. Karena itu, pemerintah merekomendasikan perguruan tinggi untuk menerapkan konsep eko-kampus. Kampus ramah lingkungan adalah tindakan yang diambil oleh institusi pendidikan tinggi yang berfokus pada pengurangan jejak karbon yang diciptakan oleh penggunaan energi. Universitas Ma Chung adalah salah satu dari sekian banyak universitas di seluruh Indonesia yang menerapkan konsep eko-kampus. Alat pemeringkatan yang digunakan adalah UI GreenMetric World University Ranking. Program yang direncanakan dan tahap persiapan Ma Chung mendapatkan skor 2.775 di UI GreenMetric. Kesenjangan terbesar yang tercatat ada pada kategori Energi dan Perubahan Iklim yang berjumlah 1.600. Berdasarkan UI GreenMetric, jika semua program dijalankan maka Universitas Ma Chung bisa meraih 375 poin dengan total 3.150 poin. Universitas Ma Chung telah terdaftar di UI GreenMetric dan menyerahkan data eco kampus terbaru pada tahun 2020. Untuk meningkatkan penilaian lebih lanjut, program yang telah disiapkan akan dijalankan pada periode selanjutnya oleh tim eko kampus Universitas Ma Chung yang telah dibentuk. Tim Eco Campus akan bekerja sama dengan satgas kampus untuk melakukan review, diskusi dan penyerahan kembali program kepada pimpinan Universitas Ma Chung.
Perumusan Strategi Pengembangan Industri Kecil Menengah Topeng Malangan Sunday Noya; Khoirul Hidayat; M Melany
Jurnal Teknik Industri Vol. 15 No. 1 (2014): Februari
Publisher : Department Industrial Engineering, University of Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/JTIUMM.Vol15.No1.19-34

Abstract

Topeng Malangan is one of potential cultural products developed to preserve culture and bring revenue for stakeholder in Malang. This study aims to identify internal and external factors affecting the existence of small medium enterprise (SME) Topeng Malangan and formulate its development strategy. The identification of problem and factors is done by focus group discussions (FGD) involving businessmen, cultural observer, academician, regional government and researchers. The results of FGD is then analyzed and developed by using SWOT matrix in order to determine formula of SME development strategies. To sharpen the strategy more effective in implementation, the analysis using IFAS and EFAS matrix is conducted. The result is final formula for SME Topeng Malangan development strategy that is more focused on strategy SO (Strength - Opportunities); which is the utilization of strength organization of SME Topeng Malangan for taking advantage of opportunities.
Application Of Hira And Spar-H Method To Control Work Accident Cindy Beauty Sijabat; Sunday Noya
Jurnal Teknik Industri Vol. 15 No. 1 (2014): Februari
Publisher : Department Industrial Engineering, University of Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/JTIUMM.Vol15.No1.70-79

Abstract

The accident occurred in industry is one of the causes of work disruption or cessation. Work accident should be avoided because of causing risk for company. PT “X” is a tobacco company which has a high level of work accident. Therefore, it is necessary to establish a particular effort in order to prevent and reduce the accident. Hazard Identification and Risk Analysis (HIRA) is the method aims to identify any risk types included in the work operation. Where as Standardized Plant Analysis Risk Human Reliability Assessment (SPAR-H) is the method aims to find out the possibility of human error occurrence in the work operations. Based on the research conducted, it can be concluded that the accident occurred in PT. “X” is caused by environmental condition and insecure workers’ action, and inappropriateness with HSE procedures. PT “X” should enroll some corrective actions so the accident can be reduced. In this study, PT “X” should create improvement through administrative action and the use of safety equipment.
Classification of Small and Medium Industry (SMI) in Malang Regency Using K-Means based Clustering Method Sunday Noya; Novenda Kartika Putrianto; Weshley Valentino Salendu
Jurnal Ilmiah Teknik Industri Vol. 20, No. 2, December 2021
Publisher : Department of Industrial Engineering Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/jiti.v20i2.15374

Abstract

Information in the form of a structured database becomes an inevitable requirement in the management and development of an organization. In Malang Regency, there are thousands of Small and Medium Industries (SMIs) that have not been completely recorded. This makes it difficult for stakeholders to find out the profile and potential of SMIs, especially SMIs that require special attention. This study aims to classify SMIs in Malang Regency by utilizing the K-means clustering method, using 5 clustering variables: the type of business, investment value, business age, product variations, and average monthly income. The data used in this study is primary data which consist of the five variables of the 183 SMIs sample located in Malang Regency. The result is that the SMIs are classified into 3 clusters, and patterned based on investment value, business age, and average monthly income. Nearly 90% of SMIs are grouped into clusters with the lowest specifications which provide an overview of the current condition of SMIs in Malang Regency.
Pengukuran Kinerja Green Supply-Chain Menggunakan Pendekatan Green SCOR Pada Galeri IKM Kabupaten Malang Sunday Noya; Luigi Takaria
JRSI (Jurnal Rekayasa Sistem dan Industri) Vol 9 No 02 (2022): Jurnal Rekayasa Sistem & Industri - Desember 2022
Publisher : School of Industrial and System Engineering, Telkom University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25124/jrsi.v9i02.566

Abstract

Manajemen rantai pasok yang terukur adalah salah satu cara meningkatkan kinerja rantai pasok pada Industri Kecil Menengah (IKM). Penelitian ini dilakukan melalui observasi di lapangan untuk mengetahui permasalahan yang terjadi pada Galeri IKM Kab. Malang pada sistem rantai pasoknya. Menggunakan konsep pengukuran Green SCOR kemudian ditentukan Key Performance Indicators (KPI) yang akan digunakan sebagai basis pengukuran kinerja rantai pasok. Tiga komponen utama pada Galeri IKM yang digunakan sebagai indikator pengukuran adalah: (1) Deliver yang meliputi Deliver Quantity Accuracy, Shipping Document Accuracy, dan Deliver Cycle Time; (2) Return yang terdiri atas Percent of Complaint Regarding Missing Environmental Requirement from Product dan Percent of Error-Free Return Ship; serta (3) Enable yang terdiri atas Percent of Employee Educated in Environmental Requirement. KPI digunakan untuk menghitung nilai normalisasi SNORM yang mengindikasikan pencapaian kinerja. Hasil perhitungan menunjukkan bahwa nilai kinerja akhir dari seluruh komponen adalah sebesar 79.16 yang terklasifikasi dalam kategori “Good”.
Analisis Kenyamanan Termal Ruang Kuliah Yuswono Hadi; Tabitha Azaria; Purnomo .; Novenda K. Putrianto; Teguh Oktiarso; Yurida Ekawati; Sunday Noya
Jurnal METRIS Vol. 21 No. 01 (2020): 2020
Publisher : Prodi Teknik Industri, Fakultas Teknik - Universitas Katolik Indonesia Atma Jaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/metris.v21i01.2428

Abstract

Bhakti Persada Building is one of the main buildings at Ma Chung University that serves as a place for the lecture process and student activities. Every room of Bhakti Persada Building has an AC that is on every day and there are very adequate windows and vents. The study aims to provide thermal comfort to the space users by measure temperature, humidity, and wind speed before and after the engineering of space facilities using SNI 6390: 2011 for temperature and humidity as well as the MENKES No.261 / MENKES / SK / 11/1998 standard for wind speed. In addition, this study was also conducted by paying attention to environmental issues, especially energy utilization, so that later it will be obtained scheduling to use of air conditioners as well as the efficiency of the use of electrical energy after the engineering of space facilities. The results of thermal comfort analysis after engineering the room facilities, obtained the time zone of the lecture room using a propeller fan is the time zone I and II for all sizes of lecture rooms while for time zone III all lecture rooms will use air conditioning because the temperature increases ± 0, 5 ° C, and for time zone IV lecture rooms with sizes 5 x 9 m, 6 x 9 m and 8 x 9 m the second floor will use a fan and a room size 8 x 9 m and 10 x 9 m third floor will use AC. After the engineering of space facilities, it was also found that the efficiency of the use of electrical energy in the lecture hall of the Bhakti Persada Building was 53%.
Pengembangan Kualitas dan Rencana Relokasi Proses Produksi Bawang Hitam (Black Garlic) pada UMKM N’Up Hadi, Yuswono; Valevi, Rendriana Rosa; Noya, Sunday; Ekawati, Yurida
Jurnal Pengabdian Masyarakat Charitas Vol. 1 No. 1 (2021): Jurnal Pengabdian Masyarakat Charitas Juni 2021
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v1i1.2689

Abstract

The activity this community service aimed to help a small business N’Up to manage their business and increase entrepreneurial spirit. Furthermore, several activities conducted to help UMKM build their marketing strategy and optimize production process by re-locate the factory, re-layout facilities and also analyze their productivity using total productivity model. AHP Method was used to determine the new location of production process. After implementation, they have proper location and facilities and ready to sell their product by using e-commerce.
Literasi Pengelolaan Keuangan IKM Anggota Forum Komunikasi Pelaku Usaha di Kabupaten Malang Noya, Sunday; Ekawati, Yurida; Oktiarso, Teguh; Hadi, Yuswono; ,, Purnomo; Putrianto, Novenda Kartika
Jurnal Pengabdian Masyarakat Charitas Vol. 1 No. 2 (2021): Jurnal Pengabdian Masyarakat Charitas Desember 2021
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v1i2.2863

Abstract

Although considered as one of the main drivers of the national economy, SMEs are very vulnerable to business competition. Limited access to resources including knowledge resources makes SMEs constrained to develop their support system. One of the obstacles faced by SMEs today is their limited grasp to the business financial management concept. They also have a difficulty in accessing a simple financial accounting application that fit to their business conditions. The community service program implemented by the Ma Chung Abdimas Grant Team aims to improve the financial literacy of SME members of Forum Komunikasi Pelaku Usaha in Kabupaten Malang, as well as their access to computer-based financial accounting application. This program is implemented in the form of training and mentoring to improve SME’s understanding and skills in financial management. The results concluded that the training program was effective. It is able to improve financial management literacy for IKM partners.
PENINGKATAN KUALITAS PRODUK MINUMAN IKM MELALUI PENGENDALIAN PROSES PRODUKSI DAN HIGIENITAS Noya, Sunday; Taneo, Stefanus Yufra. M.; ., Melany
Jurnal Pengabdian Masyarakat Charitas Vol. 2 No. 01 (2022): Jurnal Pengabdian Masyarakat Charitas Juni 2022
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v2i01.3048

Abstract

Small and Medium Enterprises (SMEs) are the largest business entities in Indonesia. Of this very large number, the largest proportion of SMEs is engaged in food and beverage production. Unfortunately, with such a large number, the awareness to apply food safety and hygiene standards in the SME production process is still considered very low. The results of our study found that one of the factors that affect product quality and competitiveness of SME is production process control and hygiene. The results of this research were then applied to a community service program for beverage SMEs in Malang Regency in the form of training on good and hygiene processed food production methods. The results of statistical tests and further observations carried out on the training participants found that this community service program was effective in increasing SMEs knowledge about good production methods, hygiene, and sanitation as well as bringing positive changes to their production systems which are expected to further improve product quality and competitiveness of SMEs.
Pengendalian Kualitas Menggunakan Metode Six Sigma dan FMEA untuk Mengurangi Reject Material Preform pada Industri AMDK Alfarizi, Novyantika; Noya, Sunday; Hadi, Yuswono
Jurnal Sains dan Aplikasi Keilmuan Teknik Industri (SAKTI) Vol. 3 No. 1 (2023): June 2023
Publisher : Teknik Industri Universitas Ma Chung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33479/jtiumc.v3i1.41

Abstract

One of the stages of bottled drinking water production at PT X is bottle making using preform material. Preform material is made from PET (Polyethylen Terphtalate). During the production process, there are preform material rejects such as broken bottles, unstable bottle thickness, white preforms, pinched bottles, and white bottles. The total preform material rejects during January to October 2022 amounted to 0.98% or there were 234,504 pcs of preform rejects from the total production of 23,905,322 bottles. The percentage of preform material rejects is above the company standard of 0.5%, so it requires Six Sigma and FMEA methods to reduce these rejects. The proposed improvement recommendations are blowing machine operation checklist form, preform specification form for suppliers, and training schedule form. However, the recommendation that was implemented was the blowing machine operation form checklist because machine malfuction was the main factor causing preform material rejects based on FMEA analysis. The recommendation was implemented for one month in November and succeeded in reducing preform material rejects by an average of 0.86% or there were preform rejects of 298,641 pcs of preforms from a total production output of 34,599.74 bottles during January to November 2022. The final calculation after the implementation of the proposed improvements shows that there is a decrease in the DPMO value from 1961.93 to 1726.26 and an increase in the sigma level value of 4.42 sigma which was previously 4.38 sigma, from this value it shows that the sigma level has increased by 0.04 sigma.