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Sustainability Pada Bangunan Kolonial Bersejarah Museum Negeri Mulawarman Tenggarong, Kalimantan Timur Hakim, Bhanu Rizfa; Hakim, Yudha Buana; Rosadi, Imam; Firdausy, Ilham; Soewarno, Nurtati
REKA KARSA Vol 2, No 2
Publisher : Institut Teknologi Nasional

ABSTRAK Sejalan dengan meningkatnya pembangunan maka meningkat pula luas lahan terbangun. Salah satu solusi untuk meminimalkan luas lahan terbangun adalah dengan memanfaatkan bangunan yang telah ada (reuse). Adaptive reuse kerap diberlakukan pada bangunan bersejarah yang dilestarikan. Bangunan ini telah melalui rentan waktu lebih dari 50 tahun sehingga telah terbukti tahan terhadap berbagai hal, salah satunya adalah terhadap iklim. Dengan pendekatan sustainable building dan grounded research penelitian ini melihat langsung ke lokasi bangunan eks-Kedaton Kutai Kartanegara di kota Tenggarong Kalimantan Timur yang kini telah beralih fungsi menjadi Museum Negeri Mulawarman. Bangunan ini termasuk ke dalam bangunan konservasi yang didirikan pada masa penjajahan Kolonial dengan mengadopsi gaya arsitektur Eropa yang disesuaikan dengan iklim tropis. Penelitian ini akan menguji keberlangsungan bangunan eks Kedaton setelah dialih fungsikan menjadi museum. Selain itu dengan pendekatan greenship penelitian ini juga akan mengkaji kondisi tapaknya. Diperlukan persyaratan khusus untuk benda-benda pamer tertentu sehingga diperlukan campur tangan Pemerintah Daerah untuk mengkaji ulang alih fungsi bangunan tersebut. Â Kata kunci: bangunan konservasi, sustainable building, greenship ABSTRACT In line with the increasing development also gives effect to the land use area. There is a one of solution to minimize the land use area is utilize existing buildings (reuse). The concept of adaptive reuse is often imposed on the preserved historic buildings. This building has been through a vulnerable period of more than 50 years that have proven resistant to a variety of things, one of which climate responds. With the approach of adaptive reuse and grounded research, this study aim to the site of the former building Kedaton Tenggarong Kutai in East Kalimantan which now has been converted to Museum Negeri Mulawarman. This building is one of conservation buildings, builded in colonialism that adobted Europe architecture style and adapted to local climate. With sustainable building approach, this research will examine the sustainability of the building after converted into a museum building. In addition to the approach greenship this study will also assess the site conditions of Museum Negeri Mulawarman. Necessary special requirements for certain objects and also the Local Government intervention is required to review the transfer functions of the building. Keywords: building conservation, sustainable building, greenship

PERENCANAAN KLINIK GIZI DI SAMARINDA PENEKANAN PADA FASAD BANGUNAN Fatimah, Nani; Hakim, Bhanu Rizfa; HS, Cisyulia Oktavia; Noviana, Mafazah
JURNAL KREATIF: DESAIN PRODUK INDUSTRI DAN ARSITEKTUR Vol 7 No 1 (2019): Volume 7, No. 1, Oktober 2019
Publisher : Indonesian Society of Applied Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46964/jkdpia.v7i1.16

ABSTRACT Nutritional problems in Samarinda occur because they are related to poverty, diet, health, and also cleanliness. So that a nutrition clinic is needed which is a health facility that provides complete basic medical services, namely good and complete services. This building will be specifically designed to serve nutrition with modern architectural styles and linear space organizations. The facade of the building that will be applied to this nutrition clinic is by using a modern style. At this clinic will use the temple's black natural stone and glass riben on the facade of the building. The facade of this building also uses secondary wood skin to reduce the entry of afternoon sunlight into the building. Linear organizations are used to make it easier for visitors to enter the building and also to separate zones so that when visitors enter the building, they will immediately enter the semi-public, private, and service zones. Semi-public zones, such as lobby, reception, and administration. Private zone is consultation rooms. Service zones such as lavatories and prayer rooms. Kata Kunci: Facade, Nutritional, Nutrition clinic, Modern Architecture ABSTRAK Masalah gizi di Samarinda terjadi karena berkaitan dengan kemiskinan, pola makan, kesehatan, dan juga kebersihan. Sehingga dibutuhkan klinik gizi yang merupakan fasilitas kesehatan yang memberikan pelayanan medik dasar yang paripurna yaitu pelayanan yang baik dan lengkap. Bangunan ini akan dirancang khusus untuk melayani gizi dengan gaya arsitektur modern dan organisasi ruang linier. Fasad bangunan yang akan diterapkan pada klinik gizi ini yaitu dengan menggunakan gaya modern. Pada klinik ini akan menggunakan batu alam candi berwarna hitam dan kaca riben pada fasad bangunannya. Fasad bangunan ini juga menggunakan secondary skin kayu untuk mengurangi masuknya sinar matahari sore ke dalam bangunan. Organisasi linier digunakan agar mempermudah pengunjung memasuki bangunan dan juga pemisahan zona sehingga ketika pengunjung memasuki bangunan akan langsung berurutan memasuki zona semi publik, privat, dan servis. Zona semi publik yaitu seperti lobby, resepsionis, dan administrasi. Zona privat yaitu ruang-ruang konsultasi. Zona servis seperti wc dan musholla. Kata Kunci:Fasad, Gizi, Klinik Gizi, Arsitektur Modern

EVALUASI ANTROPOMETRI PADA RUANG BREWING KOPI KLINIK KOPI JALAN KALIURANG YOGYAKARTA Hakim, Bhanu Rizfa
JURNAL KREATIF: DESAIN PRODUK INDUSTRI DAN ARSITEKTUR Vol 4 No 1 (2016): Volume 4, No.1, Oktober 2016
Publisher : Indonesian Society of Applied Science

Show Abstract | Download Original | Original Source | Check in Google Scholar

ABSTRAKRuang Brewing Kopi di Klinik kopi merupakan ruang yang sangat penting oleh para penyaji kopi dan pengunjung karena di ruang inilah segala kegiatan tentang kopi dilakukan seperti, memilih kopi, brewing kopi, menikmati kopi, berbagi pengetahuan tentang kopi dan melakukan pembayaran. Ruang Brewing kopi ini selalu dipenuhi pengunjung dengan bermacam dimensi ukuran tubuh dan barang bawaan. Berdasarkan pengamatan awal ditemukan permasalahan sirkulasi dan gerak terutama pada saat ramai pengunjung, banyaknya pengunjung mengakibatkan rasa tidak nyaman bagi pengunjung lain dan penyaji kopi. Tujuan penelitian ini adalah mengkaji permasalahan ergonomi pada tata ruang sirkulasi dan gerak ruang brewing di Klinik kopi Yogyakarta melalui studi gerak sesuaiergonomi. Hasil kajian ini memberi kontribusi terhadap kenyamanan gerak bagi pengunjung dan penyaji kopi. Tolak ukur dalam penelitian ada 2 aspek yaitu anthropometri dan ergonomic space. Metode yang digunakan dalam penelitian ini adalah dengan metode pemetaan aktivitas ( activity mapping ). Dari hasil analisis ditemukan bahwa yang sekarang tidak memenuhi standar kebutuhan dimensi gerak manusia (anthropometri), maka untuk meningkatkan kualitas ruang brewing kopi yang ergonomis dibutuhkan penataan dan desain perabot yang lebih baik. ABSTRACTBrewing Coffee in the Klinik Kopi is a very important space by the publishers of coffee and visitors because it is this space in all activities of the coffee is performed such as, pick coffee, roasting coffee, enjoy the coffee, sharing knowledge about coffee and make a payment. Coffee Brewing Chamber is always filled with visitors with various dimensions of body size and stuff. Based on early observations found problems of circulation and motion especially when many visitors, the number of visitors resulted in discomfort for other visitors and publishers. The purpose of this research is to examine the problem of ergonomics on spatial motion and circulation spaces brewing coffee in the clinic as Yogyakarta via the appropriate motion study ergonomics. The results of this study contribute towards motion comfort for visitors and publishers. A benchmark in the study there are two aspects, namely anthropometri and ergonomic space. The methods used in this research is to method mapping activity (activity mapping). From the results of the analysis it was found that the standard did not meet the needs of the present dimensions of human motion(anthropometry), thus improving the quality of coffee brewing an ergonomic space required Setup and better design.

Designing a working drawing of the welcome gate for Batuah Tourism Village, Kutai Kartanegara Putra, Hatta Musthafa Adham; Hakim, Bhanu Rizfa
Community Empowerment Vol 6 No 9 (2021)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.5968

This Community Service (PkM) aims to increase the attractiveness of the Batuah Tourism Village, Kutai Kertanegara Regency through designing of the welcome gate. Batuah Tourism Village is a leading village in Kutai Kartanegara Regency, East Kalimantan Province which has Elai fruit as a tourism commodity. To improve the tourist attraction, the gate design is made with the shape of an elai fruit as the main icon. The gate of the Batuah tourist village is located on the Balikpapan - Samarinda axis road, so the design is expected to be attractive and informative. This community service was carried out through discussion with the Head of Batuah Village in order to get an overview of the form and vision to be conveyed. Besides, the community service team made a gate design and presented it to the community of Batuah Village. The official designs that have been approved submitted to the Kutai Kartanegara Regency Government.

Optimization of Jembayan Tengah tourist village through tour guide training Sukmana, Eman; Hakim, Bhanu Rizfa; Rinda, Rizky Sulvika Puspa; Nurcahyo, Anton
Community Empowerment Vol 6 No 9 (2021)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.5971

Jembayan Tengah village is improving itself to transform into an agrotourism village based on community agriculture and creative economy. This community service aims to increase the capability of tourism awareness groups (Pokdarwis) in strengthening tourism in the tourist village of Jembayan Tengah. The method used is training with theory, practice, and tutorials. This service has resulted in Pokdarwis who are capable of being tour guides and formed several models of tour packages that can be offered to tourists.

Pelatihan Autodesk Revit Bagi Komunitas Samarinda Young Architect Forum Bhanu Rizfa Hakim; Hatta Musthafa A.P; Zakiah Hidayati; Nur Husniah Thamrin
Jurnal Pengabdian UntukMu NegeRI Vol 5 No 1 (2021): Pengabdian Untuk Mu negeRI
Publisher : LPPM UMRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37859/jpumri.v5i1.2265

Perkembangan dunia arsitektur pada revolusi industri 4.0 sangatlah cepat, sehingga dibutuhkan kemampuan adaptasi cepat agar dalam proses rancang bangun. Proses menggambar atau mendesain bangunan pun turut terpengaruh, yang dahulu dilakukan berhari-hari, pada era revolusi industri 4.0 dapat dikerjakan dalam waktu jam. BIM merupakan seperangkat teknologi yang dijalankan secara digital berisi tentang seluruh informasi yang diperlukan dalam merancang bangunan. Software BIM salah satunya adalah Revit Building Arsitektural. Tujuan pengabdian ini adalah memberikan pelatihan dasar penggunaan software Revit kepada Komunitas Arsitek Samarinda yang tergabung dalam Samarinda Young Architect Forum. Samarinda Young Architect Forum diisi oleh Mahasiswa dan Pengusaha Jasa Arsitektur hingga drafter gambar. Berdasarkan hasil evaluasi kegiatan, peserta dapat membuat rumah sederhana dalam waktu singkat dari perencanaan denah, perencanaan kusen, dan perencanaan atap yang dikemas dalam konsep gambar kerja. Kata Kunci : Autodesk Revit, BIM, Revolusi Industri 4.0, Samarinda Young Architect Forum

Sustainability Pada Bangunan Kolonial Bersejarah Museum Negeri Mulawarman Tenggarong, Kalimantan Timur Bhanu Rizfa Hakim; Yudha Buana Hakim; Imam Rosadi; Ilham Firdausy; Nurtati Soewarno
REKA KARSA Vol 2, No 2
Publisher : Institut Teknologi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26760/rekakarsa.v2i2.459

ABSTRAK Sejalan dengan meningkatnya pembangunan maka meningkat pula luas lahan terbangun. Salah satu solusi untuk meminimalkan luas lahan terbangun adalah dengan memanfaatkan bangunan yang telah ada (reuse). Adaptive reuse kerap diberlakukan pada bangunan bersejarah yang dilestarikan. Bangunan ini telah melalui rentan waktu lebih dari 50 tahun sehingga telah terbukti tahan terhadap berbagai hal, salah satunya adalah terhadap iklim. Dengan pendekatan sustainable building dan grounded research penelitian ini melihat langsung ke lokasi bangunan eks-Kedaton Kutai Kartanegara di kota Tenggarong Kalimantan Timur yang kini telah beralih fungsi menjadi Museum Negeri Mulawarman. Bangunan ini termasuk ke dalam bangunan konservasi yang didirikan pada masa penjajahan Kolonial dengan mengadopsi gaya arsitektur Eropa yang disesuaikan dengan iklim tropis. Penelitian ini akan menguji keberlangsungan bangunan eks Kedaton setelah dialih fungsikan menjadi museum. Selain itu dengan pendekatan greenship penelitian ini juga akan mengkaji kondisi tapaknya. Diperlukan persyaratan khusus untuk benda-benda pamer tertentu sehingga diperlukan campur tangan Pemerintah Daerah untuk mengkaji ulang alih fungsi bangunan tersebut. Kata kunci: bangunan konservasi, sustainable building, greenship ABSTRACT In line with the increasing development also gives effect to the land use area. There is a one of solution to minimize the land use area is utilize existing buildings (reuse). The concept of adaptive reuse is often imposed on the preserved historic buildings. This building has been through a vulnerable period of more than 50 years that have proven resistant to a variety of things, one of which climate responds. With the approach of adaptive reuse and grounded research, this study aim to the site of the former building Kedaton Tenggarong Kutai in East Kalimantan which now has been converted to Museum Negeri Mulawarman. This building is one of conservation buildings, builded in colonialism that adobted Europe architecture style and adapted to local climate. With sustainable building approach, this research will examine the sustainability of the building after converted into a museum building. In addition to the approach greenship this study will also assess the site conditions of Museum Negeri Mulawarman. Necessary special requirements for certain objects and also the Local Government intervention is required to review the transfer functions of the building. Keywords: building conservation, sustainable building, greenship

PERENCANAAN KLINIK GIZI DI SAMARINDA PENEKANAN PADA FASAD BANGUNAN Nani Fatimah; Bhanu Rizfa Hakim; Cisyulia Oktavia HS; Mafazah Noviana
Jurnal Kreatif : Desain Produk Industri dan Arsitektur Vol. 7 No. 1 (2019): Volume 7, No. 1, Oktober 2019
Publisher : Indonesian Society of Applied Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46964/jkdpia.v7i1.16

ABSTRACT Nutritional problems in Samarinda occur because they are related to poverty, diet, health, and also cleanliness. So that a nutrition clinic is needed which is a health facility that provides complete basic medical services, namely good and complete services. This building will be specifically designed to serve nutrition with modern architectural styles and linear space organizations. The facade of the building that will be applied to this nutrition clinic is by using a modern style. At this clinic will use the temple's black natural stone and glass riben on the facade of the building. The facade of this building also uses secondary wood skin to reduce the entry of afternoon sunlight into the building. Linear organizations are used to make it easier for visitors to enter the building and also to separate zones so that when visitors enter the building, they will immediately enter the semi-public, private, and service zones. Semi-public zones, such as lobby, reception, and administration. Private zone is consultation rooms. Service zones such as lavatories and prayer rooms. Kata Kunci: Facade, Nutritional, Nutrition clinic, Modern Architecture ABSTRAK Masalah gizi di Samarinda terjadi karena berkaitan dengan kemiskinan, pola makan, kesehatan, dan juga kebersihan. Sehingga dibutuhkan klinik gizi yang merupakan fasilitas kesehatan yang memberikan pelayanan medik dasar yang paripurna yaitu pelayanan yang baik dan lengkap. Bangunan ini akan dirancang khusus untuk melayani gizi dengan gaya arsitektur modern dan organisasi ruang linier. Fasad bangunan yang akan diterapkan pada klinik gizi ini yaitu dengan menggunakan gaya modern. Pada klinik ini akan menggunakan batu alam candi berwarna hitam dan kaca riben pada fasad bangunannya. Fasad bangunan ini juga menggunakan secondary skin kayu untuk mengurangi masuknya sinar matahari sore ke dalam bangunan. Organisasi linier digunakan agar mempermudah pengunjung memasuki bangunan dan juga pemisahan zona sehingga ketika pengunjung memasuki bangunan akan langsung berurutan memasuki zona semi publik, privat, dan servis. Zona semi publik yaitu seperti lobby, resepsionis, dan administrasi. Zona privat yaitu ruang-ruang konsultasi. Zona servis seperti wc dan musholla. Kata Kunci:Fasad, Gizi, Klinik Gizi, Arsitektur Modern

EVALUASI ANTROPOMETRI PADA RUANG BREWING KOPI KLINIK KOPI JALAN KALIURANG YOGYAKARTA Bhanu Rizfa Hakim
Jurnal Kreatif : Desain Produk Industri dan Arsitektur Vol. 4 No. 1 (2016): Volume 4, No.1, Oktober 2016
Publisher : Indonesian Society of Applied Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46964/jkdpia.v4i1.79

ABSTRAKRuang Brewing Kopi di Klinik kopi merupakan ruang yang sangat penting oleh para penyaji kopi dan pengunjung karena di ruang inilah segala kegiatan tentang kopi dilakukan seperti, memilih kopi, brewing kopi, menikmati kopi, berbagi pengetahuan tentang kopi dan melakukan pembayaran. Ruang Brewing kopi ini selalu dipenuhi pengunjung dengan bermacam dimensi ukuran tubuh dan barang bawaan. Berdasarkan pengamatan awal ditemukan permasalahan sirkulasi dan gerak terutama pada saat ramai pengunjung, banyaknya pengunjung mengakibatkan rasa tidak nyaman bagi pengunjung lain dan penyaji kopi. Tujuan penelitian ini adalah mengkaji permasalahan ergonomi pada tata ruang sirkulasi dan gerak ruang brewing di Klinik kopi Yogyakarta melalui studi gerak sesuaiergonomi. Hasil kajian ini memberi kontribusi terhadap kenyamanan gerak bagi pengunjung dan penyaji kopi. Tolak ukur dalam penelitian ada 2 aspek yaitu anthropometri dan ergonomic space. Metode yang digunakan dalam penelitian ini adalah dengan metode pemetaan aktivitas ( activity mapping ). Dari hasil analisis ditemukan bahwa yang sekarang tidak memenuhi standar kebutuhan dimensi gerak manusia (anthropometri), maka untuk meningkatkan kualitas ruang brewing kopi yang ergonomis dibutuhkan penataan dan desain perabot yang lebih baik. ABSTRACTBrewing Coffee in the Klinik Kopi is a very important space by the publishers of coffee and visitors because it is this space in all activities of the coffee is performed such as, pick coffee, roasting coffee, enjoy the coffee, sharing knowledge about coffee and make a payment. Coffee Brewing Chamber is always filled with visitors with various dimensions of body size and stuff. Based on early observations found problems of circulation and motion especially when many visitors, the number of visitors resulted in discomfort for other visitors and publishers. The purpose of this research is to examine the problem of ergonomics on spatial motion and circulation spaces brewing coffee in the clinic as Yogyakarta via the appropriate motion study ergonomics. The results of this study contribute towards motion comfort for visitors and publishers. A benchmark in the study there are two aspects, namely anthropometri and ergonomic space. The methods used in this research is to method mapping activity (activity mapping). From the results of the analysis it was found that the standard did not meet the needs of the present dimensions of human motion(anthropometry), thus improving the quality of coffee brewing an ergonomic space required Setup and better design.

PERENCANAAN GEDUNG SINEMA KELUARGA DI KAWASAN PULAU KUMALA PENEKANAN PADA AKUSTIK RUANG Bhanu Rizfa Hakim; Anna Rulia; Arif Indra Fahlafi
Jurnal Kreatif : Desain Produk Industri dan Arsitektur Vol. 9 No. 2 (2021): Vol. 9, No. 2, Oktober 2021
Publisher : Indonesian Society of Applied Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46964/jkdpia.v9i2.184

The development of the cinema industry in the city of Samarinda and the development increased significantly. At present, in the city of Samarinda there are 5 famous brand places, namely XX1 Big Mall, XX1 Samarinda Square, XX1 SCP, Cinema 21 SCP, and the newest CGV Cinema Plaza Mulia. The number of developments in East Kalimantan, especially Samarinda and its surroundings was triggered by a considerable attraction from the public for the film industry, from children to the elderly. This gives the potential for regional economic growth from the tourism sector. Therefore, this potential needs to be maximized by involving the construction of the Family Cinema Building in the Kumala Island Region, housing and entertainment clusters, Tenggarong City, Kutai Kartanegara Regency, East Kalimantan. This great potential is supported by the strategic tourism area of Kumala Island and the absence of well-known brands in the city of Tenggarong. In addition, Kumala Island as a tourist island that needs to be managed and benefited by the Government and the Tourism Department of Kutai Kartanegara Regency is an attractive tourist attraction for the surrounding community and migrants. Planning this Family Cinema Building will be one of the best attractions for the community, because it supports the family concept, providing 17 mini theater spaces, lounges, parks and other facilities. So the planning of tourist attraction development needs to be done in order to maximize the essence and image of Kumala Island as one of the best tourist destinations in East Kalimantan.

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