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Pemanfaatan Kulit Kopi sebagai Media Tanam Budidaya Jamur Tiram oleh Kelompok Tani di Desa Tebat Laut Nurfitrisari, Kiky; Muhammad Subhan Hamka; Andika Prawanto; Indriati Meilina Sari
DHARMA RAFLESIA Vol 21 No 2 (2023): DESEMBER (ACCREDITED SINTA 5)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33369/dr.v21i2.30189

Kegiatan ini merupakan bentuk pemanfaatan kulit kopi sebagai media tanam jamur tiram yang diangkat untuk memecahkan permasalahan yang dihadapi oleh masyarakat desa khususnya kelompok tani di Desa Tebat Laut, Kecamatan Seberang Musi, Kabupaten Kepahiang Provinsi Bengkulu dalam pengelolaan limbah pertanian yang dihasilkan dari perkebunan kopi secara optimal yang dikarenakan rendahnya IPTEK masyarakat. Oleh karena itu, kegiatan ini bertujuan memberikan IPTEK kepada kelompok tani di Desa Tebat Laut berupa usaha budidaya jamur tiram melalui teknologi pemanfaatan kulit kopi sebagai bahan campuran media tanam dalam menangani pengelolaan limbah yang dihasilkan dari perkebunan kopi dengan suatu kegiatan pemberdayaan berbasis masyarakat. Kegiatan ini melibatkan satu mitra yaitu Kelompok Tani Bina Warga di Desa Tebat Laut. Tahapan Kegiatan yang dilakukan yaitu sosialisasi dan penyuluhan, demonstrasi dan praktik, pendampingan melalui monitoring dan evaluasi. Hasil kegiatan menunjukkan terdapat peningkatan IPTEK masyarakat dalam mengolah limbah kulit kopi sebagai bahan campuran media tanam untuk budidaya jamur tiram dari 30% menjadi 100%.

Study of Ozone (O3) Technology for Post-Harvest Handling of Horticultural Products Sari, Indriati Meilina; Latuserimala, Gerald; Ansiska, Paisal
GEOFORUM 2023: Volume 2 Nomor 2
Publisher : Program Studi Pendidikan Geografi FKIP Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/geoforumvol2iss2pp100-107

It is important to recognize that horticultural products not only meet our nutritional needs but also support economic and ecological well-being. Beyond their nutritional aspects, horticultural products also have a positive impact on the environment. The planting of ornamental trees, flowers, and urban gardens helps absorb carbon dioxide, filter air pollution, and create habitats for wildlife. The spoilage of horticultural products is a complex and significant issue in the agricultural industry and food supply chain. In the context of global food security, food waste caused by the spoilage of horticultural products is a serious problem. The preservation of horticultural products using ozone technology is an innovative approach that has gained attention for extending shelf life, reducing damage from pathogenic microorganisms, and maintaining the quality and freshness of the products. This paper seeks the latest information on the use of ozone in the preservation of horticultural products and the challenges associated with it. The study employs a literature review method as the primary approach to data collection. Ozone (O3), a form of oxygen with strong oxidative properties, has proven to be highly effective in combating pathogenic microorganisms, eliminating unwanted odors, and extending the shelf life of horticultural products. However, despite its significant benefits, the use of ozone must be carried out with caution to avoid potential negative impacts on humans and the environment.

Studi Literatur tentang Efektivitas Penggunaan Biopestisida dalam Pengelolaan Hama Tanaman Sari, Indriati Meilina; Anggraini, Selviana; Ansiska, Paisal
Jurnal Agroteknologi dan Pertanian (JURAGAN) Vol 5 No 1 (2024): JURAGAN (JURNAL AGROTEKNOLOGI DAN PERTANIAN) APRIL 2024
Publisher : LPPM Universitas Bina Insan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32767/juragan.v5i1.199

Penelitian ini melakukan tinjauan literatur mengenai efektivitas penggunaan biopestisida dalam pengelolaan hama tanaman. Biopestisida seperti Bacillus thuringiensis, produk berbasis neem, dan jamur entomopatogen Beauveria bassiana, telah terbukti efektif dalam mengurangi populasi hama dan meningkatkan hasil tanaman. Studi menunjukkan bahwa biopestisida menawarkan keuntungan signifikan dibandingkan dengan pestisida kimia konvensional, termasuk dampak positif terhadap kesehatan tanah dan biodiversitas, serta keamanan bagi organisme non-target seperti serangga penyerbuk. Namun, efektivitas biopestisida dipengaruhi oleh berbagai faktor, termasuk kondisi lingkungan dan metode aplikasi, yang memerlukan optimisasi lebih lanjut. Implikasi dari temuan ini sangat penting untuk praktik pertanian berkelanjutan, dengan potensi untuk mengurangi ketergantungan pada pestisida kimia dan mendukung keberlanjutan ekosistem pertanian. Penelitian ini juga mengidentifikasi kesenjangan pengetahuan yang membutuhkan penelitian lebih lanjut, termasuk dampak jangka panjang biopestisida dan ekonomi penggunaannya dalam skala besar. Hasil tinjauan ini menyarankan perlunya peningkatan kesadaran dan pemahaman petani tentang biopestisida serta pengembangan protokol aplikasi yang lebih standar dan efektif.

Pertanian Tradisional Sebagai Upaya Ketahanan Pangan di Pulau Seram, Provinsi Maluku Ansiska, Paisal; Sari, Indriati Meilina
Lani: Jurnal Kajian Ilmu Sejarah dan Budaya Vol 5 No 1 (2024): Lani: Jurnal Kajian Sejarah Dan Budaya
Publisher : Program Studi Pendidikan Sejarah, Fakultas Keguruan dan Ilmu Pendidikan, Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/Lanivol5iss1page32-38

Traditional agriculture is crucial in food security in remote areas such as Seram Island, Maluku Province, by providing primary food sources and preserving biodiversity and local wisdom. However, modernization and climate change threaten the sustainability of this system. This study explores traditional farming methods on Seram Island that can be integrated with modern technology to enhance food security. The findings indicate that local communities use mixed farming methods and organic fertilizers, which increase soil fertility productivity and reduce the risk of crop failure. These results align with studies highlighting the advantages of mixed farming systems and the effectiveness of organic fertilizers. Adapting modern technology, such as drought-resistant rice varieties and applying organic fertilizers on cassava and sweet potatoes, also proved to increase crop yields and productivity, supporting the literature on the benefits of climate-resistant crop varieties and organic fertilizers. This research contributes to the literature on the role of traditional agriculture in food security. It demonstrates that integrating modern technology with traditional practices can create a more productive and sustainable agricultural system. An approach that preserves local wisdom while adopting technological innovations could be an effective model for improving food security and farmer welfare in other regions facing similar challenges.

Cultivation of Clitoria ternatea L. as an Intercropping Crop to Increase Added Value and Farmers' Income on Agricultural Land Ansiska, Paisal; Sari, Indriati Meilina; Asep, Asep; Latuserimala, Gerald
GEOFORUM 2024: Volume 3 Nomor 2
Publisher : Program Studi Pendidikan Geografi FKIP Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/geoforumvol3iss2pp109-118

This study evaluates the productivity and economic feasibility of cultivating Clitoria ternatea L. using three planting systems: monoculture, intercropping with Zea mays L., and intercropping with Oryza sativa L. The research, conducted on sustainable agricultural land without the use of synthetic fertilizers or pesticides, aims to assess the impact of intercropping on the productivity of telang flower and the associated economic benefits. The results show that monoculture produced the highest productivity at 11.3 ± 0.6 grams per plant, which was significantly higher than the intercropping systems, where the productivity of telang flower was 8.7 ± 0.3 grams with corn and 7.6 ± 0.2 grams with rice. Statistical analysis using Tukey HSD test revealed significant differences between monoculture and the intercropping treatments (p < 0.05). Although the productivity was lower, intercropping with corn proved to be more economically beneficial, generating a net income of Rp 5.7 per plant, with a benefit-cost ratio (BCR) of 1.63 and a return on investment (ROI) of 163%, compared to monoculture which produced a net income of Rp 4.5 per plant, BCR of 1.50, and ROI of 150%. In contrast, intercropping with rice yielded the lowest economic benefit, with a net income of Rp 4.7 per plant and a BCR of 1.24. These findings suggest that, although intercropping with corn results in lower productivity, this system is more economically profitable and may be a better choice for enhancing income and land use efficiency in sustainable agriculture.

Inovasi Kreatif Program KKN: Mengubah Limbah Kain Perca Menjadi Produk Bernilai Ekonomis bagi Masyarakat Desa Durian Lebar Bengkulu Tengah oktoyoki, Hefri; Denaldy, Geofaldy Dwi; Septiana, Wina; Pasaribu, Salsah Nabila Boru; Fadillah, Daffa Hanniyaah; Prastyo, Muhamad Randy Eko; Darti, Mardelena Septi Mi; Depires, Kevin; Wijayanti, Arum Dersi; Sutini, Sutini; Irawan, Eki Agus; Sari, Indriati Meilina
Jurnal Pengabdian Arumbai Vol 2 No 1 (2024)
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/arumbai.vol2.iss1.pp118-124

Real Work Lecture (KKN) is a form of implementation of the Tri Dharma of Higher Education which provides learning and working experiences to students through community service. KKN which was implemented in Durian Lebar Village, Merigi Sakti District, Central Bengkulu Regency aims to provide training to the community on the utilization of waste fabric scraps. Waste fabric scraps, which are leftover pieces of cloth from the convection and garment industry, are often a problem because they are burned and pollute the environment. This training aims to increase public awareness and concern for waste fabric scraps and to equip mothers to be able to process this waste into products with sales value so as to help the family economy. The results of the training show that the utilization of fabric scraps can reduce textile waste and has sustainable economic potential. With the implementation of the right management strategy, waste fabric scraps can become a source of creative economy for the community.

Optimization of Coffee Hatchery in Sumber Rejo Village, Rejang Lebong District in Improving Productivity through Participatory Training Ansiska, Paisal; Fernandez, Regi; Windari, Ela Hasri; Latuserimala, Gerald; Sari, Indriati Meilina
Jurnal Pengabdian Arumbai Vol 2 No 2 (2024)
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/arumbai.vol2.iss2.pp195-203

This community service program aims to improve the quality and quantity of coffee yields in Sumber Rejo Village by optimizing quality seeds. The training was designed with a participatory and hands-on approach to enhance farmers' skills in seed propagation techniques, seeding, and pest identification. Based on pre-test and post-test evaluations, there was a significant increase in farmers' understanding, especially in seeding techniques (73.33%) and pest identification (60.42%), with an average increase of 55% across all aspects assessed. The program integrates interactive learning methods and continuous field mentoring for three months post-training, ensuring the adoption of the technologies taught. Results show that increased productivity and quality of coffee plants positively impact farmers' income. In addition, establishing autonomous farmer groups serves as local knowledge hubs, supporting the sustainability of adopting better agricultural practices. The success of this program can be replicated in other areas with similar challenges, especially in improving food security and rural economic welfare. With a holistic approach, the program is expected to become a sustainable model of farmer empowerment that is adaptive to climate change and market fluctuations.

ISOLASI DAN IDENTIFIKASI JAMUR PATOGEN BUAH STROBERI SELAMA PENYIMPANAN: Paisal Ansiska; Selviana Anggraini; Indriati Meilina Sari; Ela Hasri Windari; Hefri Oktoyoki
Jurnal Ilmu-Ilmu Pertanian Indonesia Vol 25 No 1 (2023)
Publisher : BPFP Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jipi.25.1.34-39

[ISOLATION AND IDENTIFICATION OF STRAWBERRY FRUIT PATHOGENIC FUNGI DURING STORAGE]. Storing strawberry fruit is one way to extend its shelf life and maintain its quality during storage. However, during storage, there is still a risk of pathogenic fungi attack that can cause damage to the strawberry fruit. Pathogenic fungi attack on fruits can cause various types of damage, such as physical damage, color changes, loss of taste and aroma, as well as a decrease in nutritional quality. In addition, pathogenic fungi can also cause significant economic losses for farmers and producers. The purpose of this study is to identify the types of pathogenic fungi commonly found on strawberry fruit and analyze the severity of damage caused by pathogenic fungi. Identification of fungal species is carried out using microscopic methods and through examination of spore morphology. The pathogenic fungi that attack strawberry fruit are Penicillium spp., Colletotrichum spp., and Botrytis cinerea. Strawberry fruit stored at a cool temperature can suppress post-harvest disease symptoms compared to those stored at room temperature.

Pelatihan Masyarakat Kelurahan Rahmah Kota Lubuklinggau melalui Pelatihan Pembuatan Pupuk Organik dari Sekam Padi Ansiska, Paisal; Latuserimala, Gerald; Sari, Indriati Meilina
Jurnal Pengabdian Arumbai Vol 3 No 1 (2025)
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/arumbai.vol3.iss1.pp69-80

The community of Kelurahan Rahmah, South Lubuklinggau I District, Lubuklinggau City, faces problems of heavy reliance on chemical fertilizers and underutilization of agricultural waste such as rice husks. This condition has led to declining soil fertility, rising production costs, and suboptimal use of local resources. This community service program aimed to enhance the community's capacity to process rice husks into environmentally friendly and economical organic fertilizer. The method used was Participatory Learning and Action (PLA), emphasizing participatory learning through hands-on practice and reflective discussion. The activities were carried out in stages, including socialization, technical training, fermentation practice, learning outcome evaluation, and follow-up mentoring. The results showed a significant increase in participants’ understanding and skills, particularly in the benefits and techniques of organic fertilizer production. Furthermore, the program encouraged community initiatives to produce fertilizer independently and form local processing groups. This transformation demonstrates that locally-based training can strengthen individual capacities while fostering collective awareness toward sustainable and self-reliant agriculture.

Inovasi Kreatif Program KKN: Mengubah Limbah Kain Perca Menjadi Produk Bernilai Ekonomis bagi Masyarakat Desa Durian Lebar Bengkulu Tengah oktoyoki, Hefri; Denaldy, Geofaldy Dwi; Septiana, Wina; Pasaribu, Salsah Nabila Boru; Fadillah, Daffa Hanniyaah; Prastyo, Muhamad Randy Eko; Darti, Mardelena Septi Mi; Depires, Kevin; Wijayanti, Arum Dersi; Sutini, Sutini; Irawan, Eki Agus; Sari, Indriati Meilina
Jurnal Pengabdian Arumbai Vol 2 No 1 (2024)
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/arumbai.vol2.iss1.pp118-124

Real Work Lecture (KKN) is a form of implementation of the Tri Dharma of Higher Education which provides learning and working experiences to students through community service. KKN which was implemented in Durian Lebar Village, Merigi Sakti District, Central Bengkulu Regency aims to provide training to the community on the utilization of waste fabric scraps. Waste fabric scraps, which are leftover pieces of cloth from the convection and garment industry, are often a problem because they are burned and pollute the environment. This training aims to increase public awareness and concern for waste fabric scraps and to equip mothers to be able to process this waste into products with sales value so as to help the family economy. The results of the training show that the utilization of fabric scraps can reduce textile waste and has sustainable economic potential. With the implementation of the right management strategy, waste fabric scraps can become a source of creative economy for the community.

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