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All Journal Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat JURNAL AGRIBISAINS Journal of Agri Socio Economics and Business LOSARI: Jurnal Pengabdian Kepada Masyarakat Jurnal Ilmiah Management Agribisnis (Jimanggis) Jurnal Sosiologi Pertanian dan Agribisnis Jurnal Pengabdian dan Pengembangan Masyarakat Indonesia Jurnal Pengabdian Masyarakat Bhinneka Mestaka: Jurnal Pengabdian Kepada Masyarakat Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis Sriwijaya Journal of Agribusiness and Biometrics in Agriculture Research Agrifo: Jurnal Agribisnis Universitas Malikussaleh Jurnal Kesehatan
Yulia Sari
Universitas Sriwijaya
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Environmental Science Health Professions Languange, Linguistic, Communication & Media Library & Information Science Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Transportation Other

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Pendampingan Pemanfaatan E-Commerce Untuk Pemasaran Songket Dan Kerupuk Di Desa Burai Sumatera Selatan Purbiyanti, Erni; Sari, Yulia; Putri, Nurillla Elysa; Yunita, Yunita; Ritonga, Utan Sahiro; Sulastri, Merna Ayu; Huanza, M
MESTAKA: Jurnal Pengabdian Kepada Masyarakat Vol. 3 No. 6 (2024): Desember 2024
Publisher : Pakis Journal Institute

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Abstract

The adoption of information technology, particularly e-commerce, is a strategic solution to address marketing challenges in the digital transformation era. In Burai Village, e-commerce implementation remains limited, necessitating assistance to empower the community in utilizing e-commerce for marketing and enhancing entrepreneurial capacity. The program began with a needs assessment, analyzing community requirements and potentials, followed by resource and budget planning. Implementation involved the community in creating online stores, optimizing promotional features like live streaming, managing inventory, and generating shipping labels. The program concluded with an evaluation phase. Results showed increased e-commerce knowledge among the community, a higher number of e-commerce account owners, and improved skills in using platform features. Surveys revealed high community satisfaction with e-commerce sales features and recognition of its pivotal role in boosting product sales. This initiative underscores the importance of targeted assistance in fostering digital marketing capabilities within rural communities.
Factor analysis of the decreasing youth interest and its contribution to the sustainable agriculture sector: Analisis Faktor-faktor yang Mempengaruhi Minat Generasi Muda terhadap Keberlanjutan Sektor Pertanian Tafarini, Meitry; Tri Yuliani, Maulidia; Wardani, Azqia; Sari, Yulia; Fuji Lestari, Etika; Ilham Pamungkas Susilo, Ade; Amelia, Fadila; Manurung, Gugun
Sriwijaya Journal of Agribusiness and Biometrics in Agriculture Research Vol. 4 No. 2 (2024): Volume 4 Nomor 2 (2024) : Juli 2024 - Desember 2024
Publisher : Departement of Socio-Economic Agricuture, Faculty of Agriculture

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Abstract

The youth have a strategic role to play in driving the progress of the agricultural sector. Their interest in agriculture has become a critical concern for the continuity of this sector. This study aims to identify the factors determining youth interest in the agricultural sector. The respondents of this study comprised 50 individuals aged 14 to 29 years. The research use scoring methods and statistical analysis using logistic regression. The results show that youth interest in the agricultural sector is influenced by age, gender, opportunities, and challenges within the sector. Older respondents demonstrated a higher interest in agriculture. Male youth exhibited greater interest compared to female youth. Furthermore, the availability of opportunities within the agricultural sector was positively associated with youth interest. Conversely, an increase in challenges within the sector led to a decline in youth interest in agriculture.
Pendampingan Perbaikan Kemasan dan Uji Kandungan Nutrisi Jus Kweni (Mangifera odorata) UMKM Indira House, Kabupaten Bogor Khairunnisa, Salma Firyal; Sianipar, Theresia Aprilia; Sari, Yulia; Syukur, Muhammad; Isbayu , Muhammad; Eka Maulidiya, Sherly
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 11 No. 1 (2025): Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.11.1.93-104

Abstract

Micro, Small and Medium Enterprises (MSMEs) play a vital role in the Indonesian economy. MSMEs often face challenges in business development, especially in improving product quality and their competitiveness in the market. This mentoring activity aims to assist Indira House MSMEs in Bogor Regency in improving the packaging and testing the nutritional content of kweni products to improve product quality. The nutritional tests will be listed on the new packaging label. Assistance for improving packaging quality also includes improvements to the visual aspects, color, type of letters, labeling and information, and uniqueness and functionality of the packaging. Overall, this assistance was successful in several important aspects, including an increase in consumer assessment of various aspects of packaging, from visuals, labeling, and color to functionality. The packaging improvements were well received by consumers and increased the product appeal. Sales are more stable, despite monthly fluctuations, and sales trends show that products with new packaging can attract consumer interest. Consumer trust and loyalty, clear nutritional information, and functional packaging build consumer confidence, which is important for repeat purchases and long-term loyalty. Competitiveness in the market, with more attractive packaging and clearer information, Indira House kweni juice is able to compete better in the market. This assistance provides a strong basis for Indira House MSMEs to continue developing their products and increase their competitiveness in the market. With the right marketing strategy and continuous improvement in product quality, sales and consumer satisfaction are expected to continue to increase in the future.
Characteristics And Factors Affecting Carbohydrate And Protein Based Food Consumption Patterns Ayu Sulastri, Merna; Sari, Yulia; Revina Putri , Rani; Lestari, Etika Fuji; Huanza, M
JURNAL AGRIBISAINS Vol. 11 No. 1 (2025): Jurnal AgribiSains
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jagi.v11i1.18447

Abstract

Food consumption patterns are fundamental to human well-being, directly influencing health, productivity, and quality of life. This research examines the characteristics, welfare, and factors affecting household consumption patterns in Palembang City. This study uses primary data from an online survey of 72 deliberately selected respondents in Palembang City during November and December 2024. The data was analyzed using descriptive analysis and linear regression methods. The results showed that the people of Palembang City consume carbohydrates and protein as their primary daily food sources. Protein consumption, such as chicken meat and eggs, has met welfare standards. The variables influencing household protein consumption are Household Income (X1), Age (X3), Education (X4), Family Size (X5), and Gender of the Respondent (X6). Meanwhile, the variables affecting household rice consumption (Y2) are Household Income (X1), Family Size (X5), and Gender (X6). The variation in household consumption of protein and rice is significantly influenced by household income. The results of this study can provide information to the government to improve the welfare of the people of Palembang City.
EFFECTIVENESS OF GAPOKTAN AS FORMAL FARMER GROUP IN SUPPORTING SUSTAINABLE RICE FARMING Huanza, M; Sari, Yulia; Putri, Trisna Wahyu Swasdiningrum; Amalina, Dian
Journal of Agri Socio Economics and Business Vol. 7 No. 01 (2025)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jaseb.07.1.29-44

Abstract

The effectiveness of farmer group institutions (Gapoktan) plays a critical role in enhancing the resilience and sustainability of rice farming systems. This birutoto study aims to examine the key factors influencing farmers’ adoption of sustainable farming practices, evaluate the institutional effectiveness of farmer groups (Gapoktan), and examine the relationship between institutional effectiveness and the implementation of sustainable agricultural practices among rice farmers. The research was conducted from March to May 2025 using a purposive sampling method involving 30 rice farmers as respondents. Data were collected through surveys using structured questionnaires and analyzed using descriptive, correlation (Spearman Rank), and binary logit methods. The results show that enthusiasm and responsibility of the farmer group leader in the process of implementing sustainable agriculture have a statistically significant effect. Findings reveal that Gapoktan in Ulak Petangisan plays a significant role not only in facilitating the distribution of production inputs but also in fostering communication, collaboration, and knowledge-sharing among farmers. However, institutional performance remains suboptimal, with most indicators categorized as moderately effective, and some aspects such as marketing support and price stabilization classified as less effective. There is a significant relationship between the institutional effectiveness of farmer groups (Gapoktan) and the adoption of sustainable agricultural practices. The study highlights the need for strengthening institutional capacity in strategic areas to enhance the transition toward sustainable agriculture.
Diseminasi Program KKN Melalui Video Dokumentasi di Desa Sinar Bhakti Kabupaten Ogan Komering Ulu Gultom, Angga Wibowo; Tusri, Yudi; Shofia, Alima; Kurniawan, Anton; Sari, Yulia
Jurnal Pengabdian Masyarakat Bhinneka Vol. 3 No. 4 (2025): Bulan Juli
Publisher : Bhinneka Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58266/jpmb.v3i4.246

Abstract

Kegiatan pengabdian ini bertujuan untuk mendiseminasikan program Kuliah Kerja Nyata (KKN) Universitas Baturaja angkatan ke-34 melalui media video dokumentasi sebagai bentuk publikasi kegiatan kemasyarakatan yang dilaksanakan di Desa Sinar Bhakti, Kabupaten Ogan Komering Ulu. Video dokumentasi ini merangkum berbagai aktivitas pengabdian seperti sosialisasi di sekolah, pemberdayaan masyarakat, kegiatan karang taruna, dan bentuk partisipasi aktif mahasiswa dalam kehidupan sosial desa. Metode yang digunakan meliputi observasi lapangan, pengambilan gambar kegiatan secara langsung, wawancara singkat, serta proses penyuntingan dan narasi. Selain bertujuan sebagai dokumentasi, video ini juga menjadi media refleksi dan promosi kegiatan KKN kepada publik yang lebih luas. Hasil dari kegiatan ini berupa sebuah video dokumenter berdurasi empat menit yang dipublikasikan melalui platform digital. Kesimpulan dari kegiatan ini menunjukkan bahwa video dokumentasi efektif sebagai sarana publikasi kegiatan KKN sekaligus memperkuat hubungan antara mahasiswa, masyarakat, dan institusi perguruan tinggi.
Value Added Analysis of Pineapple Leaf-Waste Products and Strategic Development for Miwa Producer Cooperative in Prabumulih Purbiyanti, Erni; Sari, Yulia; Sulastri, Merna Ayu; Putri, Trisna Wahyu Swasdiningrum; Adzra, Ghaitsa Safira
Jurnal AGRISEP JURNAL AGRISEP VOL 24 NO 02 2025 (SEPTEMBER)
Publisher : Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jagrisep.24.02.547-564

Abstract

Pineapple leaf waste (PALW) is often perceived as an agricultural by-product with limited utility and lacking economic value. This study pioneers the evaluation of added value from pineapple leaf waste in Prabumulih. It explores innovative strategies for developing the Wiwa Producer Cooperative using the Hayami method and SWOT analysis. The findings reveal that all processed products, such as woven fabric and cloths, derived from pineapple leaf waste generated a high and profitable value-added ratio. A key strength factor is that the Miwa Pineapple Producer Cooperative is a pioneer of pineapple leaf processing in Prabumulih. However, significant weaknesses include limited human resources and capital, while opportunities exist in promotional events, and threats arise from the lengthy production process. The cooperative adopts an aggressive strategy, emphasising market penetration, market development, and product innovation through the Strengths-Opportunities (S-O) approach. The findings underline the economic potential of pineapple leaf waste as a sustainable resource, offering a pathway to rural economic empowerment and environmental conservation. This study provides actionable strategies for policymakers and cooperative leaders to enhance competitiveness, foster innovation, and promote sustainable practices in the agricultural sector. By participating in broader promotional events, maintaining product quality, expanding market reach, and innovating product offerings, the cooperative can ensure sustainable growth and contribute to the circular economy.
Analisis Perkembangan Produksi dan Efisiensi Teknis Komoditas Pangan di Indonesia Purba, Khairul Fahmi; Intan, Dian Retno; Tafarini, Meitry Firdha; Sari, Yulia; Wardani, Azqia; Yuliani, Maulidia Tri
Agrifo : Jurnal Agribisnis Universitas Malikussaleh Vol. 10 No. 2 (2025): November 2025
Publisher : LPPM Universitas Malikussaleh - Indonesia

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Abstract

Food security is a critical concern for Indonesia which is well-known as an agricultural country. The risk of a food crisis can be mitigated through comprehensive assessments of production trends and efficiency analysis of Indonesia’s food crops commodities. This study aims to demonstrate the production trends of Indonesia’s strategic food crops commodities namely paddy, maize, soybean, cassava, and sugarcane. This study also aims to measure the technical efficiency score among the food crop commodities. The research utilized secondary time-series data from 1999 to 2023, comprising agricultural input variables such as land area, fertilizer, agrochemical, and labor, alongside the output of food commodity production. The analytical methods applied were Data Envelopment Analysis (DEA) and descriptive statistics. The results showed that the production of food crops commodities in Indonesia over the past 25 years has been relatively volatile and varied, with most commodities demonstrating adequate satisfying technical efficiency. However, soybean production requires particular attention due to its lower performance in both production volume and technical efficiency. The study also analyzed the agricultural input use trends. The finding highlights an ongoing increase in land area for food crop cultivation through extensification programs. Meanwhile, the use of chemical fertilizers and agrochemicals has continued to rise. On the other hands, the use of organic fertilizers has declined, raising concerns about sustainability. These findings are expected to inform policymakers in designing and implementing agricultural development programs to achieve national food self-sufficiency.
KOMODITAS PERTANIAN UNGGULAN BASIS SUMBER KARBOHIDRAT DAN PROTEIN DI SUMATERA SELATAN Sari, Yulia; Antonio, Jerry; Sulastri, Merna Ayu; Purba, Khairul Fahmi; Wardani, Azqia; Putri, Rani Revina
Jurnal Imiah Management Agribisnis (Jimanggis) Vol. 6 No. 1 (2025): Jurnal Ilmiah Management Agribisnis (Jimanggis)
Publisher : Magister Agribisnis Program Pascasarjana Universitas Sjakhyakirti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.48093/jimanggis.v6i1.291

Abstract

Pengembangan suatu wilayah dapat dilakukan dengan mengoptimalkan potensi komoditas pertanian unggulan di daerah masing-masing. Penelitian ini bertujuan untuk menganalisis komoditas pertanian basis unggulan, mengkaji laju pertumbuhan komoditas pertanian, serta menganalisis komoditas unggulan utama di masing-masing wilayah kabupeten dan kota yang ada di Sumatera Selatan. Analisis data penggunakan metode Location Quotinent (LQ), Model Rasio Pertumbuhan (MRP), dan Overlay. Hasil menunjukkan bahwa komoditas pertanian unggulan sumber karbohidrat di Sumatera Selatan terdiri dari padi, jagung, ubi kayu dan ubi jalar sedangkan kedelai, kacang tanah, kacang hijau, telur unggas, daging unggas, daging ruminasia dan hasil perikanan merupakan komoditas pertanian unggulan basis sumber protein. Laju pertumbuhan masing-masing komoditas beragam. Sektor unggulan untuk komoditas ubi jalar berada di Kabupaten/ Kota Lahat, Musi Rawas, Musi Rawas Utara, Pagar Alam, dan Lubuklinggau. Kemudian Kabupaten/ Kota Ogan Komering Ilir, Muara Enim, dan Ogan Komering Ulu Timur merupakan pusat unggulan untuk komoditi padi. Selanjutnya, Kabupaten/ Kota Ogan Komering Ulu, Lahat, dan Banyuasin unggul pada komoditi daging unggas. Sementara Kabupaten Pali dan Kota Prabumulih menunjukkan keunggulan pada komoditi kacang hijau. Kondisi ini akan memicu terjadinya perdagangan antar wilayah yang akhirnya dapat menggerakkan roda perekonomian di Provinsi Sumatera Selatan. Maka dari itu pemerintah perlu memfokuskan komoditas pertanian unggulan untuk pengembangan ekonomi wilayah.
The Determinasi Produktivitas Usahatani Padi pada Lahan Rawa Lebak di Kabupaten Ogan Ilir sebagai Upaya Penguatan Ketahanan Pangan Daerah di Lahan Suboptimal Lestari, Etika Fuji; Purba, Khairul Fahmi; sari, yulia; Huanza, M; khairunnisa, khossy; yuliani, maulidia tri; Wardani, Azqia
Jurnal Sosiologi Pertanian dan Agribisnis Vol 8 No 1 (2026): Januari:Jurnal Sosiologi Pertanian dan Agribisnis
Publisher : Universitas Gajah Putih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55542/juspa.v8i1.1831

Abstract

Lahan rawa lebak dikategorikan sebagai lahan suboptimal yang memiliki potensi signifikan untuk meningkatkan produksi padi serta memperkuat ketahanan pangan di tingkat daerah. Penelitian ini dilaksanakan dengan maksud untuk mengkaji faktor-faktor yang memengaruhi produktivitas usahatani padi pada lahan rawa lebak di Kabupaten Ogan Ilir. Metode penelitian kuantitatif diterapkan melalui survei yang melibatkan 60 petani yang dipilih melalui teknik acak sederhana. Analisis data dilaksanakan menggunakan metode regresi linier berganda dengan mempertimbangkan variabel berupa lama pengalaman berusahatani (X1), luas lahan (X2) yang dikelola, jenis benih (X3) yang digunakan, dan pemupukan urea (X4). Hasil dari penelitian ini Uji F menghasilkan nilai F-hitung sebesar 10,357 dengan signifikansi 0,000 menunjukkan bahwa secara simultan, seluruh variabel independen berpengaruh signifikan dengan nilai koefisien determinasi R² adalah 0,430. Secara implisit, 43,0% variasi produktivitas padi pada lahan rawa lebak dijelaskan oleh variabel penjelas. Secara parsial, penggunaan benih dan pupuk urea memberikan dampak positif dan signifikan, sementara luas lahan menunjukkan pengaruh negatif namun signifikan. Temuan ini memperjelas bahwa peningkatan produktivitas padi di lahan rawa lebak lebih banyak dipengaruhi oleh efisiensi dalam penggunaan input produksi dan penerapan teknik pengelolaan yang sesuai dengan kondisi lahan. Kata kunci : produktivitas padi, rawa lebak, lahan suboptimal, ketahanan pangan
Co-Authors Adzra, Ghaitsa Safira Amalina, Dian Amelia, Fadila Anggraini, Vita Dian Retno Intan Eka Maulidiya, Sherly Erni Purbiyanti, Erni Etika Fuji Lestari Gultom, Angga Wibowo huanza, M Ilham Pamungkas Susilo, Ade Isbayu , Muhammad Jehanara, Jehanara Jerry Antonio Khairul Fahmi Purba khairunnisa, khossy Khairunnisa, Salma Firyal M. Huanza Manurung, Gugun Maulidia Tri Yuliani Merna Ayu Sulastri Muhammad Syukur Muhammad Yamin Noviyanti, Catur Wida Putri, Nurillla Elysa Putri, Rani Revina Revina Putri , Rani Ritonga, Utan Sahiro Ritongga, Utan Sahiro Sari, Gita Nirmala Sari, Serly Novita Shentya Fitriana Shofia, Alima Sianipar, Theresia Aprilia SUSI LESTARI Tafarini, Meitry Firdha Trisna Wahyu Swasdiningrum Putri Tusri, Yudi Wardani, Azqia Yuliani, Maulidia Tri Yunita Yunita