Dwi Sulistiawati
Peternakan, Fakultas Peternakan Dan Perikanan, Universitas Tadulako, Palu, Indonesia.

Published : 14 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 3 Documents
Search
Journal : AGRISAINS

PEMBERIAN PAKAN BUATAN YANG TERINTEGRASI DENGAN LIMBAH RUMPUT LAUT PADA BUDIDAYA IKAN BANDENG (Chanos-chanos) DI KABUPATEN MOROWALI Sulistiawati, Dwi; Rosyida, Eka; Laapo, Alimuddin
AgriSains Vol 17, No 1 (2016)
Publisher : FAPETKAN UNTAD

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (241.253 KB)

Abstract

The purpose of this study is (1) determining the dose of waste carrageenan/waste seaweed as an adhesive based on physical and chemical quality of fish feed (2) assessing the effect of artificial feeding containing waste carrageenan on the growth of milkfish. Using experimental design method to determine the dose of waste carrageenan as an adhesive based on physical and chemical quality of fish feed. The treatment consisted of4 doses of test adhesive (addition of 3%, 5%,10% and 15% of waste carrageenan) andeach treatment was applied 3 times repetition. The milk fish feed made from waste carrageenan-shaped pellets that havebeen previously calculated formula of milk fish feed using 4 main raw material, namely corn meal, fish meal, soybean meal andfine bran.  Determination of the amount/percentage of used materials was calculated using the square method after knowing the standard range of nutrient content of these materials.The results showed that use of waste carrageenan in the milkfish feed can enhance the growth of the higher milkfish.The growth of milkfish is maintained for 3.5 months with the provision of waste carrageenan 3-15% for 3.3 to5.9 g/day.The treatment gives the highest weight gain milkfish (average 5.9 g/day) is the provision of waste carrageenan with a composition of 15% of the total raw material feed.Keywords: Aquaculture milkfish, waste carrageenan, pellet feed.
PENAMPILAN DAN PRODUKSI KARKAS ITIK LOKAL JANTAN (Anas platyrhynchos)YANG DIBERI PAKAN MENGANDUNG TEPUNG LIMBAH RUMPUT LAUT (Eucheuma cottonii) FERMENTASI Pratama, indra; Fatmawaty, Fatmawaty; Sulistiawati, Dwi
AgriSains Vol 13, No 3 (2012)
Publisher : FAPETKAN UNTAD

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The objective of the research is to know the effects of the fermented-seaweed meal waste available in the ration to the performance (weight gain, consumption and convertion of ration, carcass production (carcass percentage, carcass components, and abdominal fat). This research applied 80 local day oldduck (DOD). The research design applied was Completely Randomized Design (CRD) consisting of 4 treatments which were repeated for 5 times. Every repetition consists of 4 local duck. The treatments applied were: R0 = Controlled Ration, R1 = Ration containing of 2,5%fermented-seaweed meal waste. R2 = Ration containing of 5% fermented-seaweed meal waste, and R3 = Ration containing of 7,5% fermented-seaweed meal waste.The result of this research shows that the treatments hadnot significant influence on the duck performance and abdominal fat, butsignificantly influence on the percentage of carcass and the carcass components, while  abdominal fat decreaseto the higher fermented seaweed meal waste contained in the ration. Key words: Abdominal fat, carcass component, consumption, convertion of ration carcass, local duck, waste seaweed fermented, weight gain.
ANALISIS KANDUNGAN KARAGINAN DAN KELAYAKAN USAHA AGROINDUSTRI RUMPUT LAUT DI KABUPATEN MOROWALI Sulistiawati, Dwi; ya'la, Zakirah Raihani; Rosyida, Eka
AgriSains Vol 12, No 2 (2011)
Publisher : FAPETKAN UNTAD

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (331.462 KB)

Abstract

The site observational is at Morowali Regency, sample take is done on south Bungku district with 5 villages, which are Waru Waru, Jawi Jawi, Kaleroang, Bunginkela and Buajangka. Executed research up to 8 months. Observational target using survey method with direct sampling at the site as simple randoms sampling and purposives sampling, and direct interview with quesioner's. Output that resulting which is carrageenan analysis and seaweed agribusiness effort feasibility study. The product of carrageenan extraction result the higher purification points out that 30% available on Jawi Jawi’s seaweed, the lower (26,45 %) found on Waru Waru, and Morowali regency equals as big as 28.36%. Results of seaweed agribusiness effort feasibility study using five investment criterion showed that carrageenan agroindustri's effort is feasible.Key words : Agroindustry, carrageenan, seaweeds.