Article Per Year (5 Year)
p-Index From 2021 - 2026
2.177
P-Index
This Author published in this journals
All Journal Torani Journal of Fisheries and Marine Science AL KAUNIYAH BERKALA SAINSTEK Dharmakarya : Jurnal Aplikasi Ipteks Untuk Masyarakat Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Albacore : Jurnal Penelitian Perikanan Laut Indonesia Journal of Halal JUPE : Jurnal Pendidikan Mandala Journal of Halal Science and Research Manilkara: Journal of Bioscience BIO-CONS: Jurnal Biologi dan Konservasi Jurnal Ilmu Pertanian dan Perkebunan
Ateng Supriatna
Departemen Pemanfaatan Sumberdaya Perikanan, Fakultas Perikanan dan Ilmu Kelautan Institut Pertanian Bogor. Telepon 024 7474698, Kode Pos 50275
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Immunology & microbiology Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Neuroscience Physics Public Health Social Sciences Veterinary Other

Published : 13 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 13 Documents
Search

 1   2 
RESOLUTION OF ENVIRONMENTAL, ECONOMIC, AND SOCIAL CONFLICTS IN THE UTILIZATION OF MARITIME POTENTIAL IN LABUHAN HAJI FISHING PORT AREA, LOMBOK Mustaruddin; Supriatna, Ateng; Puspito, Gondo; Zurkarnain; Arkan, Muhammad Zaky; Purwangka, Fis
Jurnal Penelitian Perikanan Laut (Albacore) Vol 9 No 4 (2025): Albacore
Publisher : Departemen PSP IPB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/core.9.4.593-603

Abstract

This study aimed to analyze the performance of environmental, economic, and social conflicts in the utilization of maritime potential, and implement the ICOFISH-MT (integration of coastal fisheries management and marine tourism) model in resolving these conflicts. The method consisted of a descriptive method and the ICOFISH-MT model approach. There were 8 (eight) conflicts in the utilization of maritime potential in the Labuhan Haji Fishing Port Area, divided into 4 environmental conflicts, 3 economic conflicts, and 1 social conflict. The status of 2 conflicts had a limited scale resolution status and 6 conflicts have not been resolved. The implementation of the ICOFISH-MT model in conflict resolution showed that the dominant conflict resolution techniques were negotiation and mediation (75%). The conflict management institution formed had a five-person management consisting of : chairman (1 person), vice chairman (1 person), secretary (1 person), and activities section (2 people). The cooperation scheme to utilize opportunities for integration/synergies of activities from the conflicting parties consisted of 4 profit-based cooperation, 3 non-profit cooperation, and 1 profit and non-profit cooperation. The results of conflict resolution using the ICOFISH-MT model are believed to be able to guarantee the sustainability of maritime potential utilization, increase employment opportunities for fishermen, tourism workers, and the community, and strengthen the role of fishing ports. Key words: conflict resolution, environment, fishing port, fisheries, maritime
Implementation of halal product usage categories in science education Andri, Asep; Solihah, Sri Fitri; Zahra, Zulfa Ayu; Windayani, Neneng; Supriatna, Ateng
Journal of Halal Science and Research Vol. 7 No. 1 (2026): February
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/jhsr.v7i1.12383

Abstract

Product consumption has increased in line with technological and industrial developments. This study aims to apply halal categories in science education in schools, specifically to improve students' understanding of halal products and their application in everyday life. An interdisciplinary approach is used to integrate scientific concepts with halal literacy through practical activities, discussions, and socialization. Data were obtained through a literature review of articles published between 2017 and 2024 that were relevant to the concepts of halal and halal products. The results of the study show that the application of halal categories in science education not only improves students' understanding of halal products but also encourages them to be more critical in choosing consumer goods. This study also highlights the importance of collaboration between educators, students, and business actors in creating a learning environment that supports halal literacy. Thus, it is hoped that students can contribute to promoting halal products and supporting the growth of the halal industry in Indonesia. Keywords: Halal certification, Halal literacy, Halal product innovation, Project-based learning, Science education
DAMPAK PENCEMARAN FISHING GROUND TERHADAP PRODUKSI DAN MUTU IKAN YANG TERTANGKAP DI TELUK JAKARTA Mustaruddin, Mustaruddin; Lubis, Ernani; Supriatna, Ateng; Kartini, Sri Susanti
Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Vol 10 No 2 (2020): Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (JPSL)
Publisher : Pusat Penelitian Lingkungan Hidup, IPB (PPLH-IPB) dan Program Studi Pengelolaan Sumberdaya Alam dan Lingkungan, IPB (PS. PSL, SPs. IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jpsl.10.2.284-293

Abstract

Produksi ikan yang tinggi dan mutu yang baik adalah sangat diharapkan oleh pelaku perikanan, termasuk di Teluk Jakarta. Namun hal ini bisa terkendala bila wilayah perairan yang menjadi tempat menangkap ikan (fishing ground) berada dalam status tercemar. Penelitian ini bertujuan mengidentifikasi status pencemaran fishing ground dan kondisi operasi penangkapan ikan, serta menganalisis dampak pencemaran tersebut terhadap jumlah produksi dan mutu ikan yang tertangkap. Metode analisis yang digunakan terdiri dari analisis fisiko-kimia, diagram pareto, dan analisis model.Hasil penelitian menunjukkan bahwa perairan di sekitar fishing ground Teluk Jakarta tercemar kuat oleh bau, kekeruhan, sampah, dan logam Hg. Operasi penangkapan ikan di Teluk Jakarta umumnya menggunakan kapal < 5 GT, berlangsung 1-2 hari/trip, dengan hasiltangkapan dominan berupa ikan tongkol, layang, dan layur. Pencemaran fishing ground telah secara signifikan menurunkan jumlah produksi ikan di Teluk Jakarta (KP = -0,42, P = 0,00). Penurunan nyata terjadi pada produksi ikan layur (kelompok ikan demersal) dan ikan layang (kelompok ikan pelagis kecil). Mutu ikan yang tertangkap juga turun secara signifikan akibat pencemaran fishing ground (KP = -0,81, P = 0,00). Cacat mutu yang secara nyata meresahkan pelaku perikanan adalah insang kotor dan sisik berlendir. Kata kunci : mutu, fishing ground, Hg, pencemaran, ikan ABSTRACT THE IMPACT OF CONTAMINATION OF FISHING GROUND TO PRODUCTION AND QUALITY OF FISH CAUGHT IN JAKARTA BAY. High production and quality of fish are very expected by fishery stakeholders, inclusive in Bay Jakarta. But this matter can be burdened if territorial water with becoming fishing ground have contaminated status. The research aims to identify the contaminated status of fishing ground and operating conditions of fishing, and also to analyse the impact of its contamination to production and quality of fish caught. This research methods are physics and chemical analysis, diagram pareto, and model analysis. Research result shows that fishing ground in Bay Jakarta have been contaminated by aroma, turbidity, garbage, and Hg metal. Fishing operations in the Jakarta bay generally boat <5 GT, lasts 1-2 days / trip, with dominant catches form of tuna fish, float fish, and sword fish. The contamination of fishing ground have degraded significantlythe production amount of fish in Jakarta Bay (KP = -0,42, P = 0,00). The real degradationsare in production of sword fish (group of demersal fish) and float fish (group of small pelagic fish). The quality of fish caught also have droped significantly as impact by the contamination of fishing ground (KP = -9,81, P = 0,00). Quality defect freting clearly to fishery stakeholders are dirty gills and muccous of fish scales.
Co-Authors Adawiyah, Ayuni Adiba, Farah Aini Akbar, Rahmat Mustahiq Taufiq Amalia, Risqi Andri, Asep Arkan, Muhammad Zaky Aulia Rahmi, Hilyah Aulia, Sekar Rahma Darniwa, Adisty Virakawugi Dewi, Tirta Kumala Ernani Lubis Fis Purwangka Gondo Puspito Guswenrivo, Ikhsan Kartika, Titik Kartini, Sri Susanti Maulida, Nurdalila Muchsin, Muchfa Eprilia Muhammad Efendi, Muhammad Musa’adah, Musa’adah Mustaruddin Mutmainnah, Ulfah Nurul Nugroho, Deddy Triyono Rahmandini, Nafasya Rahmawati, Arrum Rumella Simarmata, Rumella Sebrina, Cut Nadia Siti Sopiah, Siti Sivana, Na'illah Ega Solihah, Sri Fitri Tiwit Widowati, Tiwit Tri Cahyanto Tri Hewindati, Yuni Ucu Julita, Ucu Wibowo, Dwi Santoso Wijaya, Siti Saodatul Windayani, Neneng Wulan Cahyani, Hilda Yulia Sukmawardani, Yulia Zahra, Zulfa Ayu Zurkarnain