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Energy Intake was The Dominant Factor Associated with Wasting among Children Aged 6-23 Months in Pagedangan, Tangerang District Werdani, Aprilya Roza; Utari, Diah Mulyawati
KEMAS: Jurnal Kesehatan Masyarakat Vol 16, No 2 (2020)
Publisher : Department of Public Health, Faculty of Sport Science, Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/kemas.v16i2.23427

Abstract

Wasting yang diukur dengan indeks BB/PB atau BB/TB merupakan salah satu bentuk malnutrisi yang ditandai dengan penurunan status gizi yang cepat dalam waktu singkat. Penelitian ini bertujuan untuk mengetahui faktor dominan yang berhubungan dengan wasting pada anak usia 6-23 bulan di Pagedangan, Kabupaten Tangerang. Penelitian ini menggunakan desain studi cross-sectional. Data dikumpulkan menggunakan pengukuran antropometri dan wawancara kuesioner. Penelitian ini menunjukkan bahwa proporsi wasting adalah 17,0%. Dari 153 anak usia 6-23 bulan, 7,8% memiliki berat lahir rendah, 44,4% memiliki riwayat penyakit infeksi, dan 32,0% mengalami deficit energi. Proporsi anak yang tidak mencapai minimum dietary diversity, minimum meal frequency, minimum acceptable diet adalah 43,1%, 15,7%, and 52,9%. Analisis multivariat regresi logistik menunjukkan bahwa riwayat penyakit infeksi (OR 2,930; 95% CI 1,173-7,323) dan asupan energi tidak adekuat (OR 5,785; 95% CI 1,269-26,382) memiliki hubungan signifikan dengan wasting. Asupan energi tidak adekuat merupakan faktor dominan wasting pada anak usia 6-23 bulan di Pagedangan, Kabupaten Tangerang.
Sosialisasi Program Dagusibu Pada Siswa SDN 008 Air Lingka Kelurahan Galang Baru Suhaera Suhaera; Aprilya Roza Werdani; Justiyulfah Syah; Nelli Roza
Jurnal Abdimas PHB : Jurnal Pengabdian Masyarakat Progresif Humanis Brainstorming Vol 5, No 2 (2022): Jurnal Abdimas PHB : Jurnal Pengabdian Masyarakat Progresif Humanis Brainstormin
Publisher : Politeknik Harapan Bersama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30591/japhb.v5i2.3118

Abstract

Obat adalah suatu bahan kimia yang digunakan untuk menyembuhkan, menghentikan, atau mencegah penyakit. Sekarang banyak kasus di masyarakat mengenai penyalahgunaan obat. Salah satu cara yang baik dan benar dalam pengelolaan obat adalah dengan menerapkan program DAGUSIBU (DApatkan, GUnakan, SImpan, BUang). Program ini menjelaskan tata cara pengelolaan obat mulai dari didapatkan hingga saat obat sudah tidak dikonsumsi lagi dan akhirnya dibuang. Tujuan dilakukan kegiatan ini untuk memberikan pengetahuan tentang bagaimana pemberian dan penggunaan obat yang baik dan benar (Program DAGUSIBU) kepada siswa di Sekolah Dasar Negeri 008 Air Lingka Kelurahan Galang Baru. Tahapan kegiatan ini adalah persiapan, sosialisasi Program DAGUSIBU, diskusi interaktif, dan doorprize. Kehadiran peserta sebanyak 90% dan peserta yang hadir sangat antusias dan aktif pada sesi diskusi yang dilakukan membahas penggunaan dan penanganan obat. Penyuluhan ini memberikan pemahaman kepada para siswa tentang pengelolaan obat dengan benar dan diharapkan dapat diterapkan dalam kehidupan sehari-hari.
Faktor-Faktor yang Berhubungan dengan Underweight pada Anak Usia 6-23 Bulan di Pagedangan Kabupaten Tangerang Aprilya Roza Werdani; Justiyulfah Syah
Nutrition Science and Health Research Vol 1 No 2 (2023): Nutrition Science and Health Research
Publisher : Universitas Sulawesi Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31605/nutrition.v1i2.2300

Abstract

Underweight is a crucial indicator of malnutrition in children and has long-term effects such as physical health problems, behavioral problems, and low educational achievement. Objective. This study aimed to assess associated factors of underweight among children aged 6-23 months in Pagedangan, Tangerang District. Method. This study uses a cross-sectional design used to conduct this study. Anthropometric measurements and questionnaire interviews were carried out for data collection. Data were analyzed using univariate and chi-square tests. Result. This study showed that the proportion of underweight was 18.0%. Of 150 children aged 6-23 months, 8% were born with low birth weight, 44.0% had a history of acute respiratory infection, 32.0% had a deficit of energy, 32.7% had a deficit of fat, 39.3% had a deficit of carbohydrate, and 53.3% had a deficit of protein. Energy intake (OR 3.021, 95% CI 1.288-7.087), carbohydrate intake (OR 3,279, 95% CI 1.380-7,790), and history of acute respiratory infection (OR 3.125, 95% CI 1.298-7.522) were significantly associated with underweight. Conclusion. The proportion of underweight children aged 6-23 months in the Pagedangan sub-district is higher than the national prevalence. Energy intake, carbohydrate intake, and history of acute respiratory infection were risk factors of underweight children aged 6-23 months in the Pagedangan sub-district
Penyuluhan Tentang BBLR Dan Wasting Pada Ibu Hamil Dan Ibu Balita Di Bengkong Sadai, Kota Batam Aprilya Roza Werdani; Justiyulfah Syah; Putri Ranatul Agustri
Nusantara: Jurnal Pengabdian kepada Masyarakat Vol. 1 No. 3 (2021): Agustus : Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/nusantara.v1i3.1652

Abstract

In 2018, Basic Health Research (Riskesdas) data showed that the prevalence of wasting in children under five in Indonesia was 10.2%, while in the age group under two years (baduta) it was higher, namely 11.7%. Nutrition Status Monitoring Data for 2017 also shows that the prevalence of wasting in under-fives is higher, which is 12.8% when compared to the toddler group, which is 9.5% (Ministry of Health RI, 2018). Based on the WHO classification, wasting in the underdog group in Indonesia is categorized as a serious public health problem, with a prevalence in the range of 10-14%. Malnutrition that occurs in 1,000 HPK, besides being at risk of inhibiting physical growth (failure to thrive) and being susceptible to disease (metabolic disorders: DM. Hypertension, obesity), also inhibits cognitive development (motor cognitive impairment) which will affect the level of intelligence and productivity of children in the future.    
Hubungan Pemberian Makanan Pendamping Asi (Mp-Asi) dengan Kejadian Stunting Pada Balita Usia 24-60 Bulan Diwilayah Kerja Puskesmas Tanjung Buntung Kota Batam Tahun 2022. Aprilya Roza Werdani; Made Tantra Wirakesuma; Siska Pratiwi; Nurul Farha; Rafika Hubby
Jurnal Ilmiah Kedokteran dan Kesehatan Vol 1 No 1 (2022): Januari: Jurnal Ilmiah Kedokteran dan Kesehatan
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/klinik.v1i1.1940

Abstract

In Indonesia, stunting is one of the most common diseases in toddlers with a percentage (27.67%) caused by several factors, one of which is complementary feeding. This study aims to determine the relationship between complementary feeding (MP-ASI) and the incidence of stunting in toddlers aged 24-60 months in the Tanjung Buntung Public Health Center, Batam City in 2022. The design of this study used a case control. Respondents in this study were 28 cases and 28 controls. The sampling technique used is purposive sampling. The results of the Chi-Square test show (p value = 0.001; OR = 0.133) so that Ho is rejected, this indicates a relationship between complementary feeding and the incidence of stunting in toddlers aged 24-60 months in the working area of ​​Tanjung Buntung Public Health Center, Batam City. year 2022with. It can be concluded that there is a relationship between the provision of complementary feeding with the incidence of stunting in toddlers aged 24-60 months and with an OR value of 0.133, which means that toddlers who are given inappropriate complementary foods can be at risk of stunting 0.133 times. It is hoped that health services should increase the provision of information and education to mothers of toddlers about the importance of nutrition and the correct way of processing complementary feeding needed by toddlers in an effort to prevent stunting.
HUBUNGAN INDEKS MASA TUBUH DENGAN KEJADIAN HIPERTENSI PADA LANSIA DI PUSKESMAS SEI LANGKAI KOTA BATAM TAHUN 2021 Aprilya Roza Werdani; Desy Desy; Dino Himawan; Evelina Siregar
Jurnal Ilmiah Kedokteran dan Kesehatan Vol 1 No 1 (2022): Januari: Jurnal Ilmiah Kedokteran dan Kesehatan
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/klinik.v1i1.1978

Abstract

Hypertension is an increase in high blood pressure where systolic < 140 mmHg and diastolic < 90 mmHg. In Indonesia, hypertension ranks first, amounting to 63.5% (Rikesdas, 2018). Factors that can cause high blood pressure are being overweight followed by a lack of exercise, and consuming foods that are fatty and high in salt. This study aims to determine the relationship between body mass index and the incidence of hypertension in the elderly at the Sei Langkai Health Center, Batam city in 2021. The design of this study used an analytical observational research design with a cross sectional. Respondents in this study 64 respondents. The sampling technique used is purposive sampling. The results of the chi-square test showed p value = 0.000 (<0.05) so that Ho was rejected, this indicates a relationship between body mass index and the incidence of hypertension in the elderly at the Sei Langkai Public Health Center Batam city in 2021. The conclusion of this study is the elderly who have weight overweight is at risk for hypertension. It is recommended to health care workers to be able to provide health education about the importance of maintaining an ideal weight for the elderly.
Hubungan BBLR dengan Kekurangan Gizi (Wasting) Pada Anak Usia 6-23 Bulan Aprilya Roza Werdani
Jurnal Ilmu Kedokteran dan Kesehatan Indonesia Vol. 1 No. 2 (2021): JULI : Jurnal Ilmu Kedokteran dan Kesehatan Indonesia
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jikki.v1i2.2061

Abstract

Malnutrition is a form of malnutrition caused by inadequate food intake and recurrent infectious diseases. This study aims to determine the relationship between LBW and the incidence of wasting in children aged 6-23 months in Pagedangan District, Tangerang Regency in 2020. The research design used was cross-sectional. Malnutrition (wasting) is measured using the indicator body weight according to body length (BB/PB). Data collection was carried out by anthropometric measurements (body weight and length) and questionnaire interviews with respondents (mothers of research subjects). The results of the study showed that 17.0% of children aged 6-23 months in Pagedangan District, Tangerang Regency experienced wasting. Out of 153 children aged 6-23 months, 52.9% did not reach the minimum acceptable diet, 32.0% had a deficit in energy intake, and 52.9% had a deficit in protein intake. The results of the chi-square analysis showed that the incidence of LBW had a significant relationship with malnutrition (wasting). Multiple logistic regression tests show that energy intake is the dominant factor for wasting in children aged 6-23 months in Pagedangan District, Tangerang Regency in 2020 (OR=5.616; 95% CI: 1.193-26.438).
Optimalisasi Penulisan Karya Ilmiah melalui Pelatihan dan Pembuatan E-Modul Pada Mahasiswa Gizi UNSULBAR Syah, Justiyulfah; Kasma, Andi Sri Rahayu; Irwan, Muhammad; Werdani, Aprilya Roza
SAMATA JOURNAL OF PUBLIC HEALTH SCIENCE Volume 2, Issue 1, September-February 2023
Publisher : Program Studi Kesehatan Masyarakat UIN Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/sociality.v2i1.34345

Abstract

Kemampuan menulis sangat penting untuk dimiliki serta kegiatan menulis dapat dijadikan sebagai budaya, sebab dengan kemampuan tersebut seseorang dapat menuangkan ide-ide dan gagasan dengan sistematis dan runtun dalam bentuk karya ilmiah, serta dapat memperluas cakrawala dan mendorong penulis untuk meningkatkan kemampuan berpikir. Karya tulis yang dihasilkan juga akan menjadi pengikat gagasan, ide dan kreatifitas yang penulis miliki. Kegiatan pelatihan bertujuan untuk mengadakan kegiatan dalam bidang pendidikan dan menginformasikan kepada mahasiswa terkait sistematika penulisan skripsi Program Studi Gizi, Fakultas Ilmu Kesehatan. Pada pelatihan ini meningkatkan pengetahuan dan keterampilan bagi peserta Pelatihan tentang pentingnya kemampuan menulis karya ilmiah agar memudahkan dalam menyelesaikan tugas akhir. Pelatihan tentang Penulisan karya ilmiah dapat diterima dengan baik setelah adanya pemberian pelatihan dan pengenalan e-modul
Edukasi Pedoman Isi Piringku Pada Anak Sekolah dalam upaya meningkatkan Pengetahuan Gizi Seimbang Pada Siswa Kelas 4, 5 dan 6 di SDN 005 Lubuk Baja Kota Batam Siska Pratiwi; Haqqelni Nur Rosyidah; Aprilya Roza Werdani; Desy Desy; Lala Atika
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri Vol. 1 No. 4 (2022): Oktober : Jurnal Inspirasi Mengabdi Untuk Negeri
Publisher : Universitas Maritim AMNI Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58192/sejahtera.v1i4.1334

Abstract

The Ministry of Health introduced the “Fill My Plate” program as a daily food guide to achieve good nutritional status. The concept of the contents of my plate visually shows the composition of the food on one plate for one meal. 50% of the contents of the plate in "fill my plate" consists of food sources of energy and builders. Objectives and Benefits of the activity to increase the knowledge of school children and teachers regarding the contents of my plate, increase public awareness in efforts to prevent obesity, as a training tool for nutrition students in providing nutrition and health education to the community. This activity was attended by school children in grades 4, 5 and 6 at SDN 005 Lubuk Baja. The result of this outreach activity is an increase in school children's knowledge regarding balanced nutrition. It is hoped that after counseling children will be able to eat balanced nutritional foods appropriately and adequately so that children can grow normally and not be obese.
Associated Factors of Undernutrition among Lactating Mothers: Literature Review Aprilya Roza Werdani
Papua Medicine and Health Science Vol. 1 No. 2 (2024): Vol. 1 No. 2 (Desember 2024): Papua Medicine and Health Science
Publisher : Fakultas Kedokteran, Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64141/pmhs.v1i2.11

Abstract

Lactating mothers in low and middle-income countries including Ethiopia and Uganda are vulnerable to undernutrition. Undernutrition during lactation increases the risk of disease among mothers and children. This study aimed to review the prevalence and factors associated with undernutrition among lactating mothers. We used literature from several electronic databases including BioMed Central, Pubmed, SpringerPlus, Wiley Online Library, Google Scholar, and Taylor & Francis to collect relevant literature about the prevalence and associated factors of undernutrition among lactating mothers. Of the eight studies, the lowest prevalence of undernutrition among lactating mothers was 8.2% and the highest was 54.8%, and most of them (6 of 8 studies) showed a prevalence of undernutrition above 20%. Many factors are associated with undernutrition among lactation mothers, including household food security, food diversity, not using additional food, meal frequency, place of delivery, nutrition education, potable water source, latrine facilities, birth spacing, family income, and maternal age, education, and maternal working status. The prevalence of undernutrition among lactating mothers is still high. Inadequate access to food and health services, poor environment, and low family socio-economic factors were associated factors of undernutrition among lactation mothers