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All Journal Jurnal Kreativitas PKM Manuju : Malahayati Nursing Journal Bhamada: Jurnal Ilmu dan Teknologi Kesehatan (E-Journal) Journal of Applied Health Management and Technology Juru Rawat. Jurnal Update Keperawatan JOURNAL OF Mother and Child Health Concerns Bhamada: Jurnal Ilmu dan Teknologi Kesehatan (E-Journal) JABI: Jurnal Abdimas Bhakti Indonesia JIMAT: Jurnal Inovasi Masyarakat Terupdate
Sadar Prihandana
Poltekkes Kemenkes Semarang
Humanities Economics, Econometrics & Finance Environmental Science Health Professions Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Social Sciences

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EVALUASI PROTEINURIA PADA PASIEN DIABETES MELITUS DENGAN KEBIASAAN MINUM TEH Trimar Handayani; Fathurrozak Himawan; Sadar Prihandana
Juru Rawat. Jurnal Update Keperawatan Vol 5 No 2 (2025): Desember 2025
Publisher : Prodi Keperawatan Tegal Program Diploma III Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/juk.v5i2.13631

Abstract

Diabetes Mellitus (DM) is a chronic metabolic disease that may lead to microvascular complication, including  diabetic nephropathy, which is characterized by proteinuria. Proteinuria serves as an early indicatot of kidney  damage in DM patients. Tea consumption patterns, particularly green and black tea, have attracted attention  due to their polyphenol content, which may provide protective effects on kidney function. This study aimed to  evaluate proteinuria status among diabetic patient with daily tea consumption habits. A descriptive cross sectional design was conducted on 51 DM patient at Bandung Primary Health Center, Tegal City (June-July  2025) who had been diagnosed with DM for at least five years, had a habit of drinking tea, and had no history of kidney stones. Data were collected using a questionnaire on respondents’ characteristics and tea  consumption habits, followed by urine protein examination. Data analysis was performed descrivtively using  frequency distribution. The results shows that the mean age of responden was 58,2 years, with the majority  being female (68,6%) and having lived with DM for 5-9 years ( 60,8%). Black tea was the most frequently  consumed type (86,7%), with more than five years consumption (84,3%) and two cups per day (41,2%) Proteinuria examination revealed 62,7% negative, 23,5% positive 1, 5,9% positive 2, and 7,3% positive 3. The majority of patients with long-term tea consumption had negative proteinuria results, indicating potensial protective effects on kidney function. However, the presence of 37,3% positive proteinuria suggest that other  factors such as glycemic control, duration of diabetes, and variations in the type and intake may still influence  the outcomes.
Co-Authors Agus Mulyadi Agus Mulyadi Ahmad Baequni Anisa Catur Wijayanti Betrix Maharani Betrix Maharani Catur Priska Desi Arum Catur Priska Desi Arum Cecilia Yanasari Sinaga Cecilia Yanasari Sinaga Cuciati Cuciati Devi Suci Kartika Devi Suci Kartika Didi Hermawan Dwi Uswatun Khasanah Fatchurrozak Himawan Fathurrozak Himawan Gayuh Siska Laksananno Handayani, Trimar Hudinoto E Y Hudinoto Eko Yudyarto Hudinoto Eko Yudyarto MARIA ULFAH Nur Cholis nurcholis nurcholis Siti Amalia Masitoh Siti Amalia Masitoh Sudirman Sudirman Syifa Dian Cahyani Syifa Dian Cahyani Tinah Purwaningsih