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All Journal ADLIYA: Jurnal Hukum dan Kemanusiaan Amwaluna Jurnal Ekonomi dan Keuangan Syariah Jurnal Syntax Imperatif : Jurnal Ilmu Sosial dan Pendidikan Daengku: Journal of Humanities and Social Sciences Innovation Al-Muamalat : Jurnal Ekonomi Syariah JEMSI (Jurnal Ekonomi, Manajemen, dan Akuntansi) Jurnal Ilmu Akuntansi dan Bisnis Syariah (AKSY) Journal of Islamic Economics and Business Zona Law And Public Administration Indonesia Contemporary Society and Politics Journal International Journal of Business and Quality Research Khazanah Hukum
Abdulah Safe’i
UIN Sunan Gunung Djati Bandung
Religion Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences Other

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Changes in Halal Product Guarantee Regulations Perspective of Legal Politics and Consumer Rights Protection Evi Sopiah; Abdulah Safe'i; Elly Marlina; Heris Suhendar
Khazanah Hukum Vol. 6 No. 2 (2024): Khazanah Hukum Vol 6, No 2 August (2024)
Publisher : UIN Sunan Gunung Djati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/kh.v6i2.35969

Abstract

A halal product guarantee is a legal certainty regarding the halal status of a product produced by a business entity, which is evidenced by the issuance of a halal certificate by the government. The focus of the research examines the changes in halal product guarantee regulations within the Omnibus Law using a legal politics and consumer legal protection approach. This research is normative legal research whose object of study is the history of changes to halal product guarantee regulations in the Job Creation Act and its implications for consumer legal protection. Legal and non-legal materials were obtained from document studies and literature studies in the form of academic texts, draft laws, problem inventory lists, laws and regulations related to halal product guarantees and consumer protection, journals, and other documents relevant to the research issue. Changes in halal product guarantee regulations are a strategic step to strengthen the national halal industry and increase the competitiveness of Indonesian halal products in the global market. Changes in regulations prioritizing business actors' statements as the basis for halal certification can overcome the low awareness of business actors regarding halal certification obligations. In addition, changes to halal product guarantee regulations provide legal protection for consumers through guarantees of legal certainty, both preventively and repressively through self-declaration policies by implementing special limitations, conditions, and criteria for halal certification obligations for micro and small businesses, as well as administrative sanctions. and criminal penalties for business actors who commit acts or violations that can harm consumers.
Pengaruh Pengetahuan dan Religiusitas terhadap Niat Usaha Mikro dan Kecil Penerima Program Sertifikasi Halal Gratis (SEHATI) 2025 di Jawa Barat Sabila Syifa Noorazlina; Abdulah Safe’i; Evi Sopiah
JEMSI (Jurnal Ekonomi, Manajemen, dan Akuntansi) Vol. 12 No. 2 (2026): April 2026
Publisher : Sekretariat Pusat Lembaga Komunitas Informasi Teknologi Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/jemsi.v12i2.6238

Abstract

This research is motivated by the low participation rate of micro and small enterprises (MSEs) in the free halal certification program (SEHATI) organized by the Halal Product Guarantee Agency (BPJPH), even though the program has been designed with easy procedures and no fees. This condition indicates a gap between facilitative policies and the internal readiness of business actors, especially regarding the aspects of knowledge and religiosity. Therefore, this study aims to analyze the influence of knowledge and religiosity on the intention of MSEs to participate in the SEHATI 2025 Program. This study uses a quantitative approach with a survey method of 124 MSMEs. Data were analyzed using multiple linear regression through the SPSS program version 27. The results show that knowledge has a positive and significant influence on the intention of MSEs, which indicates the importance of understanding the halal concept, certification procedures, and applicable regulatory provisions. Religiosity is also proven to have a positive and significant influence as a moral driving factor in running a business in accordance with halal principles. Together, knowledge and religiosity are able to explain 65.3% of the variation in the intention of MSMEs to participate in the halal certification program. These findings emphasize the need for integration between engineering education and strengthening religious values to increase MSEs participation in halal certification programs.
Co-Authors Aah Tsamratul Fuadah Ahmad Dairobi Alex Kusmardani Alex Kusmardani Astarudin, Tatang Dalimunthe, Reza Pahlevi Dinul Faqih, Moch. Elly Marlina, Elly Evi Sopiah Evi Sopiah Evi Sopiah, Evi Gojali, Dudang Heris Suhendar, Heris Hopipah, Eva Nur Iwan Setiawan Jalaluddin Jalaluddin Muhamad Kholid, Muhamad Nisa Syafithri, Firda Nurhaeti, Nurhaeti Nurrohman Nurrohman Nurrohman Syarif Rahayu Kusumadewi Sabila Syifa Noorazlina Suhendi Usep Saepulloh Usep Saifulah Vemy Suci Asih